도베타일 레스토랑&숍

Two fried eggs, scallions, spicy aioli

5 piece, house cocktail sauce, lemon

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

iggy’s sourdough francese, watermelon radish, roasted cherry tomatoes, pickled red onion

labne, dukkah, harissa, cilantro

local mixed lettuces, badger flame beets & goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

red lentils, carrots, kale, chicken stock, cumin and lemon

iggy’s seeded bagel, dt smoked salmon, capers, chive cream cheese, and red onion

sliced almonds, donut peach compote, whipped cream, powdered sugar

buttermilk brined chicken, liège waffle, hot honey butter, maple syrup, scallion

two fried eggs, crispy corn tortilla, spicy black beans, cotija cheese, ranchero salsa, avocado, lime crema, fried plantains

andres' english muffin, omelette style egg, 2 year aged grafton cheddar, maple sage breakfast sausage, home fries

DT pimento cheese, iggy's country white, sliced tomato, served with mixed greens salad

dt roasted turkey breast, tomato, little gem, bf bacon, iggy’s country white bread, avocado mayo, DT potato chips

prime beef double smash burger, american cheese, shredduce, tomato, house-made pickles, red onion, special sauce on a sesame seed bun, served with mixed greens salad

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

Roasted pork loin, porchetta spices, slow cooked broccoli rabe, salsa Verde, pecorino on a sesame torta. Served with housemade chips

Salmon crudo, fines herbs, truffled brown butter, Maldon salt

5 piece, house cocktail sauce, lemon

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

rosemary, confit garlic, red onion, cali evoo, maldon sea salt

maine potatoes, ketchup

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

pickled shallots, pimenton oil, horseradish, smoked VT cheddar, chervil, DT chips.

labne, dukkah, harissa, cilantro

local mixed lettuces, badger flame beets & goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

dt roasted turkey breast, tomato, romaine, red onion, bf bacon, iggy’s country white bread, avocado mayo, mixed greens salad

prime beef double smash burger, american cheese, shredduce, tomato, house-made pickles, red onion, special sauce on a sesame seed bun, served with mixed greens salad

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

breaded thin-cut pork loin, wild arugula, nectarines, burrata, EVOO and cask aged balsamic, iggy’s sesame torta

Red lentils, carrots, onion, kale, garlic, tomato paste, cumin, chicken stock, salt & pepper

slow-cooked berkshire pork sugo, ricotta cavatelli, wild fennel pollen pecorino romano, gremolata

ben's 'shrooms, sage, miso butter, swiss chard, grana padano, gremolata

cantabrian anchovies, garlic, chilis, long braised broccoli rabe

8oz top sirloin, DT fries, watercress salad, chimichurri

cauliflower puree, ben's 'shrooms, brussels, brown butter

maine potatoes, ketchup

5 piece, house cocktail sauce, lemon

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

maine potatoes, ketchup

local mixed lettuces, badger flame beets & goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

rosemary, confit garlic, red onion, cali evoo, maldon sea salt

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

pickled shallots, pimenton oil, horseradish, smoked VT cheddar, chervil, DT chips.

red lentils, carrots, kale, chicken stock, cumin and lemon

labne, dukkah, harissa, cilantro

wild arugula, nectarines, burrata, EVOO and cask aged balsamic

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

8oz top sirloin, DT fries, watercress salad, chimichurri

ben's 'shrooms, sage, miso butter, swiss chard, grana padano, gremolata

slow-cooked berkshire pork sugo, ricotta cavatelli, wild fennel pollen pecorino romano, gremolata

available in half bottle

split peas, local smokehouse ham, croutons

DT fried chicken, arugula pesto, burrata, lettuce, tomato, sesame torta. Served with fries. (pesto contains nuts)

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

yuzu vinaigrette, avocado, radish, sesame, scallion, wakame salad, micro wasabi, tostada

merguez sausage, preserved lemon, white wine, aleppo butter, iggy’s francese

wild caught shrimp, garlic, old bay tabasco butter, parsley, lemon, iggy's francese

rosemary, confit garlic, red onion, cali evoo, maldon sea salt

maine potatoes, ketchup

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

caesar aioli, shredded romaine, pickled green garlic, parmesan, DT crostini

warm with tunisian spices

burrata, pecan streusel, fried sage *contains nuts

local mixed lettuces, badger flame beets goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

Red lentils, carrots, onion, kale, garlic, tomato paste, cumin, salt pepper

dt roasted turkey breast, tomato, romaine, red onion, bf bacon, iggy’s country white bread, avocado mayo, mixed greens salad

prime beef double smash burger, american cheese, shredduce, tomato, house-made pickles, red onion, special sauce on a sesame seed bun, served with mixed greens salad

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

red wine braised chicken, ben's ‘shrooms, pecorino, crispy sage

slow-cooked berkshire pork sugo, ricotta cavatelli, wild fennel pollen pecorino romano, gremolata

8oz hanger steak, DT fries, watercress salad, chimichurri

cauliflower-fennel puree, roasted oyster mushrooms, winter citrus

winter squash carbonara, fried rosemary, kale, BF bacon, pepitas

pimento mac cheese, bacon-braised collard greens

maine potatoes, ketchup

frisee, endive, castlefranco radiccchio, fuji apples, gorgonzola, walnuts, cara-cara vinaigrette

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

yuzu vinaigrette, avocado, radish, sesame, scallion, wakame salad, micro wasabi, tostada

merguez sausage, preserved lemon, white wine, aleppo butter, iggy’s francese

wild caught shrimp, garlic, old bay tabasco butter, parsley, lemon, iggy's francese

red pepper spread served with seeded bagel chips (contains gluten and nuts)

iggy's sourdough, beets, frisee, pickled onion, radish, everything seasoning

local mixed lettuces, badger flame beets goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

red lentils, carrots, kale, chicken stock, cumin, lemon, and labne

burrata, pecan streusel, fried sage *contains nuts

iggy’s seeded bagel, dt smoked salmon, capers, chive cream cheese, and red onion

buttermilk brined chicken, liège waffle, hot honey, maple syrup, scallion

two fried eggs, crispy corn tortilla, spicy black beans, cotija cheese, ranchero salsa, avocado, lime crema, fried plantains

andres' english muffin, omelette style egg, 2 year aged grafton cheddar, maple sausage. Served with home fries

Maple bourbon, orange, whipped cream, pecans

DT pimento cheese, iggy's country white, sliced tomato, ham. served with mixed greens

DT roasted turkey breast, tomato, romaine, red onion, bf bacon, avocado mayo, iggy’s country white bread served with mixed greens

prime beef double smash burger, american cheese, shredduce, tomato, house-made pickles, red onion, special sauce on a sesame seed bun, served with mixed greens salad

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

8oz sirloin, two sunny eggs, goat cheese grits, chimichurri

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

yuzu vinaigrette, avocado, radish, sesame, scallion, wakame salad, micro wasabi, tostada

merguez sausage, preserved lemon, white wine, aleppo butter, iggy’s francese

wild caught shrimp, garlic, old bay tabasco butter, parsley, lemon, iggy's francese

maine potatoes, ketchup

local mixed lettuces, badger flame beets goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

rosemary, confit garlic, red onion, cali evoo, maldon sea salt

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

caesar aioli, shredded romaine, pickled green garlic, parmesan, DT crostini

red lentils, carrots, kale, chicken stock, cumin, lemon, and labne

warm with tunisian spices

burrata, pecan streusel, fried sage *contains nuts

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

8oz hanger steak, DT fries, watercress salad, chimichurri

slow-cooked berkshire pork sugo, ricotta cavatelli, wild fennel pollen pecorino romano, gremolata

red wine braised chicken, ben's ‘shrooms, pecorino, crispy sage

pimento mac cheese, bacon-braised collard greens

available in half bottle