스미바쿠 만마루 후춘본점

Plenty of colorful vegetables and our proud homemade dressing. Please enjoy.

Made with homemade ingredients, lovingly pickled. All processes including vegetable cutting and salting are done in-house.

Beef Brisket Slices, Short Rib, Skirt Steak, Ribeye, Pork Rib Hormone, Chicken Thigh - Total of 7 Items

As the name suggests, this is recommended when you have small children!! Includes 6 items: beef belly slices, short rib, sagari, pork belly, chicken thigh, and sausage.

Thick Cut Special Tongue, Misuji, Zabuton, Premium Skirt Steak

Special Kalbi, Premium Kalbi, Kalbi, Beef Belly Slices

Includes 5 items: Pork Loin, Pork Kalbi, Pork Tongue, Chicken Neck, Chicken Thigh

This is a value assortment of carefully selected cuts of meat such as shoulder roast, chuck, sirloin, belly, and round, including 'trimmings' and 'ends' that may not look perfect. If you're unsure, please give it a try!

This is a value assortment of carefully selected cuts of meat such as shoulder roast, chuck, sirloin, belly, and round, including 'trimmings' and 'ends' that may not look perfect. If you're unsure, please give it a try!

This is a value assortment of carefully selected cuts of meat such as shoulder roast, chuck, sirloin, belly, and round, including 'trimmings' and 'ends' that may not look perfect. If you're unsure, please give it a try!

A part of the shoulder meat that can only be obtained in 2 to 3 kg from one cow. It is characterized by fine marbling and a low melting point, resulting in a melt-in-your-mouth tenderness and rich meat flavor.

Located just below the shoulder loin, only a small amount can be obtained. It has no sinews, is tender, and has a melt-in-your-mouth texture!

Wagyu Nakaochi. A part close to the bone, so the flavor is rich.

Sold out, excuse us!! A standard menu item for people from Hiroshima, 'Koune'. Carefully selected beef brisket is cut into extremely thin slices and quickly grilled. Enjoy the flavorful meat with a refreshing touch of lemon.

Carefully selected beef tongue!! The tongue root, which can only be taken from one cow for 2-3 servings, is cut thick. Please enjoy it quickly grilled with our special crystal salt. Since it is thick cut, you can directly feel the umami of the meat. Available until sold out!!

A new sensation in grilled meat!! If you mix the meat with egg sauce and rice, your mouth will be filled with bliss.

Needless to say, the classic of grilled meat, kalbi. Please enjoy the melting texture!

Scallops (2 pieces), Squid (1 cup), Shrimp (2 tails)

Beef small intestine. It is rich in fat. The more you chew, the more flavor it develops. Enjoy the plump fat.

The first stomach of the cow. Only the thick parts are used. To enjoy a chewy texture, it is carefully cut with a knife.

Beef large intestine. It has a light fat and a rich umami compared to other offals.

Beef liver. It is rich in vitamin A, vitamin B2, and iron.

The third stomach of a cow. It is characterized by a mild flavor and a unique texture.

Beef heart. Freshness is key. It is a popular menu item for its texture.

Pork esophagus. Each piece is pounded with a knife to achieve an exquisite texture. The flavor and chewiness of the meat are exceptional.

Pork vocal cords. Thick meat among cartilage, perfect match with beer!

It will take about 20 minutes to serve as it is freshly cooked. If you make a reservation in advance, it is also possible to serve it immediately upon your arrival.

Topping Cheese +150 yen (tax included)

Half 473 yen (including tax)

Includes drink

This is a lemon sorbet made with lemon juice and zest from the Setouchi region. It has a refreshing sourness and aroma, making it a perfect dessert after a meal.