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Capt. Anderson's Restaurant & Waterfront Market specializes in Gulf-style seafood and hearty steaks, with consistently fresh preparations such as grilled mahi, fried or stuffed shrimp, and grouper. Guests praise the crisp salads, warm bread, and traditional sides that round out the meal. A full bakery and market offer indulgent desserts, including key lime pie, to enjoy on-site or to take home.