와일드 스시

Taste the sampler plate with tuna, salmon, white tuna, red snapper shrimp sushi

Slices of delectable tuna, salmon, white tuna, red snapper yellowtail sashimi

Combination of spicy salmon sashimi, spicy tuna sashimi white fish sashimi

Octopus, squid, sushi shrimp, crab stick, seaweed, topped with wasabi lime dressings

Slices of sesame seed coated tuna with special sauces mixed greens

Thinly sliced lightly grilled beef that is served rare; topped with mixed green ponzu sauce

Lightly grilled rare tuna slices served with mixed greens ponzu sauce

Modern yellowtail sashimi with ponzu sauce, jalapeno, mixed green flashed with olive-sesame oil

Lightly blanched seasoned soy beans

Edamame toasted with garlic, olive oil, light soy sauce Japanese chili pepper

Six homemade pork Napa cabbage pot-stickers with tender wrapper brown crispy bottom. Served with soy dipping sauce

Crunchy juicy white chicken pieces served with Thai sweet chili dipping sauce

A delectable mixture of shrimp, squash, sweet potato sweet onion flash fried in light tempura batter. Served with dashi dipping sauce

Delicately battered 2 whole soft shell crabs served tempura style. Served with ponzu sauce on the side

Our famous homemade egg rolls filled with vegetable white chicken meat plus a touch of Thai basil. 2 rolls per serving

3 skewers of chicken grilled to juicy, tender perfection then brushed with our teriyaki sauce

4 skewers of marinated chicken meat, grilled served with our spicy peanut sauce on the side

A spicy treat of jalapeno peppers stuffed with bacon cheese fried in tempura style

Lightly battered calamari tempura strips served with Thai sweet chili sauce

Six lightly fried shrimp covered with crispy coconut shreds coconut milk dipping sauce

Crispy fried shrimp served with spicy mayo dressing

Our version of crab Rangoon, with a touch of crunchy bacon bits; 4 pieces per order

Crispy silken tofu topped with green onions bonito flakes served with a light dashi soy sauce

Broiled portabella mushroom stuffed with seafood mixed with mayo cheese

Warm hearty miso soup with cubes of silken tofu tender seaweed

Hot spicy miso soup with Korean kimchee flavor

Cool, crisp lettuce topped with sweet corn, carrots cucumber under our house apple miso salad dressing

Tender seaweek marinated in sweet tangy vinaigrette, garnished with toasted sesame seeds

Marinated baby octopus or squid served with organic mixed greens tossed with ponzu vinaigrette dressing

Marinated squid with spicy Korean Kimchi sauce

Cucumber slices marinated with ponzu sauce plus snow crab meat

A tasty tower of snow crab meat with cubes of ripe avocado, tomato cucumber. Served with ponzu sauce

Fresh cut assortment of sashimi served with mixed greens a special house wasabi dressing

A steaming bowl of udon noodles with tender sweet shrimp, scallops, calamari veggie

Fluffy steamed rice, stir-fried with choice of meat

Stir-fried Japanese noodles with vegetables choice of meat in a tangy sauce

4 slices of chef's choice tuna appetizer

2 tuna, 2 salmon, 2 white tuna

2 tuna, 2 salmon, 2 white tuna 2 shrimp

2 house signature rolls of chef's choice

6 slices of seasme seared tuna

3 tuna, 3 salmon, 3 white tuna

3 tuna, 3 salmon, 3 white tuna 3 shrimp

3 house signature rolls of chef's choice

The roll that started it all: imitation crab meat, cucumber, avocado masago

A connoisseur's favorite of smoky salmon skin crunchy cucumber strips

This delectable roll has shrimp tempura, imitation crab meat the contrast of cucumber avocado

A mouth burning mixture of chopped salmon, chili sauce scallions served with red sauce wasabi sauces

A mouth burning mixture of chipped tuna/salmon, chili sauce scallions served with red sauce wasabi sauces

The clean taste of pure salmon or tuna with wasabi sauce

A vegetable roll that combines fresh greens, avocado, asparagus seaweed salad

Imported Japanese yellowtail with scallions served with ponzu sauce

A charbroiled aroma spicy roll with shrimp tempura, cream cheese and avaocado topped with spicy salmn mix on top and served with spicy sauce

Try this delicious roll: two jumbo tempura shrimp, cream cheese jalapeno pepper on the inside, with spicy tuna crab stick topping plus crunchy bits exploding sauces

A delicious roll with whole sweet crunchy soft shell crab, asparagus, avocado mixed greens served with sweet soy glaze wasabi cream

A fresh sashimi combination avocado, mixed with chipotle pepper spicy chili sauce, wrapped in delicate soy paper

A "low carb" roll with tuna, white fish, salmon, crab stick asparagus wrapped in a thin cucumber sheet

A variation from the traditional rolls with rice paper, crab stick, assorted fish slices, asparagus, mixed greens mango served with ponzu red chili sauce

A trip to Beijing with this special roll of crunchy duck, hoisin sauce, cucumber juliennes scallions

A light flavorful roll with fresh salmon strips, imitation crab meat avocado, wrapped with soy paper topped with tuna wasabi cream

A mixture of flavorful coconut shrimp masago, topped with avocado, real lobster meat spicy mango salsa

An impressive presentation of colors flavors with spicy scallops, shrimp crawfish flowing with masago "lava"

A Wild Sushi creation! Spicy crab meat mango slices, topped with avocado yellowtail, then served with special spicy ponzu sauc

This is a must try roll created by the owner's wife, it has to be good! Shrimp tempura crab mixed, topped with fresh salmon homemade Pico de Gallo served with wasabi dressing and sesame oil

Shrimp tempura, Japanese mayo, topped with tuna, salmon imitation crab meat, served with sweet soy glaze masago

Shrimp tempura, imitation crab meat, spicy sauce, topped with spicy tuna mix, avocado various flavors of masago Tobiko

Crab stick, sushi shrimp, avocado, topped with smoked salmon crunchy bites, served with miso peanut sauce

A New Orleans style spicy roll with masago shrimp tempura topped with avocado crawfish tails

Delicious roll of shrimp tempura cream cheese topped with fresh avocado slices

A beautiful light flavor roll with fresh salmon avocado covered with tuna

A delightful roll of avocado eel that makes your mouth want to dance

Popular Dancing Eel roll topped with broiled cheddar cheese sweet soy glaze

A roll of brotherly love with avocado, cream cheese smoked salmon slices

This roll has it all: tuna, white fish, salmon, shrimp avocado slices on top; an impressive collection of colors flavors

The name says it all: a deep fried roll with spicy tuna, avocado scallions, topped with chili wasabi sauce

California roll topped with crispy shrimp served with spicy mayo Japanese pepper flakes

Shrimp tempura roll topped with broiled eel crunchy bits, served with sweet soy glaze spicy mayo

Spicy tuna with octopus jalapeños topped with avocado then sprinkled with spicy mango salsa

A roll with juicy chicken strips ripe avocado that is lightly fried with delicate Japanese panko then garnished with spicy mayo sweet soy glaze

This melt-in-your-mouth roll has eel, avocado cucumbers, topped with pepper seared white tuna green onions served with garlic ponzu sauce

A fusion of coconut shrimp tempura, avocado, tuna strawberry garnished with kiwi-lime sauce

Another roll for non-raw eaters: panko crusted salmon roll with cream cheese avocado

This specialty roll has shrimp tempura asparagus on the inside, topped with salmon avocado slices

A very popular roll with masago, avocado cream cheese on the inside, covered with pan-seared salmon masago combination

Shrimp tempura roll topped with poached shrimp, avocado chunks of honey walnut drizzled with sweet soy glaze tangy Hawaiian sauce

A super flavorful shrimp tempura roll, topped with crab stick avocado, drizzled with sweet soy glaze spicy mayo

A classic roll: California roll topped with fresh salmon avocado

California roll with cream cheese, deep fried with fried chicken batter, drizzled with sweet soy glaze spicy mayo

Spicy white fish with cucumber inside, topped with spicy crab meat, masago, scallions seaweed

Broiled eel, crab stick cream cheese, topped with avocado, tuna, salmon fried potato crisps served with citris mayo dressing sweet soy glazed

Spicy tuna roll topped with a spicy avocado imitation crab meat mix, served with jalapeno red chili sauce

Shrimp tempura with avocado cucumber, topped with aged NY strip steak jalapeno drizzeled with sweet soy red chili sauce

A new veggie roll! A delicious roll of tempura pumpkin, cream cheese, topped with avocado sweet soy glaze

Choice of Philadelphia roll, Spicy Tuna roll, Shrimp Tempura roll or California roll

4 pieces nigiri sushi (chef’s choice)

2 slices each of tuna, salmon, white tuna

A whole lobster tail prepared 2-way. Half of the tail will be tempura fried and made a succulent maki roll. The other half of the tail will be broiled with shell fish in spicy dressing and poured on top of the maki roll

Nigiri sushi with 2 pieces each of tuna, salmon, white tuna 1 piece each of eel, yellowtail, shrimp plus a California roll

3 classic sushi rolls: California roll, spicy tuna roll salmon roll

3 slices each of tuna, salmon, white tuna 2 slices of yellowtail

2 pieces each of nigiri sushi tuna, salmon, white tuna; 1 piece each of yellowtail shrimp. 2 slices each of tuna salmon sashimi plus a California roll

This colorful tower has it all: sushi rice, ripe avocados, cucumbers crab meat plus spicy tuna to top it off. Served with spicy sauces ponzu sauce on the side

8 oz of rare sesame coated tuna slices served with special sauces topped with mixed green salad

Five lightly battered jumbo shrimp a balance of vegetable tempura. Served with the flavorful tempura dipping sauce

Boneless chicken breast grilled to a juicy perfection brushed with homemade teriyaki sauce. Served with buttered asparagus Japanese potato salad on the side

10 oz of 28 days aged NY strip steak grilled to your preference, then drizzled with homemade teriyaki sauce served with buttered asparagus Japanese potato salad on the side

4 grilled racks of lamb grilled to your preference, served with apple miso sauce, buttered asparagus Japanese potato salad on the side

Salmon steak served with apple miso sauce, buttered asparagus Japanese potato salad on the side

Large fresh salmon filet grilled to perfect juiciness brushed with homemade teriyaki sauce. Served with buttered asparagus Japanese potato salad on the side

Juicy marinated boneless chicken breast breaded with Japanese panko (bread crumbs), deep fried served with tonkatsu sauce. Served with buttered asparagus Japanese potato salad on the side

Thick, juicy boneless pork loin fried with crunchy panko. Served with crisp cabbage tangy savory tonkatsu sauce

Fresh salmon filets breaded with crunchy panko, lightly fried served with the tonkatsu sauce. Served with thinly shredded cabbage on the side

One of our most popular dishes: Chilean sea bass filet marinated with miso sake sauce then broiled to melting tenderness. Served with buttered asparagus Japanese potato salad on the side

Juicy thick boneless tilapia filet sauteed with spicy coconut curry sauce topped with mango slices

Chunks of sweet scallops, shrimp calamari baked with miso sauce. Served with buttered asparagus Japanese potato salad on the side

Crispy jumbo shrimp drizzled in a rich tangy sauce served with crispy caramelized walnuts

A vegetarian delight of tender tofu braised with a variety of vegetables

This Benton has all of the popular items: 6 pieces of chef choice sashimi, 4 pieces of Cali roll, salmon katsu, chicken teriyaki mixed tempura

Taste the sampler plate with tuna, salmon, white tuna, red snapper & shrimp sushi

Slices of delectable tuna, salmon, white tuna, red snapper & yellowtail sashimi

Combination of spicy salmon sashimi, spicy tuna sashimi & white fish sashimi

Octopus, squid, sushi shrimp, crab stick, seaweed, topped with wasabi & lime dressings

Slices of sesame seed coated tuna with special sauces & mixed greens

Thinly sliced lightly grilled beef that is served rare; topped with mixed green & ponzu sauce

Lightly grilled rare tuna slices served with mixed greens & ponzu sauce

Modern yellowtail sashimi with ponzu sauce, jalapeno, mixed green & flashed with olive-sesame oil

Lightly blanched & seasoned soy beans

Edamame toasted with garlic, olive oil, light soy sauce & Japanese chili pepper

Six homemade pork & Napa cabbage pot-stickers with tender wrapper & brown crispy bottom. Served with soy dipping sauce

Crunchy & juicy white chicken pieces served with Thai sweet chili dipping sauce

A delectable mixture of shrimp, squash, sweet potato & sweet onion flash fried in light tempura batter. Served with dashi dipping sauce

Delicately battered 2 whole soft shell crabs served tempura style. Served with ponzu sauce on the side

Our famous homemade egg rolls filled with vegetable & white chicken meat plus a touch of Thai basil. 2 rolls per serving

3 skewers of chicken grilled to juicy, tender perfection then brushed with our teriyaki sauce

4 skewers of marinated chicken meat, grilled & served with our spicy peanut sauce on the side

A spicy treat of jalapeno peppers stuffed with bacon & cheese fried in tempura style

Lightly battered calamari tempura strips served with Thai sweet chili sauce

Six lightly fried shrimp covered with crispy coconut shreds & coconut milk dipping sauce

Crispy fried shrimp served with spicy mayo dressing

Our version of crab Rangoon, with a touch of crunchy bacon bits; 4 pieces per order

Crispy silken tofu topped with green onions & bonito flakes served with a light dashi soy sauce

Broiled portabella mushroom stuffed with seafood mixed with mayo & cheese

Warm hearty miso soup with cubes of silken tofu & tender seaweed

Hot & spicy miso soup with Korean kimchee flavor

Cool, crisp lettuce topped with sweet corn, carrots & cucumber under our house apple miso salad dressing

Tender seaweek marinated in sweet & tangy vinaigrette, garnished with toasted sesame seeds

Marinated baby octopus or squid served with organic mixed greens tossed with ponzu vinaigrette dressing

Marinated squid with spicy Korean Kimchi sauce

Cucumber slices marinated with ponzu sauce plus snow crab meat

A tasty tower of snow crab meat with cubes of ripe avocado, tomato & cucumber. Served with ponzu sauce

Fresh cut assortment of sashimi served with mixed greens & a special house wasabi dressing

A steaming bowl of udon noodles with tender sweet shrimp, scallops, calamari & veggie

Fluffy steamed rice, stir-fried with choice of meat

Stir-fried Japanese noodles with vegetables & choice of meat in a tangy sauce

4 slices of chef's choice tuna appetizer

2 tuna, 2 salmon, 2 white tuna

2 tuna, 2 salmon, 2 white tuna & 2 shrimp

2 house signature rolls of chef's choice

6 slices of seasme seared tuna

3 tuna, 3 salmon, 3 white tuna

3 tuna, 3 salmon, 3 white tuna & 3 shrimp

3 house signature rolls of chef's choice

The roll that started it all: imitation crab meat, cucumber, avocado & masago

A connoisseur's favorite of smoky salmon skin & crunchy cucumber strips

This delectable roll has shrimp tempura, imitation crab meat & the contrast of cucumber & avocado

A mouth burning mixture of chopped salmon, chili sauce & scallions served with red sauce & wasabi sauces

A mouth burning mixture of chipped tuna/salmon, chili sauce & scallions served with red sauce & wasabi sauces

The clean taste of pure salmon or tuna with wasabi sauce

A vegetable roll that combines fresh greens, avocado, asparagus & seaweed salad

Imported Japanese yellowtail with scallions served with ponzu sauce

A charbroiled aroma spicy roll with shrimp tempura, cream cheese and avaocado topped with spicy salmn mix on top and served with spicy sauce

Try this delicious roll: two jumbo tempura shrimp, cream cheese & jalapeno pepper on the inside, with spicy tuna & crab stick topping plus crunchy bits & exploding sauces

A delicious roll with whole sweet crunchy soft shell crab, asparagus, avocado & mixed greens served with sweet soy glaze & wasabi cream

A fresh sashimi combination & avocado, mixed with chipotle pepper & spicy chili sauce, wrapped in delicate soy paper

A "low carb" roll with tuna, white fish, salmon, crab stick & asparagus wrapped in a thin cucumber sheet

A variation from the traditional rolls with rice paper, crab stick, assorted fish slices, asparagus, mixed greens & mango served with ponzu & red chili sauce

A trip to Beijing with this special roll of crunchy duck, hoisin sauce, cucumber juliennes & scallions

A light & flavorful roll with fresh salmon strips, imitation crab meat & avocado, wrapped with soy paper & topped with tuna & wasabi cream

A mixture of flavorful coconut shrimp & masago, topped with avocado, real lobster meat & spicy mango salsa

An impressive presentation of colors & flavors with spicy scallops, shrimp & crawfish flowing with masago "lava"

A Wild Sushi creation! Spicy crab meat & mango slices, topped with avocado & yellowtail, then served with special spicy ponzu sauc

This is a must try roll created by the owner's wife, it has to be good! Shrimp tempura & crab mixed, topped with fresh salmon & homemade Pico de Gallo & served with wasabi dressing and sesame oil

Shrimp tempura, Japanese mayo, topped with tuna, salmon & imitation crab meat, served with sweet soy glaze & masago

Shrimp tempura, imitation crab meat, spicy sauce, topped with spicy tuna mix, avocado & various flavors of masago & Tobiko

Crab stick, sushi shrimp, avocado, topped with smoked salmon crunchy bites, served with miso peanut sauce

A New Orleans style spicy roll with masago & shrimp tempura topped with avocado & crawfish tails

Delicious roll of shrimp tempura & cream cheese topped with fresh avocado slices

A beautiful light flavor roll with fresh salmon & avocado covered with tuna

A delightful roll of avocado & eel that makes your mouth want to dance

Popular Dancing Eel roll topped with broiled cheddar cheese & sweet soy glaze

A roll of brotherly love with avocado, cream cheese & smoked salmon slices

This roll has it all: tuna, white fish, salmon, shrimp & avocado slices on top; an impressive collection of colors & flavors

The name says it all: a deep fried roll with spicy tuna, avocado & scallions, topped with chili & wasabi sauce

California roll topped with crispy shrimp & served with spicy mayo & Japanese pepper flakes

Shrimp tempura roll topped with broiled eel & crunchy bits, served with sweet soy glaze & spicy mayo

Spicy tuna with octopus & jalapeños topped with avocado then sprinkled with spicy mango salsa

A roll with juicy chicken strips & ripe avocado that is lightly fried with delicate Japanese panko then garnished with spicy mayo & sweet soy glaze

This melt-in-your-mouth roll has eel, avocado & cucumbers, topped with pepper seared white tuna & green onions served with garlic ponzu sauce

A fusion of coconut shrimp tempura, avocado, tuna & strawberry garnished with kiwi-lime sauce

Another roll for non-raw eaters: panko crusted salmon roll with cream cheese & avocado

This specialty roll has shrimp tempura & asparagus on the inside, topped with salmon & avocado slices

A very popular roll with masago, avocado & cream cheese on the inside, covered with pan-seared salmon & masago combination

Shrimp tempura roll topped with poached shrimp, avocado & chunks of honey walnut drizzled with sweet soy glaze & tangy Hawaiian sauce

A super flavorful shrimp tempura roll, topped with crab stick & avocado, drizzled with sweet soy glaze & spicy mayo

A classic roll: California roll topped with fresh salmon & avocado

California roll with cream cheese, deep fried with fried chicken batter, drizzled with sweet soy glaze & spicy mayo

Spicy white fish with cucumber inside, topped with spicy crab meat, masago, scallions & seaweed

Broiled eel, crab stick & cream cheese, topped with avocado, tuna, salmon & fried potato crisps & served with citris mayo dressing & sweet soy glazed

Spicy tuna roll topped with a spicy avocado & imitation crab meat mix, served with jalapeno & red chili sauce

Shrimp tempura with avocado & cucumber, topped with aged NY strip steak & jalapeno drizzeled with sweet soy & red chili sauce

A new veggie roll! A delicious roll of tempura pumpkin, cream cheese, topped with avocado & sweet soy glaze

Choice of Philadelphia roll, Spicy Tuna roll, Shrimp Tempura roll or California roll

4 pieces nigiri sushi (chef’s choice)

2 slices each of tuna, salmon, white tuna

A whole lobster tail prepared 2-way. Half of the tail will be tempura fried and made a succulent maki roll. The other half of the tail will be broiled with shell fish in spicy dressing and poured on top of the maki roll

Nigiri sushi with 2 pieces each of tuna, salmon, white tuna & 1 piece each of eel, yellowtail, shrimp plus a California roll

3 classic sushi rolls: California roll, spicy tuna roll & salmon roll

3 slices each of tuna, salmon, white tuna & 2 slices of yellowtail

2 pieces each of nigiri sushi tuna, salmon, & white tuna; 1 piece each of yellowtail & shrimp. 2 slices each of tuna & salmon sashimi plus a California roll

This colorful tower has it all: sushi rice, ripe avocados, cucumbers & crab meat plus spicy tuna to top it off. Served with spicy sauces & ponzu sauce on the side

8 oz of rare sesame coated tuna slices served with special sauces & topped with mixed green salad

Five lightly battered jumbo shrimp & a balance of vegetable tempura. Served with the flavorful tempura dipping sauce

Boneless chicken breast grilled to a juicy perfection & brushed with homemade teriyaki sauce. Served with buttered asparagus & Japanese potato salad on the side

10 oz of 28 days aged NY strip steak grilled to your preference, then drizzled with homemade teriyaki sauce served with buttered asparagus & Japanese potato salad on the side

4 grilled racks of lamb grilled to your preference, served with apple miso sauce, buttered asparagus & Japanese potato salad on the side

Salmon steak served with apple miso sauce, buttered asparagus & Japanese potato salad on the side

Large fresh salmon filet grilled to perfect juiciness & brushed with homemade teriyaki sauce. Served with buttered asparagus & Japanese potato salad on the side

Juicy marinated boneless chicken breast breaded with Japanese panko (bread crumbs), deep fried & served with tonkatsu sauce. Served with buttered asparagus & Japanese potato salad on the side

Thick, juicy boneless pork loin fried with crunchy panko. Served with crisp cabbage & tangy savory tonkatsu sauce

Fresh salmon filets breaded with crunchy panko, lightly fried & served with the tonkatsu sauce. Served with thinly shredded cabbage on the side

One of our most popular dishes: Chilean sea bass filet marinated with miso sake sauce then broiled to melting tenderness. Served with buttered asparagus & Japanese potato salad on the side

Juicy & thick boneless tilapia filet sauteed with spicy coconut curry sauce & topped with mango slices

Chunks of sweet scallops, shrimp & calamari baked with miso sauce. Served with buttered asparagus & Japanese potato salad on the side

Crispy jumbo shrimp drizzled in a rich tangy sauce served with crispy caramelized walnuts

A vegetarian delight of tender tofu braised with a variety of vegetables

This Benton has all of the popular items: 6 pieces of chef choice sashimi, 4 pieces of Cali roll, salmon katsu, chicken teriyaki & mixed tempura