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Creamy dip with fresh tortilla chips

Shrimp, scallops fish marinated in lime juice with avocado, tomatoes cilantro

Bacon-wrapped quail breast stuffed with jalapeno jack cheese

Jalapenos stuffed with shrimp pepper jack

Half fried pickles / Half fried jalapeno strips

Mild, medium, hot or Asian

Shrimp drizzled with a sweet spicy pineapple glaze

Gulf shrimp sauteed served in Chipotle butter

Wings, armadillo tails, quail bites onion rings

Mesquite grilled Gulf Coast oysters topped with sauteed spinach, crab meat Monterey Jack cheese

Mesquite grilled Gulf Coast oysters topped with garlic, wine, butter parmesan cheese

Iceberg wedge with bacon, chopped tomatoes Bleu cheese dressing

Grilled chicken with mixed greens, red onions, croutons, tomatoes avocado in sweet lime vinaigrette

Fried chicken on a bed of greens with bacon, red onions, avocado cheddar cheese with creamy Ranch

Chopped Romaine with creamy parmesan

Grilled top sirloin steak with mixed greens, croutons, tomatoes, avocado Blue cheese

Avocado, chopped tomatoes, tortilla chips, cheddar cheese seasoned beef in sweet lime vinaigrette

Field greens with cherry tomatoes, pine nuts avocado in a sweet ginger vinaigrette

Vegetables grilled chicken topped with chips, cheese pico de gallo

Angus beef, lightly fried smothered in gravy. Served with Texas toast choice of two sides

Grilled chicken in a cheese medley served with guacamole, sour cream pico de gallo

Grilled tilapia with a cabbage mix Creole sauce served with cilantro rice sauteed veggies

Four quail bites brushed with ancho honey glaze paired with chicken quesadillas

Homemade chicken salad on a pretzel bun

Seared Ahi Tuna, arugula, Sriracha mayo on a pretzel bun

Grilled chicken breast with jack cheese, bacon, tomato, lettuce Creole mayo

Our shaved prime rib, sauteed onions peppers, jack cheese mustard blend

Choose shrimp, oyster, catfish, Remoulade lettuce tomato on toasted French bread

Mesquite grilled shrimp drizzled with pineapple glaze mesquite ribs

Grilled chicken topped with creamy spinach a cheese medley

Two semi-boneless Texas quail brushed with our Chipotle glaze

Mesquite-grilled pork ribeye

Slow, pecan-smoked, Texas-sized ribs brushed with our homemade BBQ sauce

Marinated beef, chicken bacon-wrapped shrimp stuffed with jalapenos cheese

Locally-sourced, 44 Farms sirloin served with our specially prepared steak spice garlic butter

Locally-sourced, 1855, hand-cut ribeye grilled over mesquite wood

7 oz filet mesquite-grilled to perfection

8 oz Costa Rican Mahi filet topped with sauteed shrimp, avocado tomato with a creamy white wine sauce

8 oz on halfshell brushed with garlic butter

Mesquite grilled brushed with garlic butter

Mesquite grilled brushed with ancho honey glaze

Blackened or grilled

1/2 pound with lettuce, tomato, onion Pickles

Avocado, pico de gallo, jack cheese Creole mayo

Slow-smoked pulled pork, with a cabbage mix, sauteed onions BBQ sauce

Bacon, sauteed mushrooms Bleu cheese

BBQ sauce, cheese, bacon caramelized onions

Slow-smoked brisket mixed with homemade BBQ

Two half pound patties, cheddar cheese, smoked bacon with lettuce, tomato, onions pickles

Fried egg, cheddar bacon with Creole mustard

Six shrimp wrapped in bacon stuffed with jack cheese jalapeno served with two sides

Ten lightly battered shrimp served with french fries onion rings

Lightly fried catfish filets served with fresh cut french fries onion rings

Fresh Gulf oysters lightly fried, with french fries

Fried shrimp, oyster catfish with french fries

Skewer of fish, scallops, shrimp veggies, served with two sides

Lightly fried Gulf shrimp fried chicken tenderloins served with fresh cut fries

Bowl of tortilla soup with a side or wedge salad

Grilled fish taco with cabbage mix Creole sauce paired with a side salad

Homemade chicken salad sandwich on a pretzel roll with a bowl of tortilla soup or shrimp gumbo

1/2 shrimp po'boy with remoulade a cup of shrimp or seafood gumbo

Grilled chicken quesadilla with a crispy beef taco. Served with rice beans

Mesquite grilled chicken, crisp greens, red onions, tomatoes, avocado sweet lime vinaigrette

Field greens with cherry tomatoes, pine nuts avocado in a sweet ginger vinaigrette

Fried chicken with bacon, red onions, tomatoes, avocado cheddar cheese with Ranch

Mixed greens with avocado, tomatoes, tortilla chips, cheddar cheese seasoned beef with sweet lime vinaigrette

1/2 pound Angus burger with fresh cut fries

Homemade chicken salad on a pretzel bun served with fresh fruit

Grilled tilapia, cabbage mix Creole sauce served with rice vegetable medley

Grilled chicken a cheese medley with guacamole, sour cream pico de gallo

Locally sourced, 44 Farms 6 oz. sirloin, mesquite grilled with your choice of two sides

Angus beef lightly fried smothered in gravy, served with mashed potatoes, sauteed vegetables Texas toast

Chicken breast topped with creamy spinach a cheese medley with cilantro rice sauteed vegetables

Marinated beef, chicken, vegetables bacon wrapped shrimp stuffed with jalapenos cheese. Choose two sides

Mesquite grilled certified Angus beef chicken with pico de gallo, sour cream cheese

Fried chicken tenderloins

Lightly fried shrimp chicken

Lightly fried shrimp

Creamy dip with fresh tortilla chips

Shrimp, scallops & fish marinated in lime juice with avocado, tomatoes & cilantro

Bacon-wrapped quail breast stuffed with jalapeno & jack cheese

Jalapenos stuffed with shrimp & pepper jack

Half fried pickles / Half fried jalapeno strips

Mild, medium, hot or Asian

Shrimp drizzled with a sweet & spicy pineapple glaze

Gulf shrimp sauteed & served in Chipotle butter

Wings, armadillo tails, quail bites & onion rings

Mesquite grilled Gulf Coast oysters topped with sauteed spinach, crab meat & Monterey Jack cheese

Mesquite grilled Gulf Coast oysters topped with garlic, wine, butter & parmesan cheese

Iceberg wedge with bacon, chopped tomatoes & Bleu cheese dressing

Grilled chicken with mixed greens, red onions, croutons, tomatoes & avocado in sweet lime vinaigrette

Fried chicken on a bed of greens with bacon, red onions, avocado & cheddar cheese with creamy Ranch

Chopped Romaine with creamy parmesan

Grilled top sirloin steak with mixed greens, croutons, tomatoes, avocado & Blue cheese

Avocado, chopped tomatoes, tortilla chips, cheddar cheese & seasoned beef in sweet lime vinaigrette

Field greens with cherry tomatoes, pine nuts & avocado in a sweet ginger vinaigrette

Vegetables & grilled chicken topped with chips, cheese & pico de gallo

Angus beef, lightly fried & smothered in gravy. Served with Texas toast & choice of two sides

Grilled chicken in a cheese medley served with guacamole, sour cream & pico de gallo

Grilled tilapia with a cabbage mix & Creole sauce served with cilantro rice & sauteed veggies

Four quail bites brushed with ancho honey glaze paired with chicken quesadillas

Homemade chicken salad on a pretzel bun

Seared Ahi Tuna, arugula, Sriracha mayo on a pretzel bun

Grilled chicken breast with jack cheese, bacon, tomato, lettuce & Creole mayo

Our shaved prime rib, sauteed onions & peppers, jack cheese & mustard blend

Choose shrimp, oyster, catfish, Remoulade lettuce & tomato on toasted French bread

Mesquite grilled shrimp drizzled with pineapple glaze & mesquite ribs

Grilled chicken topped with creamy spinach & a cheese medley

Two semi-boneless Texas quail brushed with our Chipotle glaze

Mesquite-grilled pork ribeye

Slow, pecan-smoked, Texas-sized ribs brushed with our homemade BBQ sauce

Marinated beef, chicken & bacon-wrapped shrimp stuffed with jalapenos & cheese

Locally-sourced, 44 Farms sirloin served with our specially prepared steak spice & garlic butter

Locally-sourced, 1855, hand-cut ribeye grilled over mesquite wood

7 oz filet mesquite-grilled to perfection

8 oz Costa Rican Mahi filet topped with sauteed shrimp, avocado & tomato with a creamy white wine sauce

8 oz on halfshell brushed with garlic butter

Mesquite grilled brushed with garlic butter

Mesquite grilled brushed with ancho honey glaze

Blackened or grilled

1/2 pound with lettuce, tomato, onion & Pickles

Avocado, pico de gallo, jack cheese & Creole mayo

Slow-smoked pulled pork, with a cabbage mix, sauteed onions & BBQ sauce

Bacon, sauteed mushrooms & Bleu cheese

BBQ sauce, cheese, bacon & caramelized onions

Slow-smoked brisket mixed with homemade BBQ

Two half pound patties, cheddar cheese, smoked bacon with lettuce, tomato, onions & pickles

Fried egg, cheddar & bacon with Creole mustard

Six shrimp wrapped in bacon stuffed with jack cheese & jalapeno served with two sides

Ten lightly battered shrimp served with french fries & onion rings

Lightly fried catfish filets served with fresh cut french fries & onion rings

Fresh Gulf oysters lightly fried, with french fries

Fried shrimp, oyster & catfish with french fries

Skewer of fish, scallops, shrimp & veggies, served with two sides

Lightly fried Gulf shrimp & fried chicken tenderloins served with fresh cut fries

Bowl of tortilla soup with a side or wedge salad

Grilled fish taco with cabbage mix & Creole sauce paired with a side salad

Homemade chicken salad sandwich on a pretzel roll with a bowl of tortilla soup or shrimp gumbo

1/2 shrimp po'boy with remoulade & a cup of shrimp or seafood gumbo

Grilled chicken quesadilla with a crispy beef taco. Served with rice & beans

Mesquite grilled chicken, crisp greens, red onions, tomatoes, avocado & sweet lime vinaigrette

Field greens with cherry tomatoes, pine nuts & avocado in a sweet ginger vinaigrette

Fried chicken with bacon, red onions, tomatoes, avocado & cheddar cheese with Ranch

Mixed greens with avocado, tomatoes, tortilla chips, cheddar cheese & seasoned beef with sweet lime vinaigrette

1/2 pound Angus burger with fresh cut fries

Homemade chicken salad on a pretzel bun served with fresh fruit

Grilled tilapia, cabbage mix & Creole sauce served with rice & vegetable medley

Grilled chicken & a cheese medley with guacamole, sour cream & pico de gallo

Locally sourced, 44 Farms 6 oz. sirloin, mesquite grilled with your choice of two sides

Angus beef lightly fried & smothered in gravy, served with mashed potatoes, sauteed vegetables & Texas toast

Chicken breast topped with creamy spinach & a cheese medley with cilantro rice & sauteed vegetables

Marinated beef, chicken, vegetables & bacon wrapped shrimp stuffed with jalapenos & cheese. Choose two sides

Mesquite grilled certified Angus beef & chicken with pico de gallo, sour cream & cheese

Fried chicken tenderloins

Lightly fried shrimp & chicken

Lightly fried shrimp