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The St. Louis Classic

4 oysters on the ½ shell over a bed of Ice

Served with horseradish cocktail Sauce

Beer Batter and Fried served With Clarified Butter

New England style (cream based)

Mixed greens with onions, peppers, tomatoes, and cucumbers

Garden salad with feta cheese and Kalamata olives

Romaine, parmesan cheese, croutons, & Caesar dressing

Mixed Greens, red onion, green peppers, blue cheese, steak, and fries

Three Battered & Deep Fried large gulf shrimp

Seared with Capers, olive oil, & lemon

Served with Tartar Sauce

Tenderloin tips with a mushrooms veal demi glaze

8oz Pork Chop with Garlic steak butter

Linguini cream sauce with sliced grilled chicken breast

Breaded Chicken breast in a white wine lemon cream sauce with sauteed mushrooms

Lightly Breaded & made with Blue crab meat

Pan Seared with a sherry cream sauce

Broiled and served with clarified butter

Most Tender cut of beef, cooked to your temperature

Most Flavorful cut, cooked to your temperature

Two Chops grilled Greek Style

Combine the Filet & the Lobster

Sauteed with Lemon, Capers, & Mushrooms

Smash Burger, Lettuce, tomoato, onion, served with a side of fries

Pita Bread with Gyro Meat, Tomato, Onion, And Tzatziki Sauce served with a side of fries

Lettuce, tomato, onion, mayo, & mozzarella served with a side of fries

Fried Cod with American Cheese and Tartar Sauce served with a side of fries

Empress Gin, Orgeat, Pineapple Juice, Lemon Juice

Hendrick's Gin, Champagne, Lemon Juice, Simple Syrup

Bombay Gin, Campari, Sweet Vermouth

Woodford Reserve, Campari, Sweet Vermouth

Titos Vodka, Strawberry, Mint Simple Syrup, & Ginger Beer

Código Blanco, Orange Juice, Grenadine

Código Reposado, Bitters, Honey, Lemon Juice, Club Soda

Angels Envy, Cherry Liqueur, Sweet Vermouth

Kettle One, Raspberry, Mint, Chambord, Champagne

Absolute Vanilla, Blackberries, Mint Simple Syrup

Grey Goose, Chambord, Pineapple Juice

Malibu, Cointreau, Pineapple Juice, Malbec, Lime Juice

Empress Gin, Cointreau, Simple Syrup, Lemon Juice

Kettle One, Blue Curacao, Cointreau, Lemon Juice, Champagne

Absolute, Dekupyer Green Apple, Midori

Tito's, Godiva Chocolate Liqueur, Baileys Irish Cream, Chocolate Syrup

Absolute Vanilla, Godiva White Chocolate Liqueur, Frangelico, White Crème De Cacao

Crème De Menthe, White Crème De Cacao, Ice Cream

Absolute Vanilla, Salted Carmel Black Irish, Butterscotch Liqueur

Brandy, Crème De Cacao, Ice Cream

Amaretto, Crème de Cacao, Ice Cream

Frangelico, Baileys Irish Cream, Coffee, Whipped Cream

3 Olives Triple Shot Espresso, Absolute Vanilla, Kahlua

7oz. Lobster Tail and 6oz Filet

7oz Lobster Tail and 6oz Filet

7oz. Lobster Tail and 6oz Filet

7oz Lobster Tail and 6oz Filet

Broiled or Fried

The St. Louis Classic

4 oysters on the ½ shell over a bed of Ice

Served with horseradish cocktail Sauce

Beer Batter and Fried served With Clarified Butter

New England style (cream based)

Mixed greens with onions, peppers, tomatoes, and cucumbers

Garden salad with feta cheese and Kalamata olives

Romaine, parmesan cheese, croutons, Caesar dressing

Mixed Greens, red onion, green peppers, blue cheese, steak, and fries

Three Battered Deep Fried large gulf shrimp

Seared with Capers, olive oil, lemon

Served with Tartar Sauce

Tenderloin tips with a mushrooms veal demi glaze

8oz Pork Chop with Garlic steak butter

Linguini cream sauce with sliced grilled chicken breast

Breaded Chicken breast in a white wine lemon cream sauce with sauteed mushrooms

Lightly Breaded made with Blue crab meat

Pan Seared with a sherry cream sauce

Broiled and served with clarified butter

Most Tender cut of beef, cooked to your temperature

Most Flavorful cut, cooked to your temperature

Two Chops grilled Greek Style

Combine the Filet the Lobster

Sauteed with Lemon, Capers, Mushrooms

Smash Burger, Lettuce, tomoato, onion, served with a side of fries

Pita Bread with Gyro Meat, Tomato, Onion, And Tzatziki Sauce served with a side of fries

Lettuce, tomato, onion, mayo, mozzarella served with a side of fries

Fried Cod with American Cheese and Tartar Sauce served with a side of fries

Empress Gin, Orgeat, Pineapple Juice, Lemon Juice

Hendrick's Gin, Champagne, Lemon Juice, Simple Syrup

Bombay Gin, Campari, Sweet Vermouth

Woodford Reserve, Campari, Sweet Vermouth

Titos Vodka, Strawberry, Mint Simple Syrup, Ginger Beer

Código Blanco, Orange Juice, Grenadine

Código Reposado, Bitters, Honey, Lemon Juice, Club Soda

Angels Envy, Cherry Liqueur, Sweet Vermouth

Kettle One, Raspberry, Mint, Chambord, Champagne

Absolute Vanilla, Blackberries, Mint Simple Syrup

Grey Goose, Chambord, Pineapple Juice

Malibu, Cointreau, Pineapple Juice, Malbec, Lime Juice

Empress Gin, Cointreau, Simple Syrup, Lemon Juice

Kettle One, Blue Curacao, Cointreau, Lemon Juice, Champagne

Absolute, Dekupyer Green Apple, Midori

Tito's, Godiva Chocolate Liqueur, Baileys Irish Cream, Chocolate Syrup

Absolute Vanilla, Godiva White Chocolate Liqueur, Frangelico, White Crème De Cacao

Crème De Menthe, White Crème De Cacao, Ice Cream

Absolute Vanilla, Salted Carmel Black Irish, Butterscotch Liqueur

Brandy, Crème De Cacao, Ice Cream

Amaretto, Crème de Cacao, Ice Cream

Frangelico, Baileys Irish Cream, Coffee, Whipped Cream

3 Olives Triple Shot Espresso, Absolute Vanilla, Kahlua

7oz. Lobster Tail and 6oz Filet

7oz Lobster Tail and 6oz Filet

Broiled or Fried

The St. Louis Classic

4 oysters on the ½ shell over a bed of Ice

Served with horseradish cocktail Sauce

Beer Batter and Fried served With Clarified Butter

New England style (cream based)

Mixed greens with onions, peppers, tomatoes, and cucumbers

Garden salad with feta cheese and Kalamata olives

Romaine, parmesan cheese, croutons, & Caesar dressing

Mixed Greens, red onion, green peppers, blue cheese, steak, and fries

Three Battered & Deep Fried large gulf shrimp

Seared with Capers, olive oil, & lemon

Served with Tartar Sauce

Tenderloin tips with a mushrooms veal demi glaze

8oz Pork Chop with Garlic steak butter

Linguini cream sauce with sliced grilled chicken breast

Breaded Chicken breast in a white wine lemon cream sauce with sauteed mushrooms

Lightly Breaded & made with Blue crab meat

Pan Seared with a sherry cream sauce

Broiled and served with clarified butter

Most Tender cut of beef, cooked to your temperature

Most Flavorful cut, cooked to your temperature

Two Chops grilled Greek Style

Combine the Filet & the Lobster

Sauteed with Lemon, Capers, & Mushrooms

Smash Burger, Lettuce, tomoato, onion, served with a side of fries

Pita Bread with Gyro Meat, Tomato, Onion, And Tzatziki Sauce served with a side of fries

Lettuce, tomato, onion, mayo, & mozzarella served with a side of fries

Fried Cod with American Cheese and Tartar Sauce served with a side of fries

Empress Gin, Orgeat, Pineapple Juice, Lemon Juice

Hendrick's Gin, Champagne, Lemon Juice, Simple Syrup

Bombay Gin, Campari, Sweet Vermouth

Woodford Reserve, Campari, Sweet Vermouth

Titos Vodka, Strawberry, Mint Simple Syrup, & Ginger Beer

Código Blanco, Orange Juice, Grenadine

Código Reposado, Bitters, Honey, Lemon Juice, Club Soda

Angels Envy, Cherry Liqueur, Sweet Vermouth

Kettle One, Raspberry, Mint, Chambord, Champagne

Absolute Vanilla, Blackberries, Mint Simple Syrup

Grey Goose, Chambord, Pineapple Juice

Malibu, Cointreau, Pineapple Juice, Malbec, Lime Juice

Empress Gin, Cointreau, Simple Syrup, Lemon Juice

Kettle One, Blue Curacao, Cointreau, Lemon Juice, Champagne

Absolute, Dekupyer Green Apple, Midori

Tito's, Godiva Chocolate Liqueur, Baileys Irish Cream, Chocolate Syrup

Absolute Vanilla, Godiva White Chocolate Liqueur, Frangelico, White Crème De Cacao

Crème De Menthe, White Crème De Cacao, Ice Cream

Absolute Vanilla, Salted Carmel Black Irish, Butterscotch Liqueur

Brandy, Crème De Cacao, Ice Cream

Amaretto, Crème de Cacao, Ice Cream

Frangelico, Baileys Irish Cream, Coffee, Whipped Cream

3 Olives Triple Shot Espresso, Absolute Vanilla, Kahlua