야키니쿠 코리안

Lemon/Sudachi/Grapefruit each

Each

Bottle 2,805 yen

<Kagoshima Prefecture Wakashio Shuzo> This shochu is distilled using a traditional wooden barrel distiller and then aged in a ceramic jar. Enjoy the authentic taste that combines umami, richness, and a full-bodied aroma. Served on the rocks / with water / with hot water, bottle price 3,800 yen.

<Kagoshima Prefecture Kokubu Sake Brewery> The shochu made entirely from sweet potatoes by Kokubu Sake Brewery, known for Satsuma Kokubu, is crafted using only Satsuma sweet potatoes as the raw material! During the koji-making process, rice is not used, and 'imo koji' is made from Satsuma sweet potatoes produced in Kagoshima Prefecture. This is a 100% sweet potato shochu. Although it is 100% sweet potato, it has no unpleasant odor and has a flavor reminiscent of eating steamed sweet potatoes directly, resulting in a very crisp taste. On the rocks / Watered down / Hot water diluted bottle 3,800 yen

<Kagoshima Prefecture> Delicate white flowers (with a faintly sweet impression), flint (evoking the minerals of the southern Satsuma land), the aroma of cooked rice, and a hint of cocoa fragrance wafting through. When tasted, you can enjoy the sharpness of acidity while sensing the flavors of Kagoshima's famous confection 'Karukan' and a subtle sweetness of sweet potato. It can be enjoyed in various ways: on the rocks, with water, or with hot water. Bottle price: 3,900 yen.

<Kyoto Prefecture Joyo Sake Brewery> Using plums (Jojuhaku) from the local Aoyama Plum Orchard in Joyo City, aged for over 3 years. Please enjoy the carefully crafted flavor. It features a light mouthfeel. On the rocks / with water / with hot water.

From <Nara Prefecture, Umenoyado Sake Brewery>, we blended the flesh of about 18 plums to create a fruity 'Roughly Filtered Umeshu'. Enjoy the sweet and sour aroma of plums, the smooth texture, and the rich flavor to the fullest with this dessert umeshu. The plums used are from Nishiyoshino in Nara Prefecture. Please enjoy the representative plum flesh of Japan along with the umeshu. On the rocks / with water.

This luxurious yuzu sake is made using domestic yuzu juice blended with Umenoyado's sake from Nara Prefecture. The yuzu juice used is equivalent to about 18 fruits in 1,800ml. By using low-temperature blending that does not compromise the flavor of the juice, it has been crafted into a liqueur with a refreshing yuzu flavor and acidity, resulting in a smooth mouthfeel. On the rocks.

<Nara Prefecture, Umenoyado Sake Brewery> This is a dessert-like liqueur packed with plenty of juicy flesh from the Satsuma mandarin. The mandarins used are equivalent to about 22 pieces for 1,800ml. Enjoy not only the refreshing aroma and taste of the mandarin but also the light and mysterious texture of the pulp dancing in your mouth. On the rocks.

Medium

Glass

Medium bottle

Medium bottle

Medium bottle

Non-alcoholic

A representative sake of Niigata. Aiming for a 'ginjo sake to enjoy with meals', it has a gentle aroma and a taste that doesn't become tiresome. It has a soft mouthfeel and a crisp, dry aftertaste. Served cold or hot in a one-cup measure.

A special pure rice sake made with 100% 'Yamada Nishiki'. Its moderate acidity stimulates the appetite, making it perfect as a food pairing sake. With a gentle flavor characteristic of Yamada Nishiki, it is delicious both chilled and warmed, a versatile top performer. Please give it a try. Chilled sake/warmed sake one cup.

With a mellow mouthfeel from four-stage brewing and a rich flavor, it is perfect for grilled meat! This is unfiltered raw sake that is pressed as is. It is recommended to serve it chilled or on the rocks!

One go

Ni-go

Bottle 1,925 yen

A highly rated Chilean winery that has won the Best Chilean Winery Award at the International Wine & Spirits.

<Full-bodied dry> A white wine with rich fruit flavors and a pleasant full-bodied, elegant taste. Bottle

<Full-bodied Dry> Rich and satisfying! A well-balanced red wine. Bottle

<Refreshing Dry> This is a representative white wine of the region. It has a slightly greenish, transparent pale yellow color. The sweet and sour fruitiness is very vibrant, reminiscent of eating summer oranges. It is recommended as a wine to enjoy its freshness. Bottle

<Moderately Dry> A 'Passion' wine born in the southern French region of Roussillon! It has a lively and fresh fruit flavor, with a pleasant acidity that gives it a charming freshness, resulting in a favorable finish. Bottle

<Rich Dry> The luxurious berry-like flavor of fully ripe high-quality Merlot is maximized by deliberately aging it in stainless steel tanks. By soaking charred barrel wood, the tannins are softened, achieving a good balance with acidity and fruitiness. Bottle

○ Beer - Ichiban Shibori Draft (Medium/Glass) - Non-Alcoholic ○ Chuhai Lemon/Grapefruit/Lime/Peach/Calpis/Ramune/White Peach Collagen/Plain ○ Shochu on the Rocks/Watered Down/Oolong Tea Mix/Soda Mix Sweet Potato/Wheat ○ Highball Kaku Highball ○ Soft Drinks Apple 100%/Orange 100%/Cola/Ginger Ale/Calpis/Ramune/White Peach Collagen/Oolong Tea *Available for groups of 4 or more.

The listed price includes tax. Depending on the purchasing situation and the season, the contents may change partially.