사프란

Samosa topped with chickpea in a tomato sauce, yogurt chutneys and crisps

Fresh Brussel sprouts oven roasted and tossed in creamy mustard sauce

Fried golden cauliflower flowerets folded in a tangy Tomato and garlic sauce finished with soy

Cottage cheese marinated in a creamy sauce infused with black onion seeds, grilled in our tandoor

Assorted vegetable fritters

Jalapenos stuffed with spicy seasoned minced lam and paneer battered and deep-fried

Pan seared Scallops in a creamy sauce with chives and saffron

Spicy deep-fried chicken with tomatoes, curry leaves and ginger. A south Indian specialty

Skewered hand ground delicately spiced lamb kababs

Pickled spices marinated jumbo prawns. 4 piece

Frenched chicken drumettes, marinated in soy and herbs, grilled

Tilapia fillet marinated in south Indian herbs and spices. Battered fried

Shoe string crispy okra tossed with red onion, lime and chat masala

Broccoli, bell pepper, paneer, pineapple, and red onion gently seasoned and baked

Jumbo shrimps marinated in cream and delicate Indian spices

Boneless chicken breast marinated overnight in our chef's special creamy sauce with orange zest

Atlantic salmon marinated in yogurt cream cheese and delicate herbs

Tandoori grilled chicken marinated in homemade yogurt, garlic, ginger and fresh ground spices

Tender New Zealand lamb chops marinated in yogurt

A combination of the best our tandoori chef has to offer

A Nepalese specialty, char grilled lamb ginger-garlic and light Nepalese spices

Vegetable dumplings stuffed with nuts and raisins, served in a Mild creamy sauce

Cottage cheese folded in a creamy tomato sauce

Baby spinach and cottage cheese cooked in a creamy mild sauce

Cottage cheese and snow peas in a mild creamy sauce

Potatoes and cauliflower florets cooked in a dry spice mix with onions and bell pepper

Smoked Eggplant, mashed and tempered with fresh cilantro, onion, chilli pepper and mustard oil

Chickpeas cooked in an onion, tomatoes and cardamom sauce

Slow cooked with Indian spices with butter and cream

Slow cooked yellow lentils tampered with butter and cumin.

Mushroom cooked in a classic mild coconut curry sauce

Lightly battered and fried paneer cooked in our inhouse chilly sauce with onions and bell pepper

Potatoes and eggplant, fenugreek, garlic and onion tomato sauce

Mixed vegatables, cooked with onions, caraway seeds and delicate Indian spices

Bone-in Grandma's special curry

Cubes of chicken tikka, folded in a creamy tomato sauce

Boneless chicken in a creamy cashew and pistachio sauce

Cubes of boneless chicken cooked in fiery pickled spices

Mince chicken and fresh spinach in a creamy sauce with a touch of mint

A south Indian favorite, cubes of chicken cooked in a coconut and tomato concoction

Chicken cooked in a creamy blend of tomato sauce and spices

Boneless lamb cooked in a cashew pistachios sauce

Tender cubes of lamb cooked with exotic Indian spices and a touch of butter

A spicy combination of red chilies, Indian spices vinegar

Lamb cooked with a cream of baby spinach

Cubes of lamb and potatoes cooked in fiery pickled spices

Succulent cubes of lamb with onions and Bell pepper in a cumin sauce

Tender bone-in goat, slow cooked with ginger, garlic and aromatic spices

Bone in goat slow cooked with moong lentils, ginger, garlic sprinkled with fresh herb spices

North Indian specialty with succulent shrimp cooked with onion, tomatoes and bell peppers

Seasonal fish, scallops, mussels, and tiger shrimp cooked with coconut oil, coconut milk, onions and finished with fresh lemon juice

Seasonal Fish cooked in onion tomato gravy with curry leaves and ginger

Shrimp folded in a creamy tomato sauce

Wild caught Salmon cubes cooked in a cashew pistachio sauce

Spicy roasted potato

Nepalese-Chinese fried chicken toast in red onions, bell peppers and tomatoes

Egg noodles stir fried with fresh mixed vegetables

Egg noodles stir fried with shredded chicken vegetables

Egg noodles stir fired with shrimp and vegetables

Condensed milk balls dipped in sweet cardamom syrup

Samosa topped with chickpea in a tomato sauce, yogurt & chutneys and crisps

Fresh Brussel sprouts oven roasted and tossed in creamy mustard sauce

Fried golden cauliflower flowerets folded in a tangy Tomato and garlic sauce finished with soy

Cottage cheese marinated in a creamy sauce infused with black onion seeds, grilled in our tandoor

Assorted vegetable fritters

Jalapenos stuffed with spicy seasoned minced lam and paneer battered and deep-fried

Pan seared Scallops in a creamy sauce with chives and saffron

Spicy deep-fried chicken with tomatoes, curry leaves and ginger. A south Indian specialty

Skewered hand ground delicately spiced lamb kababs

Pickled spices marinated jumbo prawns. 4 piece

Frenched chicken drumettes, marinated in soy and herbs, grilled

Tilapia fillet marinated in south Indian herbs and spices. Battered fried

Shoe string crispy okra tossed with red onion, lime and chat masala

Broccoli, bell pepper, paneer, pineapple, and red onion gently seasoned and baked

Jumbo shrimps marinated in cream and delicate Indian spices

Boneless chicken breast marinated overnight in our chef's special creamy sauce with orange zest

Atlantic salmon marinated in yogurt cream cheese and delicate herbs

Tandoori grilled chicken marinated in homemade yogurt, garlic, ginger and fresh ground spices

Tender New Zealand lamb chops marinated in yogurt

A combination of the best our tandoori chef has to offer

A Nepalese specialty, char grilled lamb ginger-garlic and light Nepalese spices

Vegetable dumplings stuffed with nuts and raisins, served in a Mild creamy sauce

Cottage cheese folded in a creamy tomato sauce

Baby spinach and cottage cheese cooked in a creamy mild sauce

Cottage cheese and snow peas in a mild creamy sauce

Potatoes and cauliflower florets cooked in a dry spice mix with onions and bell pepper

Smoked Eggplant, mashed and tempered with fresh cilantro, onion, chilli pepper and mustard oil

Chickpeas cooked in an onion, tomatoes and cardamom sauce

Slow cooked with Indian spices with butter and cream

Slow cooked yellow lentils tampered with butter and cumin.

Mushroom cooked in a classic mild coconut curry sauce

Lightly battered and fried paneer cooked in our inhouse chilly sauce with onions and bell pepper

Potatoes and eggplant, fenugreek, garlic and onion tomato sauce

Mixed vegatables, cooked with onions, caraway seeds and delicate Indian spices

Bone-in Grandma's special curry

Cubes of chicken tikka, folded in a creamy tomato sauce

Boneless chicken in a creamy cashew and pistachio sauce

Cubes of boneless chicken cooked in fiery pickled spices

Mince chicken and fresh spinach in a creamy sauce with a touch of mint

A south Indian favorite, cubes of chicken cooked in a coconut and tomato concoction

Chicken cooked in a creamy blend of tomato sauce and spices

Boneless lamb cooked in a cashew & pistachios sauce

Tender cubes of lamb cooked with exotic Indian spices and a touch of butter

A spicy combination of red chilies, Indian spices & vinegar

Lamb cooked with a cream of baby spinach

Cubes of lamb and potatoes cooked in fiery pickled spices

Succulent cubes of lamb with onions and Bell pepper in a cumin sauce

Tender bone-in goat, slow cooked with ginger, garlic and aromatic spices

Bone in goat slow cooked with moong lentils, ginger, garlic & sprinkled with fresh herb & spices

North Indian specialty with succulent shrimp cooked with onion, tomatoes and bell peppers

Seasonal fish, scallops, mussels, and tiger shrimp cooked with coconut oil, coconut milk, onions and finished with fresh lemon juice

Seasonal Fish cooked in onion tomato gravy with curry leaves and ginger

Shrimp folded in a creamy tomato sauce

Wild caught Salmon cubes cooked in a cashew & pistachio sauce

Spicy roasted potato

Nepalese-Chinese fried chicken toast in red onions, bell peppers and tomatoes

Egg noodles stir fried with fresh mixed vegetables

Egg noodles stir fried with shredded chicken & vegetables

Egg noodles stir fired with shrimp and vegetables

Condensed milk balls dipped in sweet cardamom syrup