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Our original coffee beans are a blend of deeply roasted beans roasted over charcoal, brewed carefully for each order.

You can enjoy authentic espresso made with the 'La Cimbali' machine. It's a trend to drink it all at once paired with sweet treats like macarons! Experience the true Italian flavor.

Enjoy authentic espresso made with the machine 'La Cimbali'. W means double quantity. You can enjoy it for a longer time. Why not try pairing it with our desserts?

The milk used is fresh and carefully selected to match the authentic espresso from the machine 'La Chimbali'. It has a rich flavor and a creamy taste that can be enjoyed without adding sugar.

The milk used with the authentic espresso from the machine 'La Cimbali' is carefully selected fresh milk. It is characterized by a rich flavor and a creamier taste than latte.

The slight bitterness and sweetness of caramel blend perfectly with the latte, making it very easy to drink and giving a wonderful sense of happiness! It's recommended for cafe time as you can enjoy it enough just as a drink.

The rich aroma of hazelnuts combined with latte creates a deep flavor that can be enjoyed until the last sip. It is designed to pair well with chocolate desserts, making it a delightful experience at the café.

A high-quality latte combined with chocolate that can be enjoyed by both children and adults! It pairs well with any dessert and is like a magical sweet drink that can relieve fatigue.

The elegant sweetness of soy milk combined with espresso makes this Japanese original soy latte well-deserved of its popularity. If you haven't tried it yet, I recommend starting with the iced version!

The chef personally visited Nishio City in Aichi Prefecture to rediscover the quality of the local matcha. Uji matcha is strong and aromatic, while Nishio feels very elegant. It doesn't assert itself but has a very gentle flavor, so we increased the blending ratio to create a latte that achieves a wonderful golden ratio! Enjoy a matcha latte that allows you to fully appreciate the sweetness of the milk at our restaurant.

Panna means fresh cream. The 100% animal-based cream we use not only contributes to health but also allows you to fully enjoy the taste of milk with a refreshing sweetness. It is a dessert-like drink topped with a bitter espresso. This is a straightforward price from a chef who does not compromise on ingredients.

Our ice cream machine takes time to incorporate air, resulting in a vanilla gelato that releases a fluffy milk aroma the moment you take a bite. Paired with hot espresso, this drink creates a complex interplay of hot and cold temperatures in your mouth, making it a delightful experience. Please enjoy.

It means shaken espresso. Please note that it always contains sweetness. Just like in the original, it is whipped into foam with a cocktail shaker like a bartender! This Italian drink, which captures the aroma of coffee in fine bubbles, is a summer tradition. How about trying our Shakerato, which is fun to look at as well?

Founded in 1823 by Johann Tobias Ronnefeldt, Ronnefeldt is a long-established German tea maker known for its excellent quality. The time and effort put into its production methods create a unique brand, and its aroma is high, elegant, and filled with nobility.

Aromatic Ronnefeldt

Tapioca topping available for juice menu, takeout possible.

Slightly sweet Royal Milk Tea with chewy fresh tapioca

White... A balanced organic wine made from three varieties: Sauvignon Blanc, Vermentino, and Grenache Blanc, featuring refreshing acidity reminiscent of herbs and citrusy lime, along with peach fruitiness. Red... A transparent purple color from 100% Carignan, basking in the shining sun of southern France, with a refreshing aroma of violets and dried herbs, offering moderate volume and fruitiness.