안소니즈 피자&이탈리안 레스토랑

Stuffed with blue crab and baked in a butter garlic sauce

Choice of three styles: white wine and lemon, marinara, or melted butter

Balsamic fig jam, prosciutto di parma, arugula, mascarpone on italian bread

Served with blue cheese and celery. Choice of style: Mild, Hot, or BBQ

Spinach, artichoke hearts, goat cheese, garlic, mozzarella, balsamic glaze, parsley

Choice of three styles: white wine and lemon, marinara, or melted butter

made in house, served with marinara

Stuffed with ricotta, roasted peppers, spinach, marinara, grana padano

Lightly breaded arancini stuffed with asiago cheese

Tomatoes, fresh mozzarella, pesto

Tomato, fresh mozzarella, basil

Mixed lettuce varieties, tomatoes, red onions, carrots, red cabbage, radishes

Romaine, croutons, Grana Padano

House mix, Apple, pine nuts, avocado, spinach, dried cranberries, parmesan, red onion

House mix, turkey, ham, cheddar, hard boiled eggs, cucumbers, tomatoes, red onions

Breaded chicken coated in hot sauce, crumbled gorgonzola, tomatoes, red onions

Iceberg, thick-cut bacon, tomatoes, croutons and blue cheese dressing & gorgonzola crumbles

Romaine, Kalamata olives, feta, cucumbers, roasted peppers, tomatoes, red onions

Goat cheese, avocado, basil, red onion, and walnuts

Tuna salad served over Caesar or House salad

Fresh mozzarella, prosciutto, roasted red peppers, pickled mushrooms, artichoke hearts, Kalamata olives, provolone, ham, salami, tomatoes, red onions

Grilled chicken, tomatoes, red onions, hard boiled eggs, avocado, crumbled gorgonzola, bacon

Featured Soup may cost additional

Baked with mozzarella & marinara sauce. served with spaghetti marinara

Prosciutto di parma, melted provolone, artichoke hearts, mushrooms, and white wine. Served with spaghetti marinara & mixed vegetables

Mushrooms, caramelized onions, and artichoke hearts in a tomato sauce. Served with spaghetti marinara & mixed vegetables

Sautéed with mushrooms and artichoke hearts in a marsala wine sauce. Served with spaghetti marinara & mixed vegetables

Sautéed with artichoke hearts in a lemon-caper, white wine sauce. Served with spaghetti marinara & mixed vegetables

Baked with mozzarella & marinara sauce. served with spaghetti marinara

Prosciutto di parma, melted provolone, artichoke hearts, mushrooms, and white wine. Served with spaghetti marinara & mixed vegetables

Mushrooms, caramelized onions, and artichoke hearts in a tomato sauce. Served with spaghetti marinara & mixed vegetables

Sautéed with mushrooms and artichoke hearts in a marsala wine sauce. Served with spaghetti marinara & mixed vegetables

Sautéed with artichoke hearts in a lemon-caper, white wine sauce. Served with spaghetti marinara & mixed vegetables

Your choice of white wine lemon sauce or marinara sauce

Your choice of marinara or white wine lemon sauce

Sauteed shrimp in a white wine lemon sauce served over homemade spaghetti

Sauteed shrimp in a marinara sauce served over homemade spaghetti

Homemade lobster-stuffed ravioli in a crab blush sauce

Crab, white wine reduction and marinara sauce

Calamari, tomato sauce, anchovy, capers, caramelized onions, Kalamata olives and hot chili flakes over homemade penne pasta

Filet grilled to perfection and topped with fresh herbs. served with a side of vegetables and spaghetti

Shrimp, scallops, & crab meat in alfredo sauce over linguine

Mussels, clams, shrimp, scallops, & crab meat in a marinara sauce over fettuccine

Mozzarella and marinara, stuffed with ricotta and pecorino romano

Mozzarella and marinara stuffed with spinach and ricotta

Bolognese sauce, ricotta, and mozzarella

sliced eggplant coated with seasoned breadcrumbs and topped with marinara, mozzarella, and pecorino romano cheese

Homemade pasta layered with Bolognese sauce, ricotta, marinara, and mozzarella

Featured risotto of the day

made by hand with russet potatoes giving a lighter, fluffier texture

Served in a pink vodka sauce with penne

Made in House. Stuffed with ricotta, pecorino Romano, Grana Padano, and parsley

Pecorino romano cream sauce

Garlic, olive oil, chili pepper, and pecorino Romano cheese

Carrots, zucchini, yellow squash, spinach, mushrooms, and our homemade penne pasta, Served in your choice of alfredo, marinara, or garlic and oil

Eggplant, tomato, ricotta, garlic, basil, grana padano

Cheese or Meat

price included

+$1

+$1

+$1.50

+$2.50

+$4

+$4

+$2.50

+$5

+$5

+$5

+$10

Ham, salami, capicola, and provolone

Oven roasted turkey and provolone

Served on focaccia

Turkey, bacon, lettuce, tomato, and mayo on wheat or white bread

eggplant, prosciutto di parma, roasted red peppers, sharp provolone, ricotta, served on focaccia

Tomato, fresh mozzarella, red onion, pesto, arugula and grilled chicken, served on focaccia

Sharp provolone and broccoli rabe

Lettuce, tomato, and red onion on brioche

Served on focaccia

Pepperoni, sausage, ham, salami, green peppers, mushrooms, onions

Mushrooms, onions, green peppers, tomatoes, spinach, broccoli

Pesto, tomatoes, fresh mozzarella, on a white base

Steak, onion, lettuce, tomato, gorgonzola, hot sauce

Chicken steak, BBQ sauce, American cheese, mozzarella

Chicken steak, hot sauce, blue cheese, American, mozzarella

Fresh mozzarella, prosciutto di parma, arugula, extra virgin olive oil, balsamic glaze, grana padano

Provolone, ham, salami, lettuce, tomato, onion

Ham, pineapple, red sauce, mozzarella

Mushrooms, caramelized onions, capers, rosemary, romano, mozzarella, on a white base

Grilled chicken, bacon, ranch dressing, on a white base

Italian Roast Regular & Swiss-Process Peruvian Decaf