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MyGrain Brewing Company
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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Ask Your Server About Our Soup of The Day
Braised Top Round Steak, French Fries, Mozzarella Cheese, Garlic Oil, smothered with House Gravy
Six Pierogi served with Sour Cream. Choice of: Potato and Cheese; Kraut / Bacon / Potato (Sorry, no mixing of choices)
Served with Stout Beer Cheese, and a Mustard Cream Sauce
Sauce choices include: Sweet Chili, Buffalo, Habanero, Garlic Parmesan, Stout BBQ
House Made IPA Battered & Breaded, half pound of Wisconsin White Cheese Curds with Marinara Sauce
Garlic Oil, Roasted Red and Green Peppers, Onions, Tomato, finished with a drizzle of Balsamic Reduction
Polish Sausage, House Made Sauerkraut, Mozzarella Cheese, and finished with Garlic Oil
Marinated Ground Beef, Roasted Bell Peppers and Jalapeños, Mozzarella Cheese, topped with Pico De Gallo and Chipotle Aioli
Three Cakes made with Onions, Peppers and Fresh Salmon, Pan Fried in Butter Topped with a Lemon Dill Aioli
Romaine, Croutons, Parmesan Cheese, Caesar dressing
Crispy Tortilla Bowl, filled with Mixed Greens, Roasted Corn and Bean Salsa, Cherry Tomatoes, pulled Al Pastor Pork Loin, topped with Queso Fresco and Chipotle Aioli
Garlic Herbed Goat Cheese and Arugula with Lemon Vinaigrette
Mixed Greens, Red Onion, Sliced Carrot, Crispy Onions, with Balsamic Dressing and topped with Beef Tenderloin Steak cooked medium
Marble Rye Bread, Corned Beef, Sauerkraut, 1000 Island Dressing, Swiss Cheese
Pretzel Bun, Beef Tenderloin Steak, Balsamic Onion, Arugula, White Cheddar Cheese, Smoked Paprika Aioli
Brioche Bun, Fried Chicken Breast seasoned with Secret Tennessee Spice Blend, topped with Provolone Cheese and Nashville Hot Sauce
Pretzel bun, red cabbage and parsley gastric, spicy pickle mayonnaise
2 slices of Sourdough Bread, Tomatos, Bacon, Iceberg Lettuce and Garlic mayo
Single 8oz Burger, Bacon Jam, Goat Cheese, Pickle Mayo, and Arugula. Served on Brioche Bun
Single 8oz Burger, Sharp Cheddar Cheese, Lettuce, Tomato, Onion, with MyGrain Special House Sauce. Served on Brioche Bun
Single 8oz Burger, Cream Cheese Stuffed Grilled Jalapeño Popper, Chipotle Aioli, and Pepperjack Cheese. Served on Brioche Bun
Single 8oz Burger, Sharp Cheddar Cheese, Bacon, Stateville Stout BBQ Sauce, and Fried Onion Strings. Served on Brioche Bun
Single 8oz Burger, Swiss Cheese, Mushrooms, Arugula, Garlic Mayo. Served on Brioche Bun
Brioche Bun, Teriyaki Glaze, Sweet Chili Aioli, Asian slaw, Avocado, Sesame Seeds
Two Cabbage Rolls Stuffed with Beef, Rice and Onions. Covered in a Creamy Tomato Sauce. Served with Garlic Mashed Potatoes
Polish Sausage, Four Potato and Cheese Pierogi and House Made Sauerkraut
Beer Battered Fish, French Fries, Cajun Remoulade and Tartar Sauce
Mexican Style Beef Tenderloin Steak, Smothered in Cream Sauce with Rice, Beans, Poblano Peppers and Vegetables
Ask us what we have today!
Dressings Include: Ranch, 1000 Island, Caesar, Lemon Vinaigrette, Blue Cheese, or Balsamic
Fried Brussel Sprouts, Bacon, Caramelized Onion, topped with Parmesan Cheese and a Balsamic Reduction
Mashed Potatoes with fresh Garlic and herbs
Upgrade to MyGrain Specialty Fries: Choices Include: Cheese Fries, Garlic Parmesan Fries, or Animal Style
Our award winning Barrel Aged Belgian Quad with Tart Cherries
Smooth and sweet lager, brewed with noble hops and dark Munich malts in the traditional German style
Light, crisp, and clean, this session-able brew will get you all the way through to Saturday morning
A nice easy drinking summertime German wheat beer, brewed with Hallertau Blanc hops. The perfect beer enjoy after a run, biking or hiking trip or just a nice summer sipper with the friends around the pool!
Our IPA comes from all over the world, including Dutch, German, Belgian malts, rounded out by citrusy American hops to give it a strong bitterness and aroma
Citra and Centennial give this brew familiar citrus flavors, while Nelson Sauvignon and Hallertau Blanc hops lend a unique blend of white wine notes
We fed him loads of Ekuanot, Mosaic & Mandarina Bavaria hops to get him to fall asleep. We had to feed him twice in his tank & now he's all hazy, so please don't wake the Snorlax
Brewed with huge additions of Citra, Simcoe, and El Dorado hops for a deep citrus flavor and double dry hopped again for a massive hop aroma, Service Dog is a beer that you can drink anywhere
Double dry-hopped sour with Motueka, El Dorado, and Mandarina Bavaria hops. Enough citrus hop flavors to please any hop head, but with a strong sour kick that brings the tropical flavors to another level
elicious Stateville variant with coffee beans from our local Ten Drops Coffee in Plainfield, IL
Brewed with Dutch chocolate malts and just a touch of hops, then finished off with Lactose to give it that extra kick of sweetness. Who says a trip up to Stateville has to be bitter?
Rich Russian imperial stout aged in local distillery Whiskey Acres' Blue Popcorn bourbon, whiskey, and rye barrels. Notes of coffee, espresso, and vanilla built on a smooth, sweet malty backbone
This Vingori variant is a bold rich Russian Imperial Stout aged in a combination of bourbon & rye whiskey barrels with hazelnuts cacao nibs from Ghana
Local legend is our semi-sweet heritage style cider. One of the most approachable non- fruited ciders that Schilling has to offer
Traditional Polish Marzen
Traditional Polish Honey Lager
St. George Vodka, blueberry spiced syrup, muddled lemon and Fentiman 's Ginger Beer
Bison Grass (a unique polish vodka with soft, smooth, aromatic character), apple juice
St. George Botanivore Gin, rosemary infused simple syrup, fresh lemon juice, soda water
Don Q Barrel Aged Rum, cherry simple syrup, bitters
Elvelo Tequila Blanco, Luxardo Triple Sec, agave syrup, house made sour mix topped with a splash of our own City of Stone Saison
Pinhook Bourbon, espresso infused vermouth, Fee Brothers Chocolate Bitters
Pinhook Bourbon, simple syrup, Angostura Bitters. Ask about "The Smoked Old Fashioned"
Pinhook Bourbon, house-made sour mix, walnut bitters, red wine float
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