야키토리 긴잔 오오소네텐
焼き鳥 きんざん 大曽根店 / Yakitori Kinzan, Ohsone Branch
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
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Kinzang chicken grilled with special miso, a Kinzang original skewer.
Heart (Hatsu) cooked to a perfect medium rare.
Liver cooked to a perfect medium-rare.
A must-try dish for liver lovers, featuring tender chicken liver finished with low-temperature cooking, coated in homemade green onion salt sauce.
We have prepared duck with a tender texture and a hint of sweetness in a Japanese style.
The homemade liver pâté made with high-quality liver pairs perfectly with wine! Additional baguette (3 pieces) is 132 yen.
Using the original brand chicken from Kinzan, created to pursue the deliciousness of momo.
A slightly luxurious version of our usual tsukune! This is a special dipping sauce!
The base of the thigh filled with the original chicken juice from Kinzan.
The abdominal muscle part of the chicken. It has a rich flavor and a crunchy texture.
The crunchy part of the gizzard.
The aorta with fat connecting the heart and liver.
The anchovy flavor pairs well with shiitake!
Fluffy baked quail egg topped with anchovy.
This is a dish of Wagyu sukiyaki made easy to eat on a skewer. Please enjoy it.
This is a Korean boiled chicken dish. Takkamari means 'one whole chicken'. It serves about 2 to 3 people.
・Chicken Thigh '605 yen' ・Water Dumplings '550 yen' ・Chives '275 yen' ・Long Green Onion '352 yen' ・Potato '440 yen' ・Tteokbokki '440 yen' ・Chicken Wings '605 yen'
・Spicy Ramen Set '495 yen' ・Zosui Set (1 serving) '495 yen'
Pairs well with wine and sake♪
Using Hokkaido potatoes
Limited quantity!
Non-alcoholic beer flavored beverage
A session IPA characterized by grapefruit-like aroma and refreshing taste.
Enjoy a refreshing taste with a floral hop aroma and a lingering caramel malt finish.
A refreshing Japanese sake highball luxuriously made with the elegant and delicate flavors of Daiginjo.
This is a special sour made with plenty of frozen lemons.
A refillable sour specifically for frozen lemon at a great price.
A mature flavor using barley shochu.
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