헌터스・스테이크&에일・하우스

jumbo shrimp served with cocktail sauce

half-dozen served with cocktail sauce

half-dozen

with a blue cheese dipping sauce

with blue cheese dressing and celery

served with tartar sauce

with goat cheese

in a red or white sauce

served with cocktail sauce (per oyster)

with marinara sauce

with a tomato sauce

with croutons and melted swiss cheese

with bacon pieces, hard boiled egg and red onions

with balsamic vinaigrette or bleu cheese dressing

triple decker with chicken, lettuce, tomato, crispy bacon and mayonnaise

caramelized onion and swiss cheese

(10oz) with lettuce, tomato and pickle

with your choice of one of the following: america, swiss, mozzarella, cheddar or bleu cheese, mushrooms or onions

grilled sliced chicken breast, lettuce, and caesar dressing

grilled sliced chicken breast, lettuce, and buffalo sauce

served with balsamic greens, and red onions

Roasted Pepper And Mozzarella Cheese Sandwich with balsamic greens

with fresh tomato, garlic, olive oil and marsala wine

in a pink vodka sauce

with calamari, shrimp clams in a marinara tomato sauce

little neck clams with garlic olive oil

little neck clams with garlic marinara sauce

with cajun blackened chicken tidbits, roasted peppers, diced tomatoes, scallions, garlic olive oil

homemade organic pasta, meat sauce and three cheeses

cod filet in a beer batter, served with french fries and tartar sauce

chunks of steak and mixed vegetables in a brown sauce

chicken and vegetables in a creamy sauce

with a honey mustard dipping sauce

the classic topped with mashed potatoes

dry aged

dry aged

dry aged

(dry aged).served on a sizzling platter

served with a red wine mushroom sauce

pepper crusted filet mignon served with a green peppercorn sauce

with herb butter

thin sliced with a mushroom brown sauce

stuffed with mozzarella cheese, wild mushrooms bacon

deep fried jumbo shrimp dipped in japanese breadcrumbs with a grilled 6oz filet mignon

served with an apple mustard relish

6oz lobster tail 6oz filet mignon

served with lemon drawn butter

in lemon and white wine

on a bed of spinach

over a bed of linguini

with wasabi mayonnaise

with garlic butter

with lemon butter sauce

with crabmeat

served with tartar sauce

with garlic lemon butter sauce

jumbo shrimp served with cocktail sauce

half-dozen served with cocktail sauce

half-dozen

with a blue cheese dipping sauce

with blue cheese dressing and celery

served with tartar sauce

with goat cheese

in a red or white sauce

served with cocktail sauce (per oyster)

with marinara sauce

with a tomato sauce

with croutons and melted swiss cheese

with bacon pieces, hard boiled egg and red onions

with balsamic vinaigrette or bleu cheese dressing

triple decker with chicken, lettuce, tomato, crispy bacon and mayonnaise

caramelized onion and swiss cheese

(10oz) with lettuce, tomato and pickle

with your choice of one of the following: america, swiss, mozzarella, cheddar or bleu cheese, mushrooms or onions

grilled sliced chicken breast, lettuce, and caesar dressing

grilled sliced chicken breast, lettuce, and buffalo sauce

served with balsamic greens, and red onions

Roasted Pepper And Mozzarella Cheese Sandwich with balsamic greens

with fresh tomato, garlic, olive oil and marsala wine

in a pink vodka sauce

with calamari, shrimp & clams in a marinara tomato sauce

little neck clams with garlic & olive oil

little neck clams with garlic marinara sauce

with cajun blackened chicken tidbits, roasted peppers, diced tomatoes, scallions, garlic & olive oil

homemade organic pasta, meat sauce and three cheeses

cod filet in a beer batter, served with french fries and tartar sauce

chunks of steak and mixed vegetables in a brown sauce

chicken and vegetables in a creamy sauce

with a honey mustard dipping sauce

the classic topped with mashed potatoes

dry aged

dry aged

dry aged

(dry aged).served on a sizzling platter

served with a red wine mushroom sauce

pepper crusted filet mignon served with a green peppercorn sauce

with herb butter

thin sliced with a mushroom brown sauce

stuffed with mozzarella cheese, wild mushrooms & bacon

deep fried jumbo shrimp dipped in japanese breadcrumbs with a grilled 6oz filet mignon

served with an apple mustard relish

6oz lobster tail & 6oz filet mignon

served with lemon & drawn butter

in lemon and white wine

on a bed of spinach

over a bed of linguini

with wasabi mayonnaise

with garlic butter

with lemon butter sauce

with crabmeat

served with tartar sauce

with garlic lemon butter sauce