츠키우사기
つきうさぎ / Tsukiusagi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
일본 술 애호가를 위한 숨겨진 이자카야
평가
리뷰
사진
메뉴
A wide variety of drinks, including sake and plum wine, are available for unlimited consumption! Please use it for various occasions!
A wide variety of drinks, including sake and plum wine, are available for unlimited consumption! Please use it for various occasions!
Tsuki-Usa Course" 4,500 yen (tax not included) Includes food and 120 minutes of all-you-can-drink The contents may change depending on the day, so please feel free to contact us for more information.
Tsuki-Usa" course with hot pot 4,500 yen (tax not included) Includes a dish with a pot + 120 minutes of all-you-can-drink Please feel free to contact us for more information as the dishes will change depending on the day.
Special Tsuki-Usa Course" 5,000 yen (tax not included) 8 dishes + 120 minutes all-you-can-drink Please feel free to contact us for more information as the dishes may change depending on the day.
A minimum order of two dishes per person is required.
Special Tsuki-Usa Course" 6,000 yen (tax not included) 8 dishes + 120 minutes all-you-can-drink Please feel free to contact us for more information as the dishes may change depending on the day.
Girls' Night Out Course 3,980 yen (tax not included) Includes food and all-you-can-drink for 120 minutes The menu may change depending on the day, so please feel free to contact us for more information.
Hakata Motsunabe with a focus on the broth! You can choose your favorite broth. Whether you are coming from afar or for various banquets, group dates, or romantic dates, please try it at least once♪ Our original light Japanese-style Motsunabe!! (Orders are accepted from 2 servings and up) One serving
(One serving) A platter of sashimi made with fresh fish sourced that day. First come, first served, sorry if sold out.
Daikon radish soaked in Japanese-style broth and tenderly simmered young chicken thigh.
A local dish from Hakata made with a variety of simmered root vegetables.
Chicken skin / Chicken skin with garlic / Bonjiri / Heart / Gizzard / Duck tsukune, 2 pieces each
※Orders start from two servings. One serving
3 pieces
3 pieces
3 pieces
2 pieces
2 pieces
2 pieces
5 pieces
Sour Cream and Onion
Butter Soy Sauce
※We charge a 350 yen appetizer fee. (Per person)
(Tottori Prefecture) +5 has a pleasant aroma, rich yet crisp Junmai Ginjo. A popular yokai series!
(Nagano Prefecture) +2 Rich aroma and a beautiful taste that does not lose to it
(Fukuoka Prefecture) +3 fruity aroma and deep rich fragrance. A representative sake of Fukuoka!
(Yamagata Prefecture) +9 A strong core and transparency like a clear stream in midwinter. A rich flavor and a crisp finish!
(Toyama Prefecture) +4.5 Crisp and refreshing with a good balance of richness. A high-quality dry sake that pairs perfectly with Japanese cuisine!
(Aomori Prefecture) +3
(Ishikawa Prefecture) A rich umami flavor emerges prominently within the +2 acidity. It stands up well to rich dishes!
(Iwate Prefecture) A junmai sake with a +1 fruitiness, allowing you to feel the umami of the rice when it reaches your mouth.
(Tottori Prefecture) Very popular among customers who love dry sake! Once you get hooked, it's hard to escape... Yokai series!
(Saga Prefecture) +5 International Sake Festival Junmai Division No. 1 in Japan. Elegant aroma, outstanding crispness of dry taste.
(Yamaguchi Prefecture) Brewed with Yamada Nishiki polished to 50 percent. A clean and fresh taste with a soft and delicate aroma.
(Fukui Prefecture) +4 A famous sake that brings out the umami of the Gohyakumangoku rice while pursuing a refreshing drinking experience.
(Fukushima Prefecture) +1 fruity aroma, the umami of the rice spreads harmoniously in the mouth!
(Yamagata Prefecture) 10.5%
(Yamagata Prefecture) 11%
(Oita Prefecture) 7%
(Hyogo Prefecture) 8%
(Fukuoka Prefecture) 9%
(Fukuoka Prefecture) 9%
(Wakayama Prefecture) 7%
(Wakayama Prefecture) 10%
(Fukuoka Prefecture) 9%
(Yamagata Prefecture) 8%
(Nara Prefecture) 7%
(Nara Prefecture) 8%
(Fukuoka Prefecture) 12%
Various types
Yuzu Beer / Grape Beer / Peach Beer / Cassis Beer / Shiso Beer Each
Kitaya's Senkyakubanrai usage
<Barley>
<Sweet Potato>
<Sweet Potato>
<Rice>
<Sake> Various types <Plum wine and fruit wine> Various types <Domestic wine> Red and white various types <Beer> Draft beer (Asahi) <Beer cocktails> Yuzu beer / Grape beer / Peach beer / Cassis beer / Shiso beer <Highball> Highball / Sake highball / Coke high / Ginger high / Red wine highball <Cocktails> Smirnoff lemonade / Cassis soda / Cassis orange / Gin and tonic / Shandy gaff / Operator <Sour> Lemon sour <Shochu> <Barley> Ichiko <Sweet potato> Kurokirishima / Tomino Hozan <Rice> Shiratake <Soft drinks> Oolong tea / Orange juice / Cola / Ginger ale / Carbonated water
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
