무하우

(Shrimp Tom Yum Soup) A representative Thai dish characterized by its sour and spicy flavor, featuring shrimp, and is one of the world's three great soups. L 1,200 yen S 1,000 yen

(Thai fried noodles) A Thai-style fried noodle dish that is okay for those who are not good with spicy food. You can adjust the spiciness yourself with chili, fish sauce, etc. 【1,060 yen】

(Roast Chicken) A representative dish from the northeastern region, featuring chicken marinated in a special sauce and grilled to perfection. The aroma of spices stimulates the appetite, and it is enjoyed with a sweet and spicy sauce. [1,020 yen]

(Thai chicken rice) A popular dish at street stalls, consisting of boiled chicken served on rice cooked in its broth. It is characterized by its lightness and lack of greasiness. [1,180 yen]

(Curry Stir-fried with Crab and Eggs) A curry-flavored dish where crab is cooked with eggs. It is packed with crab essence, allowing you to enjoy a wonderful harmony of flavors. It pairs well with rice. L 1,500 yen S 1,200 yen

(Stir-fried Water Spinach) A stir-fry of Chinese vegetable water spinach. The crunchy texture is irresistible. *Please note that water spinach may not be available depending on supply conditions. Thank you for your understanding. [1,020 yen]

(Green Papaya Salad) A specialty dish from the Isaan region made with green papaya mixed with tomatoes and dried shrimp. The crunchy texture and the balance of sweet, spicy, and sour flavors are exquisite. 【1,180 yen】

(Gaeng Kiew Wan) A curry dish where the mild sweetness of coconut lives within the spiciness. It typically contains chicken and vegetables.

(Crab Fried Rice) Thai-style fried rice with fluffy rice and crab. Seasoned with Thai condiments such as fish sauce. [960 yen]

(Stir-fried pork with basil) A classic dish where minced meat and Thai basil are stir-fried and served over rice. It is common for a fried egg to be placed on top of the rice. [1,060 yen]

(Curry Noodle) A specialty dish from the northeastern region of Thailand, consisting of crispy fried noodles served in a curry-flavored soup. 【1,140 yen】

(Rice topped with braised pork) A classic street food dish featuring sweet and savory braised pork belly served over rice. The meat melts in your mouth. [1,200 yen]

(Soup Noodle) Kwettionam is a noodle made from rice. 'Nam' means with soup. [960 yen]

(Shrimp with Curry Sauce) A dish where shrimp is coated in a coconut-based red curry sauce. It has a rich flavor. [1,440 yen]

(Chicken Coconut Milk Soup) This is one of the representative soups of Thai cuisine, characterized by a sour and spicy coconut milk base. It uses a strongly aromatic ginger called 'ka'. [1,140 yen]

(Shellfish Okonomiyaki) A Thai-style okonomiyaki with oysters. You might become addicted after just one bite. *Please note that depending on the supply situation, it may not contain oysters. Thank you for your understanding. [1,060 yen]

(Fresh Spring Roll) Fresh spring rolls wrapped with shrimp, chicken, and cilantro. (Fried spring rolls are Poh Bia Tot) [940 yen]

(Spring Roll Salad) A sour and spicy salad made with boiled glass noodles and minced meat. It's very spicy, so be careful. [1,020 yen]

(Stir-fried red curry with green beans and shrimp) Thai-style fish cake made with fried shrimp paste. A perfect snack to enjoy with drinks. [1,180 yen]

A sour and spicy Isaan soup made with boiled pork entrails. Spice level can be adjusted. [1,180 yen]

(Deep-fried shrimp paste) Thai-style fish cake made from deep-fried shrimp paste. A perfect snack with drinks. [1,060 yen]

(Fish paste fritter) Thai-style fried fish cake made from fish paste. A perfect snack to enjoy with drinks. [1,060 yen]

(Pork Sausage) [1,060 yen]

(Chiang Mai sausage) [1,180 yen]

(Isaan Sausage) [1,140 yen]

(Grilled pork neck meat)【1,060 yen】

(Pork, Chicken) [1,400 yen]

(Stir-fried Kailan and Crispy Pork)【1,180 yen】

(Fried Dried Pork) [960 yen]

(with pork) [1,140 yen]

(Shrimp crackers)