보비즈 디어필드

Served with vanilla bean gelato

Oishii jumbo shrimp, house made cocktail sauce, horseradish

Char grilled, heirloom tomato, red onion, kalamata olive, lemon, oregano, red wine vinaigrette

Chef's selection of assorted artisanal meats and cheeses, house made pickles, grilled baguette

Seasonal vegetable, Calabrian chili mint yogurt, tzatziki, fried pita chips

Feta cheese, pistachio, orange segments, shredded greens, balsamic syrup

Fresh figs and dried apricots, fruit balsamic glaze, micro greens, grilled baguette

Sun-dried tomato beurre blanc, lump crab meat, capellini, peppers, pine nut, scallions

Fried East coast squid, balsamic syrup, hot giardiniera

Charred Italian sausage, mixed sweet and pepperoncini peppers

Romaine heart, mixed greens, seasoned croutons, parmigiano reggiano

Buttermilk dressing, marinated cherry tomatoes, bacon, beer battered onion ring, blue cheese

Seasonal grilled vegetable, green and red cabbage, micro green, kalamata olive, feta, red wine vinaigrette

Goat cheese, dried cranberry, candied pecan, raspberry vinaigrette

Currant, pine nut, parmesan crumble, lemon vinaigrette

Mixed greens, red onion, bleu cheese, tomato, cucumber, roasted red pepper, broccoli, asparagus, hearts of palm, garbanzo bean, balsamic vinaigrette

Two eggs your way, hollandaise, roasted potatoes

Asparagus, shitake mushrooms, roasted red peppers, garlic, arugula salad, roasted potatoes

Tomato, feta, chickpeas, black olives, cumin, peppers, onions, sunny side eggs, pita bread

English muffin, poached farm eggs, sundried tomato hollandaise, roasted potatoes

Herbed yogurt, arugula, poached egg, extra virgin olive oil

Scrambled eggs, sausage, bell peppers, onions, cheddar cheese, roasted potatoes

Buttermilk waffles, breaded and fried chicken Thighs, angel's envy bourbon syrup

10 oz. chuck, brisket and short rib burger, gouda cheese, romaine, tomato, red onion, ketchup, mayo, spicy brown mustard, hand cut fries

House made cavatelli, plum tomato, pancetta, prosciutto, crumbled sausage, shitake mushroom, chili flake

Prosciutto di parma, cream, toasted parmigiano

Augie's eggplant parmesan, served over fettuccine

Braised brisket ragu, root vegetables, goat cheese, Mozzarella, parmigiano reggiano

10 oz. chuck, brisket and short rib burger, hooks red errigal and triple play cheeses, caramelized onion, truffle aioli, pickled cubanelle peppers, house glazed bacon, hand cut fries

Carolina hot sauce, ranch, white cheddar, lettuce, tomato, onion, pickles, brioche bun, hand cut fries

Romaine, tomato, black olive, roasted red pepper, feta, cucumber, red wine vinaigrette, onion, hand cut fries

Romaine hearts, mixed greens, parmigiano reggiano, Caesar dressing, croutons, hand cut fries

Journeyman last feather rye, artisanal rouge vermouths, orange bitters & angostura bitters

Hangar 1 vodka, st. Germain, pear nectar, burnt thyme

Apple jack, loveblock sauvignon blanc, apple cider, Ginger simple, pear nectar, ginger beer

El tesoro blanco, la venesosa mezcal, dry curcao, lime juice, smoked orange simple syrup

Liberator old tom gin, angostura bitters, simple and dehydrated orange

Angel's envy small batch bourbon, large cube, Flamed orange & lemon peels, luxardo cherry

Bardstown fusion series #2 (KY) | two james grass widow (MI) | breckenridge (CO)

Avion anejo, hot chocolate, cinnamon, nutmeg, cayenne

With bacardi 8 year

Knob creek, local honey, Fresh squeezed lemon juice, spices

Angel's envy bourbon, barossa cabernet, citrus, clove, cinnamon, star anise

Cranberry juice, sparkling water, apple cider, orange

Apple cider, fever tree ginger beer, lemon juice, cinnamon, copper mug

Oishii jumbo shrimp, house made cocktail sauce, horseradish

Herbed yogurt, baby arugula, lemon zest, extra virgin olive oil

Char grilled, heirloom tomato, red onion, kalamata olive, lemon, oregano, red wine vinaigrette

Chef's selection of assorted artisanal meats and cheeses, house made pickles, grilled baguette

Seasonal vegetable, Calabrian chili mint yogurt, tzatziki, fried pita chips

Herbed cream cheese, potato pancake

Feta cheese, pistachio, orange segments, shredded greens, balsamic syrup

Fresh figs and dried apricots, fruit balsamic glaze, micro greens, grilled baguette

Sun-dried tomato beurre blanc, lump crab meat, capellini, peppers, pine nut, scallions

Fried East coast squid, balsamic syrup, hot giardiniera

Charred Italian sausage, mixed sweet and pepperoncini peppers

Romaine heart, mixed greens, seasoned croutons, parmigiano reggiano

Buttermilk dressing, marinated cherry tomatoes, bacon, beer battered onion ring, blue cheese

Seasonal grilled vegetable, green and red cabbage, micro green, kalamata olive, feta, red wine vinaigrette

Goat cheese, dried cranberry, candied pecan, raspberry vinaigrette

Currant, pine nut, parmesan crumble, lemon vinaigrette

Mixed greens, red onion, bleu cheese, tomato, cucumber, roasted red pepper, broccoli, asparagus, hearts of palm, garbanzo bean, balsamic vinaigrette

10 oz. chuck, brisket and short rib burger, gouda cheese, romaine, tomato, red onion, ketchup, mayo, spicy brown mustard, hand cut fries

House made cavatelli, plum tomato, pancetta, prosciutto, crumbled sausage, shitake mushroom, chili flake

Prosciutto di parma, cream, toasted parmigiano

Augie's eggplant parmesan, served over fettuccine

Braised brisket ragu, root vegetables, goat cheese, Mozzarella, parmigiano reggiano

10 oz. chuck, brisket and short rib burger, hooks red errigal and triple play cheeses, caramelized onion, truffle aioli, pickled cubanelle peppers, house glazed bacon

Boneless breast of chicken, zesty panko, kale, heirloom tomato, apple cider vinaigrette

Half marinated chicken, roasted new potato, olive oil, garlic, lemon (allow 25 mins)

Half deboned chicken, cayenne, Spanish paprika, garlic, lime, herb, olive oil, roasted potato (allow 25 mins)

16 oz. double cut pork chop, stuffed, ricotta, prosciutto, roasted red pepper, mozzarella, spinach, breaded, pan seared, roasted, parmigiano reggiano, sautéed bell pepper

Grilled, shaved parmesan, balsamic reduction

Sautéed, zesty lemon-herb butter

Garlic, butter, cream

Garlic, olive oil, herbs

Journeyman last feather rye, artisanal rouge vermouths, orange bitters angostura bitters

Hangar 1 vodka, st. Germain, pear nectar, burnt thyme

Apple jack, loveblock sauvignon blanc, apple cider, Domaine canton, pear nectar, ginger beer

Avion anejo, hot chocolate, cinnamon, Nutmeg, cayenne

Angel's envy bourbon, barossa cabernet, Star anise, citrus, cinnamon, clove

El tesoro blanco, la venesosa mezcal, dry curcao, lime juice, smoked orange simple syrup

Angel's envy bourbon, large cube, Flamed orange lemon peels, luxardo cherry

Liberator old tom gin, angostura bitters, simple and dehydrated orange

Knob creek, local honey, Fresh squeezed lemon juice, spices

With bacardi 8 year

Bardstown fusion series #2 (KY) | two james grass widow (MI) | breckenridge (CO)

Cranberry juice, sparkling water, peychauds bitters, apple cider, orange

Apple cider, fever tree ginger beer, lemon juice, cinnamon, copper mug

Fresh squeezed lemonade, hibiscus syrup, sparkling water, lemon juice

Hoppy refresher

Regular, peppermint or Mexican

Served with vanilla bean gelato

Oishii jumbo shrimp, house made cocktail sauce, horseradish

Char grilled, heirloom tomato, red onion, kalamata olive, lemon, oregano, red wine vinaigrette

Chef's selection of assorted artisanal meats and cheeses, house made pickles, grilled baguette

Seasonal vegetable, Calabrian chili mint yogurt, tzatziki, fried pita chips

Feta cheese, pistachio, orange segments, shredded greens, balsamic syrup

Fresh figs and dried apricots, fruit balsamic glaze, micro greens, grilled baguette

Sun-dried tomato beurre blanc, lump crab meat, capellini, peppers, pine nut, scallions

Fried East coast squid, balsamic syrup, hot giardiniera

Charred Italian sausage, mixed sweet and pepperoncini peppers

Romaine heart, mixed greens, seasoned croutons, parmigiano reggiano

Buttermilk dressing, marinated cherry tomatoes, bacon, beer battered onion ring, blue cheese

Seasonal grilled vegetable, green and red cabbage, micro green, kalamata olive, feta, red wine vinaigrette

Goat cheese, dried cranberry, candied pecan, raspberry vinaigrette

Currant, pine nut, parmesan crumble, lemon vinaigrette

Mixed greens, red onion, bleu cheese, tomato, cucumber, roasted red pepper, broccoli, asparagus, hearts of palm, garbanzo bean, balsamic vinaigrette

Two eggs your way, hollandaise, roasted potatoes

Asparagus, shitake mushrooms, roasted red peppers, garlic, arugula salad, roasted potatoes

Tomato, feta, chickpeas, black olives, cumin, peppers, onions, sunny side eggs, pita bread

English muffin, poached farm eggs, sundried tomato hollandaise, roasted potatoes

Herbed yogurt, arugula, poached egg, extra virgin olive oil

Scrambled eggs, sausage, bell peppers, onions, cheddar cheese, roasted potatoes

Buttermilk waffles, breaded and fried chicken Thighs, angel's envy bourbon syrup

10 oz. chuck, brisket and short rib burger, gouda cheese, romaine, tomato, red onion, ketchup, mayo, spicy brown mustard, hand cut fries

House made cavatelli, plum tomato, pancetta, prosciutto, crumbled sausage, shitake mushroom, chili flake

Prosciutto di parma, cream, toasted parmigiano

Augie's eggplant parmesan, served over fettuccine

Braised brisket ragu, root vegetables, goat cheese, Mozzarella, parmigiano reggiano

10 oz. chuck, brisket and short rib burger, hooks red errigal and triple play cheeses, caramelized onion, truffle aioli, pickled cubanelle peppers, house glazed bacon, hand cut fries

Carolina hot sauce, ranch, white cheddar, lettuce, tomato, onion, pickles, brioche bun, hand cut fries

Romaine, tomato, black olive, roasted red pepper, feta, cucumber, red wine vinaigrette, onion, hand cut fries

Romaine hearts, mixed greens, parmigiano reggiano, Caesar dressing, croutons, hand cut fries

Journeyman last feather rye, artisanal rouge vermouths, orange bitters angostura bitters

Hangar 1 vodka, st. Germain, pear nectar, burnt thyme

Apple jack, loveblock sauvignon blanc, apple cider, Ginger simple, pear nectar, ginger beer

El tesoro blanco, la venesosa mezcal, dry curcao, lime juice, smoked orange simple syrup

Liberator old tom gin, angostura bitters, simple and dehydrated orange

Angel's envy small batch bourbon, large cube, Flamed orange lemon peels, luxardo cherry

Bardstown fusion series #2 (KY) | two james grass widow (MI) | breckenridge (CO)

Avion anejo, hot chocolate, cinnamon, nutmeg, cayenne

With bacardi 8 year

Knob creek, local honey, Fresh squeezed lemon juice, spices

Angel's envy bourbon, barossa cabernet, citrus, clove, cinnamon, star anise

Cranberry juice, sparkling water, apple cider, orange

Apple cider, fever tree ginger beer, lemon juice, cinnamon, copper mug

Oishii jumbo shrimp, house made cocktail sauce, horseradish

Herbed yogurt, baby arugula, lemon zest, extra virgin olive oil

Char grilled, heirloom tomato, red onion, kalamata olive, lemon, oregano, red wine vinaigrette

Chef's selection of assorted artisanal meats and cheeses, house made pickles, grilled baguette

Seasonal vegetable, Calabrian chili mint yogurt, tzatziki, fried pita chips

Herbed cream cheese, potato pancake

Feta cheese, pistachio, orange segments, shredded greens, balsamic syrup

Fresh figs and dried apricots, fruit balsamic glaze, micro greens, grilled baguette

Sun-dried tomato beurre blanc, lump crab meat, capellini, peppers, pine nut, scallions

Fried East coast squid, balsamic syrup, hot giardiniera

Charred Italian sausage, mixed sweet and pepperoncini peppers

Romaine heart, mixed greens, seasoned croutons, parmigiano reggiano

Buttermilk dressing, marinated cherry tomatoes, bacon, beer battered onion ring, blue cheese

Seasonal grilled vegetable, green and red cabbage, micro green, kalamata olive, feta, red wine vinaigrette

Goat cheese, dried cranberry, candied pecan, raspberry vinaigrette

Currant, pine nut, parmesan crumble, lemon vinaigrette

Mixed greens, red onion, bleu cheese, tomato, cucumber, roasted red pepper, broccoli, asparagus, hearts of palm, garbanzo bean, balsamic vinaigrette

10 oz. chuck, brisket and short rib burger, gouda cheese, romaine, tomato, red onion, ketchup, mayo, spicy brown mustard, hand cut fries

House made cavatelli, plum tomato, pancetta, prosciutto, crumbled sausage, shitake mushroom, chili flake

Prosciutto di parma, cream, toasted parmigiano

Augie's eggplant parmesan, served over fettuccine

Braised brisket ragu, root vegetables, goat cheese, Mozzarella, parmigiano reggiano

10 oz. chuck, brisket and short rib burger, hooks red errigal and triple play cheeses, caramelized onion, truffle aioli, pickled cubanelle peppers, house glazed bacon

Boneless breast of chicken, zesty panko, kale, heirloom tomato, apple cider vinaigrette

Half marinated chicken, roasted new potato, olive oil, garlic, lemon (allow 25 mins)

Half deboned chicken, cayenne, Spanish paprika, garlic, lime, herb, olive oil, roasted potato (allow 25 mins)

16 oz. double cut pork chop, stuffed, ricotta, prosciutto, roasted red pepper, mozzarella, spinach, breaded, pan seared, roasted, parmigiano reggiano, sautéed bell pepper

Grilled, shaved parmesan, balsamic reduction

Sautéed, zesty lemon-herb butter

Garlic, butter, cream

Garlic, olive oil, herbs

Journeyman last feather rye, artisanal rouge vermouths, orange bitters & angostura bitters

Hangar 1 vodka, st. Germain, pear nectar, burnt thyme

Apple jack, loveblock sauvignon blanc, apple cider, Domaine canton, pear nectar, ginger beer

Avion anejo, hot chocolate, cinnamon, Nutmeg, cayenne

Angel's envy bourbon, barossa cabernet, Star anise, citrus, cinnamon, clove

El tesoro blanco, la venesosa mezcal, dry curcao, lime juice, smoked orange simple syrup

Angel's envy bourbon, large cube, Flamed orange & lemon peels, luxardo cherry

Liberator old tom gin, angostura bitters, simple and dehydrated orange

Knob creek, local honey, Fresh squeezed lemon juice, spices

With bacardi 8 year

Bardstown fusion series #2 (KY) | two james grass widow (MI) | breckenridge (CO)

Cranberry juice, sparkling water, peychauds bitters, apple cider, orange

Apple cider, fever tree ginger beer, lemon juice, cinnamon, copper mug

Fresh squeezed lemonade, hibiscus syrup, sparkling water, lemon juice

Hoppy refresher

Regular, peppermint or Mexican

Served with vanilla bean gelato