멘쿠이야 하카타에키히가시텐

A must-try deliciousness with a rich soup, homemade chashu, and noodles

This ramen is a representative dish of Menkuiya, prepared with time and effort, warmed before being served in a bowl, and finally torched with a burner to enjoy the aroma.

Boldly seared our proud chashu! Seared on both sides for a perfect crispy texture.

A ramen with a richer taste than Hakata ramen, with plenty of back fat and collagen.

This is a ramen with freshly made chili oil on top of tonkotsu soup. It looks very spicy at first glance, but when you try it, you can also taste the umami as the name suggests.

Handmade fresh daily at the shop! These dumplings are highly recommended to pair with beer!!