피츠에리아 베아트리체

Unchangingly popular No.1! The price is the same for dining in and takeout, including tax.

The price is the same for dining in and takeout, including tax.

The price is the same for dining in and takeout, including tax.

Margherita topped with salami. We use non-spicy salami, making it popular with children! The prices are the same for dining in and takeout, including tax.

Plenty of raw ham! Freshly grated raw ham tastes different! For takeout, we will add toppings after you arrive! Since it will be cooked, we recommend eating it first when you get home. The prices are the same for dining in and takeout, including tax.

Our original PIZZA!! Topped with arugula, based on octopus from Akashi and smoked mozzarella and olives. This is a pizza that allows you to enjoy the seafood of Akashi! The price is the same for dining in and takeout, including tax.

[Limited to 10 servings per day] A special Margherita made with fresh buffalo mozzarella from Italy. The price is the same for dine-in and takeout, including tax.

Burrata, a fresh cheese from Italy! It is a delicious cheese with cream inside the mozzarella! This luxurious pizza uses a whole burrata, prosciutto, and arugula! It is a limited menu of 20 servings combined with Caprese over the week! We look forward to your inquiries and orders. The prices are the same for dine-in and takeout, including tax.

Spicy pizza made with salami, 'nduja (a spicy pork paste), mozzarella, and homemade hams. Pairs perfectly with wine and beer! The price is the same for dining in or takeout, including tax. The spiciness can be adjusted.

Always a top favorite! Shirasu, garlic, oregano, and tomato sauce make the ingredients deliciously simple! The price is the same for dining in and takeout, including tax.

A dish that features plenty of Akashi octopus on marinara, showcasing the essence of Akashi! This octopus marinara is topped with mozzarella, olives, arugula, and is called Beatrice. The price is the same for dine-in and takeout, including tax.

Pizza with fresh tomatoes, buffalo mozzarella, and basil. DOC is a title awarded to food products made according to traditional methods recognized by European standards. The dough is made only from wheat, water, yeast, and salt. It is a traditional taste. The price is the same for dining in and takeout, including tax.

A must for cheese lovers! A luxurious combination of 7 types of cheese: mozzarella, ricotta, gorgonzola, pecorino, mascarpone, gouda, and grana padano. Available for dine-in and takeout at a unified tax-inclusive price. Honey is also included.

Salami, Italian ham, homemade sausage, ricotta cheese, mozzarella. This is a recommended dish for meat lovers!! The prices are the same for dining in and takeout, including tax.

Topped with sautéed broccoli and homemade sausage, creating a harmony of meat flavor with a smoky mozzarella accent! Since it is stir-fried together, the sausage is in minced form. The price is the same for dining in and takeout, including tax.

Very popular among women! A pizza using mushrooms, ham, mozzarella, and egg! The degree of softness is exquisite!! The price is the same for dine-in and takeout, including tax.

A luxurious pizza made with pistachio paste from Bronte, Sicily, topped with pistachio, ricotta cheese, ham, and a soft-boiled egg. The price is the same for dine-in and takeout, including tax. The rich flavor of pistachio spreads throughout your mouth, and the creamy soft-boiled egg is addictive!!

Iberico pork bacon, spinach blood puree, ricotta cheese, mozzarella, topped with a soft-boiled egg and Iberico pork bacon on a green sauce made with ricotta cheese and spinach puree.

PIZZA made with artichokes, salami, olives, potatoes, tomatoes, and premium fresh pepper

Tomato sauce, French fries, salami, mozzarella

Shirasu, aonori, karasumi, garlic, mozzarella + ¥400 for octopus topping!! This is the PIZZA that participated in the 2018 Italy Parma competition!!!! The prices are unified and include tax for both dine-in and takeout.

Pizza made with tomato sauce, sardella, shirasu, tomatoes, oregano, garlic, basil, and Parmigiano. Sardella is a fermented food made with shirasu and chili from Calabria. At Beatrice, we use shirasu made from Akashi's Ikano!

PIZZA with Genovese sauce, mozzarella, ricotta, zucchini, ham, and lemon

Truffle paste, mozzarella, mushrooms, prosciutto cotto. This truffle pizza is very popular among adults!

Porcini, mozzarella, smoked mozzarella, ham, arugula, tomatoes, in-house, takeout, unified tax-inclusive price.

Recreating the taste of the famous Neapolitan restaurant '51 Caro' with fresh tomatoes, white onions, olives, capers, oregano, and garlic!

Mozzarella, fresh tomato, smoked mozzarella, basil sauce

Our original dish features a whole fish from Akashi today, steamed and grilled with mussels!! By heating it all at once in an oven over 400 degrees, the flesh becomes moist and fluffy! Using whole shellfish and fish also makes the soup exquisite!! The type of fish changes daily! Prices vary depending on the size and type of fish, so feel free to ask! At this time of year, we only have mussels available!

Crispy on the outside, fluffy on the inside, baked together with the fish and vegetables of the day! The fish changes daily! Prices vary depending on the type and size, so please feel free to ask!

Margherita mixed salad, whole roasted chicken, our proud lasagna for a total of 5800 yen including tax. For those who purchase the set, you can add Margherita ricotta salad for an additional 1,200 yen including tax, and Bismarck Quattro Formaggi for an additional 1,400 yen including tax! You can add as many as you like!

Delicious Caprese with burrata, a fresh cheese from Italy, filled with fresh cream, available in a limited quantity of 20 servings for one week, paired with pizza!

To explain simply, these are mochi donuts fried in the style of Isobe-age that everyone, young and old, loves! They are about the size of a slightly smaller ping pong ball and come in a pack of 8.

We stuff olives with spiced meat and fry them! Perfect as a snack!! There are 12 olives, so they are not that big.

Using Italian ingredients such as olives, tuna, and artichokes, along with mortadella ham, tomatoes, lettuce, and arugula, this salad is complemented by a refreshing dressing that whets the appetite!

A selection of various seafood carpaccio and marinated dishes. The types of fish may vary by day. This is a fresh item, so takeout is not available.

Small 300g (serves 2)･･･¥1,200

A dish that gathers the Italian table with ham, salami, cheese, olives, and more.

Beef chuck roast simmered with plenty of onions in a Neapolitan style Genovese sauce, cooked until it melts in your mouth! Since it's Neapolitan style, no basil is used at all.

Winter limited lasagna with layers of meat sauce and white sauce stacked together for a hearty portion! A proud dish with many repeat customers.

During lunch time, pizza comes with a salad starting at 980 yen. You can add one drink for 150 yen for each pizza ordered from the lunch menu. We kindly ask that each adult orders one set.