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served with smoked sausage & choice of two sides

3 flour tortillas, house-smoked brisket, pico do gallo, pickled red onion, crème fraiche

house-smoked brisket, gouda and mozzarella cheeses, slaw, scratch gravy, Frank's Hot onion frites

assorted cheeses, pickled vegetables, bbq sauce, spicy mustard, crackers

house-smoked, tossed in a garlic chili sauce, served with cucumber salad & green goddess sauce

pickle-brine deep fried tenders, house-made honey mustard or bbq sauce and house chips

pickle-brine deep fried tenders tossed in Loflin hot chicken sauce, served with house-made ranch or bleu cheese dressing and house chips

smoked poblano, white american and anejo cheeses, pico do gallo, chips

smoked chicken, cherry tomatoes, kalamata olives, parmesan, peppercorn, balsamic glaze

horseradish & roasted garlic aioli, fire-roasted tomato, arugula

cheddar cheese, pickle, pulled pork, creamy slaw, hot fried onions, texas white q and hickory sauce

breaded and friend hot battered breast, lettuce, tomato, pickle, cheddar, chili aioli

we'll make if for you!

Altos Plata, Pomegranate, Red Bell Pepper, Honey, Lime, Cilantro

Old Dominick Vodka, Housemade Mango Lassi, Soda, Cardamom, Toasted Pistachios

Sipsmith Gin, Tattersall Bitter Orange, Watermelon, Lemon, Soda, Mint

Four Roses Bourbon, Reveled Spirits Ginger Citrus Shrub, Soda, Orange Zest

Flor de Cana, RumHaven Coconut Rum, Smoked Pineapple, Lemongrass, Lime, Serrano

Tito's Vodka, Tattersall Blueberry, Lemon, Basil

George Dickel Tennessee Whisky, Angostura Bitters, Raw Sugar Syrup

Citadelle Gin, Lillet Blanc, Regan's Orange Bitters

Larceny Bourbon, Campari, Dolin Rouge Vermouth

Plymouth Gin, Green Chartreuse, Sweet Vermouth, Regan's Orange Bitters

Xicaru Mezcal, Campari, Dolin Rouge Vermouth

Old Overholt Rye, Peychaud's Bitters, Cane Syrup, Absinthe

George Dickle Rye, Benedictine, Pierre Ferrand Cognac, Dolin Rouge Vermouth, Bitters Blend

Altos Plata, Pomegranate, Red Bell Pepper, Honey, Lime, Cilantro

Old Dominick Vodka, Housemade Mango Lassi, Soda, Cardamom, Toasted Pistachios

Sipsmith Gin, Tattersall Bitter Orange, Watermelon, Lemon, Soda, Mint

Four Roses Bourbon, Reveled Spirits Ginger Citrus Shrub, Soda, Orange Zest

Flor de Cana, RumHaven Coconut Rum, Smoked Pineapple, Lemongrass, Lime, Serrano

Tito's Vodka, Tattersall Blueberry, Lemon, Basil

George Dickel Tennessee Whisky, Angostura Bitters, Raw Sugar Syrup

Citadelle Gin, Lillet Blanc, Regan's Orange Bitters

Larceny Bourbon, Campari, Dolin Rouge Vermouth

Plymouth Gin, Green Chartreuse, Sweet Vermouth, Regan's Orange Bitters

Xicaru Mezcal, Campari, Dolin Rouge Vermouth

Old Overholt Rye, Peychaud's Bitters, Cane Syrup, Absinthe

George Dickle Rye, Benedictine, Pierre Ferrand Cognac, Dolin Rouge Vermouth, Bitters Blend

House-smoked salmon mixed with bread crumbs, fresh dill, and seasonings, lightly fried and served with a lemon dill beurre blanc garnished with fried capers

Stone-ground grits with smoked gouda, tasso ham, shiitake mushroom and pimentos

Three eggs mixed with onion, peppers, potato, and cheese, topped with pico de gallo; Add shrimp or brisket

House-smoked brisket, onions, peppers, fried potatoes and demi-glace topped with egg and sriracha

Cheddar cheese, pickle, pulled pork, creamy slaw, hot fried onions, hickory bbq and texas white q sauce, served with fries

tortillas, red salsa, cheese, fried egg, avocado

with house made accoutrements

A twist on the classic Last Word. Sipsmith Sloe Gin, Yellow Chartreuse, Luxardo Maraschino Liqueur, Lemon, Prosecco

Amaro Averna, Cynar, Mathilde Cassis Liqueur, Creme de Cacao, Dark Cocoa, Cream, Cinnamon Vanilla Brown Sugar Syrup

Plymouth Gin, Laird's Applejack Brandy, House Made Grenadine, Lemon, Honey Chai Syrup, Peychaud's Bitters

Mimosa with your choice of: seasonal, orange, grapefruit, cranberry, and pineapple. Available by the glass or bucket

House-Made Sangria (red or white) available by the glass or pitcher

Coffee with your choice of: Jameson, Carolina Cream (rum-based cream liqueur), Vespertine (tequila-based cream liqueur with cinnamon notes), or Irish Cream

Local Stout Beer and Prosecco

served with smoked sausage choice of two sides

3 flour tortillas, house-smoked brisket, pico do gallo, pickled red onion, crème fraiche

house-smoked brisket, gouda and mozzarella cheeses, slaw, scratch gravy, Frank's Hot onion frites

assorted cheeses, pickled vegetables, bbq sauce, spicy mustard, crackers

house-smoked, tossed in a garlic chili sauce, served with cucumber salad green goddess sauce

pickle-brine deep fried tenders, house-made honey mustard or bbq sauce and house chips

pickle-brine deep fried tenders tossed in Loflin hot chicken sauce, served with house-made ranch or bleu cheese dressing and house chips

smoked poblano, white american and anejo cheeses, pico do gallo, chips

smoked chicken, cherry tomatoes, kalamata olives, parmesan, peppercorn, balsamic glaze

horseradish roasted garlic aioli, fire-roasted tomato, arugula

cheddar cheese, pickle, pulled pork, creamy slaw, hot fried onions, texas white q and hickory sauce

breaded and friend hot battered breast, lettuce, tomato, pickle, cheddar, chili aioli

we'll make if for you!

Altos Plata, Pomegranate, Red Bell Pepper, Honey, Lime, Cilantro

Old Dominick Vodka, Housemade Mango Lassi, Soda, Cardamom, Toasted Pistachios

Sipsmith Gin, Tattersall Bitter Orange, Watermelon, Lemon, Soda, Mint

Four Roses Bourbon, Reveled Spirits Ginger Citrus Shrub, Soda, Orange Zest

Flor de Cana, RumHaven Coconut Rum, Smoked Pineapple, Lemongrass, Lime, Serrano

Tito's Vodka, Tattersall Blueberry, Lemon, Basil

George Dickel Tennessee Whisky, Angostura Bitters, Raw Sugar Syrup

Citadelle Gin, Lillet Blanc, Regan's Orange Bitters

Larceny Bourbon, Campari, Dolin Rouge Vermouth

Plymouth Gin, Green Chartreuse, Sweet Vermouth, Regan's Orange Bitters

Xicaru Mezcal, Campari, Dolin Rouge Vermouth

Old Overholt Rye, Peychaud's Bitters, Cane Syrup, Absinthe

George Dickle Rye, Benedictine, Pierre Ferrand Cognac, Dolin Rouge Vermouth, Bitters Blend

House-smoked salmon mixed with bread crumbs, fresh dill, and seasonings, lightly fried and served with a lemon dill beurre blanc garnished with fried capers

Stone-ground grits with smoked gouda, tasso ham, shiitake mushroom and pimentos

Three eggs mixed with onion, peppers, potato, and cheese, topped with pico de gallo; Add shrimp or brisket

House-smoked brisket, onions, peppers, fried potatoes and demi-glace topped with egg and sriracha

Cheddar cheese, pickle, pulled pork, creamy slaw, hot fried onions, hickory bbq and texas white q sauce, served with fries

tortillas, red salsa, cheese, fried egg, avocado

with house made accoutrements

A twist on the classic Last Word. Sipsmith Sloe Gin, Yellow Chartreuse, Luxardo Maraschino Liqueur, Lemon, Prosecco

Amaro Averna, Cynar, Mathilde Cassis Liqueur, Creme de Cacao, Dark Cocoa, Cream, Cinnamon Vanilla Brown Sugar Syrup

Plymouth Gin, Laird's Applejack Brandy, House Made Grenadine, Lemon, Honey Chai Syrup, Peychaud's Bitters

Mimosa with your choice of: seasonal, orange, grapefruit, cranberry, and pineapple. Available by the glass or bucket

House-Made Sangria (red or white) available by the glass or pitcher

Coffee with your choice of: Jameson, Carolina Cream (rum-based cream liqueur), Vespertine (tequila-based cream liqueur with cinnamon notes), or Irish Cream

Local Stout Beer and Prosecco

served with smoked sausage & choice of two sides

3 flour tortillas, house-smoked brisket, pico do gallo, pickled red onion, crème fraiche

house-smoked brisket, gouda and mozzarella cheeses, slaw, scratch gravy, Frank's Hot onion frites

assorted cheeses, pickled vegetables, bbq sauce, spicy mustard, crackers

house-smoked, tossed in a garlic chili sauce, served with cucumber salad & green goddess sauce

pickle-brine deep fried tenders, house-made honey mustard or bbq sauce and house chips

pickle-brine deep fried tenders tossed in Loflin hot chicken sauce, served with house-made ranch or bleu cheese dressing and house chips

smoked poblano, white american and anejo cheeses, pico do gallo, chips

smoked chicken, cherry tomatoes, kalamata olives, parmesan, peppercorn, balsamic glaze

horseradish & roasted garlic aioli, fire-roasted tomato, arugula

cheddar cheese, pickle, pulled pork, creamy slaw, hot fried onions, texas white q and hickory sauce

breaded and friend hot battered breast, lettuce, tomato, pickle, cheddar, chili aioli

we'll make if for you!