코시츠×테빈이자카야 테신 요카이치에키마에점
個室×鉄板居酒屋 鉄神 四日市駅前店 / Tesshin Yokkaichi Ekimae Store
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
철판 요리가 자랑인 개실 이자카야
추천 포인트
평가
리뷰
사진
메뉴
We will guide you with our recommended Nagoya-meshi course! (All-you-can-drink 2 hours on Fridays, Saturdays, and days before national holidays.) *(All-you-can-drink 2 hours on Fridays, Saturdays, Saturdays, and national holidays and eve of holidays) (All-you-can-drink 2-hour drinking limit will apply on Fridays, Saturdays, Saturdays, and days before national holidays.
We will guide you with our recommended Nagoya Meal Course! (All-you-can-drink 2 hours on Fridays, Saturdays, and days before national holidays) *(All-you-can-drink 2 hours on Fridays, Saturdays, Saturdays, and the days before national holidays) (All-you-can-drink 2-hour drinking limit will apply on Fridays, Saturdays, Saturdays, and the days before national holidays.
Sunday - Thursday: 3 hours Friday, Saturday and the day before national holidays: 2 hours
All you can drink as much as you like for only +550 yen (Please ask for "All you can drink premium" when you make a reservation). Single premium all-you-can-drink is also available for 2,200 yen.
Tetsushin's meringue fluffy okonomiyaki, monjayaki, yakisoba, mentaiko cheese dashimaki, karaage, etc... Enjoy our all-you-can-eat menu because it is popular ◎. All-you-can-eat side dishes and desserts are also available!
Tetsushin's meringue fluffy okonomiyaki, monjayaki, yakisoba, mentaiko cheese dashimaki, karaage, etc... Enjoy our all-you-can-eat menu because it is popular ◎. All-you-can-eat side dishes and desserts are also available!
■300g 3,278 yen ■450g 4,378 yen 《Choose your dip sauce》・Onion sauce ・Grated ponzu ・Gravy sauce ・Garlic butter ・Basil sauce
Glass 495 yen, Carafe 1650 yen
Spain
Spain
A bottle made from carefully selected grapes from the vineyards owned by Borsao in Spain. A wine with the characteristic spicy aroma and rich flavor of Garnacha.
A bottle made from carefully selected grapes from the vineyards owned by Borsao in Spain. A dry wine that offers aromas of citrus and tropical fruits characteristic of Macabeo.
[France] Glass 605 yen Bottle 3080 yen
Sparkling wine + orange juice
Sparkling wine + grapefruit juice
Sparkling wine + mango juice
Sparkling wine + cassis liqueur
Red wine + ginger ale
Red wine + cassis liqueur
Red wine + cola
Red wine + Calpis
Red wine + Hot Calpis
Red wine + Yuzu juice
White wine + cassis liqueur
White wine + tonic
White wine + lemon juice + ginger ale
White wine + beer
White wine + Calpis
White wine + Hot Calpis
Miyazaki Imo Shochu's Royal Road.
[Kagoshima] Sweet and mellow flavor.
Kagoshima Noble aroma and deep flavor and sweetness.
Kagoshima - A refreshing taste with a sharp finish shochu.
[Kagoshima] Mild flavor, gorgeous aroma.
Kumamoto: A rich and unique aroma with a subtly sweet and mellow mouthfeel.
Oita's classic barley shochu.
[Kagoshima] Rich aroma and sweet, mellow flavor.
Okinawa - A flavor that is easy to drink with no strong characteristics.
Recommended item for women in Kumamoto.
[Miyazaki] The classic sweet potato shochu.
Kagoshima Noble aroma and deep flavor and sweetness.
The classic of barley shochu from Oita.
Kagoshima: Rich aroma and sweet, mellow flavor.
[Hyogo] A dry sake with a refreshing taste that you won't get tired of
Ibaraki Junmai sake has a flavor and umami unique to Junmai sake, while the aftertaste is crisp and dry.
[Aichi] This is a sake that allows you to enjoy the smoothness and savor the crispness.
Kochi: The aroma is modest, with a unique acidity characteristic of Suigei, having depth yet a sharp finish.
Iwate: A robust flavor with a smooth, dry finish. A well-balanced sake.
A stimulating sensation that hits the throat, with a rich and satisfying flavor.
Non-alcoholic beverage that brings out the flavor of barley using the first pressing method.
The world's number one Scotch whisky. A top-quality product that crystallizes blending techniques that have continued since the 18th century.
Orange, Grapefruit, Soda, Milk, Oolong each
Orange, Grapefruit, Soda, Milk, Oolong each
Cola, Milk, Oolong each
Rock, tonic, soda, ginger ale, orange, grapefruit each
Rock, tonic, soda, ginger ale, orange, grapefruit each
