야파 카페

Chickpeas, lemon, garlic, tahini paste (sesame seed), salt, pepper, topped with olive oil

Lebanese salad of Cracked wheat, tomato, green onion, mint, parsley, lemon, olive oil

Cucumber, tomato, mint, onions, bell pepper, lemon and olive oil

Mixed beans, bell peppers, pickles, mustard, oregano, lemon and olive oil

Cube potato fries, mixed with cilantros, lemon, garlic and chili flakes

Pick a variety of 3-dozen (36) off our savory Manakeesh menu. Manakeesh is Arabic pizza style with a variety of toppings. They are easy to freeze. Great for kid's lunches

3-dozen (36) falafel patties made of Chickpea, coriander, parsley, garlic & peppers. Comes with 16 oz hummus

A mini version of the main traditional Palestinian dish. 3-dozen (36) of rolls. Thin dough rolled around shredded pieces of chicken with onions, sumac and olive oil

Short grain rice mixed with ground beef parsley, cooked between layers of garlic simmered on low heat, topped with garlic, mint and lemon juice. Stuffed coarse-grain bulgur and split chick-peas for a vegan version. 4 Liter pot

Short grain rice mixed with various vegetables wrapped with grape leaves, topped with lemon & olive oil. 4 Liter pot

Any 5 Large Assorted Sandwiches from the Wraps Menu. Comes with large fries, 5 Pops and 5 Baklawa

Any 10 Large Assorted Sandwiches from the Wraps Menu. Served with 2 large fries, 10 Pops, 10 Baklawa

Platter of saffron rice topped with your choice of chicken or beef shawarma. Comes with fries, hummus, and garlic dip

Two Platters of saffron rice topped with your choice of chicken or beef shawarma. Comes with fries, hummus and garlic dip

Platter of saffron rice topped with 5 skewers Kabab, 5 skewers Shish Tawouq. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix and bread topped with chili sauce (bowaz)

Two Platter of saffron rice topped with 10 skewers Kabab, 10 skewers Shish Tawouq. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix and bread topped with chili sauce (bowaz)

Four Platters of saffron rice topped with 4 skewers Kabab, 4 skewers Shish Tawouq, 4 Tikkeh, 500 grams chicken shawarma and 500 grams beef shawarma. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix, and bread topped with chili sauce (bowaz)

The most delicious Egyptian dish. It is very suitable for vegetarians. Only rice, pasta, and black lentil with some tomato sauce, chickpeas and crispy onions

This is an Egyptian favorite. A ground meat mixture between two layers of macaroni smothered in a creamy bechamel sauce

Okra cooked in tomato sauce with stewed chunks of beef and lamb stew. Serve with side basmati white rice

Kuwaiti rice dish with chicken in authentic spices scented with cardamom, saffron and dried limes topped with split chickpeas and raisins. Served with hot tomato sauce dip

Kidney beans cooked in tomato sauce with stewed chunks of beef and lamb stew and garnished with garlic and coriander. Served with rice

Rice mixed with exotic Arabic spices and cooked over fried sliced eggplant and 4 pieces chicken

Fantastic traditional dish from Algeria. Chicken in flavorsome tomato sauce served on steamed couscous, topped with root vegetables also zucchini, squash, chickpeas and fresh coriander

Fresh white fish, cooked the Gaza style, wrapped with turmeric, cumin and chili pepper over spiced rice topped with flavorsome tahini sauce, caramelized onions and roasted almonds

Deliciously sweet squares made of semolina, yogurt, almonds, coconut and honey. 1 Kg serves 15 people

Triangle shaped layers of phyllo pastry baked to a golden-brown perfection filled with homemade cream (Qishta) drizzled with honey flavored in rose water and topped with pistachio. 1 Kg serves 8 people

Homemade taste and quality of baklawa squares filled with mixed nuts topped with honey syrup and pistachio. 1 Kg serves 15 people

The King of Arabic sweets and there is truly no dessert in the world like sweet melting cheese knafeh topped with pistachios and drizzled with honey syrup. Once you've tried it, you'll never stop craving it! 1 Kg serves 8 people

Large tray of a classic combination of fresh seasonal fruits. Serves 10 people

96 fl oz carrier fresh-brewed coffee and comes with 10 medium cups and an assortment of condiments, together in one convenient carryall

96 fl oz Hot water carrier comes with 10 medium cups and an assortment of teas, cups and condiments

Whether you are catering for a simple boardroom lunch or product launch for 900 guests, we will professionally attend to your needs

Our dishes are prepared fresh and advanced notice allows us to accommodate your order, please allow 48 hours from order to pick up.

Cooked red lentils, hot and flavorful addition to any meal, served September to May

Egyptian seasoned smashed fava beans with cumin, garlic, lemon, olive oil

Hummus mixed foule, lemon and olive oil. Prepared the Jerusalemite way

Cubed potato fries, mixed with cilantros, lemon, garlic and chili flakes

Potato and eggs with aromatic spices

Tunisian dish of sweet smoky tomato, garlic, onions, red peppers, breaking eggs

Rice, black lentils with crispy caramelized onions and side hot sauce

Hummus and chickpeas with crunched bread topped with roasted almonds, ghee and parsley. Feeds two

A remix twist of Canadian Poutine. It's big, packed full of ingredients, soaked in Yafa Gravy and topped with lots of curd cheese with vibrant toppings of garlic sauce and tahineh

Chickpeas, lemon, tahini paste (sesame seed), olive oil

Creamy strained yogurt mixed with zaatar and ground red pepper paste topped with olive oil

Roasted eggplant, tahini, garlic, yogurt and lemon topped with olive oil

Mixed spicy walnuts with tomato grilled red pepper

Fluffy, all about garlic dip mixture of egg white, lemon juice and olive oil

Chickpeas with cumin, lemon and olive oil. A different way to eat hummus

Palestinian salad of cucumbers, tomato, lettuce and peppers

Lebanese salad of parsley, cracked wheat, tomato, green onion, mint, lemon, olive oil

A sampling of any 3 cold appetizers served with fresh bread basket

If you never tried Arabic breakfast, then you are in for a great surprise! Plate of Hummus Foule and Falafel as they get side by side for breakfast. Manakeesh Zaatar served with fresh bread and tea: mint, sage, or blue mint

Falafel balls garnished with tahini sauce, served with pickles, hummus and fresh baked bread to make for a perfect meal. Served with fries

40 minutes cook time. Sautee green Ladies Finger (Okra) or cubed eggplants cooked in tantalizing tomato base topped with fried garlic. Best served with bread, also works over rice. Finger licking good

Ground beef and lamb mixed with parsley, onions, seasoned with our house spices and served with hummus and vegetables

40 minutes cook time. Thin dough filled by meat and cilantro and dipped in cooked yogurt and infused in garlicky oil and dry mint. The masterpiece of the Syrian cuisine. Paired with rice to make a satisfying meal

Tiny layers of beef or chicken marinated in our specialty citrus sauce. Served on a bed of Kuwaiti rice or fries with hummus or garlic dip sides and vegetables

40 minutes cook time. The ultimate feast of Yafa, a layered dish of Chicken basted with authentic Arabic spices with veggies mainly eggplants and rice with variations of festive ingredients. A famous Palestinian plate, its name suggests upside down in how it's presented

Threaded boneless chicken, Lebanese style and dipped in exotic spices, lemon, yogurt, loads of garlic and olive oil, served over rice or fries with vegetables and hummus

Tender beef cubes marinated with olive oil and slightly spiced and grilled. The absolute favorite of Iraq. Served over rice or fries with grilled vegetables and hummus

2 skewers of one Shish Taouk and one Kabab Kofta with vegetables, hummus and garlic sauce with your choice of rice or fries

40 minutes cook time. Rotisserie barbequed whole chicken rubbed in Arabic spices, lemon and herbs. Served with fries, pickles and garlic dip. A taste to remember

Traveling? Grab our new travel package and gift for your loved ones. A variety of 5" in our gift box that fits 10 manakeesh, feel free to mix from the Manakeesh Menu. Perfect finger food appetizer. Easy to freeze. Great for kid's lunches

Any 5 assorted sandwiches combination from the wrap's menu. Comes with fries, 5 pop and 5 Baklawas. Perfect for corporate events

Platter with your choice of chicken or beef shawarma or both on a bed of rice or fries. Sides of vegetables, hummus, garlic dip, pickles, 5 breads, 5 pops, 5 Baklawas

5 skewers kabab kofta, 5 skewers Shish Taouk over rice or fries. Sides of hummus, garlic dip, pickles, vegetables, 5 breads, 5 pops, 5 Baklawas

4 skewers kabab kofta, 4 skewers Shish Taouk, 4 skewers Tikkeh, and 10 falafel balls. Garnished with vegetables. Sides of hummus, garlic dip, 5 breads, 5 pops and 5 Baklawas

Oregano, thyme and marjoram rounded out by nutty toasted sesame seeds and lemony sumac. Perfect with tea

Zaatar with a snap of heat, spread of tomato hot chili. Very thrilling

Dollops of Labneh makes the tang of sumac and the sharpness of the wild herbs lighter and more lemony

Half the pie of melted cheese and the other half zaatar and taste each topping with every bite

Melted mixture of 4 cheeses. You will be glad we invented it

Spinach mixed with onions, oregano, and marinated with lemon and sumac. Vibrant tangy

Spinach mixed with onions, oregano and sumac spread and topped with cheese

Delicious seasoned ground beef / lamb mixed with Arabic spices, tomato, onions mint (Lahm-bi-aajin)

Sfeiha ground beef / lamb mixture topped with a blend of melted cheese

Our special sauce topped with cheese, olives and peppers with an infusion of zaatar to steal the hearts

Savory mixture of beaten eggs, cheeses, parsley, zaatar and black pepper

The pizza of the Arabic world, spicy beef sausages sprinkled with cheese and breaking egg

This means plenty of chili, Gaza style, shawarma chicken on hot tomato sauce topped with cheese

Simple ingredients, yet complex and captivating in taste. The compelling flavor of caramelized onions, the tartness of sumac, the mellow taste of olive oil, the spice overtones and the crunchy almonds; all enveloped around roasted chicken over fresh baked bread is truly a winner that makes it a national dish of Palestine!

Steaming hot falafel balls made of chickpeas, parsley warped with vegetables, hummus, pickles and tahini

Ground beef / lamb with herbs grilled to perfection with onions, herbs, tomato, pickles, and hummus

Thinly shredded pieces of chicken / beef marinated with abundance of spices, and citrus sauce

Layers of happiness wrapped of sumac-braised chicken, caramelized onions and Pali Salad

Grilled chicken breast marinated in, garlic, lemon, yogurt, wrapped with garlic paste and vegetables

Arous means bride, a mind-blowing taste from Iraq, it contains eggplants, potatoes, boiled eggs, salad, onions, pickled amba (mango) and hot sauce

Classical Arabic cake sold in every corner. We serve the Egyptian variation, made of semolina and soaked in honey syrup. Rich and satisfying delights

The richest Arabic sweets, ground mixture of nuts centered in a crunchy, velvety layer up on layer of dough drenched in rose water syrup and topped with pistachio

The King of Arabic Dessert. A Palestinian iconic dessert loved all over the World. It is a melting cheese on top of shredded wheat, and drizzled with syrup leaving a food experience never to be forgotten

Ancient Arabic shortbread. Its meltiness makes it special, with aromatic rose water

Sugar free Palestinian cookies stuffed with dates. Seasoned with Mahlab aromatic spice, cinnamon, anise, turmeric, cardamom and rosewater. Extremely moreish, crunchy and delicious

Cookies made of cream flour, semolina and butter, stuffed with dates or nuts. Seasonally served around Easter, Christmas and Eid Holidays

Sweet pie freshly baked with butter dusted with brown sugar and cinnamon

Sweet baked manakeesh with Nutella spread topped with Flakes chocolate and chocolate sauce

Luxurious Arabic sweet manakeesh of tahini with caramel sauce sprinkled with pistachio

Single shot espresso with textured milk

All Varieties. Sage, Mint, Persian Blue Mint, Earl Grey, Cardamom

All Flavors. Jasmin, Green Tea, Chamomile, Yansoon "Anise", Karkade "Hibiscus"

Non-alcoholic beer

Strawberry and Vanilla

Raspberry, Blueberry, Strawberry, Salted Caramel

Hazelnut, Vanilla, Salted Caramel

Grapefruit, raspberry, peach

Blueberry, peppermint, raspberry

Passion fruit, lemon, strawberry, vanilla, lime, cherry

Wild berries tea with raspberry syrup

Café or Tea – all flavors

White hot chocolate, vanilla, orange juice, milk

Coconut flavored, sweet creamy

Egyptian Hibiscus Iced Tea

Arabic winter drink that will surely warm you up

Banana, Dates, Cinnamon, Milk Honey

Banana, Strawberry, Mango, Milk Honey

Unique blend of tea, cardamom, anise saffron cooked with milk

Chickpeas, lemon, garlic, tahini paste (sesame seed), salt, pepper, topped with olive oil

Lebanese salad of Cracked wheat, tomato, green onion, mint, parsley, lemon, olive oil

Cucumber, tomato, mint, onions, bell pepper, lemon and olive oil

Mixed beans, bell peppers, pickles, mustard, oregano, lemon and olive oil

Cube potato fries, mixed with cilantros, lemon, garlic and chili flakes

Pick a variety of 3-dozen (36) off our savory Manakeesh menu. Manakeesh is Arabic pizza style with a variety of toppings. They are easy to freeze. Great for kid's lunches

3-dozen (36) falafel patties made of Chickpea, coriander, parsley, garlic peppers. Comes with 16 oz hummus

A mini version of the main traditional Palestinian dish. 3-dozen (36) of rolls. Thin dough rolled around shredded pieces of chicken with onions, sumac and olive oil

Short grain rice mixed with ground beef parsley, cooked between layers of garlic simmered on low heat, topped with garlic, mint and lemon juice. Stuffed coarse-grain bulgur and split chick-peas for a vegan version. 4 Liter pot

Short grain rice mixed with various vegetables wrapped with grape leaves, topped with lemon olive oil. 4 Liter pot

Any 5 Large Assorted Sandwiches from the Wraps Menu. Comes with large fries, 5 Pops and 5 Baklawa

Any 10 Large Assorted Sandwiches from the Wraps Menu. Served with 2 large fries, 10 Pops, 10 Baklawa

Platter of saffron rice topped with your choice of chicken or beef shawarma. Comes with fries, hummus, and garlic dip

Two Platters of saffron rice topped with your choice of chicken or beef shawarma. Comes with fries, hummus and garlic dip

Platter of saffron rice topped with 5 skewers Kabab, 5 skewers Shish Tawouq. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix and bread topped with chili sauce (bowaz)

Two Platter of saffron rice topped with 10 skewers Kabab, 10 skewers Shish Tawouq. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix and bread topped with chili sauce (bowaz)

Four Platters of saffron rice topped with 4 skewers Kabab, 4 skewers Shish Tawouq, 4 Tikkeh, 500 grams chicken shawarma and 500 grams beef shawarma. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix, and bread topped with chili sauce (bowaz)

The most delicious Egyptian dish. It is very suitable for vegetarians. Only rice, pasta, and black lentil with some tomato sauce, chickpeas and crispy onions

This is an Egyptian favorite. A ground meat mixture between two layers of macaroni smothered in a creamy bechamel sauce

Okra cooked in tomato sauce with stewed chunks of beef and lamb stew. Serve with side basmati white rice

Kuwaiti rice dish with chicken in authentic spices scented with cardamom, saffron and dried limes topped with split chickpeas and raisins. Served with hot tomato sauce dip

Kidney beans cooked in tomato sauce with stewed chunks of beef and lamb stew and garnished with garlic and coriander. Served with rice

Rice mixed with exotic Arabic spices and cooked over fried sliced eggplant and 4 pieces chicken

Fantastic traditional dish from Algeria. Chicken in flavorsome tomato sauce served on steamed couscous, topped with root vegetables also zucchini, squash, chickpeas and fresh coriander

Fresh white fish, cooked the Gaza style, wrapped with turmeric, cumin and chili pepper over spiced rice topped with flavorsome tahini sauce, caramelized onions and roasted almonds

Deliciously sweet squares made of semolina, yogurt, almonds, coconut and honey. 1 Kg serves 15 people

Triangle shaped layers of phyllo pastry baked to a golden-brown perfection filled with homemade cream (Qishta) drizzled with honey flavored in rose water and topped with pistachio. 1 Kg serves 8 people

Homemade taste and quality of baklawa squares filled with mixed nuts topped with honey syrup and pistachio. 1 Kg serves 15 people

The King of Arabic sweets and there is truly no dessert in the world like sweet melting cheese knafeh topped with pistachios and drizzled with honey syrup. Once you've tried it, you'll never stop craving it! 1 Kg serves 8 people

Large tray of a classic combination of fresh seasonal fruits. Serves 10 people

96 fl oz carrier fresh-brewed coffee and comes with 10 medium cups and an assortment of condiments, together in one convenient carryall

96 fl oz Hot water carrier comes with 10 medium cups and an assortment of teas, cups and condiments

Whether you are catering for a simple boardroom lunch or product launch for 900 guests, we will professionally attend to your needs

Our dishes are prepared fresh and advanced notice allows us to accommodate your order, please allow 48 hours from order to pick up.

Cooked red lentils, hot and flavorful addition to any meal, served September to May

Egyptian seasoned smashed fava beans with cumin, garlic, lemon, olive oil

Hummus mixed foule, lemon and olive oil. Prepared the Jerusalemite way

Cubed potato fries, mixed with cilantros, lemon, garlic and chili flakes

Potato and eggs with aromatic spices

Tunisian dish of sweet smoky tomato, garlic, onions, red peppers, breaking eggs

Rice, black lentils with crispy caramelized onions and side hot sauce

Hummus and chickpeas with crunched bread topped with roasted almonds, ghee and parsley. Feeds two

A remix twist of Canadian Poutine. It's big, packed full of ingredients, soaked in Yafa Gravy and topped with lots of curd cheese with vibrant toppings of garlic sauce and tahineh

Chickpeas, lemon, tahini paste (sesame seed), olive oil

Creamy strained yogurt mixed with zaatar and ground red pepper paste topped with olive oil

Roasted eggplant, tahini, garlic, yogurt and lemon topped with olive oil

Mixed spicy walnuts with tomato & grilled red pepper

Fluffy, all about garlic dip mixture of egg white, lemon juice and olive oil

Chickpeas with cumin, lemon and olive oil. A different way to eat hummus

Palestinian salad of cucumbers, tomato, lettuce and peppers

Lebanese salad of parsley, cracked wheat, tomato, green onion, mint, lemon, olive oil

A sampling of any 3 cold appetizers served with fresh bread basket

If you never tried Arabic breakfast, then you are in for a great surprise! Plate of Hummus Foule and Falafel as they get side by side for breakfast. Manakeesh Zaatar served with fresh bread and tea: mint, sage, or blue mint

Falafel balls garnished with tahini sauce, served with pickles, hummus and fresh baked bread to make for a perfect meal. Served with fries

40 minutes cook time. Sautee green Ladies Finger (Okra) or cubed eggplants cooked in tantalizing tomato base topped with fried garlic. Best served with bread, also works over rice. Finger licking good

Ground beef and lamb mixed with parsley, onions, seasoned with our house spices and served with hummus and vegetables

40 minutes cook time. Thin dough filled by meat and cilantro and dipped in cooked yogurt and infused in garlicky oil and dry mint. The masterpiece of the Syrian cuisine. Paired with rice to make a satisfying meal

Tiny layers of beef or chicken marinated in our specialty citrus sauce. Served on a bed of Kuwaiti rice or fries with hummus or garlic dip sides and vegetables

40 minutes cook time. The ultimate feast of Yafa, a layered dish of Chicken basted with authentic Arabic spices with veggies mainly eggplants and rice with variations of festive ingredients. A famous Palestinian plate, its name suggests upside down in how it's presented

Threaded boneless chicken, Lebanese style and dipped in exotic spices, lemon, yogurt, loads of garlic and olive oil, served over rice or fries with vegetables and hummus

Tender beef cubes marinated with olive oil and slightly spiced and grilled. The absolute favorite of Iraq. Served over rice or fries with grilled vegetables and hummus

2 skewers of one Shish Taouk and one Kabab Kofta with vegetables, hummus and garlic sauce with your choice of rice or fries

40 minutes cook time. Rotisserie barbequed whole chicken rubbed in Arabic spices, lemon and herbs. Served with fries, pickles and garlic dip. A taste to remember

Traveling? Grab our new travel package and gift for your loved ones. A variety of 5" in our gift box that fits 10 manakeesh, feel free to mix from the Manakeesh Menu. Perfect finger food appetizer. Easy to freeze. Great for kid's lunches

Any 5 assorted sandwiches combination from the wrap's menu. Comes with fries, 5 pop and 5 Baklawas. Perfect for corporate events

Platter with your choice of chicken or beef shawarma or both on a bed of rice or fries. Sides of vegetables, hummus, garlic dip, pickles, 5 breads, 5 pops, 5 Baklawas

5 skewers kabab kofta, 5 skewers Shish Taouk over rice or fries. Sides of hummus, garlic dip, pickles, vegetables, 5 breads, 5 pops, 5 Baklawas

4 skewers kabab kofta, 4 skewers Shish Taouk, 4 skewers Tikkeh, and 10 falafel balls. Garnished with vegetables. Sides of hummus, garlic dip, 5 breads, 5 pops and 5 Baklawas

Oregano, thyme and marjoram rounded out by nutty toasted sesame seeds and lemony sumac. Perfect with tea

Zaatar with a snap of heat, spread of tomato hot chili. Very thrilling

Dollops of Labneh makes the tang of sumac and the sharpness of the wild herbs lighter and more lemony

Half the pie of melted cheese and the other half zaatar and taste each topping with every bite

Melted mixture of 4 cheeses. You will be glad we invented it

Spinach mixed with onions, oregano, and marinated with lemon and sumac. Vibrant & tangy

Spinach mixed with onions, oregano and sumac spread and topped with cheese

Delicious seasoned ground beef / lamb mixed with Arabic spices, tomato, onions & mint (Lahm-bi-aajin)

Sfeiha ground beef / lamb mixture topped with a blend of melted cheese

Our special sauce topped with cheese, olives and peppers with an infusion of zaatar to steal the hearts

Savory mixture of beaten eggs, cheeses, parsley, zaatar and black pepper

The pizza of the Arabic world, spicy beef sausages sprinkled with cheese and breaking egg

This means plenty of chili, Gaza style, shawarma chicken on hot tomato sauce topped with cheese

Simple ingredients, yet complex and captivating in taste. The compelling flavor of caramelized onions, the tartness of sumac, the mellow taste of olive oil, the spice overtones and the crunchy almonds; all enveloped around roasted chicken over fresh baked bread is truly a winner that makes it a national dish of Palestine!

Steaming hot falafel balls made of chickpeas, parsley warped with vegetables, hummus, pickles and tahini

Ground beef / lamb with herbs grilled to perfection with onions, herbs, tomato, pickles, and hummus

Thinly shredded pieces of chicken / beef marinated with abundance of spices, and citrus sauce

Layers of happiness wrapped of sumac-braised chicken, caramelized onions and Pali Salad

Grilled chicken breast marinated in, garlic, lemon, yogurt, wrapped with garlic paste and vegetables

Arous means bride, a mind-blowing taste from Iraq, it contains eggplants, potatoes, boiled eggs, salad, onions, pickled amba (mango) and hot sauce

Classical Arabic cake sold in every corner. We serve the Egyptian variation, made of semolina and soaked in honey syrup. Rich and satisfying delights

The richest Arabic sweets, ground mixture of nuts centered in a crunchy, velvety layer up on layer of dough drenched in rose water syrup and topped with pistachio

The King of Arabic Dessert. A Palestinian iconic dessert loved all over the World. It is a melting cheese on top of shredded wheat, and drizzled with syrup leaving a food experience never to be forgotten

Ancient Arabic shortbread. Its meltiness makes it special, with aromatic rose water

Sugar free Palestinian cookies stuffed with dates. Seasoned with Mahlab aromatic spice, cinnamon, anise, turmeric, cardamom and rosewater. Extremely moreish, crunchy and delicious

Cookies made of cream flour, semolina and butter, stuffed with dates or nuts. Seasonally served around Easter, Christmas and Eid Holidays

Sweet pie freshly baked with butter dusted with brown sugar and cinnamon

Sweet baked manakeesh with Nutella spread topped with Flakes chocolate and chocolate sauce

Luxurious Arabic sweet manakeesh of tahini with caramel sauce sprinkled with pistachio

Single shot espresso with textured milk

All Varieties. Sage, Mint, Persian Blue Mint, Earl Grey, Cardamom

All Flavors. Jasmin, Green Tea, Chamomile, Yansoon "Anise", Karkade "Hibiscus"

Non-alcoholic beer

Strawberry and Vanilla

Raspberry, Blueberry, Strawberry, Salted Caramel

Hazelnut, Vanilla, Salted Caramel

Grapefruit, raspberry, peach

Blueberry, peppermint, raspberry

Passion fruit, lemon, strawberry, vanilla, lime, cherry

Wild berries tea with raspberry syrup

Café or Tea – all flavors

White hot chocolate, vanilla, orange juice, milk

Coconut flavored, sweet & creamy

Egyptian Hibiscus Iced Tea

Arabic winter drink that will surely warm you up

Banana, Dates, Cinnamon, Milk & Honey

Banana, Strawberry, Mango, Milk & Honey

Unique blend of tea, cardamom, anise & saffron cooked with milk

Chickpeas, lemon, garlic, tahini paste (sesame seed), salt, pepper, topped with olive oil

Lebanese salad of Cracked wheat, tomato, green onion, mint, parsley, lemon, olive oil

Cucumber, tomato, mint, onions, bell pepper, lemon and olive oil

Mixed beans, bell peppers, pickles, mustard, oregano, lemon and olive oil

Cube potato fries, mixed with cilantros, lemon, garlic and chili flakes

Pick a variety of 3-dozen (36) off our savory Manakeesh menu. Manakeesh is Arabic pizza style with a variety of toppings. They are easy to freeze. Great for kid's lunches

3-dozen (36) falafel patties made of Chickpea, coriander, parsley, garlic & peppers. Comes with 16 oz hummus

A mini version of the main traditional Palestinian dish. 3-dozen (36) of rolls. Thin dough rolled around shredded pieces of chicken with onions, sumac and olive oil

Short grain rice mixed with ground beef parsley, cooked between layers of garlic simmered on low heat, topped with garlic, mint and lemon juice. Stuffed coarse-grain bulgur and split chick-peas for a vegan version. 4 Liter pot

Short grain rice mixed with various vegetables wrapped with grape leaves, topped with lemon & olive oil. 4 Liter pot

Any 5 Large Assorted Sandwiches from the Wraps Menu. Comes with large fries, 5 Pops and 5 Baklawa

Any 10 Large Assorted Sandwiches from the Wraps Menu. Served with 2 large fries, 10 Pops, 10 Baklawa

Platter of saffron rice topped with your choice of chicken or beef shawarma. Comes with fries, hummus, and garlic dip

Two Platters of saffron rice topped with your choice of chicken or beef shawarma. Comes with fries, hummus and garlic dip

Platter of saffron rice topped with 5 skewers Kabab, 5 skewers Shish Tawouq. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix and bread topped with chili sauce (bowaz)

Two Platter of saffron rice topped with 10 skewers Kabab, 10 skewers Shish Tawouq. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix and bread topped with chili sauce (bowaz)

Four Platters of saffron rice topped with 4 skewers Kabab, 4 skewers Shish Tawouq, 4 Tikkeh, 500 grams chicken shawarma and 500 grams beef shawarma. Comes with hummus, garlic dip, grilled tomato, onion and parsley traditional mix, and bread topped with chili sauce (bowaz)

The most delicious Egyptian dish. It is very suitable for vegetarians. Only rice, pasta, and black lentil with some tomato sauce, chickpeas and crispy onions

This is an Egyptian favorite. A ground meat mixture between two layers of macaroni smothered in a creamy bechamel sauce

Okra cooked in tomato sauce with stewed chunks of beef and lamb stew. Serve with side basmati white rice

Kuwaiti rice dish with chicken in authentic spices scented with cardamom, saffron and dried limes topped with split chickpeas and raisins. Served with hot tomato sauce dip

Kidney beans cooked in tomato sauce with stewed chunks of beef and lamb stew and garnished with garlic and coriander. Served with rice

Rice mixed with exotic Arabic spices and cooked over fried sliced eggplant and 4 pieces chicken

Fantastic traditional dish from Algeria. Chicken in flavorsome tomato sauce served on steamed couscous, topped with root vegetables also zucchini, squash, chickpeas and fresh coriander

Fresh white fish, cooked the Gaza style, wrapped with turmeric, cumin and chili pepper over spiced rice topped with flavorsome tahini sauce, caramelized onions and roasted almonds

Deliciously sweet squares made of semolina, yogurt, almonds, coconut and honey. 1 Kg serves 15 people

Triangle shaped layers of phyllo pastry baked to a golden-brown perfection filled with homemade cream (Qishta) drizzled with honey flavored in rose water and topped with pistachio. 1 Kg serves 8 people

Homemade taste and quality of baklawa squares filled with mixed nuts topped with honey syrup and pistachio. 1 Kg serves 15 people

The King of Arabic sweets and there is truly no dessert in the world like sweet melting cheese knafeh topped with pistachios and drizzled with honey syrup. Once you've tried it, you'll never stop craving it! 1 Kg serves 8 people

Large tray of a classic combination of fresh seasonal fruits. Serves 10 people

96 fl oz carrier fresh-brewed coffee and comes with 10 medium cups and an assortment of condiments, together in one convenient carryall

96 fl oz Hot water carrier comes with 10 medium cups and an assortment of teas, cups and condiments

Whether you are catering for a simple boardroom lunch or product launch for 900 guests, we will professionally attend to your needs

Our dishes are prepared fresh and advanced notice allows us to accommodate your order, please allow 48 hours from order to pick up.