타마린드 이스트 인디언 레스토랑

1 Pcs Chicken Samosa, 4 Pcs Chicken Tikka, 1 Pcs Beef Seekh, 1 Spinach Tikki

Mixed vegetables battered with gram flour and spices and deep fried, served with Tamarind chutney

Spinach tikki Stuffed with Cream Cheese

Fish Marinated with Chilli Plate, Bettered with Gram Flour and Spices, served with Tamarind chutney and Mint chutney

Spicy Potato Cakes, Mint chutney, Tumarind chutney

Potatoes, chickpeas, onions, served with Tamarind chutney and yogurt dressing

Fried east Indian crackers made from spicy lentil and pepper corn served with mango chutney, mint chutney

Crushed Onion Battered With Gram Flour and Spice and Deep Fried. Served with Tamarind chutney

Spinach Tikki Stuffed with Cream Cheese, Vegetable Pakora, Paneer Pakora Served with Tamarind Mint Chutney and Plum

Paneer Pakora Served with Tamarind Mint Chutney and Plum Chutney

With Cilantro infused Yogurt

With Cilantro infused Yogurt

With Cilantro infused Yogurt

Chicken in traditional spices as served on roadside eating places in Punjab

Chicken cooked in homemade roasted spices, onions, garlic and coconut milk

A Subtel Blends of Spices, Tomato Cream & Fenugreek

Chicken pieces cooked with spinach and herbs & spices

Barbecued chicken cooked in an aromatic & deliciously zesty sauce

Creamy Sriracha Sauce, Tossed with Red Bell Peppers, Onions, BBQ Chicken Kabab

Indian Pulled Chicken Gravy, Fresh Creamy, Cumin Powder, Turmeric Powder, Kasmiri Red Chilli Powder

Chicken Cooked with Fresh Methi Leaves and Simmered in a Yellow Onion Curry

Xo Sauce, Chicken Dumplings Cooked indo Chinese Style

Hot and Spicy Chicken, onions Chilli Red Sauce

South Indian Herbs and Spices with Coconut Milk

Good old traditional Red Curry Made with use Chilli Powder and Chicken Marinated in Various Spices

Chicken Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Chicken Cooked with Fresh Fenugreek leaves and Creamy Sauce

Creamy spinach with marinated lamb

Beef cubes with spices in a curry sauce

A classic north Indian dish, beef in a cardamom sauce

Lamb in an Onion, Tomato and Coconut sauce with curry Leaves, Ginger and Garlic

Lamb Cubes with Spices in a Curry Sauce

Fresh Coconut, Kaffir Lime Leaves, Lemon Grass, Termeric

Your Choice of Beef, Chicken or Lamb in a Flery tangy sauce

Your Choice of Beef or Lamb in a creamy cashew nut sauce

A Classic North Indian Dish, Lamb in a Cardamom Sauce

Lamb Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

(Tamarind Speciality) Roasted Eggplant with Tamarind ginger and coconut curry

Potatoes and cauliflower simmered in an onion curry sauce

A specialty of Tamarind whole black lentils cooked overnight tempered with white butter and spices

Yellow lentils flavoured with garlic and herbs, Punjabi Dhaba style

Chick peas cooked with tomatoes, onions and spices

Homemade cheese cubes with Spinach and ground spices

Cheese in tomato, onion sauce flavoured with fenugreek

Okra Sauteed with onion and tomatoes in onion gravy

A very traditional Punjabi dish, made with green peas, paneer, and a creamy blend of spices

Cottage cheese cooked in a succulent tomato cashew gravy and finished with cream and butter

Vegetable dumplings cooked indo Chinese style. Hot Chinese Sauce

finely chopped Potato, Paneer dumpling in a saffron Onion Sauce

Paneer Marinated in Spices and Grilled in tandoor tossed with Bell peppers, Onion, Mace, Creamy Tomato

Crispy Cauliflower, Tomato Garlic Chilli Chutney

Indian Cheese Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Fresh Mix Vegetable Cooked with Onion, Tomato gravy and Ginger, Garlic and Spices

Fresh Mixed Vegetable Cooked in South Indian Style with Coconut Gravy

Vegetable cooked with Creamy Sauce and Authentic Indian Spices

This is a classic bengali delicacy. The gravy combines the flavours of prawns and coconut-milk into a rich creamy flavour

Prawns in Coconut Sauce, Green Chillers, Ginger Juice, Lemon Juice, Curry Leaves, Mustard Seeds

Fish Simmered in coconut Curry Sauce

Fish Flavoured with Mace, Cardamom, Coconut, Ginger Sauce

Prawns Tossed with Onion, Tomato and Mixed Peppers Finished with Red Chilli Flake and Toasted Coriander

Fish Cooked Punjabi Style with Punjabi Spices, Garlic and Ginger

Ground Beef, Cinnamon, Cloves, Lemon Zest

Fresh Cottage Cheese Marinated in Yogurt, Fresh Mint, Coriander, Garam Masala and Green Chillies, Served with Mint Chutney

Boneless morsels of chicken marinated in spices, our version of chicken tikka

Chicken Marinated in traditional Tandoori Spices Served with Mint Chutney

Basmati Rice Served with Choice of Chicken, Lamb or Beef Biryani and Spices

Basmati rice with Coconut flakes, Coconut milk

Seasoned Basmati rice with Green peas

Aromatic long grain rice

Basmati rice flavoured with tamarind, mustard and curry leaves

Plain naan, Garlic Naan, Lacha Parantha

Fresh red berry, citrus and melon aromas and flavours, rounded out with subtle hints of nutmeg and clove

Lovely tropical notes of passion fruit and guava with white blossom. Lime and white blossom show through with an attractive zesty finish that leaves the palate clean and fresh

Fresh citrus notes of lemon and lime zest along with tropical fruit aromas of guava and sweet floral notes. Bursting with citrus and stone fruit flavors with a crisp, clean finish

Made from cool climate Eden Valley fruit. Exceptional regional and varietal character while maintaining natural acidity

Rich Christmas cake aromas with subtle cinnamon and spicy oak notes. Flavours of plum, blueberry and dark cherry with chocolate notes that linger on the finish

An aromatic bouquet of sweet black fruits, cloves, cinnamon, sweet cedar and oak complement abundant flavours of rich black fruits, exotic spice and oak that lingers on the finish

Lighter style red with beautiful red and black fruits, lightly intermingled with toasty oak

Bright cherry and cassis flavors with black fruit and supple tannins that add structure and finesse

Coca Cola, Diet Coke, Sprite, Ginger Ale

Big Rock, Coors Light, Kokanee, Molson Canadian

VB, Stella, Heineken, Corona

#1 selling Indian lager in the workd, malted barley and hops makes this lager refreshing with no after taste

Bacardi,mango puree,fresh lime juice,mint leaves,club soda

Whiskey, peach Schnapps, Triple Sec, lemon and lime

Crown Royal Canadian whisky, sour apple schnapps, cranberry

Sky Raspberry vodka, Grapefruit and Cranberry Juices, Grenadine

Grey Goose vodka, lemon juice, pomegranate juice, rose water

Greygoose Vodka, cranberry juice, dry vermouth

Elderflower cordial, Bombay sapphire, dry vermouth, lime juice

Soho® lychee liqueur, vodka, lychee juice

Maker's Mark bourbon, Carpano Antica formula sweet vermouth, Angostura bitters

Belvedere, Grey Goose

Bombay Sapphire, Tanquery 10

Aromas and flavours of Bartlett pear, white peach, apple, exotic florals and a hint of banana

Gooseberry, herbaceousness and tropical fruit flavours of citrus and pineapple on the palate

A bouquet and flavours of ripe apple, pear and pineapple with a touch of spice on the refreshing finish

Aromas of tropical fruits and floral showcasing lively flavours of pineapple, papaya, peach and banana that awaken the palate

Black fruit flavours, sweet vanilla and rich oak that blend into the wine, offering just a hint of spice

Medium-bocied with a bouquet of vanilla, chocolate and field berries. Dark red berries, cherry and black currant are accentuated by oak notes

Aromas of plum, black cherry, smoke, spice, oak and red licorice that linger on the velvety smooth finish

Soft ice pink in the glass, this pinot noir/chardonnay blend is refreshing and delightfully fruity

1 Pcs Chicken Samosa, 4 Pcs Chicken Tikka, 1 Pcs Beef Seekh, 1 Spinach Tikki

Mixed vegetables battered with gram flour and spices and deep fried, served with Tamarind chutney

Spinach tikki Stuffed with Cream Cheese

Fish Marinated with Chilli Plate, Bettered with Gram Flour and Spices, served with Tamarind chutney and Mint chutney

Spicy Potato Cakes, Mint chutney, Tumarind chutney

Potatoes, chickpeas, onions, served with Tamarind chutney and yogurt dressing

Fried east Indian crackers made from spicy lentil and pepper corn served with mango chutney, mint chutney

Crushed Onion Battered With Gram Flour and Spice and Deep Fried. Served with Tamarind chutney

Spinach Tikki Stuffed with Cream Cheese, Vegetable Pakora, Paneer Pakora Served with Tamarind Mint Chutney and Plum

Paneer Pakora Served with Tamarind Mint Chutney and Plum Chutney

With Cilantro infused Yogurt

With Cilantro infused Yogurt

With Cilantro infused Yogurt

Chicken in traditional spices as served on roadside eating places in Punjab

Chicken cooked in homemade roasted spices, onions, garlic and coconut milk

A Subtel Blends of Spices, Tomato Cream & Fenugreek

Chicken pieces cooked with spinach and herbs & spices

Barbecued chicken cooked in an aromatic & deliciously zesty sauce

Creamy Sriracha Sauce, Tossed with Red Bell Peppers, Onions, BBQ Chicken Kabab

Indian Pulled Chicken Gravy, Fresh Creamy, Cumin Powder, Turmeric Powder, Kasmiri Red Chilli Powder

Chicken Cooked with Fresh Methi Leaves and Simmered in a Yellow Onion Curry

Xo Sauce, Chicken Dumplings Cooked indo Chinese Style

Hot and Spicy Chicken, onions Chilli Red Sauce

South Indian Herbs and Spices with Coconut Milk

Good old traditional Red Curry Made with use Chilli Powder and Chicken Marinated in Various Spices

Chicken Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Chicken Cooked with Fresh Fenugreek leaves and Creamy Sauce

Creamy spinach with marinated lamb

Beef cubes with spices in a curry sauce

A classic north Indian dish, beef in a cardamom sauce

Lamb in an Onion, Tomato and Coconut sauce with curry Leaves, Ginger and Garlic

Lamb Cubes with Spices in a Curry Sauce

Fresh Coconut, Kaffir Lime Leaves, Lemon Grass, Termeric

Your Choice of Beef, Chicken or Lamb in a Flery tangy sauce

Your Choice of Beef or Lamb in a creamy cashew nut sauce

A Classic North Indian Dish, Lamb in a Cardamom Sauce

Lamb Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

(Tamarind Speciality) Roasted Eggplant with Tamarind ginger and coconut curry

Potatoes and cauliflower simmered in an onion curry sauce

A specialty of Tamarind whole black lentils cooked overnight tempered with white butter and spices

Yellow lentils flavoured with garlic and herbs, Punjabi Dhaba style

Chick peas cooked with tomatoes, onions and spices

Homemade cheese cubes with Spinach and ground spices

Cheese in tomato, onion sauce flavoured with fenugreek

Okra Sauteed with onion and tomatoes in onion gravy

A very traditional Punjabi dish, made with green peas, paneer, and a creamy blend of spices

Cottage cheese cooked in a succulent tomato cashew gravy and finished with cream and butter

Vegetable dumplings cooked indo Chinese style. Hot Chinese Sauce

finely chopped Potato, Paneer dumpling in a saffron Onion Sauce

Paneer Marinated in Spices and Grilled in tandoor tossed with Bell peppers, Onion, Mace, Creamy Tomato

Crispy Cauliflower, Tomato Garlic Chilli Chutney

Indian Cheese Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Fresh Mix Vegetable Cooked with Onion, Tomato gravy and Ginger, Garlic and Spices

Fresh Mixed Vegetable Cooked in South Indian Style with Coconut Gravy

Vegetable cooked with Creamy Sauce and Authentic Indian Spices

This is a classic bengali delicacy. The gravy combines the flavours of prawns and coconut-milk into a rich creamy flavour

Prawns in Coconut Sauce, Green Chillers, Ginger Juice, Lemon Juice, Curry Leaves, Mustard Seeds

Fish Simmered in coconut Curry Sauce

Fish Flavoured with Mace, Cardamom, Coconut, Ginger Sauce

Prawns Tossed with Onion, Tomato and Mixed Peppers Finished with Red Chilli Flake and Toasted Coriander

Fish Cooked Punjabi Style with Punjabi Spices, Garlic and Ginger

Ground Beef, Cinnamon, Cloves, Lemon Zest

Fresh Cottage Cheese Marinated in Yogurt, Fresh Mint, Coriander, Garam Masala and Green Chillies, Served with Mint Chutney

Boneless morsels of chicken marinated in spices, our version of chicken tikka

Chicken Marinated in traditional Tandoori Spices Served with Mint Chutney

Basmati Rice Served with Choice of Chicken, Lamb or Beef Biryani and Spices

Basmati rice with Coconut flakes, Coconut milk

Seasoned Basmati rice with Green peas

Aromatic long grain rice

Basmati rice flavoured with tamarind, mustard and curry leaves

Plain naan, Garlic Naan, Lacha Parantha

Fresh red berry, citrus and melon aromas and flavours, rounded out with subtle hints of nutmeg and clove

Lovely tropical notes of passion fruit and guava with white blossom. Lime and white blossom show through with an attractive zesty finish that leaves the palate clean and fresh

Fresh citrus notes of lemon and lime zest along with tropical fruit aromas of guava and sweet floral notes. Bursting with citrus and stone fruit flavors with a crisp, clean finish

Made from cool climate Eden Valley fruit. Exceptional regional and varietal character while maintaining natural acidity

Rich Christmas cake aromas with subtle cinnamon and spicy oak notes. Flavours of plum, blueberry and dark cherry with chocolate notes that linger on the finish

An aromatic bouquet of sweet black fruits, cloves, cinnamon, sweet cedar and oak complement abundant flavours of rich black fruits, exotic spice and oak that lingers on the finish

Lighter style red with beautiful red and black fruits, lightly intermingled with toasty oak

Bright cherry and cassis flavors with black fruit and supple tannins that add structure and finesse

Coca Cola, Diet Coke, Sprite, Ginger Ale

Big Rock, Coors Light, Kokanee, Molson Canadian

VB, Stella, Heineken, Corona

#1 selling Indian lager in the workd, malted barley and hops makes this lager refreshing with no after taste

Bacardi,mango puree,fresh lime juice,mint leaves,club soda

Whiskey, peach Schnapps, Triple Sec, lemon and lime

Crown Royal Canadian whisky, sour apple schnapps, cranberry

Sky Raspberry vodka, Grapefruit and Cranberry Juices, Grenadine

Grey Goose vodka, lemon juice, pomegranate juice, rose water

Greygoose Vodka, cranberry juice, dry vermouth

Elderflower cordial, Bombay sapphire, dry vermouth, lime juice

Soho® lychee liqueur, vodka, lychee juice

Maker's Mark bourbon, Carpano Antica formula sweet vermouth, Angostura bitters

Belvedere, Grey Goose

Bombay Sapphire, Tanquery 10

Aromas and flavours of Bartlett pear, white peach, apple, exotic florals and a hint of banana

Gooseberry, herbaceousness and tropical fruit flavours of citrus and pineapple on the palate

A bouquet and flavours of ripe apple, pear and pineapple with a touch of spice on the refreshing finish

Aromas of tropical fruits and floral showcasing lively flavours of pineapple, papaya, peach and banana that awaken the palate

Black fruit flavours, sweet vanilla and rich oak that blend into the wine, offering just a hint of spice

Medium-bocied with a bouquet of vanilla, chocolate and field berries. Dark red berries, cherry and black currant are accentuated by oak notes

Aromas of plum, black cherry, smoke, spice, oak and red licorice that linger on the velvety smooth finish

Soft ice pink in the glass, this pinot noir/chardonnay blend is refreshing and delightfully fruity

1 Pcs Chicken Samosa, 4 Pcs Chicken Tikka, 1 Pcs Beef Seekh, 1 Spinach Tikki

Mixed vegetables battered with gram flour and spices and deep fried, served with Tamarind chutney

Spinach tikki Stuffed with Cream Cheese

Fish Marinated with Chilli Plate, Bettered with Gram Flour and Spices, served with Tamarind chutney and Mint chutney

Spicy Potato Cakes, Mint chutney, Tumarind chutney

Potatoes, chickpeas, onions, served with Tamarind chutney and yogurt dressing

Fried east Indian crackers made from spicy lentil and pepper corn served with mango chutney, mint chutney

Crushed Onion Battered With Gram Flour and Spice and Deep Fried. Served with Tamarind chutney

Spinach Tikki Stuffed with Cream Cheese, Vegetable Pakora, Paneer Pakora Served with Tamarind Mint Chutney and Plum

Paneer Pakora Served with Tamarind Mint Chutney and Plum Chutney

With Cilantro infused Yogurt

With Cilantro infused Yogurt

With Cilantro infused Yogurt

Chicken in traditional spices as served on roadside eating places in Punjab

Chicken cooked in homemade roasted spices, onions, garlic and coconut milk

A Subtel Blends of Spices, Tomato Cream & Fenugreek

Chicken pieces cooked with spinach and herbs & spices

Barbecued chicken cooked in an aromatic & deliciously zesty sauce

Creamy Sriracha Sauce, Tossed with Red Bell Peppers, Onions, BBQ Chicken Kabab

Indian Pulled Chicken Gravy, Fresh Creamy, Cumin Powder, Turmeric Powder, Kasmiri Red Chilli Powder

Chicken Cooked with Fresh Methi Leaves and Simmered in a Yellow Onion Curry

Xo Sauce, Chicken Dumplings Cooked indo Chinese Style

Hot and Spicy Chicken, onions Chilli Red Sauce

South Indian Herbs and Spices with Coconut Milk

Good old traditional Red Curry Made with use Chilli Powder and Chicken Marinated in Various Spices

Chicken Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Chicken Cooked with Fresh Fenugreek leaves and Creamy Sauce

Creamy spinach with marinated lamb

Beef cubes with spices in a curry sauce

A classic north Indian dish, beef in a cardamom sauce

Lamb in an Onion, Tomato and Coconut sauce with curry Leaves, Ginger and Garlic

Lamb Cubes with Spices in a Curry Sauce

Fresh Coconut, Kaffir Lime Leaves, Lemon Grass, Termeric

Your Choice of Beef, Chicken or Lamb in a Flery tangy sauce

Your Choice of Beef or Lamb in a creamy cashew nut sauce

A Classic North Indian Dish, Lamb in a Cardamom Sauce

Lamb Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

(Tamarind Speciality) Roasted Eggplant with Tamarind ginger and coconut curry

Potatoes and cauliflower simmered in an onion curry sauce

A specialty of Tamarind whole black lentils cooked overnight tempered with white butter and spices

Yellow lentils flavoured with garlic and herbs, Punjabi Dhaba style

Chick peas cooked with tomatoes, onions and spices

Homemade cheese cubes with Spinach and ground spices

Cheese in tomato, onion sauce flavoured with fenugreek

Okra Sauteed with onion and tomatoes in onion gravy

A very traditional Punjabi dish, made with green peas, paneer, and a creamy blend of spices

Cottage cheese cooked in a succulent tomato cashew gravy and finished with cream and butter

Vegetable dumplings cooked indo Chinese style. Hot Chinese Sauce

finely chopped Potato, Paneer dumpling in a saffron Onion Sauce

Paneer Marinated in Spices and Grilled in tandoor tossed with Bell peppers, Onion, Mace, Creamy Tomato

Crispy Cauliflower, Tomato Garlic Chilli Chutney

Indian Cheese Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Fresh Mix Vegetable Cooked with Onion, Tomato gravy and Ginger, Garlic and Spices

Fresh Mixed Vegetable Cooked in South Indian Style with Coconut Gravy

Vegetable cooked with Creamy Sauce and Authentic Indian Spices

This is a classic bengali delicacy. The gravy combines the flavours of prawns and coconut-milk into a rich creamy flavour

Prawns in Coconut Sauce, Green Chillers, Ginger Juice, Lemon Juice, Curry Leaves, Mustard Seeds

Fish Simmered in coconut Curry Sauce

Fish Flavoured with Mace, Cardamom, Coconut, Ginger Sauce

Prawns Tossed with Onion, Tomato and Mixed Peppers Finished with Red Chilli Flake and Toasted Coriander

Fish Cooked Punjabi Style with Punjabi Spices, Garlic and Ginger

Ground Beef, Cinnamon, Cloves, Lemon Zest

Fresh Cottage Cheese Marinated in Yogurt, Fresh Mint, Coriander, Garam Masala and Green Chillies, Served with Mint Chutney

Boneless morsels of chicken marinated in spices, our version of chicken tikka

Chicken Marinated in traditional Tandoori Spices Served with Mint Chutney

Basmati Rice Served with Choice of Chicken, Lamb or Beef Biryani and Spices

Basmati rice with Coconut flakes, Coconut milk

Seasoned Basmati rice with Green peas

Aromatic long grain rice

Basmati rice flavoured with tamarind, mustard and curry leaves

Plain naan, Garlic Naan, Lacha Parantha

Fresh red berry, citrus and melon aromas and flavours, rounded out with subtle hints of nutmeg and clove

Lovely tropical notes of passion fruit and guava with white blossom. Lime and white blossom show through with an attractive zesty finish that leaves the palate clean and fresh

Fresh citrus notes of lemon and lime zest along with tropical fruit aromas of guava and sweet floral notes. Bursting with citrus and stone fruit flavors with a crisp, clean finish

Made from cool climate Eden Valley fruit. Exceptional regional and varietal character while maintaining natural acidity

Rich Christmas cake aromas with subtle cinnamon and spicy oak notes. Flavours of plum, blueberry and dark cherry with chocolate notes that linger on the finish

An aromatic bouquet of sweet black fruits, cloves, cinnamon, sweet cedar and oak complement abundant flavours of rich black fruits, exotic spice and oak that lingers on the finish

Lighter style red with beautiful red and black fruits, lightly intermingled with toasty oak

Bright cherry and cassis flavors with black fruit and supple tannins that add structure and finesse

Coca Cola, Diet Coke, Sprite, Ginger Ale

Big Rock, Coors Light, Kokanee, Molson Canadian

VB, Stella, Heineken, Corona

#1 selling Indian lager in the workd, malted barley and hops makes this lager refreshing with no after taste

Bacardi,mango puree,fresh lime juice,mint leaves,club soda

Whiskey, peach Schnapps, Triple Sec, lemon and lime

Crown Royal Canadian whisky, sour apple schnapps, cranberry

Sky Raspberry vodka, Grapefruit and Cranberry Juices, Grenadine

Grey Goose vodka, lemon juice, pomegranate juice, rose water

Greygoose Vodka, cranberry juice, dry vermouth

Elderflower cordial, Bombay sapphire, dry vermouth, lime juice

Soho® lychee liqueur, vodka, lychee juice

Maker's Mark bourbon, Carpano Antica formula sweet vermouth, Angostura bitters

Belvedere, Grey Goose

Bombay Sapphire, Tanquery 10

Aromas and flavours of Bartlett pear, white peach, apple, exotic florals and a hint of banana

Gooseberry, herbaceousness and tropical fruit flavours of citrus and pineapple on the palate

A bouquet and flavours of ripe apple, pear and pineapple with a touch of spice on the refreshing finish

Aromas of tropical fruits and floral showcasing lively flavours of pineapple, papaya, peach and banana that awaken the palate

Black fruit flavours, sweet vanilla and rich oak that blend into the wine, offering just a hint of spice

Medium-bocied with a bouquet of vanilla, chocolate and field berries. Dark red berries, cherry and black currant are accentuated by oak notes

Aromas of plum, black cherry, smoke, spice, oak and red licorice that linger on the velvety smooth finish

Soft ice pink in the glass, this pinot noir/chardonnay blend is refreshing and delightfully fruity

1 Pcs Chicken Samosa, 4 Pcs Chicken Tikka, 1 Pcs Beef Seekh, 1 Spinach Tikki

Mixed vegetables battered with gram flour and spices and deep fried, served with Tamarind chutney

Spinach tikki Stuffed with Cream Cheese

Fish Marinated with Chilli Plate, Bettered with Gram Flour and Spices, served with Tamarind chutney and Mint chutney

Spicy Potato Cakes, Mint chutney, Tumarind chutney

Potatoes, chickpeas, onions, served with Tamarind chutney and yogurt dressing

Fried east Indian crackers made from spicy lentil and pepper corn served with mango chutney, mint chutney

Crushed Onion Battered With Gram Flour and Spice and Deep Fried. Served with Tamarind chutney

Spinach Tikki Stuffed with Cream Cheese, Vegetable Pakora, Paneer Pakora Served with Tamarind Mint Chutney and Plum

Paneer Pakora Served with Tamarind Mint Chutney and Plum Chutney

With Cilantro infused Yogurt

With Cilantro infused Yogurt

With Cilantro infused Yogurt

Chicken in traditional spices as served on roadside eating places in Punjab

Chicken cooked in homemade roasted spices, onions, garlic and coconut milk

A Subtel Blends of Spices, Tomato Cream Fenugreek

Chicken pieces cooked with spinach and herbs spices

Barbecued chicken cooked in an aromatic deliciously zesty sauce

Creamy Sriracha Sauce, Tossed with Red Bell Peppers, Onions, BBQ Chicken Kabab

Indian Pulled Chicken Gravy, Fresh Creamy, Cumin Powder, Turmeric Powder, Kasmiri Red Chilli Powder

Chicken Cooked with Fresh Methi Leaves and Simmered in a Yellow Onion Curry

Xo Sauce, Chicken Dumplings Cooked indo Chinese Style

Hot and Spicy Chicken, onions Chilli Red Sauce

South Indian Herbs and Spices with Coconut Milk

Good old traditional Red Curry Made with use Chilli Powder and Chicken Marinated in Various Spices

Chicken Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Chicken Cooked with Fresh Fenugreek leaves and Creamy Sauce

Creamy spinach with marinated lamb

Beef cubes with spices in a curry sauce

A classic north Indian dish, beef in a cardamom sauce

Lamb in an Onion, Tomato and Coconut sauce with curry Leaves, Ginger and Garlic

Lamb Cubes with Spices in a Curry Sauce

Fresh Coconut, Kaffir Lime Leaves, Lemon Grass, Termeric

Your Choice of Beef, Chicken or Lamb in a Flery tangy sauce

Your Choice of Beef or Lamb in a creamy cashew nut sauce

A Classic North Indian Dish, Lamb in a Cardamom Sauce

Lamb Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

(Tamarind Speciality) Roasted Eggplant with Tamarind ginger and coconut curry

Potatoes and cauliflower simmered in an onion curry sauce

A specialty of Tamarind whole black lentils cooked overnight tempered with white butter and spices

Yellow lentils flavoured with garlic and herbs, Punjabi Dhaba style

Chick peas cooked with tomatoes, onions and spices

Homemade cheese cubes with Spinach and ground spices

Cheese in tomato, onion sauce flavoured with fenugreek

Okra Sauteed with onion and tomatoes in onion gravy

A very traditional Punjabi dish, made with green peas, paneer, and a creamy blend of spices

Cottage cheese cooked in a succulent tomato cashew gravy and finished with cream and butter

Vegetable dumplings cooked indo Chinese style. Hot Chinese Sauce

finely chopped Potato, Paneer dumpling in a saffron Onion Sauce

Paneer Marinated in Spices and Grilled in tandoor tossed with Bell peppers, Onion, Mace, Creamy Tomato

Crispy Cauliflower, Tomato Garlic Chilli Chutney

Indian Cheese Cooked with Onion, Bell Paper, Ginger, Coriander and Authentic Spices

Fresh Mix Vegetable Cooked with Onion, Tomato gravy and Ginger, Garlic and Spices

Fresh Mixed Vegetable Cooked in South Indian Style with Coconut Gravy

Vegetable cooked with Creamy Sauce and Authentic Indian Spices

This is a classic bengali delicacy. The gravy combines the flavours of prawns and coconut-milk into a rich creamy flavour

Prawns in Coconut Sauce, Green Chillers, Ginger Juice, Lemon Juice, Curry Leaves, Mustard Seeds

Fish Simmered in coconut Curry Sauce

Fish Flavoured with Mace, Cardamom, Coconut, Ginger Sauce

Prawns Tossed with Onion, Tomato and Mixed Peppers Finished with Red Chilli Flake and Toasted Coriander

Fish Cooked Punjabi Style with Punjabi Spices, Garlic and Ginger

Ground Beef, Cinnamon, Cloves, Lemon Zest

Fresh Cottage Cheese Marinated in Yogurt, Fresh Mint, Coriander, Garam Masala and Green Chillies, Served with Mint Chutney

Boneless morsels of chicken marinated in spices, our version of chicken tikka

Chicken Marinated in traditional Tandoori Spices Served with Mint Chutney

Basmati Rice Served with Choice of Chicken, Lamb or Beef Biryani and Spices

Basmati rice with Coconut flakes, Coconut milk

Seasoned Basmati rice with Green peas

Aromatic long grain rice

Basmati rice flavoured with tamarind, mustard and curry leaves

Plain naan, Garlic Naan, Lacha Parantha

Fresh red berry, citrus and melon aromas and flavours, rounded out with subtle hints of nutmeg and clove

Lovely tropical notes of passion fruit and guava with white blossom. Lime and white blossom show through with an attractive zesty finish that leaves the palate clean and fresh

Fresh citrus notes of lemon and lime zest along with tropical fruit aromas of guava and sweet floral notes. Bursting with citrus and stone fruit flavors with a crisp, clean finish

Made from cool climate Eden Valley fruit. Exceptional regional and varietal character while maintaining natural acidity

Rich Christmas cake aromas with subtle cinnamon and spicy oak notes. Flavours of plum, blueberry and dark cherry with chocolate notes that linger on the finish

An aromatic bouquet of sweet black fruits, cloves, cinnamon, sweet cedar and oak complement abundant flavours of rich black fruits, exotic spice and oak that lingers on the finish

Lighter style red with beautiful red and black fruits, lightly intermingled with toasty oak

Bright cherry and cassis flavors with black fruit and supple tannins that add structure and finesse

Coca Cola, Diet Coke, Sprite, Ginger Ale

Big Rock, Coors Light, Kokanee, Molson Canadian

VB, Stella, Heineken, Corona

#1 selling Indian lager in the workd, malted barley and hops makes this lager refreshing with no after taste

Bacardi,mango puree,fresh lime juice,mint leaves,club soda

Whiskey, peach Schnapps, Triple Sec, lemon and lime

Crown Royal Canadian whisky, sour apple schnapps, cranberry

Sky Raspberry vodka, Grapefruit and Cranberry Juices, Grenadine

Grey Goose vodka, lemon juice, pomegranate juice, rose water

Greygoose Vodka, cranberry juice, dry vermouth

Elderflower cordial, Bombay sapphire, dry vermouth, lime juice

Soho® lychee liqueur, vodka, lychee juice

Maker's Mark bourbon, Carpano Antica formula sweet vermouth, Angostura bitters

Belvedere, Grey Goose

Bombay Sapphire, Tanquery 10

Aromas and flavours of Bartlett pear, white peach, apple, exotic florals and a hint of banana

Gooseberry, herbaceousness and tropical fruit flavours of citrus and pineapple on the palate

A bouquet and flavours of ripe apple, pear and pineapple with a touch of spice on the refreshing finish

Aromas of tropical fruits and floral showcasing lively flavours of pineapple, papaya, peach and banana that awaken the palate

Black fruit flavours, sweet vanilla and rich oak that blend into the wine, offering just a hint of spice

Medium-bocied with a bouquet of vanilla, chocolate and field berries. Dark red berries, cherry and black currant are accentuated by oak notes

Aromas of plum, black cherry, smoke, spice, oak and red licorice that linger on the velvety smooth finish

Soft ice pink in the glass, this pinot noir/chardonnay blend is refreshing and delightfully fruity