비미사카야나부라야 노슈에키마에텐
美味酒屋なぶらや。 野州駅前店 / Naburaya, a delicious sake shop. Noshu Ekimae Branch
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
엄선된 안주와 풍부한 일본술을 즐길 수 있는 이자카야
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Enjoy a course featuring our most popular dishes, including eel shabu-shabu made with generous portions of live eel, sashimi made with seafood delivered straight from the market, fried Tajima chicken, and carpaccio! Plus, enjoy 90 minutes of all-you-can-drink beer, sake, cocktails, and more! Perfect not only for company parties and get-togethers with friends, but also for any occasion when you want to treat yourself to something a little more luxurious than usual.◎
Enjoy a course featuring our most popular dishes, including hamo shabu-shabu made with generous portions of fresh hamo, sashimi made with seafood delivered straight from the market, fried Tajima chicken, and carpaccio! Plus, enjoy 90 minutes of all-you-can-drink beer, sake, cocktails, and more! It’s perfect not only for company parties and get-togethers with friends, but also for any occasion when you want to treat yourself to something a little more luxurious than usual. ◎
Enjoy a course featuring our most popular dishes, including eel shabu-shabu made with a generous serving of live eel, sashimi made with seafood delivered straight from the market, fried Tajima chicken, and carpaccio! Perfect not only for company parties and gatherings with friends, but also for any occasion when you want to treat yourself to something a little more luxurious than usual. ◎
Enjoy a course featuring our most popular dishes, including shabu-shabu made with generous portions of fresh eel, sashimi made with seafood delivered straight from the market, fried Tajima chicken, and carpaccio! Perfect not only for company parties and gatherings with friends, but also for any occasion when you want to treat yourself to something a little more luxurious than usual. ◎
This is our signature course, perfect for everyday dining! The fresh fish, carefully selected by the owner, is presented in a visually stunning tiered arrangement. Our flavorful Tajima chicken is served as hearty dishes like karaage and charcoal-grilled chicken. To finish the meal, we serve chicken rice porridge made with our famous oden broth. Its gentle sweetness will soothe your stomach. *The meal-only option is available for 3,080 yen. *For an additional 880 yen, you can upgrade to the Premium All-You-Can-Drink plan, which includes local sake and all other beverages.
Our Recommended Popular Course! Upgrade your charcoal-grilled dish to our incredibly popular chicken thigh! The meat is plump and springy, bursting with juices. The savory aroma fills the air as the rich flavor spreads throughout your mouth. We’ve also upgraded our signature sashimi selection to four varieties. Our oden assortment, popular year-round, and the chicken and egg rice porridge served in the oden broth are both exquisite. Before you know it, you’ll find yourself sipping sake♪ *Food-only orders are available for 3,630 yen. *For an additional 880 yen, you can upgrade to our Premium All-You-Can-Drink plan, which includes local sake and all other beverages.
This is a luxurious course featuring seared “Kyoto Beef,” a Kansai-region brand that’s steadily gaining a following. The elegant beauty of its marbling is simply stunning. Let yourself be captivated by its melt-in-your-mouth texture. The sashimi selection has also been upgraded to five varieties. With its exceptional quality and generous portions, this course is perfect for a sophisticated banquet. *The meal-only option is available for 4,180 yen. *For an additional 880 yen, you can upgrade to the Premium All-You-Can-Drink plan, which includes local sake and all other beverages.
<Includes all drinks, including local sake! Comes with a 90-minute premium all-you-can-drink plan> This is our signature course, perfect for everyday dining! The fresh fish, which the owner is proud to serve, is presented in a staircase-style arrangement that’s a feast for the eyes. Our flavorful Tajima chicken is prepared as hearty dishes like karaage and charcoal-grilled chicken. To finish the meal, we serve our signature chicken rice porridge, made with our famous oden broth. Its gentle sweetness will soothe your stomach. This course lets you savor a little bit of everything without missing a thing—it’s perfect for girls’ nights out! *Food-only orders are available for 3,080 yen.
<Includes all drinks, including local sake! Comes with a 90-minute premium all-you-can-drink plan> We’ve upgraded our charcoal-grilled items to our incredibly popular chicken thighs! The meat is plump and springy, bursting with juices. Along with its savory aroma, the rich umami flavor fills your mouth. We’ve also upgraded our signature sashimi selection to four varieties. Our oden assortment—a year-round favorite—and the chicken and egg rice porridge, served in the same oden broth, are absolutely exquisite. Before you know it, you’ll find yourself sipping sake♪ *Food-only orders are available for 3,630 yen.
<Includes all drinks, including local sake! Comes with a 90-minute premium all-you-can-drink plan> This luxurious course features grilled “Kyoto Beef,” a Kansai brand that’s steadily gaining a following. The elegant beauty of its marbling is simply stunning. Let yourself be enchanted by its melt-in-your-mouth texture. The sashimi selection has also been upgraded to five varieties. With a generous serving of high-quality dishes, this course is perfect for a sophisticated banquet. It’s ideal for important business entertaining or celebratory dinners on special occasions. *Food-only orders are available for 4,180 yen.
This is our signature course, perfect for everyday dining! The fresh fish, carefully selected by the owner, is presented in a visually stunning tiered arrangement. Our flavorful Tajima chicken is served as hearty dishes like karaage and charcoal-grilled chicken. To finish the meal, we serve chicken rice porridge made with our famous oden broth. Its gentle sweetness will soothe your stomach. *For an additional 1,320 yen, you can upgrade to our standard all-you-can-drink plan, or for 2,200 yen, enjoy our premium all-you-can-drink plan, which includes local sake and all other beverages.
We’ve upgraded our charcoal-grilled chicken to our incredibly popular chicken thighs! The meat is plump and springy, bursting with juices. Its savory aroma fills the air as the rich flavor spreads throughout your mouth. We’ve also expanded our selection of signature sashimi to four varieties. Our oden assortment, popular year-round, and the chicken and egg rice porridge served in the same oden broth are both exquisite. Before you know it, you’ll find yourself sipping sake♪ *For an additional 1,320 yen, you can upgrade to our standard all-you-can-drink plan, or for 2,200 yen, enjoy our premium all-you-can-drink plan, which includes local sake and all other beverages.
This is a luxurious course featuring seared “Kyoto Beef,” a Kansai-region brand that’s steadily gaining a following. The elegant beauty of its marbling is simply stunning. Let yourself be captivated by its melt-in-your-mouth texture. The sashimi selection has also been upgraded to five varieties. With its exceptional quality and generous portions, this course is perfect for a sophisticated banquet. *For an additional 1,320 yen, you can upgrade to the standard all-you-can-drink plan, or for an additional 2,200 yen, enjoy the premium all-you-can-drink plan, which includes local sake and all other beverages.
The seafood selected and sourced from our partner fish wholesalers consists of delicious fish with rich fat content. We procure fish that has been freshly caught and delivered directly from the market every day, ensuring exceptional freshness! The day's top selections are presented in a beautiful tiered arrangement, eliciting gasps of delight. The sharp cuts glisten with a shiny sheen. The firm flesh is packed with the luxurious sweetness inherent to the ingredients themselves.
Perfect as a first order to pair with sashimi. The freshly made tofu has an exceptional texture, melting smoothly in your mouth. It is served with condiments, but first, please enjoy the natural sweetness of the soybeans on its own. We also recommend the silken tofu and hot tofu!
This is a flavor that can only be offered because of the freshness of the high-quality chicken! Please enjoy the original deliciousness of the ingredients that comes rushing in with every bite. The pairing with sake goes without saying!
Experience the egg omelet baked in an oven!? This is a popular menu item at Naburaya that you won't easily find elsewhere. The texture is fluffy, and the flavor is rich. The aroma of the dashi spreads throughout your mouth. It's a simple yet delightful taste.
The moment you bite into it, the rich meat juices burst out! We serve the plump and satisfying chicken thigh, grilled generously over charcoal. The intense heat of the charcoal cooks the ingredients themselves, making the surface crispy while keeping the juices inside. The fragrant aroma also whets the appetite!
Kyoto beef, which has gradually gained recognition and a growing fan base. Its characteristic is the deliciousness of the lean meat, which has a tender and elegant texture, with a subtle umami flavor. To enhance its appeal, a rare finish is better. It is quickly grilled over charcoal, served when the juices begin to surface.
Tender daikon radish, thick fried tofu soaked in broth, collagen-rich beef tendon... Enjoy oden all year round at Nabura. This is our pride! As you savor the gentle yet rich broth, you'll find yourself craving sake before you know it. Starting from 110 yen.
How about a rice porridge made with chicken egg and the broth from oden after enjoying fine sake? The subtle sweetness blends with the chicken, vegetables, and fluffy eggs, delivering a comforting moment.
Whole 1,628 yen
A connoisseur who loves sake has carefully selected the 'brands you should drink now'! We offer a wide range of flavors, from a rich umami taste that feels like fluffy rice to a crisp dry taste with a sake meter value of +20. The pairing with fresh fish and charcoal-grilled dishes goes without saying. Additionally, with the desire for you to enjoy the rich aroma, we intentionally serve it in wine glasses. Please enjoy the change in mouthfeel! Carafe 1,034 yen to 1,474 yen Glass 517 yen to 737 yen
The 'Sake Degree +20' is the first product of its kind in sake. Due to its extremely low sugar content, it leaves a refreshing impression rather than a spiciness. It is a clear and non-boring premium sake. [Acidity] 1.6 Origin: Miyagi Prefecture Manufacturer: Yamato Kura Sake Brewery Production: Spiritually Crafted Super Dry +20 Degrees Brewed Sake Degree: +20 Taste: Super Dry Carafe 1,232 yen
Brewed with the pure spring water from Fudo Falls, this is a delicious sake that is crisp and dry, yet has umami and aroma. It is a premium Junmai Ginjo sake. [Acidity] 1.7 Origin: Kyoto Prefecture Manufacturer: Hakurei Sake Brewery Type: Junmai Ginjo Dryness: +10 Flavor: Dry Carafe 1,430 yen
A very popular brand named after the 'Senchu Hassaku' concept proposed by the sake enthusiast Ryoma Sakamoto. It has a fragrant aroma, a rich flavor that expands in the mouth, and a crisp finish, making it an excellent junmai sake. [Acidity] 1.4 Origin: Kochi Prefecture Manufacturer: Shibotan Sake Brewery Type: Junmai Sake Sake Meter Value: +8 Taste: Dry Carafe 1,474 yen
A bottle that offers a crisp and tight flavor. It has a solid umami amidst a sharp spiciness, and can be enjoyed widely, warmed in winter and chilled in summer. [Acidity] 1.3 Origin: Niigata Prefecture Manufacturer: Kikusui Sake Brewery Type: Dry Honjozo Sake Degree: +8 Flavor: Dry Carafe 1,034 yen
A refreshing and crisp taste, with umami and acidity spreading harmoniously in the mouth. While it is dry, it has a mild flavor. Recommended for those trying sake for the first time. [Acidity] 1.8 Origin: Shiga Prefecture Manufacturer: Hirai Sake Brewery Type: Special Junmai Sake Sake Meter Value: +4 Flavor: Slightly dry Carafe 1,166 yen
Reviving 'Hiroshima Nishiki', this junmai sake is brewed using Kamo Tsuru yeast, perfectly pairing with dishes, characterized by a gentle aroma and umami. [Acidity] Unknown Origin: Hiroshima Prefecture Manufacturer: Kamo Tsuru Sake Brewery Type: Junmai Sake Sake Meter Value: +5 Taste: Slightly Dry Carafe 1,232 yen
Rich and slightly dry, this is a genuine handcrafted sake brewed in four stages. It is suitable for room temperature, chilled, or warmed, and pairs well with many Japanese dishes. [Acidity] 1.4 Origin: Akita Prefecture Manufacturer: Ota Sake Brewery Type: Honjozo Sake Sake Meter Value: +2 Flavor: Umakuchi Carafe 1,034 yen
A brewery that practices sake making with a focus on self-cultivated yeast and polished rice. It has a moderately refreshing fruity aroma and a rich rice fragrance, with a gentle and fluffy mouthfeel that makes it an elegant junmai ginjo sake. [Acidity] 1.5 Origin: Akita Prefecture Manufacturer: Saiya Sake Brewery Type: Junmai Ginjo Sake Sake Meter Value: +2 Taste: Umami Carafe 1,474 yen
Dry Carafe 726 yen
Large 726 yen
A genuine shochu with a glossy citrus aroma reminiscent of lime and sudachi. Origin: Saga Prefecture Manufacturer: Mado no Ume Sake Brewery Type: Barley Shochu Bottle 3,245 yen
Authentic shochu with a subtle sweetness, smooth on the throat, and a refined flavor to enjoy. Origin: Oita Prefecture Manufacturer: Asou Honten Type: Barley Shochu Bottle 3,025 yen
Authentic shochu with a strong punch, featuring a unique brewing method 'Ichimoro Sanbake Shikomi' for a robust flavor. Origin: Kumamoto Prefecture, Manufacturer: Yatsushiro Shiranui Brewery, Type: Barley Shochu, Bottle 3,025 yen
Authentic shochu made with 100% domestic two-row barley. A sweet aroma and flavor of barley brewed entirely with barley koji. Origin: Oita Prefecture Manufacturer: Fujii Sake Brewery Type: Barley Shochu Bottle 3,245 yen
Made with 'Kogane Senkan' from Kagoshima Prefecture, it has a sweet and mellow flavor. Origin: Kagoshima Prefecture Manufacturer: Hakuro Shuzou Type: Sweet Potato Shochu Bottle 3,025 yen
Authentic shochu made using traditional black koji, brewed in a traditional jar. Origin: Kagoshima Prefecture Manufacturer: Kamishuzo Type: Sweet Potato Shochu Bottle 3,025 yen
Authentic shochu flavor, mellow richness, and a crisp throat feel. Origin: Kagoshima Prefecture, Manufacturer: Higashi Shuzou, Type: Sweet Potato Shochu, Bottle 3,245 yen
The authentic shochu brewed with black koji offers a rich sweetness, a crisp finish, and its own deliciousness. Origin: Kagoshima Prefecture, Manufacturer: Kirishima Shuzo, Type: Sweet Potato Shochu, Bottle 2,750 yen
Named 'Akakirishima' because the authentic shochu mash turns bright red. It features a lingering sweetness and a refined aroma. Origin: Kagoshima Prefecture Manufacturer: Kirishima Shuzo Type: Sweet Potato Shochu Bottle 3,850 yen
A masterpiece that has perfected the potential of authentic sweet potato shochu through aging. The 'light amber color' with a subtle sweetness and a refined umami that lingers is the essence of the sweet potato. Origin: Kagoshima Prefecture Manufacturer: Nishi Shuzou Type: Sweet Potato Shochu Bottle 6,600 yen
Stored in a cave suitable for authentic shochu aging, using jars ideal for shochu maturation. Smooth mouthfeel. Origin: Oita Prefecture Manufacturer: Kurokabe Brewery Type: Rice Shochu Bottle 3,245 yen
Authentic shochu water and carefully selected ingredients. Retains the aroma of brown sugar with a smooth mouthfeel. Origin: Kagoshima Prefecture Manufacturer: Amami Shuzo Type: Brown Sugar Shochu Bottle 3,025 yen
Carefully roasted black sesame selected from authentic shochu. A fragrant aroma and a refreshing taste. Origin: Kumamoto Prefecture Manufacturer: Sanraku Shochu Type: Black Sesame Shochu Bottle 2,750 yen
Authentic shochu with a sweet and fragrant aroma, refreshing yet with a hint of richness and smoothness. Origin: Okinawa Prefecture Manufacturer: Takamine Sake Brewery Type: Awamori Bottle 3,245 yen
Bottle 2,178 yen
[Plum Wine] Chiba, a plum wine characterized by its good ruby color and rich shiso flavor. Bottle 2,750 yen
Plum wine blended with fruits from Nara Ume no Yado Brewery, offering a juicy and rich plum flavor. Bottle 3,025 yen
Plum wine made with Ibaraki Meiri variety on a brandy base, featuring a smooth and rich flavor. Bottle 3,025 yen
[Peach Sake] Nara Ume no Yado Sake Brewery Fruit Juice 40%! A peach sake with a fruity sensation like eating dessert. Bottle 3,025 yen
[Liqueur] Nagasaki Iki Shōchū with the unique flavor of perilla leaves, featuring a subtle sweetness and rich aroma. Bottle 3,025 yen
Bottle 3,025 yen
Member Price 429 Yen Small 418 Yen
0.00% Non-Alcoholic
Red/White
A dry wine with fruity aromas of apple and peach and a refreshing acidity.
A dry wine with moderate acidity and a hint of bitterness. It leaves a floral impression.
A medium-bodied wine with balanced acidity and a fruity finish of black cherry.
A dry wine with fruity aromas of apple and peach and a refreshing acidity.
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