히스토릭・박스턴・인

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

prime rib | mushrooms | onions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

available Friday & Saturday

14 oz certified angus beef; add sauteed onions | mushrooms | blue cheese crumbles for add'l charge

certified angus beef

grilled, maple glaze or blackened

choose two: fries | Buxton rice | green beans | mashed potato | chef vegetable | mushrooms | creamed spinach

bacon | mashed potato | fried onions | green beans

tiger prawns | cheddar grits

lemon | mashed potato | creamed spinach

caprese stuffed | creamed spinach

shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

prime rib | mushrooms | onion

turkey | swiss | slaw

roasted chicken | grapes | warm croissant

house BBQ | fried onions | sourdough bread

house chill remoulade | lettuce | tomato

swiss & american cheese | thousand island | sourdough

fresh mozzarella | tomato | basil | balsamic

ham | capocollo | salami | provolone | roasted tomato | spinach | banana peppers

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

available Friday & Saturday

14 oz certified angus beef; add sauteed onions | mushrooms | blue cheese crumbles for add'l charge

certified angus beef

grilled, maple glaze or blackened

choose two: fries | Buxton rice | green beans | mashed potato | chef vegetable | mushrooms | creamed spinach

bacon | mashed potato | fried onions | green beans

tiger prawns | cheddar grits

lemon | mashed potato | creamed spinach

caprese stuffed | creamed spinach

shrimp | scallops | crab | red bell | pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

palate cleanser

4oz certified angus beef filet mignon with tiger shrimp scampi served with california veggie medley and choice of buxton mashed potatoes or buxton rice

with raspberries or house made creme brule

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

Shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce. An Inn favorite for over 40 years

broccoli | rice

served with house potatoes

served with fruit salad and greens

topped with hollandaise sauce and served with house potatoes

served with house potatoes

choice of bacon or sausage served with house potatoes and biscuit

turkey | swiss | slaw

turkey | bacon | mayo

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

Shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce. An Inn favorite for over 40 years

broccoli | rice

served with house potatoes

served with fruit salad and greens

topped with hollandaise sauce and served with house potatoes

served with house potatoes

choice of bacon or sausage served with house potatoes and biscuit

turkey | swiss | slaw

turkey | bacon | mayo

Express flavors of currant, plum blackberry accented by vanilla brown spice with a smooth, lingering finish

Delicately sweet chilled red with a fizzy gentleness that balances the sweetness with aromas flavors of blackberries wild berries

Well balanced with pronounced plum cherry fruit, finished with some nice spicy oak

Notes of chocolate dark cherries that are followed by a smooth velvety finish

Ripe black fruits, black pepper spice floral notes with flavors of current black raspberry mingled with notes of sweet spice a touch of leather

Classic flavors of raspberry plum with hints of cedar and oak

Flavors of dark cherry, ripe plum blueberry are complimented by sweet vanilla brown spice

A staple cabernet here since 1976, it's rich in texture Structure leaving a framework of oak lingering finish of subtle earth, cigar cedar

Loaded with plums and dark berries on the nose with a touch of complex vanilla . A rich and mouth filling palate of blackberries and mulberries with a touch of spice

Blend of the local varieties in the Alentejano region of Portugal – Alicante Bouschet,Aragon's and Trincadeira. Aged for 3 months in American oak and shows medium ruby color, black fruit notes and a fresh finish

This fleshy red delivers rich blackberry and blueberry compote, accented by toasty vanilla, sweet licorice and cinnamon spice. Well-integrated tannins give this backbone. A bold, modern style

Citrus Tropical fruits are followed with hints of vanilla flavors of kiwi, lime nectarine with a rich lingering finish

Tropical fruits, notes of citrus fig with a hint of light oak

Ripe tropical fruit flavors, intense yet balanced. Fresh peach, grapefruit upfront but finishes with a touch of lime or jalapeño!

Citrus notes that are enhanced by a vibrant character that come from the sur lie aging giving it complexity structure

Elegant light bodied with delicate, crisp citrus fruit flavors

Notes of apricot, white peach hints of sage with a wonderful sweetness that has a refreshing finish

A developed deep tropical fruit note that creates a delicious peach mouth-feel with a sweet finish

Zesty and quenching. Citrus, herbs and green apple. Refreshing

Soft silky. Tangerine cherry blossoms cantaloupe delicate

Crisp refreshing, Watermelon, wild strawberry, cranberry, spring herbs and minerals, Lingering

Bright Crisp this sparkling is accented by stone fruit with smooth yeast flavors, this Spanish sparkling really delivers

Slightly sweet with great acid balance a hint of apricot, made in the same as Asti

Fresh with a vibrant bouquet of apple, white peach and honey suckle

Crisp fruity with a long finish, one of California's finest

Intense, pleasant fragrance with a fruit brioche notes that are nicely balanced with generous fruit structure

Maker's Mark Whiskey, Fresh Lemon Juice, Blackberries, and our signature Maraschino Cherries

Woodford Reserve Bourbon and Averna Amaro, with a Bing Cherry

Hendrick's Gin, Sweet Sour, Grenadine, and two dashes of Tabasco

Tito's Vodka, St Germaine, Vanilla Extract, Cranberry Juice, Orange Juice, and Splash of Sprite

Watershed Gin, Blue Curacao, Lemon Juice, with an Orange Slice and a Bing Cherry

Templeton Rye Whiskey, Sweet Sour, a Drizzle of Grenadine, with a Bing Cherry

Grey Goose Vodka, White Crème de Cacao, Cranberry Juice, with a Bing Cherry

Bacardi Rum, Island Punch Liqueur, Captain Morgan Coconut Rum, and Pineapple Juice

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

prime rib | mushrooms | onions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

available Friday Saturday

14 oz certified angus beef; add sauteed onions | mushrooms | blue cheese crumbles for add'l charge

certified angus beef

grilled, maple glaze or blackened

choose two: fries | Buxton rice | green beans | mashed potato | chef vegetable | mushrooms | creamed spinach

bacon | mashed potato | fried onions | green beans

tiger prawns | cheddar grits

lemon | mashed potato | creamed spinach

caprese stuffed | creamed spinach

shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

prime rib | mushrooms | onion

turkey | swiss | slaw

roasted chicken | grapes | warm croissant

house BBQ | fried onions | sourdough bread

house chill remoulade | lettuce | tomato

swiss american cheese | thousand island | sourdough

fresh mozzarella | tomato | basil | balsamic

ham | capocollo | salami | provolone | roasted tomato | spinach | banana peppers

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

available Friday Saturday

14 oz certified angus beef; add sauteed onions | mushrooms | blue cheese crumbles for add'l charge

certified angus beef

grilled, maple glaze or blackened

choose two: fries | Buxton rice | green beans | mashed potato | chef vegetable | mushrooms | creamed spinach

bacon | mashed potato | fried onions | green beans

tiger prawns | cheddar grits

lemon | mashed potato | creamed spinach

caprese stuffed | creamed spinach

shrimp | scallops | crab | red bell | pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

palate cleanser

4oz certified angus beef filet mignon with tiger shrimp scampi served with california veggie medley and choice of buxton mashed potatoes or buxton rice

with raspberries or house made creme brule

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

Shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce. An Inn favorite for over 40 years

broccoli | rice

served with house potatoes

served with fruit salad and greens

topped with hollandaise sauce and served with house potatoes

served with house potatoes

choice of bacon or sausage served with house potatoes and biscuit

turkey | swiss | slaw

turkey | bacon | mayo

Express flavors of currant, plum & blackberry accented by vanilla & brown spice with a smooth, lingering finish

Delicately sweet chilled red with a fizzy gentleness that balances the sweetness with aromas & flavors of blackberries & wild berries

Well balanced with pronounced plum & cherry fruit, finished with some nice spicy oak

Notes of chocolate & dark cherries that are followed by a smooth velvety finish

Ripe black fruits, black pepper spice & floral notes with flavors of current & black raspberry mingled with notes of sweet spice & a touch of leather

Classic flavors of raspberry & plum with hints of cedar and oak

Flavors of dark cherry, ripe plum & blueberry are complimented by sweet vanilla & brown spice

A staple cabernet here since 1976, it's rich in texture & Structure leaving a framework of oak & lingering finish of subtle earth, cigar& cedar

Loaded with plums and dark berries on the nose with a touch of complex vanilla . A rich and mouth filling palate of blackberries and mulberries with a touch of spice

Blend of the local varieties in the Alentejano region of Portugal – Alicante Bouschet,Aragon's and Trincadeira. Aged for 3 months in American oak and shows medium ruby color, black fruit notes and a fresh finish

This fleshy red delivers rich blackberry and blueberry compote, accented by toasty vanilla, sweet licorice and cinnamon spice. Well-integrated tannins give this backbone. A bold, modern style

Citrus & Tropical fruits are followed with hints of vanilla & flavors of kiwi, lime & nectarine with a rich lingering finish

Tropical fruits, notes of citrus & fig with a hint of light oak

Ripe tropical fruit flavors, intense yet balanced. Fresh peach, grapefruit upfront but finishes with a touch of lime or jalapeño!

Citrus notes that are enhanced by a vibrant character that come from the sur lie aging giving it complexity & structure

Elegant & light bodied with delicate, crisp citrus fruit flavors

Notes of apricot, white peach & hints of sage with a wonderful sweetness that has a refreshing finish

A developed deep tropical fruit note that creates a delicious peach mouth-feel with a sweet finish

Zesty and quenching. Citrus, herbs and green apple. Refreshing

Soft & silky. Tangerine cherry blossoms & cantaloupe delicate

Crisp & refreshing, Watermelon, wild strawberry, cranberry, spring herbs and minerals, Lingering

Bright & Crisp this sparkling is accented by stone fruit with smooth yeast flavors, this Spanish sparkling really delivers

Slightly sweet with great acid balance & a hint of apricot, made in the same as Asti

Fresh with a vibrant bouquet of apple, white peach and honey suckle

Crisp & fruity with a long finish, one of California's finest

Intense, pleasant fragrance with a fruit & brioche notes that are nicely balanced with generous fruit structure

Maker's Mark Whiskey, Fresh Lemon Juice, Blackberries, and our signature Maraschino Cherries

Woodford Reserve Bourbon and Averna Amaro, with a Bing Cherry

Hendrick's Gin, Sweet & Sour, Grenadine, and two dashes of Tabasco

Tito's Vodka, St Germaine, Vanilla Extract, Cranberry Juice, Orange Juice, and Splash of Sprite

Watershed Gin, Blue Curacao, Lemon Juice, with an Orange Slice and a Bing Cherry

Templeton Rye Whiskey, Sweet & Sour, a Drizzle of Grenadine, with a Bing Cherry

Grey Goose Vodka, White Crème de Cacao, Cranberry Juice, with a Bing Cherry

Bacardi Rum, Island Punch Liqueur, Captain Morgan Coconut Rum, and Pineapple Juice

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

prime rib | mushrooms | onions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

available Friday & Saturday

14 oz certified angus beef; add sauteed onions | mushrooms | blue cheese crumbles for add'l charge

certified angus beef

grilled, maple glaze or blackened

choose two: fries | Buxton rice | green beans | mashed potato | chef vegetable | mushrooms | creamed spinach

bacon | mashed potato | fried onions | green beans

tiger prawns | cheddar grits

lemon | mashed potato | creamed spinach

caprese stuffed | creamed spinach

shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

shrimp | scallops | crab | red bell pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

prime rib | mushrooms | onion

turkey | swiss | slaw

roasted chicken | grapes | warm croissant

house BBQ | fried onions | sourdough bread

house chill remoulade | lettuce | tomato

swiss & american cheese | thousand island | sourdough

fresh mozzarella | tomato | basil | balsamic

ham | capocollo | salami | provolone | roasted tomato | spinach | banana peppers

rosemary | citrus

parmesan | red bell pepper | tortilla chips

buffalo or BBQ

co-jack | bacon | scallions

goat cheese | pumpkin seeds | red onion | cranberry | balsamic

greens | carrots | tomatoes | red onion | cucumber

romaine | croutons | reggiano parmigiana

arcadian greens | blue cheese | candy pecans | green apples

available Friday & Saturday

14 oz certified angus beef; add sauteed onions | mushrooms | blue cheese crumbles for add'l charge

certified angus beef

grilled, maple glaze or blackened

choose two: fries | Buxton rice | green beans | mashed potato | chef vegetable | mushrooms | creamed spinach

bacon | mashed potato | fried onions | green beans

tiger prawns | cheddar grits

lemon | mashed potato | creamed spinach

caprese stuffed | creamed spinach

shrimp | scallops | crab | red bell | pepper | mushrooms | scallions | pecan cream sauce; An Inn favorite for over 40 years

broccoli | rice

palate cleanser

4oz certified angus beef filet mignon with tiger shrimp scampi served with california veggie medley and choice of buxton mashed potatoes or buxton rice

with raspberries or house made creme brule