몬순 샴

Marinated chicken, grilled and served with peanut sauce and cucumber relish.

Minced pork, chicken and water chestnuts wrapped in wonton skin, steamed, and served with black sweet Thai soy sauce.

Spicy broth with a touch of lemon grass, mushrooms, sprinkled with cilantro and scallions. Medium spicy. Chicken, veggies, tofu, mushroom, shrimp or seafood. Regular or big bowl.

Clear broth with soft tofu and napa cabbage, sprinkled with cilantro and scallions.

Steam noodle, bean sprouts and mushroom in a spicy broth touch of lemongrass top scallion and cilantro. Chicken or for additional charge seafood. Mild spicy.

Clear light soy sauce soup with thin rice noodle, chicken, bean sprouts top scallion and cilantro.

Thailand's traditional noodle dish. Stir-fried thin rice noodles with crushed peanuts, bean sprouts, scallions, and egg.

Wide rice noodles stir-fried with string beans, bamboo shoots, tomatoes, basil, red peppers, and chili, in a spicy garlic sauce.

Choice of meat sauteed with garlic sauce, served with steamed broccoli on the side.

Choice of meat stir-fried with fresh ginger, mushrooms, onions, scallions, and bell peppers in a light soy bean paste sauce.