인디안・탈리・레스토랑

Spicy vegetable served on puri bread

Cauliflower wok fried the Indo Chinese way

Butter fried homemade cottage cheese served with mint chutney

Homemade cottage cheese wok fried the Indo Chinese way

Crushed crispy pastry, seasoned potatoes & puffed rice coated in a date chutney

Puffed hollow pastry rounds filled with potato and yoghurt —pop them whole in the mouth for a flavour explosion

Pastry rounds topped with chopped onions, garnished with tamarind chutney and pastry vermicelli

Puffed hollow pastry rounds filled with seasoned potatoes and chilled mint flavored water —pop them in the mouth for a flavour explosion

Taster of bhel puri, dahi puri and seve puri

Spicy and tangy crushed samosa

Lollypop shaped wings, coated in Margo marinade, deep fried served with hot garlic sauce

Diced chicken, wok fried the Indo-Chinese way

Spicy chicken or prawn served on puri bread

Spicy breast of chicken fried batter

Fish chunks marinated in blended paste of coriander fresh green chili & spices

Chicken Pakora, Chicken Lolipop, Gobi Monchurian,prawn / Chicken Chat, Chicken Tikka

Rice and lentil steamed dumplings

Coin sized rice and lentil dumpling dipped in sambar

Crushed idly sauted with onions and Tiffin sauce

Thin rice and lentil crepe

Thin rice and lentil crepe with potato masala filling

Authentic Punjabi style puffed bread served with chickpea masala

Thin and crispy crepe with potato chicken masala filling

Honey roasted butternut squash cooked with Quorn Chicken with curry leaf & lemon grass

Seasoned Beef cooked with sir lankan spices, curry leaf & lemon grass, seasoned with black peppers

Sweet potato, Spinach and Shimla chilli

Spinach cooked with cottage cheese

Chicken Tikka in a tangy tomato based sauce

Fiery Andhra style chicken curry leaf & coconut milk

Chicken cooked in chefs handpicked, TIFFIN spices

Konkan coastal recipe of coconut, red chilli and tamarind

Gently spiced and flavored with coconut

Pungent spice Kashamiri chilli paste fresh basil

Chunk of Cod marinated on basil and coconut oil and cooked with coconut milk and spices

Slow cooked lamb curry with intense flavours

Tandoori grilled chicken breast pieces in creamy fresh tomato, onion gravy flavoured with ginger garlic

Mild & Creamy, Nations favourite dish

Tandoori Chicken (off the bone) with minced lamb & medium balti spice this is available in the following styles balti style, dupiazza style, masala and blussi style

Chicken cooked in a spice sauce with Balti herbs & achar to give mouth watering taste

Speciality of diced chicken cooked with capsicum, green

Hot

Medium

Medium

Very Hot

Medium/Hot

Mild/Medium

(Spinach)- Medium

Hot

Medium

Very Mild

Mild

Medium

Very Hot

Rice bread

Eight Items. Poppadom, Chilli Pannir (Dairy), Dahi Puri (Dairy), Butter Pannir (Dairy), Veg Karahi (Vegan, Dairy), Dal Makhani (Dairy), Rice / nan / idly (Vegan) And chutneys, Dal (Vegan)

Eight items. Poppadom, Masala Fish, Chicken lollipop (Gluten, Dairy), Lamb Kashmiri, Chicken Jalfrezi, Chicken Tikka (Dairy), Rice / Nan / idly, Dal (Vegan), And Chutneys

Five items. Poppadom, Onion bhaji (Egg), Dahi Puri (Dairy, Nuts), Butter Pannir (Dairy), Shakarakanda, Rice / Nan

Five items. Poppadom, Seekh Kebab, Chicken Pakora (Gluten), Chicken handi, Lamb Kashmiri, Rice / Nan

Poppadom, Gobi Manchurian (Gluten), Chicken Pakora, Chicken Karahi, Dal Makhani (Vegan), Rice / Nan, Condiments

Spicy vegetable served on puri bread

Cauliflower wok fried the Indo Chinese way

Butter fried homemade cottage cheese served with mint chutney

Homemade cottage cheese wok fried the Indo Chinese way

Crushed crispy pastry, seasoned potatoes puffed rice coated in a date chutney

Puffed hollow pastry rounds filled with potato and yoghurt —pop them whole in the mouth for a flavour explosion

Pastry rounds topped with chopped onions, garnished with tamarind chutney and pastry vermicelli

Puffed hollow pastry rounds filled with seasoned potatoes and chilled mint flavored water —pop them in the mouth for a flavour explosion

Taster of bhel puri, dahi puri and seve puri

Spicy and tangy crushed samosa

Lollypop shaped wings, coated in Margo marinade, deep fried served with hot garlic sauce

Diced chicken, wok fried the Indo-Chinese way

Spicy chicken or prawn served on puri bread

Spicy breast of chicken fried batter

Fish chunks marinated in blended paste of coriander fresh green chili spices

Chicken Pakora, Chicken Lolipop, Gobi Monchurian, prawn / Chicken Chat, Chicken Tikka

Rice and lentil steamed dumplings

Coin sized rice and lentil dumpling dipped in sambar

Crushed idly sauted with onions and Tiffin sauce

Thin rice and lentil crepe

Thin rice and lentil crepe with potato masala filling

Authentic Punjabi style puffed bread served with chickpea masala

Thin and crispy crepe with potato chicken masala filling

Honey roasted butternut squash cooked with Quorn Chicken with curry leaf lemon grass

Seasoned Beef cooked with sir lankan spices, curry leaf lemon grass, seasoned with black peppers

Sweet potato, Spinach and Shimla chilli

Spinach cooked with cottage cheese

Chicken Tikka in a tangy tomato based sauce

Fiery Andhra style chicken curry leaf coconut milk

Chicken cooked in chefs handpicked, TIFFIN spices

Konkan coastal recipe of coconut, red chilli and tamarind

Gently spiced and flavored with coconut

Pungent spice Kashamiri chilli paste fresh basil

Chunk of Cod marinated on basil and coconut oil and cooked with coconut milk and spices

Slow cooked lamb curry with intense flavours

Tandoori grilled chicken breast pieces in creamy fresh tomato, onion gravy flavoured with ginger garlic

Mild Creamy, Nations favourite dish

Tandoori Chicken (off the bone) with minced lamb medium balti spice this is available in the following styles balti style, dupiazza style, masala and blussi style

Chicken cooked in a spice sauce with Balti herbs achar to give mouth watering taste

Speciality of diced chicken cooked with capsicum, green

Hot

Medium

Medium

Very Hot

Medium/Hot

Mild/Medium

(Spinach)- Medium

Hot

Medium

Very Mild

Mild

Medium

Very Hot

Rice bread

Eight Items. Poppadom, Chilli Pannir (Dairy), Dahi Puri (Dairy), Butter Pannir (Dairy), Veg Karahi (Vegan, Dairy), Dal Makhani (Dairy), Rice / nan / idly (Vegan) And chutneys, Dal (Vegan)

Eight items. Poppadom, Masala Fish, Chicken lollipop (Gluten, Dairy), Lamb Kashmiri, Chicken Jalfrezi, Chicken Tikka (Dairy), Rice / Nan / idly, Dal (Vegan), And Chutneys

Five items. Poppadom, Onion bhaji (Egg), Dahi Puri (Dairy, Nuts), Butter Pannir (Dairy), Shakarakanda, Rice / Nan

Five items. Poppadom, Seekh Kebab, Chicken Pakora (Gluten), Chicken handi, Lamb Kashmiri, Rice / Nan

Poppadom, Gobi Manchurian (Gluten), Chicken Pakora, Chicken Karahi, Dal Makhani (Vegan), Rice / Nan, Condiments

Spicy vegetable served on puri bread

Cauliflower wok fried the Indo Chinese way

Butter fried homemade cottage cheese served with mint chutney

Homemade cottage cheese wok fried the Indo Chinese way

Crushed crispy pastry, seasoned potatoes puffed rice coated in a date chutney

Puffed hollow pastry rounds filled with potato and yoghurt —pop them whole in the mouth for a flavour explosion

Pastry rounds topped with chopped onions, garnished with tamarind chutney and pastry vermicelli

Puffed hollow pastry rounds filled with seasoned potatoes and chilled mint flavored water —pop them in the mouth for a flavour explosion

Taster of bhel puri, dahi puri and seve puri

Spicy and tangy crushed samosa

Lollypop shaped wings, coated in Margo marinade, deep fried served with hot garlic sauce

Diced chicken, wok fried the Indo-Chinese way

Spicy chicken or prawn served on puri bread

Spicy breast of chicken fried batter

Fish chunks marinated in blended paste of coriander fresh green chili spices

Chicken Pakora, Chicken Lolipop, Gobi Monchurian,prawn / Chicken Chat, Chicken Tikka

Rice and lentil steamed dumplings

Coin sized rice and lentil dumpling dipped in sambar

Crushed idly sauted with onions and Tiffin sauce

Thin rice and lentil crepe

Thin rice and lentil crepe with potato masala filling

Authentic Punjabi style puffed bread served with chickpea masala

Thin and crispy crepe with potato chicken masala filling

Honey roasted butternut squash cooked with Quorn Chicken with curry leaf lemon grass

Seasoned Beef cooked with sir lankan spices, curry leaf lemon grass, seasoned with black peppers

Sweet potato, Spinach and Shimla chilli

Spinach cooked with cottage cheese

Chicken Tikka in a tangy tomato based sauce

Fiery Andhra style chicken curry leaf coconut milk

Chicken cooked in chefs handpicked, TIFFIN spices

Konkan coastal recipe of coconut, red chilli and tamarind

Gently spiced and flavored with coconut

Pungent spice Kashamiri chilli paste fresh basil

Chunk of Cod marinated on basil and coconut oil and cooked with coconut milk and spices

Slow cooked lamb curry with intense flavours

Tandoori grilled chicken breast pieces in creamy fresh tomato, onion gravy flavoured with ginger garlic

Mild Creamy, Nations favourite dish

Tandoori Chicken (off the bone) with minced lamb medium balti spice this is available in the following styles balti style, dupiazza style, masala and blussi style

Chicken cooked in a spice sauce with Balti herbs achar to give mouth watering taste

Speciality of diced chicken cooked with capsicum, green

Hot

Medium

Medium

Very Hot

Medium/Hot

Mild/Medium

(Spinach)- Medium

Hot

Medium

Very Mild

Mild

Medium

Very Hot

Rice bread

Eight Items. Poppadom, Chilli Pannir (Dairy), Dahi Puri (Dairy), Butter Pannir (Dairy), Veg Karahi (Vegan, Dairy), Dal Makhani (Dairy), Rice / nan / idly (Vegan) And chutneys, Dal (Vegan)

Eight items. Poppadom, Masala Fish, Chicken lollipop (Gluten, Dairy), Lamb Kashmiri, Chicken Jalfrezi, Chicken Tikka (Dairy), Rice / Nan / idly, Dal (Vegan), And Chutneys

Five items. Poppadom, Onion bhaji (Egg), Dahi Puri (Dairy, Nuts), Butter Pannir (Dairy), Shakarakanda, Rice / Nan

Five items. Poppadom, Seekh Kebab, Chicken Pakora (Gluten), Chicken handi, Lamb Kashmiri, Rice / Nan

Poppadom, Gobi Manchurian (Gluten), Chicken Pakora, Chicken Karahi, Dal Makhani (Vegan), Rice / Nan, Condiments

Spicy vegetable served on puri bread

Cauliflower wok fried the Indo Chinese way

Butter fried homemade cottage cheese served with mint chutney

Homemade cottage cheese wok fried the Indo Chinese way

Crushed crispy pastry, seasoned potatoes & puffed rice coated in a date chutney

Puffed hollow pastry rounds filled with potato and yoghurt —pop them whole in the mouth for a flavour explosion

Pastry rounds topped with chopped onions, garnished with tamarind chutney and pastry vermicelli

Puffed hollow pastry rounds filled with seasoned potatoes and chilled mint flavored water —pop them in the mouth for a flavour explosion

Taster of bhel puri, dahi puri and seve puri

Spicy and tangy crushed samosa

Lollypop shaped wings, coated in Margo marinade, deep fried served with hot garlic sauce

Diced chicken, wok fried the Indo-Chinese way

Spicy chicken or prawn served on puri bread

Spicy breast of chicken fried batter

Fish chunks marinated in blended paste of coriander fresh green chili & spices

Chicken Pakora, Chicken Lolipop, Gobi Monchurian, prawn / Chicken Chat, Chicken Tikka

Rice and lentil steamed dumplings

Coin sized rice and lentil dumpling dipped in sambar

Crushed idly sauted with onions and Tiffin sauce

Thin rice and lentil crepe

Thin rice and lentil crepe with potato masala filling

Authentic Punjabi style puffed bread served with chickpea masala

Thin and crispy crepe with potato chicken masala filling

Honey roasted butternut squash cooked with Quorn Chicken with curry leaf & lemon grass

Seasoned Beef cooked with sir lankan spices, curry leaf & lemon grass, seasoned with black peppers

Sweet potato, Spinach and Shimla chilli

Spinach cooked with cottage cheese

Chicken Tikka in a tangy tomato based sauce

Fiery Andhra style chicken curry leaf & coconut milk

Chicken cooked in chefs handpicked, TIFFIN spices

Konkan coastal recipe of coconut, red chilli and tamarind

Gently spiced and flavored with coconut

Pungent spice Kashamiri chilli paste fresh basil

Chunk of Cod marinated on basil and coconut oil and cooked with coconut milk and spices

Slow cooked lamb curry with intense flavours

Tandoori grilled chicken breast pieces in creamy fresh tomato, onion gravy flavoured with ginger garlic

Mild & Creamy, Nations favourite dish

Tandoori Chicken (off the bone) with minced lamb & medium balti spice this is available in the following styles balti style, dupiazza style, masala and blussi style

Chicken cooked in a spice sauce with Balti herbs & achar to give mouth watering taste

Speciality of diced chicken cooked with capsicum, green

Hot

Medium

Medium

Very Hot

Medium/Hot

Mild/Medium

(Spinach)- Medium

Hot

Medium

Very Mild

Mild

Medium

Very Hot

Rice bread

Eight Items. Poppadom, Chilli Pannir (Dairy), Dahi Puri (Dairy), Butter Pannir (Dairy), Veg Karahi (Vegan, Dairy), Dal Makhani (Dairy), Rice / nan / idly (Vegan) And chutneys, Dal (Vegan)

Eight items. Poppadom, Masala Fish, Chicken lollipop (Gluten, Dairy), Lamb Kashmiri, Chicken Jalfrezi, Chicken Tikka (Dairy), Rice / Nan / idly, Dal (Vegan), And Chutneys

Five items. Poppadom, Onion bhaji (Egg), Dahi Puri (Dairy, Nuts), Butter Pannir (Dairy), Shakarakanda, Rice / Nan

Five items. Poppadom, Seekh Kebab, Chicken Pakora (Gluten), Chicken handi, Lamb Kashmiri, Rice / Nan

Poppadom, Gobi Manchurian (Gluten), Chicken Pakora, Chicken Karahi, Dal Makhani (Vegan), Rice / Nan, Condiments

Spicy vegetable served on puri bread

Cauliflower wok fried the Indo Chinese way

Butter fried homemade cottage cheese served with mint chutney

Homemade cottage cheese wok fried the Indo Chinese way

Crushed crispy pastry, seasoned potatoes & puffed rice coated in a date chutney

Puffed hollow pastry rounds filled with potato and yoghurt —pop them whole in the mouth for a flavour explosion

Pastry rounds topped with chopped onions, garnished with tamarind chutney and pastry vermicelli

Puffed hollow pastry rounds filled with seasoned potatoes and chilled mint flavored water —pop them in the mouth for a flavour explosion

Taster of bhel puri, dahi puri and seve puri

Spicy and tangy crushed samosa

Lollypop shaped wings, coated in Margo marinade, deep fried served with hot garlic sauce

Diced chicken, wok fried the Indo-Chinese way

Spicy chicken or prawn served on puri bread

Spicy breast of chicken fried batter

Fish chunks marinated in blended paste of coriander fresh green chili & spices

Chicken Pakora, Chicken Lolipop, Gobi Monchurian,prawn / Chicken Chat, Chicken Tikka

Rice and lentil steamed dumplings

Coin sized rice and lentil dumpling dipped in sambar

Crushed idly sauted with onions and Tiffin sauce

Thin rice and lentil crepe

Thin rice and lentil crepe with potato masala filling

Authentic Punjabi style puffed bread served with chickpea masala

Thin and crispy crepe with potato chicken masala filling

Honey roasted butternut squash cooked with Quorn Chicken with curry leaf & lemon grass

Seasoned Beef cooked with sir lankan spices, curry leaf & lemon grass, seasoned with black peppers

Sweet potato, Spinach and Shimla chilli

Spinach cooked with cottage cheese

Chicken Tikka in a tangy tomato based sauce

Fiery Andhra style chicken curry leaf & coconut milk

Chicken cooked in chefs handpicked, TIFFIN spices

Konkan coastal recipe of coconut, red chilli and tamarind

Gently spiced and flavored with coconut

Pungent spice Kashamiri chilli paste fresh basil

Chunk of Cod marinated on basil and coconut oil and cooked with coconut milk and spices

Slow cooked lamb curry with intense flavours

Tandoori grilled chicken breast pieces in creamy fresh tomato, onion gravy flavoured with ginger garlic

Mild & Creamy, Nations favourite dish

Tandoori Chicken (off the bone) with minced lamb & medium balti spice this is available in the following styles balti style, dupiazza style, masala and blussi style

Chicken cooked in a spice sauce with Balti herbs & achar to give mouth watering taste

Speciality of diced chicken cooked with capsicum, green

Hot

Medium

Medium

Very Hot

Medium/Hot

Mild/Medium

(Spinach)- Medium

Hot

Medium

Very Mild

Mild

Medium

Very Hot

Rice bread

Eight Items. Poppadom, Chilli Pannir (Dairy), Dahi Puri (Dairy), Butter Pannir (Dairy), Veg Karahi (Vegan, Dairy), Dal Makhani (Dairy), Rice / nan / idly (Vegan) And chutneys, Dal (Vegan)

Eight items. Poppadom, Masala Fish, Chicken lollipop (Gluten, Dairy), Lamb Kashmiri, Chicken Jalfrezi, Chicken Tikka (Dairy), Rice / Nan / idly, Dal (Vegan), And Chutneys

Five items. Poppadom, Onion bhaji (Egg), Dahi Puri (Dairy, Nuts), Butter Pannir (Dairy), Shakarakanda, Rice / Nan

Five items. Poppadom, Seekh Kebab, Chicken Pakora (Gluten), Chicken handi, Lamb Kashmiri, Rice / Nan

Poppadom, Gobi Manchurian (Gluten), Chicken Pakora, Chicken Karahi, Dal Makhani (Vegan), Rice / Nan, Condiments