스자쿠

Medium

Medium bottle

Small Bottle

Lemon, Yuzu, Lime, Grapefruit, Calpis, etc.

・Cuba Libre (Coca-Cola + Rum) ・Orange Rum Tonic ・Grapefruit Rum Tonic ・Rum Back (Ginger + Rum)

・Moscow Mule (Ginger + Vodka) ・Screwdriver (Orange + Vodka) ・Bulldog (Grapefruit + Vodka) ・Russian Coke (Coca-Cola + Vodka)

・Gin and Tonic (Tonic Water + Bombay Sapphire) ・Gin Buck (Ginger + Bombay Sapphire) ・Sapphire Collins (Lemon + Soda + Bombay Sapphire)

Cassis Orange, Cassis Grapefruit, Cassis Oolong

The best Japanese sake carefully selected by the store manager

The refreshing aroma of cedar and the essence it brings. A unique richness harmonizes exquisitely. It is clear when chilled and has a rich flavor when warmed.

・Cola・Ginger Ale・Calpis・Oolong Tea・Orange Juice・Grapefruit Juice, etc.

This is a dessert-like sake packed with juicy fruit flesh. Enjoy the refreshing throat feel and the texture filled with pulp.

Generously using natural domestic yuzu juice, we have created a sake that fully brings out the unique acidity and flavor of yuzu, finished with a hint of sweetness.

This sake uses generously sweet and juicy 'white sugar', creating a sensation as if you are eating a peach dessert. Please enjoy it on the rocks.

Naminooto Sake Brewery Kabosukkiri

Using 'Kogane Sengan' sweet potatoes from Kagoshima Prefecture, this is brewed with traditional 'black koji'. It has a rich and mellow flavor.

The richness brewed by black koji is characterized by a syrupy sweetness and a crisp finish.

Yellow koji, clay pot brewing, wooden barrel distillation, clay pot storage. This shochu allows you to taste the traditional flavors that return to the origins of shochu making.

A refined and sharp taste made from carefully selected barley, finished with vacuum distillation for a clean and pure flavor. This is a fine barley shochu blended from aged spirits.

A barley shochu that is easy to drink for first-timers. Its refreshing taste is recommended on the rocks or with water.