알빈&프렌즈

Mixed baby greens, grape tomatoes, cucumber

Shaved Parmesan, house Caesar dressing, fried black-eyed peas

Mixed greens, chicken, boiled egg, bacon, tomato, olives, avocado, Buttermilk scallion dressing

Mixed greens with chicken breast strips and our Louisiana hot sauce buttermilk dressing

Shrimp with mayonnaise, Louisiana mustard base tartar, lettuce and avocado

Jerk chicken breast strips, spinach and sweet cinnamon plantains

House made BBQ sauce and cabbage slaw

With cheddar and bacon on our challah bread

White albacore tuna, mayo, onions, Granny Smith apples, raisins with lettuce and tomato

Catfish strips, lettuce, tomatoes and caper tartar sauce

Served medium with caramelized onions, lettuce and tomato

Served with mashed potatoes, seasonal grilled vegetables

With our slow-cooked greens with smoked turkey, three cheese mac and cheese

With stone-ground grits and black-eyed pea salad

Choose Naked, Jerk, BBQ or Alvin's Rum Punch BBQ Wings

Jerk or Natural, with seasonal vegetables and mashed potatoes

Our best seller: Pan-seared shrimp, stone-ground grits

With mashed potatoes and sweet plantains

With sauteed garden vegetables

With marinara sauce

With smoked turkey

Mixed greens, cucumber, grape tomatoes

Creamy butter sauce

Hearts of Palm, fresh greens

Three pieces, with corn succotash

Calamari, shrimp, oysters, catfish, Chipotle mayo

Lemon-caper tartar

Choose "Naked'' or served with House-made BBQ sauce, Jerk, Tamarind or Alvin's famous Rum Punch BBQ sauce

Smoked Gouda with spiced, Buttermilk scallion dressing

Shrimp sautéed with peppers and onions, Remoulade sauce

Four pieces served with Tamarind BBQ or Tartar sauce

Grape tomato, cucumber, carrot, ginger vinaigrette

Fried Black-eyed peas, parmesan. Buttermilk scallion dressing

Eggplant, zucchini, summer squash, spinach, goat cheese, pumpkin seeds, smoked roasted-tomato dressing

Blue cheese crumble, craisins, Balsamic vinaigrette

Potato, corn and crab

The Original Grit Girl stone-ground grits, peppers and onions, baby spinach, pot licker butter sauce

The Original Grit Girl stone-ground grits, black-eyed peas, lemon caper tartar

Seafood penne pasta in lobster Creole sauce

Garlic mash, seasonal vegetables

Ask your server

Slow-cooked greens with smoked turkey, three cheese mac & cheese

Sweet plantain compote, sizzled kale Port wine huckleberry reduction

Coconut rice and peas, pikli

Peach sauce reduction, vanilla bean sweet potato mash and sautéed vegetables

Three cheese mac & cheese, spicy cole slaw

Wild mushroom and garden vegetables, ragout, brown chicken demiglace, coconut rice and peas

Coconut Rice and Peas

Curry Quinoa and balsamic glaze

Penne, mixed vegetables, marinara

With French fries. Additional toppings: Bacon, Bleu Cheese, Cheddar Cheese, mushrooms

With French fries

Served with butter, cheese or Marinara sauce

With French fries

Mixed greens with grape tomato, cucumber, carrot, ginger vinaigrette

Fried Black-eyed peas, parmesan, buttermilk scallion dressing

Roasted Portobella mushrooms, mango, shaved Pecorino and balsamic dressing; served with crisp Polenta toast

Field greens, roasted corn, grape tomatoes

Jerk shrimp or chicken, sweet plantain, peppers and onions

With ham, sausage and bacon with home fries

Served with choice of ham, bacon or smoked turkey bacon

Jerk hollandaise; choice of side salad or home fries

With caramel sauce

Choose Plain, Chocolate Chip or Mixed Berries

With eggs any style and home fries

With braised smoked turkey greens, three-cheese mac cheese

Our best seller: Pan-seared shrimp, stone-ground grits

Served with Trini fried bakes

Andouille sausage, fried egg, cheddar cheese and hollandaise on a toasted English muffin with home fries

Made with mahi mahi, served on Trini fried bake with choice of cilantro lemon sauce or lemon caper remoulade

With jasmine rice

Fried catfish with stone-ground grits and braised smoked turkey greens

Mixed baby greens, grape tomatoes, cucumber

Shaved Parmesan, house Caesar dressing, fried black-eyed peas

Mixed greens, chicken, boiled egg, bacon, tomato, olives, avocado, Buttermilk scallion dressing

Mixed greens with chicken breast strips and our Louisiana hot sauce buttermilk dressing

Shrimp with mayonnaise, Louisiana mustard base tartar, lettuce and avocado

Jerk chicken breast strips, spinach and sweet cinnamon plantains

House made BBQ sauce and cabbage slaw

With cheddar and bacon on our challah bread

White albacore tuna, mayo, onions, Granny Smith apples, raisins with lettuce and tomato

Catfish strips, lettuce, tomatoes and caper tartar sauce

Served medium with caramelized onions, lettuce and tomato

Served with mashed potatoes, seasonal grilled vegetables

With our slow-cooked greens with smoked turkey, three cheese mac and cheese

With stone-ground grits and black-eyed pea salad

Choose Naked, Jerk, BBQ or Alvin's Rum Punch BBQ Wings

Jerk or Natural, with seasonal vegetables and mashed potatoes

Our best seller: Pan-seared shrimp, stone-ground grits

With mashed potatoes and sweet plantains

With sauteed garden vegetables

With marinara sauce

With smoked turkey

Mixed greens, cucumber, grape tomatoes

Creamy butter sauce

Hearts of Palm, fresh greens

Three pieces, with corn succotash

Calamari, shrimp, oysters, catfish, Chipotle mayo

Lemon-caper tartar

Choose "Naked'' or served with House-made BBQ sauce, Jerk, Tamarind or Alvin's famous Rum Punch BBQ sauce

Smoked Gouda with spiced, Buttermilk scallion dressing

Shrimp sautéed with peppers and onions, Remoulade sauce

Four pieces served with Tamarind BBQ or Tartar sauce

Grape tomato, cucumber, carrot, ginger vinaigrette

Fried Black-eyed peas, parmesan. Buttermilk scallion dressing

Eggplant, zucchini, summer squash, spinach, goat cheese, pumpkin seeds, smoked roasted-tomato dressing

Blue cheese crumble, craisins, Balsamic vinaigrette

Potato, corn and crab

The Original Grit Girl stone-ground grits, peppers and onions, baby spinach, pot licker butter sauce

The Original Grit Girl stone-ground grits, black-eyed peas, lemon caper tartar

Seafood penne pasta in lobster Creole sauce

Garlic mash, seasonal vegetables

Ask your server

Slow-cooked greens with smoked turkey, three cheese mac cheese

Sweet plantain compote, sizzled kale Port wine huckleberry reduction

Coconut rice and peas, pikli

Peach sauce reduction, vanilla bean sweet potato mash and sautéed vegetables

Three cheese mac cheese, spicy cole slaw

Wild mushroom and garden vegetables, ragout, brown chicken demiglace, coconut rice and peas

Coconut Rice and Peas

Curry Quinoa and balsamic glaze

Penne, mixed vegetables, marinara

With French fries. Additional toppings: Bacon, Bleu Cheese, Cheddar Cheese, mushrooms

With French fries

Served with butter, cheese or Marinara sauce

With French fries

Mixed greens with grape tomato, cucumber, carrot, ginger vinaigrette

Fried Black-eyed peas, parmesan, buttermilk scallion dressing

Roasted Portobella mushrooms, mango, shaved Pecorino and balsamic dressing; served with crisp Polenta toast

Field greens, roasted corn, grape tomatoes

Jerk shrimp or chicken, sweet plantain, peppers and onions

With ham, sausage and bacon with home fries

Served with choice of ham, bacon or smoked turkey bacon

Jerk hollandaise; choice of side salad or home fries

With caramel sauce

Choose Plain, Chocolate Chip or Mixed Berries

With eggs any style and home fries

With braised smoked turkey greens, three-cheese mac & cheese

Our best seller: Pan-seared shrimp, stone-ground grits

Served with Trini fried bakes

Andouille sausage, fried egg, cheddar cheese and hollandaise on a toasted English muffin with home fries

Made with mahi mahi, served on Trini fried bake with choice of cilantro lemon sauce or lemon caper remoulade

With jasmine rice

Fried catfish with stone-ground grits and braised smoked turkey greens

Mixed baby greens, grape tomatoes, cucumber

Shaved Parmesan, house Caesar dressing, fried black-eyed peas

Mixed greens, chicken, boiled egg, bacon, tomato, olives, avocado, Buttermilk scallion dressing

Mixed greens with chicken breast strips and our Louisiana hot sauce buttermilk dressing

Shrimp with mayonnaise, Louisiana mustard base tartar, lettuce and avocado

Jerk chicken breast strips, spinach and sweet cinnamon plantains

House made BBQ sauce and cabbage slaw

With cheddar and bacon on our challah bread

White albacore tuna, mayo, onions, Granny Smith apples, raisins with lettuce and tomato

Catfish strips, lettuce, tomatoes and caper tartar sauce

Served medium with caramelized onions, lettuce and tomato

Served with mashed potatoes, seasonal grilled vegetables

With our slow-cooked greens with smoked turkey, three cheese mac and cheese

With stone-ground grits and black-eyed pea salad

Choose Naked, Jerk, BBQ or Alvin's Rum Punch BBQ Wings

Jerk or Natural, with seasonal vegetables and mashed potatoes

Our best seller: Pan-seared shrimp, stone-ground grits

With mashed potatoes and sweet plantains

With sauteed garden vegetables

With marinara sauce

With smoked turkey

Mixed greens, cucumber, grape tomatoes

Creamy butter sauce

Hearts of Palm, fresh greens

Three pieces, with corn succotash

Calamari, shrimp, oysters, catfish, Chipotle mayo

Lemon-caper tartar

Choose "Naked'' or served with House-made BBQ sauce, Jerk, Tamarind or Alvin's famous Rum Punch BBQ sauce

Smoked Gouda with spiced, Buttermilk scallion dressing

Shrimp sautéed with peppers and onions, Remoulade sauce

Four pieces served with Tamarind BBQ or Tartar sauce

Grape tomato, cucumber, carrot, ginger vinaigrette

Fried Black-eyed peas, parmesan. Buttermilk scallion dressing

Eggplant, zucchini, summer squash, spinach, goat cheese, pumpkin seeds, smoked roasted-tomato dressing

Blue cheese crumble, craisins, Balsamic vinaigrette

Potato, corn and crab

The Original Grit Girl stone-ground grits, peppers and onions, baby spinach, pot licker butter sauce

The Original Grit Girl stone-ground grits, black-eyed peas, lemon caper tartar

Seafood penne pasta in lobster Creole sauce

Garlic mash, seasonal vegetables

Ask your server

Slow-cooked greens with smoked turkey, three cheese mac & cheese

Sweet plantain compote, sizzled kale Port wine huckleberry reduction

Coconut rice and peas, pikli

Peach sauce reduction, vanilla bean sweet potato mash and sautéed vegetables

Three cheese mac & cheese, spicy cole slaw

Wild mushroom and garden vegetables, ragout, brown chicken demiglace, coconut rice and peas

Coconut Rice and Peas

Curry Quinoa and balsamic glaze

Penne, mixed vegetables, marinara

With French fries. Additional toppings: Bacon, Bleu Cheese, Cheddar Cheese, mushrooms

With French fries

Served with butter, cheese or Marinara sauce

With French fries