텐돈고조우 누마즈본텐

Seafood dumpling, Megochi, swordfish, sweet potato, and shishito pepper

Seafood dumpling, banana shrimp, goby, swordfish, sweet potato, and spicy pork

Seafood dumplings, shrimp, banana shrimp, goby, swordfish, sweet potato, and shishito peppers

Seafood dumplings, shrimp, crab, sea bream, scallops, swordfish, sweet potatoes, and shishito peppers

Seafood dumpling, two shrimp, crab, sea urchin, perilla, scallop, abalone, sea bream, sweet potato, and shishito pepper

Red shrimp, goby, corn, sweet potato, thick omelet

Megochi: 253 yen, Tachiuo: 275 yen, Ika: 253 yen, Hotate: 352 yen, Tai: 352 yen, Ebi: 352 yen, Kuruma Ebi: 638 yen, Kani: 693 yen, Awabi: 858 yen, Uni Shiso: 638 yen, Vegetables: Okra, Eggplant, Lotus Root, Corn, Maitake, Shiitake, Sweet Potato, each 165 yen

Shrimp, crab, squid, sea bream, sea urchin, perilla leaves, eggplant, sweet potato, and shishito pepper

Okra, corn, lotus root, eggplant, shiitake mushrooms, maitake mushrooms, sweet potato, perilla leaves, shishito peppers

A luxurious bowl filled with plenty of local fish

Generously used tuna!

The proud Matsumae pickles are enhanced with scallops and salmon roe for added luxury!

A luxurious bowl for children under elementary school age, even if it's small!

For an additional 660 yen (including tax) with your favorite Tempura Rice Bowl

For your favorite seafood bowl, add +660 (including tax) for banana shrimp, goby, eggplant, sweet potato, and shishito pepper.