다 탄 젠 웨이
Da Tang Zhen Wei
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
평가
리뷰
사진
메뉴
Beef shoulder, mushroom, broccoli, tofu skin, lotus roots and sprouts
Sliced chicken breast, wood ear mushroom, tofu skin, mushroom, sprouts and lotus root
Black pork belly, napa cabbage, tofu, mushroom, and rice cakes
Squid, fish fillet, fresh shrimp paste, tofu, broccoli and mushroom
Mushroom, wood ear mushroom, tofu skin, lotus roots, broccoli and sliced potato
Spicy dry pot. Minimum order of 4 items from Royal Hot Pot section. Priced by items selected
The extra rich and creamy broth made with pork bones, surprisingly clean and light, topped with chashu pork, scallions, bamboo and nitamago egg
Choose Your Spicy Level 1/2/3. Nutrient dense rich broth made from pork bones blended with our secret spices. Topped with chashu pork, scallions, bamboo shoots, and nitamago egg
The thick silky broth is made by slow cooking pork bone for hours, along with lots of delicious extras such as kogashi garlic paste, soy source. Topped with chashu pork scallions, bamboo shoots, chashu pork and nitamago egg
Vegetarian miso broth with scallions, bamboo shoots, toasted seaweed, broccoli, corn
Fresh noodle topped with house special chashu pork, carrot, wood ear mushrooms scallions, and soft boiled egg mixed with house special lemon sauce
Japanese Beef Rice Bowl
Japanese Fried Chicken Rice Bowl
Japanese Braised Pork Rice Bowl
Thick handmade noodles topped with fried pork in homemade special soy bean paste, topped with sliced cucumber, and carrot
Soup Base Choose of 1: Chinese Herbal Pot, Original Pork Pot, Original Beef Pot, Pumpkin Pot (Vegan), Mushroom Pot, Szechuan Spicy Pot. Meat Choices of 2: Fatty Beef, Chicken, Pork, Sliced Ribeye, AAA Wagyu Beef ($25 Extra), Mixed Vegetables Mushrooms, Chef's Choice Seafood
Beef shoulder, mushroom, broccoli, tofu skin, lotus roots and sprouts
Sliced chicken breast, wood ear mushroom, tofu skin, mushroom, sprouts and lotus root
Black pork belly, napa cabbage, tofu, mushroom, and rice cakes
Squid, fish fillet, fresh shrimp paste, tofu, broccoli and mushroom
Mushroom, wood ear mushroom, tofu skin, lotus roots, broccoli and sliced potato
Spicy dry pot. Minimum order of 4 items from Royal Hot Pot section. Priced by items selected
The extra rich and creamy broth made with pork bones, surprisingly clean and light, topped with chashu pork, scallions, bamboo and nitamago egg
Choose Your Spicy Level 1/2/3. Nutrient dense rich broth made from pork bones blended with our secret spices. Topped with chashu pork, scallions, bamboo shoots, and nitamago egg
The thick silky broth is made by slow cooking pork bone for hours, along with lots of delicious extras such as kogashi garlic paste, soy source. Topped with chashu pork scallions, bamboo shoots, chashu pork and nitamago egg
Vegetarian miso broth with scallions, bamboo shoots, toasted seaweed, broccoli, corn
Fresh noodle topped with house special chashu pork, carrot, wood ear mushrooms scallions, and soft boiled egg mixed with house special lemon sauce
Japanese Beef Rice Bowl
Japanese Fried Chicken Rice Bowl
Japanese Braised Pork Rice Bowl
Thick handmade noodles topped with fried pork in homemade special soy bean paste, topped with sliced cucumber, and carrot
Soup Base Choose of 1: Chinese Herbal Pot, Original Pork Pot, Original Beef Pot, Pumpkin Pot (Vegan), Mushroom Pot, Szechuan Spicy Pot. Meat Choices of 2: Fatty Beef, Chicken, Pork, Sliced Ribeye, AAA Wagyu Beef ($25 Extra), Mixed Vegetables & Mushrooms, Chef's Choice Seafood