칸델라・타코・바ー・앤드・라운지

roasted peanuts seasoned with chile and lime zest.

first basket is on us!

freshly made corn tortilla chips served with guacamole topped with pico de gallo.

shrimp in lime juice, pico de gallo, cucumber, tossed with avocado, served over our homemade tostada.

tortilla chips topped with refried beans, salsa verde, cheese, pico de gallo, and mexican cream.

crispy corn tortillas filled with shredded chicken. served with avocado salsa, guacamole, cabbage, and mexican cheese.

flour tortilla filled with monterey jack cheese. served with guacamole and sour cream.

sauteed shrimp served with onions, avocado, tomatoes, and cilantro in a tomato broth served with crackers.

quesadilla, taquitos de pollo, nachos, and cacuhuates served family style.

chicken broth served with tortilla strips, chicken chunks, vegetables, monterey jack cheese, cilantro and tomatoes

creamy asparagus and poblano soup topped with sauteed asparagus, drizzled with mexican cream, served with a side of mini toast and pico de gallo.

mixed greens tossed in our house citrus vinaigrette, topped with red onions, spicy peanuts, goat cheese, and beets.

shredded jicama, apple and pineapple salad served with fresh squeezed lime juice and tahini spice, garnished with fresh mint leaves.

romaine lettuce tossed in creamy cilantro-caesar dressing topped with tortilla strips, pepita, cotija cheese, tomato.

crisp spinach tossed in our specialty almond oil-tamarind dressing, topped with almonds, pepitas, fresh cheese and tortilla strips.

mixed greens tossed with sauteed garlic shrimp or chicken, toasted peanuts, mexican cheese, corn and poblano peppers drizzled with a balsamic house vinaigrette.

grilled chicken caesar or carne asada caesar salad burrito served with corn and avocado wrapped in flour tortilla.

flour tortilla filled with mexican rice, refried beans and your choice of vegetables or any of our chicken, beef, or pork taco selections served with pico de gallo, mexican cream topped with green tomatillo sauce or red sauce.

two tortillas filled with monterrey jack cheese topped with our red chile sauce. served with mexican rice and refried beans.

roasted anaheim pepper filled with mexican cheese, topped with ranchera sauce and mexican cream. served with mexican rice and refried beans.

marinated grilled chicken breast served with sweet yam fries and our house salad

two crispy flour tortillas filled with shredded chicken drizzled with avocado salsa and pico de gallo, served with mexican rice and refried beans.

pick any four tacos of our taco bar selection. served with mexican rice and refried beans.

telera white bread lettuce, mayo, refried beans, tomato, onion, jalapenos, avocado, fresh cheese and your choice of: carnitas, carne asada. grilled chicken, al pastor (marinated pork), barbacoa or veggie. served with sweet potato fries.

two tortillas filled with shredded chicken topped with our tomatillo sauce. served with mexican rice, refried beans, sour cream and guacamole.

grilled marinated skirt steak served with mexican rice and refried beans.

sauteed plump shrimp served in a spicy chile de arbol sauce, shrimp sauteed lemon garlic sauce or shrimp sauteed with bell peppers, onions and spicy tomato sauce. either choice served with mexican rice and refried beans.

grilled salmon topped with spinach and creamy roasted poblano sauce served with mexican rice.

salmon slowly cooked in garlic served with steamed vegetables and mexican rice.

dorados de papa y queso (fried potato and cheese), crema de elote con chile poblanos (creamed corn and roasted poblanos), rajas y queso (chile and cheese), calabasitas con queso (zucchini and mexican cheese)

camarones enchilados (spicy shrimp) pescado frito (baja style fried fish)

garlic shrimp, onion, monterey jack cheese

dorado de pollo (hardshell shredded chicken), pollo en mole rojo (chicken in red sauce), pollo adobado a la parilla (marinated and grilled chicken)

carnitas (shredded pork topped with cactus salad), chile colorado (pork in spicy red sauce), tacos al pastor con pina (seasoned pork served with pineapple chunks), barbacoa (beef), carne asada a la parilla (skirt steak), lengua (cow tounge)

fried serranos, grilled onions