페스카토레 리스트란테

cannellini beans and small pasta in a chicken and vegetable stock

a medley of baby lettuce, tomato, cucumber, and shaved carrot in a balsamic vinaigrette

heart of romaine lettuce, garlic croutons, caesar dressing and shaved parmesan

arugula, tomato and shaved parmesan in lemon vinaigrette

fresh mozzarella, vine ripened tomato and basil EVOO and balsamic reduction

roasted beets with arugula, walnut and goat cheese in a lemon vinaigrette

crostini topped with diced tomato, fresh basil, garlic and EVOO

house-made ricotta rolled meatballs in our San Marzano tomato sauce

arugula and ricotta rolled in pizza dough, baked and served with a side of marinara sauce

lightly breaded eggplant, filled with ricotta and served under melted mozzarella and marinara

in a white wine and garlic or light marinara sauce

tender squid lightly floured and fried - served with a side of marinara

served with a side of pasta or our vegetables of the day

Piccata, Marsala, Parmesan served with a side of pasta or our vegetables of the day or Milanese (served with a tomato, arugula and shaved parmesan salad)

Piccata, Marsala or Parmesan with a side of pasta or our vegetables of the day

with artichoke hearts and served with our vegetable of the day

fillet of Atlantic salmon in a three peppercorn champagne sauce served over sauteed spinach

fillet of branzino grilled to perfection and served with our vegetables of the day

penne in a vodka tomato cream sauce

house made ricotta cheese ravioli, fresh basil and marinara sauce

house made gnocchi in a light tomato sauce with fresh basil

fresh fettuccine, grill chicken and mushroom in alfredo sauce

orecchiette with crumbled Italian sausage and broccoli rabe in a garlic and olive oil sauce with touch a red pepper

house made meatballs and spaghetti in marinara

fresh fettuccine in a slow braised meat ragu

linguine and clams in a white wine, garlic and olive oil or light tomato sauce

clams, mussels, shrimp and calamari with a touch of fennel and fresh herbs in a light tomato sauce

fresh fettuccine with lobster, diced tomatoes, shallots and leeks in a brandy and cream sauce

fresh mozzarella, tomato, fresh basil, a touch of parmesan and a drizzle of olive oil (bianco)

spinach, sun dried tomato, ricotta and mozzarella with garlic olive oil sauce (bianco)

spinach, mushroom, fresh tomato, onion and roasted red pepper with tomato sauce (no cheese)

cremini mushrooms, sun dried tomato, garlic sauce, vegan mozzarella shreds with truffle oil

Italian sausage, red onion, and roasted red pepper with mozzarella and tomato sauce

pepperoni, roasted red pepper and gorgonzola with mozzarella and tomato sauce

gorgonzola, goat cheese, ricotta, parmesan and mozzarella

mushroom, ham and artichoke with mozzarella and tomato sauce

meatball, pepperoni, sausage, and ham with mozzarella and tomato sauce

prosciutto crudo, arugula, fig marmalade, and shaved parmesan (bianco)

clams, garlic, parsley, shaved parmesan (bianco)

mascrpone, lady finger, coffee

ricotta cheesecake, graham cracker cookie crust

chocolate and hazelnut creams

pistachio ice cream covered with hard shell chocolate