랜딩스 앳 도빈스 인

with Wheaten Bread; Please ask Server for details

With Hoisin Sauce

in a Tempura Batter with Chilli and Lime Garnish

Served with Homemade Wheaten Bread

Served on Spring Onion Mash with Cream of Leek and Bacon Sauce and finished with a Poached Egg

Grilled Salmon with Baby Potatoes, Green Beans and Hollandaise Sauce

Fried in a Light Beer Batter and served with Hand Cut Chips and a Pea Puree

Served with a Salad of Red Onion, Diced Potatoes, Green Beans, Tomato, Boiled Egg and a Honey and Mustard Sauce

with Chips and Mushy Peas

Served with Onion Rings, Plum Tomato, Flat Mushroom, Chips and Pepper Sauce

Topped with Bacon, Smoked Applewood Cheese, Tomato Gems and Red Onion and choice of side

Slow Cooked Ribs glazed with a Hickory BBQ Sauce and served with chips and Rustic Onion Rings

With Champ and a Creamy Pepper Sauce

With Baby Gems, Croutons, Parmesan Shavings, Cured Bacon and a Caesar Dressing

Traditional Roast Dinner with all the trimmings

Chilli Dip and Side Order

with Garlic Bread and side Order

Served with a choice of two side orders, two sauces, and a choice of either a bottle of wine or two bottles of Coors Light!

with Wheaten Bread

served w a creamy garlic dip

served w toast & cranberry jelly

served w sweet chilli dip

served w herb stuffing, cranberry sauce & rich gravy

served w Yorkshire Pudding

served w herb and pea sauce

served w seasoned pineapple

supplement £4.50; served w mushrooms & onions

served w chefs vegetables

served w fresh vanilla cream

served w fresh vanilla cream

served w ice cream

served with locally produced Jams & Cream

with Wheaten Bread; Please ask Server for details

With Hoisin Sauce

in a Tempura Batter with Chilli and Lime Garnish

Served with Homemade Wheaten Bread

Served on Spring Onion Mash with Cream of Leek and Bacon Sauce and finished with a Poached Egg

Grilled Salmon with Baby Potatoes, Green Beans and Hollandaise Sauce

Fried in a Light Beer Batter and served with Hand Cut Chips and a Pea Puree

Served with a Salad of Red Onion, Diced Potatoes, Green Beans, Tomato, Boiled Egg and a Honey and Mustard Sauce

with Chips and Mushy Peas

Served with Onion Rings, Plum Tomato, Flat Mushroom, Chips and Pepper Sauce

Topped with Bacon, Smoked Applewood Cheese, Tomato Gems and Red Onion and choice of side

Slow Cooked Ribs glazed with a Hickory BBQ Sauce and served with chips and Rustic Onion Rings

With Champ and a Creamy Pepper Sauce

With Baby Gems, Croutons, Parmesan Shavings, Cured Bacon and a Caesar Dressing

Traditional Roast Dinner with all the trimmings

Chilli Dip and Side Order

with Garlic Bread and side Order

Served with a choice of two side orders, two sauces, and a choice of either a bottle of wine or two bottles of Coors Light!

with Wheaten Bread

Pineapple BBQ Sauce

Goats Cheese Melt, Tomato Sauce and Parma Ham

Chicken, Pineapple, Cheese and BBQ sauce

Served with a choice of two side orders, two sauces and a choice of either a bottle of wine or two bottles of Coors Light!

with Pepper Sauce and Vegetables with choice of side

with Mushy Peas

with choice of side

with Bacon and Cheese, with side order

with Chilli Dip and side order

with side order

with Champ and Gravy

with Tea/Coffee (Bacon, Sausage, Fried Egg Soda and Potato Bread, Beans and Mushrooms); As Served with No Changes

with Sweet Potato Fries

with Mushrooms Onions and side order

with Wheaten Bread; Please ask Server for details

With Hoisin Sauce

in a Tempura Batter with Chilli and Lime Garnish

Served with Homemade Wheaten Bread

Served on Spring Onion Mash with Cream of Leek and Bacon Sauce and finished with a Poached Egg

Grilled Salmon with Baby Potatoes, Green Beans and Hollandaise Sauce

Fried in a Light Beer Batter and served with Hand Cut Chips and a Pea Puree

Served with a Salad of Red Onion, Diced Potatoes, Green Beans, Tomato, Boiled Egg and a Honey and Mustard Sauce

with Chips and Mushy Peas

Served with Onion Rings, Plum Tomato, Flat Mushroom, Chips and Pepper Sauce

Topped with Bacon, Smoked Applewood Cheese, Tomato Gems and Red Onion and choice of side

Slow Cooked Ribs glazed with a Hickory BBQ Sauce and served with chips and Rustic Onion Rings

With Champ and a Creamy Pepper Sauce

With Baby Gems, Croutons, Parmesan Shavings, Cured Bacon and a Caesar Dressing

Traditional Roast Dinner with all the trimmings

Chilli Dip and Side Order

with Garlic Bread and side Order

Served with a choice of two side orders, two sauces, and a choice of either a bottle of wine or two bottles of Coors Light!

with Wheaten Bread

served w a creamy garlic dip

served w toast cranberry jelly

served w sweet chilli dip

served w herb stuffing, cranberry sauce rich gravy

served w Yorkshire Pudding

served w herb and pea sauce

served w seasoned pineapple

supplement £4.50; served w mushrooms onions

served w chefs vegetables

served w fresh vanilla cream

served w fresh vanilla cream

served w ice cream

served with locally produced Jams Cream

with Wheaten Bread; Please ask Server for details

With Hoisin Sauce

in a Tempura Batter with Chilli and Lime Garnish

Served with Homemade Wheaten Bread

Served on Spring Onion Mash with Cream of Leek and Bacon Sauce and finished with a Poached Egg

Grilled Salmon with Baby Potatoes, Green Beans and Hollandaise Sauce

Fried in a Light Beer Batter and served with Hand Cut Chips and a Pea Puree

Served with a Salad of Red Onion, Diced Potatoes, Green Beans, Tomato, Boiled Egg and a Honey and Mustard Sauce

with Chips and Mushy Peas

Served with Onion Rings, Plum Tomato, Flat Mushroom, Chips and Pepper Sauce

Topped with Bacon, Smoked Applewood Cheese, Tomato Gems and Red Onion and choice of side

Slow Cooked Ribs glazed with a Hickory BBQ Sauce and served with chips and Rustic Onion Rings

With Champ and a Creamy Pepper Sauce

With Baby Gems, Croutons, Parmesan Shavings, Cured Bacon and a Caesar Dressing

Traditional Roast Dinner with all the trimmings

Chilli Dip and Side Order

with Garlic Bread and side Order

Served with a choice of two side orders, two sauces, and a choice of either a bottle of wine or two bottles of Coors Light!

with Wheaten Bread; Please ask Server for details

With Hoisin Sauce

in a Tempura Batter with Chilli and Lime Garnish

Served with Homemade Wheaten Bread

Served on Spring Onion Mash with Cream of Leek and Bacon Sauce and finished with a Poached Egg

Grilled Salmon with Baby Potatoes, Green Beans and Hollandaise Sauce

Fried in a Light Beer Batter and served with Hand Cut Chips and a Pea Puree

Served with a Salad of Red Onion, Diced Potatoes, Green Beans, Tomato, Boiled Egg and a Honey and Mustard Sauce

with Chips and Mushy Peas

Served with Onion Rings, Plum Tomato, Flat Mushroom, Chips and Pepper Sauce

Topped with Bacon, Smoked Applewood Cheese, Tomato Gems and Red Onion and choice of side

Slow Cooked Ribs glazed with a Hickory BBQ Sauce and served with chips and Rustic Onion Rings

With Champ and a Creamy Pepper Sauce

With Baby Gems, Croutons, Parmesan Shavings, Cured Bacon and a Caesar Dressing

Traditional Roast Dinner with all the trimmings

Chilli Dip and Side Order

with Garlic Bread and side Order

Served with a choice of two side orders, two sauces, and a choice of either a bottle of wine or two bottles of Coors Light!

with Wheaten Bread

Pineapple & BBQ Sauce

Goats Cheese Melt, Tomato Sauce and Parma Ham

Chicken, Pineapple, Cheese and BBQ sauce

Served with a choice of two side orders, two sauces and a choice of either a bottle of wine or two bottles of Coors Light!

with Pepper Sauce and Vegetables with choice of side

with Mushy Peas

with choice of side

with Bacon and Cheese, with side order

with Chilli Dip and side order

with side order

with Champ and Gravy

with Tea/Coffee (Bacon, Sausage, Fried Egg Soda and Potato Bread, Beans and Mushrooms); As Served with No Changes

with Sweet Potato Fries

with Mushrooms & Onions and side order

with Wheaten Bread

served w a creamy garlic dip

served w toast & cranberry jelly

served w sweet chilli dip

served w herb stuffing, cranberry sauce & rich gravy

served w Yorkshire Pudding

served w herb and pea sauce

served w seasoned pineapple

supplement £4.50; served w mushrooms & onions

served w chefs vegetables

served w fresh vanilla cream

served w fresh vanilla cream

served w ice cream

served with locally produced Jams & Cream