햄버그앤스테이크 아마쿠로

Amazing volume! A great deal on premium dice steak. Please choose either bean sprouts or pasta.

Domestic black Wagyu sirloin steak with less fat.

Red meat from the lower back to the buttocks. Low in fat and tender.

A rare cut that can only be obtained from about 2 kg of a single cow. It has more marbling than the rump and is a juicy red meat.

A sauce originating from Fukuoka made with sweet Kyushu soy sauce and onions. A fried egg topping is recommended.

Homemade teriyaki sauce that is glossy. Topped with cheese sauce.

Our special tomato sauce, slowly simmered with plenty of vegetables.

A gooey fondue-style cheese sauce made with plenty of mozzarella cheese.

Topped with grated daikon and perilla leaves, drizzled with a special ponzu sauce infused with bonito flavor. This is perfect when you want something refreshing.

A punchy original sauce made with garlic, butter, and pepper.

A mischievous burger topped with a Japanese hamburger, a fried egg, shrimp fry, and bacon.

Hamburger, shrimp fry, pasta, potato, corn... a plate that will fully satisfy kids.

Grilled hamburger with fluffy eggs and cabbage. Topped with plenty of teriyaki sauce and mayonnaise.

Hot iron plate with pasta, flat grilled hamburger, and Japone. Be sure to add a fried egg as a topping.

Rice (free large serving) daily soup

Rice (large serving free) daily soup salad

Amakusa Black Cattle is a highly valuable brand of beef that is carefully raised in a rich natural environment, with only about 400 heads produced annually.