88 Oaks Carolina Kitchen and Bar

house smoked, tossed in sweet and spicy dry rub

from our chef's private collection of recipes, cheddar cornbread muffin

corn flour dredged, sour gherkin tartar sauce

local cucumber noodles, radish, toasted benne seed, green tomato lomi lomi

arugula, vidalia onion dressing

poached NC shrimp, Covington vodka and champagne vinegar bath, peppadew, garlic, apricot cocktail sauce

house smoked peanuts, almonds, cashews, mixed with praline pecans

traditional, jalapeno, and bacon horseradish

folded with scallion, parmesan and spices, grilled naan wedges

fried fresh, served warm blackberry ketchup

Lady Edison ham, house smoked sausages, cured meats, pickled seasonal vegetables, apricot mostarda, grilled sourdough

avocado, edamame, grilled naan wedges

walnuts, blueberries, avocado, crispy charred leaves, lemon vinaigrette

baby greens, oven dried tomato, cucumber, local radish, bacon lardon, poached egg, herbed ranch

baby greens, clementine, radish, sprouts, honey balsamic vinaigrette

charred cauliflower, sweet fingerling potatoes, house smoked almonds, cider vinaigrette

romaine heart, garlic crostini, shaved parmesan

smoked pork, shaved ham, local gouda, house cured garlic jalapeno pickles, creole mustard on panini grilled Cuban bread

twin smashed patties, american cheese, brioche bun

fried green tomato, thick cut house smoked pork belly, fried egg, lettuce, sweet onion spread

arugula, goat lady chevre, avocado, dried tomato, brioche bun

pimento cheese, thick cut bacon, burger-Q sauce, crispy onion, brioche bun

fresh mozzarella, basil mayo, heirloom tomato, focaccia roll

dried tomato, local gouda, tarragon dijonnaise, focaccia roll

pulled mozzarella, heirloom tomato, pistou

pepperoni, salami, capicola, three cheese blend

ricotta, spinach, roasted tomato, cremini mushroom, roasted garlic

Carolina pastured grass fed, bourbon butter, garlic fingerlings

NC shrimp, crispy pork belly, leeks, green tomato chow-chow, cheddar stone milled grits

cremini and shitake mushrooms, leek, heirloom tomato, spinach, basil pistou

coriander roasted sweet fingerling potatoes, charred cauliflower

confit tomato, leek and charred corn risotto

hoop cheddar polenta, sweet and tangy braising jus

fresh jumbo lump crab, local camembert, cavatappi, crispy house smoked pork belly, candied shallot, gratin

half rack country ribs, baked mac and 4 cheese, southern braised kale

Pinnacle whipped / Godiva Chocolate liquor / Frangelico / cream / chocolate shavings

Covington vodka / Frangelico / cold brew / cream / simple syrup / nutmeg

Frangelico / espresso / sweet potato ice cream

Topo vodka / 78c Limoncello / lime / gum drops

dulce de leche sauce

intoxicated seasonal berries pastry crust

graham cracker crust, chocolate crème custard, toasted marshmallow whip, campfire smoked

italian style meringue, raspberry syrup

duet of chocolate sauce

Carriage House Apple Brandy / Sour Cherry Juice / Sugar / Nutmeg / Cloves / Cinnamon 1788 recipe

Casa Migos Blanco / Agave Nectar / Pineapple / Lime / Soda

Topo 8 Oak Whiskey / Sweet Tea / Blackberries / Raspberries

Casa Migos Reposado / Grapefruit / Agave Nectar

Topo Vodka / Kudzu Jelly / Lemon / Ginger Beer

Casa Migos Reposado / Black Currant Jelly / Lime / Ginger Beer

Covington vodka / Chambord / mayhaw jelly

Topo Vodka / Frangelico / Blueberry Sauce / Spiked Whipped Cream

Makers Mark Bourbon / Sugar / Orange Bitters / Raspberries

Hazel 63 Rum / Aromatic Bitters / Fig Simple Syrup / cold smoked

poached NC shrimp, Covington vodka and champagne vinegar bath, peppadew, garlic apricot cocktail sauce

from our chef's private collection of recipes, cheddar cornbread muffins

local cucumber noodles, radish, toasted benne seed, green tomato lomi lomi

whole wings house smoked, tossed in sweet and spicy dry rub

corn flour dredge, sour gherkin tartar sauce

arugula, vidalia onion dressed

house smoked peanuts, almonds, and cashews, mixed with praline pecans

traditional, jalapeno, and bacon horseradish

Lady Edison ham, house smoked sausage, cured meats, pickled seasonal vegetables, grilled sourdough, apricot mostarda

folded with scallion, parmesan and spices, grilled naan wedges

avocado, edamame, grilled naan wedges

fried fresh, served warm, blackberry ketchup

pulled mozzarella, heirloom tomato, pistou

pepperoni, salami, capicola, three cheese blend

ricotta, spinach, roasted tomato, cremini mushroom, roasted garlic

pimento cheese, thick bacon, burger-q sauce, crispy onion, brioche bun

fried Green tomato, thick cut house smoked pork belly fried egg, lettuce, sweet onion spread

smoked pork, shaved ham, local gouda, house cured garlic jalapeno pickles, creole mustard on panini grilled Cuban bread

domestic blue crab folded with herbs and cream cheese, with grilled naan wafers

colossal grilled shrimp with Absolut Peppar cocktail sauce, grilled lemon

crisp hearts of baby romaine, basil garlic crostini, shaved parmesan, creamy garlic dressing

horseradish demi glace, herb fingerling potatoes, roasted asparagus

bed of leek and corn risotto, with confit tomato

light pecorino cream, heirloom tomato, baby wilted spinach, roasted shallot

garlic whipped potato, jus de Poulet, sautéed broccolini

NY style cheesecake coated with rich swiss chocolate, with fresh strawberry compote, chocolate garni

vanilla, espresso, and chocolate flavored crème brulees, with fresh macerated raspberries and whipped cream

Method + Standard Strawberry Vodka (local vodka), St. Germain, Peachtree Schnapps, strawberry puree, Champagne floater

Defiant Whiskey (local whiskey), Sweet Vermouth, peach bitters, raspberry

Social House Vodka (local vodka), triple sec, pink grapefruit juice, serrano pepper

2 eggs any style, fingerling breakfast potatoes, bacon or sausage, toast

three eggs folded with your choice of vegetables, meats, and cheese. Fingerling breakfast potatoes, toast

Four egg whites with your choice of vegetables and cheese. Grilled tomato, guacamame toast, cottage cheese, fresh cut fruit

Layered fresh toasted granola seasonal berries and Greek yogurt

Peach, strawberry-banana, raspberry, vanilla

Cinnamon syrup, golden raisins

Skim, 2%, whole milk

Vanilla laced quinoa and oats bowl Fresh berries

Cranberry, raisin brand, blueberry

Raisin, plain, everything bagel

Scrambled, poached, fried, hard boiled

Applewood smoked bacon, griddled sausage links, turkey bacon, Canadian style bacon, country ham

Regular or decaf

Selection of Tazo teas

Sweet or Unsweetened

Orange, apple, pineapple, cranberry, grapefruit tomato, V8

Proudly serving Pepsi products

Non fat, 2%, whole, soy

Aquafina, Perrier

house smoked, tossed in sweet and spicy dry rub

from our chef's private collection of recipes, cheddar cornbread muffin

corn flour dredged, sour gherkin tartar sauce

local cucumber noodles, radish, toasted benne seed, green tomato lomi lomi

arugula, vidalia onion dressing

poached NC shrimp, Covington vodka and champagne vinegar bath, peppadew, garlic, apricot cocktail sauce

house smoked peanuts, almonds, cashews, mixed with praline pecans

traditional, jalapeno, and bacon horseradish

folded with scallion, parmesan and spices, grilled naan wedges

fried fresh, served warm blackberry ketchup

Lady Edison ham, house smoked sausages, cured meats, pickled seasonal vegetables, apricot mostarda, grilled sourdough

avocado, edamame, grilled naan wedges

walnuts, blueberries, avocado, crispy charred leaves, lemon vinaigrette

baby greens, oven dried tomato, cucumber, local radish, bacon lardon, poached egg, herbed ranch

baby greens, clementine, radish, sprouts, honey balsamic vinaigrette

charred cauliflower, sweet fingerling potatoes, house smoked almonds, cider vinaigrette

romaine heart, garlic crostini, shaved parmesan

smoked pork, shaved ham, local gouda, house cured garlic jalapeno pickles, creole mustard on panini grilled Cuban bread

twin smashed patties, american cheese, brioche bun

fried green tomato, thick cut house smoked pork belly, fried egg, lettuce, sweet onion spread

arugula, goat lady chevre, avocado, dried tomato, brioche bun

pimento cheese, thick cut bacon, burger-Q sauce, crispy onion, brioche bun

fresh mozzarella, basil mayo, heirloom tomato, focaccia roll

dried tomato, local gouda, tarragon dijonnaise, focaccia roll

pulled mozzarella, heirloom tomato, pistou

pepperoni, salami, capicola, three cheese blend

ricotta, spinach, roasted tomato, cremini mushroom, roasted garlic

Carolina pastured grass fed, bourbon butter, garlic fingerlings

NC shrimp, crispy pork belly, leeks, green tomato chow-chow, cheddar stone milled grits

cremini and shitake mushrooms, leek, heirloom tomato, spinach, basil pistou

coriander roasted sweet fingerling potatoes, charred cauliflower

confit tomato, leek and charred corn risotto

hoop cheddar polenta, sweet and tangy braising jus

fresh jumbo lump crab, local camembert, cavatappi, crispy house smoked pork belly, candied shallot, gratin

half rack country ribs, baked mac and 4 cheese, southern braised kale

Pinnacle whipped / Godiva Chocolate liquor / Frangelico / cream / chocolate shavings

Covington vodka / Frangelico / cold brew / cream / simple syrup / nutmeg

Frangelico / espresso / sweet potato ice cream

Topo vodka / 78c Limoncello / lime / gum drops

dulce de leche sauce

intoxicated seasonal berries pastry crust

graham cracker crust, chocolate crème custard, toasted marshmallow whip, campfire smoked

italian style meringue, raspberry syrup

duet of chocolate sauce

domestic blue crab folded with herbs and cream cheese, with grilled naan wafers

colossal grilled shrimp with Absolut Peppar cocktail sauce, grilled lemon

crisp hearts of baby romaine, basil garlic crostini, shaved parmesan, creamy garlic dressing

horseradish demi glace, herb fingerling potatoes, roasted asparagus

bed of leek and corn risotto, with confit tomato

light pecorino cream, heirloom tomato, baby wilted spinach, roasted shallot

garlic whipped potato, jus de Poulet, sautéed broccolini

NY style cheesecake coated with rich swiss chocolate, with fresh strawberry compote, chocolate garni

vanilla, espresso, and chocolate flavored crème brulees, with fresh macerated raspberries and whipped cream

Method + Standard Strawberry Vodka (local vodka), St. Germain, Peachtree Schnapps, strawberry puree, Champagne floater

Defiant Whiskey (local whiskey), Sweet Vermouth, peach bitters, raspberry

Social House Vodka (local vodka), triple sec, pink grapefruit juice, serrano pepper

Carriage House Apple Brandy / Sour Cherry Juice / Sugar / Nutmeg / Cloves / Cinnamon 1788 recipe

Casa Migos Blanco / Agave Nectar / Pineapple / Lime / Soda

Topo 8 Oak Whiskey / Sweet Tea / Blackberries / Raspberries

Casa Migos Reposado / Grapefruit / Agave Nectar

Topo Vodka / Kudzu Jelly / Lemon / Ginger Beer

Casa Migos Reposado / Black Currant Jelly / Lime / Ginger Beer

Covington vodka / Chambord / mayhaw jelly

Topo Vodka / Frangelico / Blueberry Sauce / Spiked Whipped Cream

Makers Mark Bourbon / Sugar / Orange Bitters / Raspberries

Hazel 63 Rum / Aromatic Bitters / Fig Simple Syrup / cold smoked

poached NC shrimp, Covington vodka and champagne vinegar bath, peppadew, garlic apricot cocktail sauce

from our chef's private collection of recipes, cheddar cornbread muffins

local cucumber noodles, radish, toasted benne seed, green tomato lomi lomi

whole wings house smoked, tossed in sweet and spicy dry rub

corn flour dredge, sour gherkin tartar sauce

arugula, vidalia onion dressed

house smoked peanuts, almonds, and cashews, mixed with praline pecans

traditional, jalapeno, and bacon horseradish

Lady Edison ham, house smoked sausage, cured meats, pickled seasonal vegetables, grilled sourdough, apricot mostarda

folded with scallion, parmesan and spices, grilled naan wedges

avocado, edamame, grilled naan wedges

fried fresh, served warm, blackberry ketchup

pulled mozzarella, heirloom tomato, pistou

pepperoni, salami, capicola, three cheese blend

ricotta, spinach, roasted tomato, cremini mushroom, roasted garlic

pimento cheese, thick bacon, burger-q sauce, crispy onion, brioche bun

fried Green tomato, thick cut house smoked pork belly fried egg, lettuce, sweet onion spread

smoked pork, shaved ham, local gouda, house cured garlic jalapeno pickles, creole mustard on panini grilled Cuban bread