Riverside Bar & Kitchen
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Served with Whipped Sea-Salt & Honey Butter & Fruit Compote
Served with Whipped Sea-Salt & Honey Butter & Fruit Compote
Lemon Crème Fraiche, Scrambled Eggs, & Dill
Sundry Tomato, Chimichurri
Smoked Cheddar, Spinach, Fried Egg, Roast Cherry Tomatoes
With a Crispy Hash Brown
Ham Hock, Poached Eggs, Hollandaise
Smoked Salmon, Poached Eggs, Hollandaise, Herbs
Cumberland Sausage, Streaky Bacon, Fried Egg, Lancashire Cheese, Hash Brown
Brioche Loaf, Weekly Changing Flavour (V)
Greek Yoghurt, Toasted Seeds, House Granola, Seasonal Fruit, Honey (V)
Served with Mustard Aioli & Pickled Jalapeño
Red Onion Jam, Green Apple & Black Pepper
Lemon & Olive Oil
Roasted Onion Butter & Malted Shallots
Puffed Rice, Miso Crumpet, Fresh & Pickled Mushrooms
Loaded Artichoke, Hazelnut, Sherry Vinegar & Sage
Baby Capers, Horseradish, Lemon Buttermilk Ice Cream & Dill
Soy, Sour Apple, Toasted Sesame, Fennel & Chive Aioli
Smoked Pancetta Jam, Confit Egg Yolk, Pecorino & Black Pepper Mayo
Crispy Confit Wing, Chorizo, Charred Corn, Cavolo Nero & Chicken Butter Sauce
Mussel Chowder, Confit Potato, Turnip, Potato Skin Crumb, Roe & Sea Herbs
Buttered Mash, Venison Faggot, Caramelised Cauliflower, Blackberry, Beetroot & Sloe Gin Jus
Peppercorn Butter, Crispy Pickled Onions, Fries, Tomato Emulsion & Watercress
Chicken Thigh, Chilli Honey, Cabbage, Cornichon Relish, Tarragon Aioli, Koffmann Fries
Black Seaweed Tempura, Crushed Peas, Fennel, Dill, Pavé Chips & Warm Tartare
Black Garlic, Truffle Foam, Mushroom Madeira Jus, Spinach, Pine Nuts & Lemon Thyme
Mash Potato, Pancetta, Savoy Cabbage, Chive, Horseradish & Red Wine Jus
Roquefort, Capers, Honey Pecans & Poppy Seed Dressing
Lemon Crème Fraiche, Nduja Oil & Parmesan Crumb
Gravy & Black Garlic Mayo
Peppercorn Aioli
Crispy Onions & Chives
Sichuan Pepper, Blood Orange & Cacao Nib
Pistachio, Blackberry & Lemon
Rum Caramel, Pecan Praline & Ginger Ice Cream
Served with Seasonal Accompaniments & House Crackers
Served with Seasonal Accompaniments & House Crackers
Served with Seasonal Accompaniments & House Crackers
Basil Citrus Gel (v)
Whipped Anchovy Cream, Confit Yolk, Mint Oil
Wild Garlic Velouté, Pickled Shallot, Puffed Rice, Chive
Cucumber, Gooseberry, Horseradish
Charred Corn, Nduja, Tarragon
Lamb Shoulder, Feta Dauphinoise, Artichoke, Broad Beans
Ox Cheek, Roscoff Onion, Mushroom Ketchup, Potato Pavé
Heritage Beetroot, Cherry, Chicory, Duck Jus
Mushroom, Charred Hispi Cabbage, Black Garlic Jus
Confit Potato, Samphire, Carrot, Shellfish Bisque, Sea Herbs
Artichoke, Tomato, Almond, Chervil
Burnt Apple, Hazelnut, Lovage, Cider Sauce
Black Garlic Aioli, Chive Cream Cheese
Chilli, Lemon, Herb Oil, Hazelnut
Anchovy Cream, Toasted Parmesan
Pickled Shallot, Basil, Aged Balsamic
White Chocolate, Strawberry, Lime
Miso Caramel, Pear
Brûlée Fig, Burnt Apple, Gluten Free Crackers
(V)
Vanilla, Chocolate or Strawberry (v)
Loaded Artichoke, Hazelnut, Sherry Vinegar & Sage
Mustard Aioli & Pickled Jalapeño
Horseradish Cream Cheese, Dill & Chicory Salad
Crispy Pickled Onion Ring, Tomato Aioli, Koffman Fries & Watercress
Chicken Thigh, Chilli Honey, Cabbage, Cornichon Relish, Tarragon Aioli & Koffmann Fries
New Potatoes, Samphire & Warm Tartare
Triple-Cooked Chips, House Beans
Bee Pollen, Almond Crumble & Blackberry Sorbet
Blood Orange & Cacao Nib
Selection of Seasonal Flavours
Prosecco delicately sweetened with Crème de Cassis, offering a bright berry finish.
A lively Italian aperitif of Aperol, crisp Prosecco, and soda, with notes of citrus and gentle bitterness.
A rich, smooth blend of vodka, fresh espresso, and coffee liqueur with a velvety finish.
A vibrant mix of vanilla vodka, passion fruit, and fresh citrus, served with sparkling wine on the side.
A smooth blend of tequila, Grand Marnier, and fresh lime, offering a bold citrus finish.
A robust tiki cocktail featuring light and dark rum, layered with tropical fruit and fresh citrus.
A savoury blend of vodka, seasoned tomato juice, citrus, and classic spices.
Whiskey stirred with sweet vermouth and bitters for a rich, balanced finish.
A crisp blend of white rum, fresh lime, and sugar, perfectly balanced.
White rum muddled with fresh mint and lime, lightly sweetened, and finished with soda for a refreshing finish.
White rum muddled with fresh mint and lime, sweetened and brightened with tropical passionfruit, topped with soda.
White rum muddled with fresh mint, lime, and raspberries, lightly sweetened and topped with soda.
Almond syrup, pineapple and lemon juice. Bright and citrusy with smooth almond notes and a mellow finish.
CDJ’s Bloody Mary mix, lemon, tomato, celery, olive and house pickle. Bold, spiced and savoury with a crisp, tangy edge.
Pineapple juice, grenadine, aquafaba, gomme, vanilla and lemon. Tropical, silky and softly sweet, with a light, cloud-like foam.
Clean and bright, this aromatic wine is full of vibrant fresh fruit. Aromas of peach, mango, pineapple and pear follow through onto the palate, which is balanced with a crisp acidity that carries the flavours onto the clean finish.
On the nose, this wine displays ripe peach and pear aromas with hints of flint. The palate is rich and well-balanced, with a refreshing finish.
This Sauvignon Blanc has an engaging nose with subtle layers of nectarine and red currant. The palate has distinctive yellow plum flavours with citrus elements. Mouthwatering acidity leads to the extended finish.
This wine is pale lemon in colour with golden highlights. It has intense aromas of fresh citrus and tropical fruit alongside fennel and aniseed notes. On the palate, it is smooth with a lively acidity and a refreshing, elegant finish.
This wine is bright yellow in colour. The nose is bursting with ripe stone fruit aromas of peach and apricot. The palate is fresh with ripe fruit flavours balanced with notes from oak ageing, providing creaminess and complexity. The finish is long and lingering.
This Chablis is fresh, pure, and mineral, with lovely texture and balance. Intense peach and apricot flavours sit alongside the uplifting fresh apple and floral notes.
This wine is pale pink in colour with fresh aromas of strawberries and red cherry, complemented by subtle floral notes. The wine is dry on the palate, with a vibrant red fruit character and a slightly mineral finish.
This wine is a delicate pale pink in colour. It has a fresh, Provençal nose with aromas of wild strawberry and white nectarine. The palate is juicy and vibrant with notes of raspberry and pink grapefruit, leading to a refreshing and moreish finish.
The wine has an aromatic bouquet with notes of fresh red berries and delicate hints of white flowers. On the palate, it is vibrant and balanced, with subtle notes of grapefruit and juicy melon, complemented by a fine mineral edge that adds depth and precision. The finish is long and refreshing.
Soft, succulent cherry and plum flavours, not a hard edge in sight.
This lighter expression of Carignan displays a nose of fresh crushed cherries. The palate is fruit-forward and crisp, the acidity carries through the juicy finish.
Ruby red in colour, with aromas of blackberries, cherries and raspberries married with floral nuances and hints of balsamic. The palate is ripe and smooth, with velvety tannins and a vibrant acidity which carries the flavours onto the fresh finish.
This blend of Nero d’Avola and Nerello Mascalese is ruby red in colour, with aromas of red berries and Mediterranean flowers. The palate is round and smooth, with soft tannins and spicy cherry notes on the finish.
Intense ruby red in colour with a bright violet rim. Notes of ripe dark fruits such as black cherry and blackcurrant, followed by chocolate with some spicy notes such as cedar or tobacco from oak aging finishing with a stoney minerality. Smooth tannins on the palate with an elegant freshness, this wine is well balanced with a long, lingering finish.
This wine is deep purple in colour. On the nose, pronounced plum and blackberry aromas are complemented by notes of black pepper and clove. The palate is very fresh with soft and ripe tannins.
This wine is bright ruby red in colour. The nose boasts intense aromas of blackberry, raspberry, and blueberry with hints of black plum and fig. Due to the time spent in oak barrels, there are also elegant toasted notes, crème brûlée and dulce de leche aromas. The palate is balanced with very good structure leading to a persistent and smooth finish.
Amarone is regarded by aficionados as one of Italy’s greatest wines, and this powerful cherry and dark chocolate flavoured version is an absolute classic.
This Prosecco is a light straw yellow with fine bubbles. A pleasant bouquet with notes of pear and floral hints is followed by a very bright, clean and lifted palate. The finish is very dry, with lingering freshness.
Faded rose in colour with a shade of peach blossom and a fine, persistent perlage. The bouquet is intense, fruity and complex with floral nuances and ripe passion fruit. Well balanced, the wine is full-bodied, with a pleasant acidity and fresh flavour.
Vinous and gastronomic, this Rosé has lifted aromas of pepper, blood orange and pomegranate. The palate is structured and complex with mouthwatering acidity and a long finish.
The wine has a lovely Pinot Noir richness on the nose, with aromas of baked apples and vanilla. On the palate, it is full, rounded and well balanced, with a lively, persistent finish.
Beautiful bright gold in colour, this wine has delicate aromas of tropical fruits, orange blossom, apple, and lemon. The palate is well balanced and clean with lively acidity and delicate bubbles.
Jameson and coffee with double cream
Disaronno and coffee with double cream
Grand Marnier and coffee with double cream
Drambuie and coffee with double cream
Frangelico and coffee with double cream
Cointreau and coffee with double cream