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とり鉄 川崎仲見世通り店 / Toritetsu Kawasaki Nakamise-dori Store
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A very satisfying 9-course menu with all-you-can-drink for 2 hours is available for 3,500 yen! The menu includes our famous "Deep-fried Zaku Zaku Chicken", our ever-popular skewers, "Coleslaw" that you will surely become addicted to once you try it, "Assorted Deep-fried Foods" that you can share with everyone, and many more! You can upgrade to an all-you-can-drink menu with about 70 kinds of drinks for only 500 yen more!
A 10-course menu with all-you-can-drink for 2 hours is available for 4,000 yen, which is a great deal for this season! The course includes a wide variety of snacks such as popular "chicken thigh skewers" and "Negima skewers", "famous fried chicken", and Toritetsu's original "sukiyaki chicken", and is packed with the perfect menu for this season! *You can upgrade to an all-you-can-drink menu with about 70 kinds of drinks for +500 yen!
A very satisfying 12-course menu with all-you-can-drink for 2 hours is available for 4,500 yen! The course includes our top 3 most popular skewers (Negima Skewer, Torimomo Skewer, and Tsukune Skewer), our famous fried chicken, Toritetsu's original "Chicken Sukiyaki Nabe", and a wide variety of other snacks perfect for this season! You can upgrade to an all-you-can-drink menu with about 70 kinds of drinks for only 500 yen!
A 5-course all-you-can-drink for 2,500 yen is recommended for after-parties! Please enjoy our popular "Negima Skewers" and "Quail Skewers" and other standard snacks that are easy to share with your friends and family. You can upgrade to all-you-can-drink with about 70 kinds of drinks for +500 yen!
This is a super-sized tsukune made by mixing three different types of chicken meat, full of juicy flavor. It is wrapped in net fat to enjoy a unique texture and grilled to a fragrant finish. Please enjoy it lavishly with black chicken eggs. *This is a skewered dish that may be out of stock. It takes about 20 minutes to grill thoroughly.
Tender chicken drumsticks of 'Sōshū Kōrami' wrapped in umami-rich flavor. Skewered and grilled generously. Salt grilling is recommended!
Enjoy four different parts with one skewer! 1. Heart 2. Bonjiri 3. Liver 4. Gizzard
Enjoy four different parts with one! 5. Thigh 6. Skin 7. Breast 8. Neck
Set of 10 for 1500 yen
Additional Chicken Wing (1 piece)…200 yen
The finely textured and chewy meat of 'Sōshū Kōrakumi' is grilled with a special black chicken oil. It is served hot on a sizzling iron plate, slightly rare. Enjoy it with Kyushu soy sauce and yuzu pepper to your liking.
This is Chicken Nanban made with breast meat from 'Sōshū Kōrami'. It is a superb dish that perfectly combines black vinegar sauce with onions and tartar sauce.
Various parts of 'Sōshū Kōrami' have been braised with a spicy seasoning. It contains Sichuan pepper for a numbing spiciness.
The chicken tenders from 'Sōshū Kōrami' are fried in a stick shape for easy eating. Enjoy them with a sauce that perfectly matches the sweetness of caramel and the spiciness of spices.
The more you chew, the more the flavor spreads; this is a nigiri sushi made with the tataki of 'Sōshū Kōrami' thigh and breast meat.
This is a chewy tataki of 'Sōshū Kōrami' that encapsulates umami components. First, please rub it on a plate made of rock salt before enjoying. When dipped in the special 'liver ponzu' that is rich in flavor and depth, it becomes even more delicious.
This is homemade dashi-maki tamago. Please try comparing the two flavors: our original, which gently wraps the deliciousness of the dashi, and the rich flavor of the black-boned chicken eggs.
This is our homemade tofu finished with our proud chicken soup. You can enjoy it as is, or sprinkle some salt on it to your liking.
Lightly pickled cabbage and cucumber, smoked daikon, pickled shiba seaweed, and green chili pepper in soy sauce
For 3 people…1260 yen For 4 people…1680 yen Additional black-boned chicken egg for 1 person…100 yen
This ramen features a rich chicken broth packed with the umami of chicken. The vibrant green onions add a nice accent.
A dish that allows you to directly experience the deliciousness of Silkie chicken eggs, a must-try delicacy. When you mix the egg into hot rice, a moment of bliss arrives. Enjoy the golden egg rice.
Ingredients are stuffed into a monaka shaped like a chicken and placed on a 'nest' made of seaweed. Pour hot dashi over it to break the monaka and enjoy while mixing everything together.
Carefully brewed with selected soybeans and wheat, this premium soy sauce from Shodoshima features a brilliant color, rich flavor, and delightful aroma. It is expertly blended with authentic mirin, characterized by depth and natural sweetness, and zarame (coarse sugar), utilizing 350 years of brewing techniques, specifically for yakitori (grilled skewers).
We use 'salt exclusively for Toritetsu' blended with a unique combination gathered from the five continents of the world. This salt is rich in iron and minerals, including natural rock salt and mystical lake salt that has been naturally accumulated for five hundred years, which is exclusive to the Indio region. Enjoy the deliciousness of 'sweet salt' and 'umami salt,' said to be the best match for grilled chicken.
Morita's bean miso is made using a traditional natural brewing method. At the Kozugaya factory located in the Chita Peninsula of Aichi Prefecture, there is a natural brewing cellar where bean miso is fermented and aged in wooden barrels, some of which have been carefully maintained since the Edo period. The bean miso, which is slowly fermented and aged over time through the changing seasons, boasts excellent color and aroma, resulting in a rich flavor.
Using Toyama Prefecture's Tomino Kaori (16 degrees), this is a refreshing and crisp sake perfect for summer!
A liqueur with a wine-like taste that can be enjoyed on the rocks, with water, or with soda♪
This sake is stored in oak barrels used for aging whiskey, and can be enjoyed in a glass (on the rocks, with water, or with soda). It features aromas and richness similar to whiskey, and it is also recommended to mix it with soda to make a highball!
【Beer】・Draft Beer (Super Dry)【Whiskey】・Black Nikka Clear (On the rocks, Straight, Watered down)・Highball・Cola Highball・Ginger Highball【Tea-based drinks】・Oolong Tea-based drink・Green Tea-based drink・Jasmine Tea-based drink【Sours】・Shikuwasa Sour・White Grape Sour・Yuzu Honey Sour・Plum Sour・Otoko Ume Sour・Lemon Sour・Lime Sour【Sake】・Sake (Warm, Cold)【Shochu】・Kourui Shochu (On the rocks, Watered down, Soda, Hot water)・Kotetsu (Sweet potato)・(Barley)【Plum Wine】・Yasashisa Plum Wine (On the rocks, Watered down, Soda, Hot water)【Fruit Wine】・Apricot Wine・Lychee Wine (On the rocks, Watered down, Soda, Hot water)【Wine】・House Wine Glass (Red, White)・Wine Tonic (Red, White)【Cocktails】・Cassis Soda・Cassis Grapefruit・Cassis Orange・Cassis Oolong・Fuzzy Navel・Peach Grapefruit・Peach Oolong・Gin and Tonic【Soft Drinks】・Orange Juice・Grapefruit Juice・Ginger Ale・Cola・Oolong Tea・Green Tea・Jasmine Tea
【Beer】・Draft Beer (Super Dry)・Asahi Dry Zero Bottle【Whiskey】・Black Nikka Clear (On the Rocks, Straight, Watered)・Highball・Cola Highball・Ginger Highball・Tori Tetsu Highball・Authentic Ginger Highball・Jack Daniel's・Jack Cola・Jack Ginger【Sour】・Tori Tetsu Yuzu Syrup Sour・Tori Tetsu Orange Sour・Tori Tetsu Muscat Sour・Shikuwasa Sour・White Grape Sour・Yuzu Syrup Sour・Plum Sour・Otoko Ume Sour・Lemon Sour・Lime Sour【Wine】・House Wine Glass (Red, White)・Wine Tonic (Red, White)【Tea-Based Drinks】・Oolong Tea Highball・Green Tea Highball・Jasmine Tea Highball・Hojicha Highball【Sake】・Sake (Small) Cold・Warm・Sake (Large) Cold・Warm・Ginban Junmai Daiginjo Banshu 50・Azakura Junmai Ginjo Unfiltered Genshu Omachi Brew・Chiyokiku Korin Organic Junmai Sake・Morita Junmai AR4・Torinakasen Sake for Yakitori【Shochu】・Kotetsu (Sweet Potato)・Kotetsu (Barley)・Class A Shochu・Ikokumon (Sweet Potato)・Chishin Ken (Barley)・Rento (Brown Sugar)・Long-Term Aged Awamori Umisora・Aki no Tsuyu Barrel【Fruit Liquor】・Plum Wine・Dekopon Yogurt・Mikami Mikan Liquor・Aged Pione・Okinawa Pineapple・White Strawberry Liquor (On the Rocks, Watered, Soda, Hot Water)・Coffee Liquor・Coffee Liquor with Milk・Passion Fruit Liquor【Cocktails】・Cassis Soda・Cassis Grapefruit・Cassis Orange・Cassis Oolong・Fuzzy Navel・Peach Grapefruit・Peach Orange・Peach Oolong・Gin and Tonic・Authentic Shandy Gaff【Soft Drinks】・Orange Juice・Grapefruit Juice・Cola・Oolong Tea・Jasmine Tea・Green Tea・Ginger Ale
Non-alcoholic beer
(On the rocks, straight, with water)
Using rare black chicken eggs for vinegar eggs☆ This highball is made with a base of Black Nikka, using vinegar eggs made from precious black chicken eggs and yuzu syrup. The sweetness of the yuzu syrup and the refreshing acidity of the vinegar eggs are a perfect match, making this a highly recommended, nutrient-packed highball that you can only drink here!
(soda, on the rocks, with water, straight)
Cassis soda / Cassis grapefruit / Cassis orange / Cassis oolong
Peach Grapefruit/Peach Orange/Peach Oolong
Freshly roasted coffee beans are used to make cold brew coffee, which is then blended with awamori. You can fully enjoy the original aroma of the coffee.
・Artisan Lemon Refill Sour・Artisan Tomato Refill Shochu・Artisan Peach Refill Sour・Artisan Grapefruit Sour
This is a sour made with vinegar eggs from chicken bones. Yuzu syrup / Orange / Muscat
Sparkling wine / Half bottle
This is a shochu made by Toritetsu, finished to be easy to drink at 25 degrees, from Kumamoto Prefecture. It is served in a special tokkuri (sake bottle) in a single-serving size. It is highly recommended by Toritetsu, delicious whether enjoyed straight or mixed. Bottle price: 1,980 yen.
A genuine barley shochu made with 100% domestically produced two-row barley, brewed entirely with barley koji. We are committed to the original flavor of barley, which is 'fragrant and easy to drink.' Bottle... 3000 yen
25 degrees, Kumamoto Prefecture…3000 yen
Using spring water from the foot of Yuwan Dake Mountain (25 degrees, Amami Oshima). It creates a fragrance and flavor unlike anything before. Bottle... 3600 yen
Using only awamori that has been aged for over 5 years (25 degrees, Okinawa Prefecture). This long-term aged awamori is characterized by its soft and refreshing aroma, as well as its mellow and rich flavor. Bottle... 3200 yen
25 degrees, Fukuoka Prefecture, Bottle... 3000 yen
Made with 100% sweet potatoes and sweet potato koji from Kagoshima Prefecture (25 degrees), it features the natural sweet aroma and a refreshing, elegant taste derived from high-quality sweet potato koji. 'Ikko' means 'stubborn person' in the dialect of southern Kyushu. This is a shochu that is dedicated to the true flavor of sweet potatoes. Bottle... 3000 yen
This is a sweet potato shochu that maximally brings out the charm of 'black koji' at 25 degrees. It uses 100% of the Kagoshima-grown sweet potato 'Ogon Senkan'. The original liquor, which is distilled slowly and carefully with more time and effort than usual (luxurious distillation with sweet potato and low heat), achieves a rich, creamy texture and a transparent aftertaste. Bottle... 3000 yen
25 degrees, Kagoshima Prefecture. Made with carefully selected sweet potatoes and yellow koji. It is best enjoyed on the rocks or with water. It has a fragrance reminiscent of muscat grapes due to fermentation, and when tasted, you can distinctly feel the sweetness and umami of the sweet potato. Light and delicious.
Bottle set, free water, ice, hot water, and soda! Oolong tea 450 yen, green tea 450 yen optional, pickled plum 100 yen, half cut lemon 50 yen, half cut grapefruit 150 yen, water for bottle, hot water for bottle, soda for bottle, ice for bottle
Sake (Large) Cold/Hot…760 yen
90ml…390 yen
90ml…390 yen
90ml…390 yen
90ml…390 yen
Orange juice / Grapefruit juice / Cola
Oolong tea / Hojicha / Jasmine tea
Tapioca Hojicha Latte / Tapioca Matcha Latte / Tapioca Milk Tea / Tapioca Strawberry Milk
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