유교정 타카라즈카점

Please enjoy a thoughtful hospitality for gatherings and guests. You can change white rice to red rice for an additional fee of 300 yen, or change white rice to chirashi sushi for an additional fee of 400 yen.

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Rice part uses microwave-safe container. About 1 minute and 30 seconds.

※The rice part uses a microwave-safe container. About 1 minute and 30 seconds

Rice part uses microwave-safe container. About 1 minute and 30 seconds.

Visually stunning and filled with small portions. This is a special bento available only in summer. [Menu] Hamo fish cake, grilled corn chawanmushi, fried white fish with perilla, chicken tsukune with lotus root teriyaki, dashi rolled omelet, fig sesame fry, Manganji chili pepper with baby sardines, simmered winter melon, grilled eggplant dengaku, orange compote, roasted duck, simmered grilled eggplant, scrambled egg rice.

Premium bento. *Limited to 30 servings per day. Pumpkin salad, Aosa fish cake, simmered vegetables (winter melon, purple amaranth), bitter melon wrapped in pork, rolled omelet, grilled conger eel, corn chawanmushi, Manji chili pepper with dried shrimp, conger eel and cucumber seaweed roll, figs in wine, sashimi (sea bream, salmon), sea bass with daikon in vinegar, chicken nanban, Basque cheesecake, rice (Tanba Koshihikari)

Appetizer, eight dishes, seasonal simmered dish, wagyu steak, chirashi sushi, and fruit in a top-quality bento.

Please enjoy it for meals with important people or for everyday use. You can change white rice to red rice for an additional fee of 300 yen, or change white rice to chirashi sushi for an additional fee of 400 yen. Additionally, you can add chawanmushi for an extra fee of 540 yen.

・Appetizer: Green plum jelly, roasted duck, dashi rolled omelet, edamame cheese, tomato compote, millet gluten dengaku, octopus with green vinegar, pickled paprika. ・Grilled appetizer: Salt-grilled sweetfish, eel cucumber wrapped in seaweed, sweet simmered round gourd, edamame, myoga hand-formed sushi. ・Sashimi: Tuna, grilled sashimi. ・Simmered dishes: Pumpkin, winter melon, ayna fish, small eggplant, maple gluten. ・Fried dishes: Fried hamo with plum paste, lotus root, green chili. ・Steamed dish: Chawanmushi (savory egg custard). ・Main dish: Grilled wagyu with olive miso. ・Rice: Tanba Koshihikari shirasu rice. ・Soup: Aosa seaweed, radish sprouts, carrot.

Appetizer, Grilled Eight Delicacies, Sashimi, Simmered Dish, Vinegared Dish, Fried Dish, Main Dish, Chawanmushi, Soup, Rice, Pickles, Fruit

A luxurious catering dish with four types of sashimi and steak. Includes appetizers, grilled seasonal dishes, sashimi, simmered dishes, fried dishes, vinegared dishes, chawanmushi, Noto beef teppanyaki, soup, rice, pickles, and fruit.

The highest level of hospitality cuisine. *For two or more guests / Reservation required three days in advance. Appetizer, sashimi, simmered dishes, grilled dishes, fried dishes, chawanmushi, vinegared dishes, Noto beef teppanyaki, clear soup, rice, pickles, fruit.

※Weekday limited appetizer, grilled eight dishes, sashimi, fried food, simmered dishes, chawanmushi, clear soup, rice, pickles, fruit

It is very convenient as it is a container that does not require collection. You can change white rice to red rice for an additional fee of 300 yen, or change white rice to chirashi sushi for an additional fee of 400 yen.

Grilled eight dishes, sashimi, simmered dishes, fried dishes, chawanmushi, clear soup, rice, fruit

・Eight Delicacies: Green Plum Jelly, Roasted Duck, Dashi Rolled Omelette, Edamame Cheese, Tomato Compote, Millet Gluten Dengaku, Octopus with Green Vinegar, Paprika Pickles ・Grilled Eight Delicacies: Grilled Sweetfish, Eel and Cucumber Wrapped in Seaweed, Simmered Sweet Potato, Edamame, Myoga Handroll Sushi ・Sashimi: Tuna, Grilled Sashimi ・Simmered Dishes: Pumpkin, Winter Melon, Aina Fish, Small Eggplant, Maple Gluten ・Fried Dishes: Deep-fried Pike Conger with Plum Paste, Lotus Root, Green Chili ・Steamed Dish: Chawanmushi (Savory Egg Custard) ・Main Dish: Wagyu Beef Grilled with Olive Miso ・Rice: Tanba Koshihikari Shirasu Rice ・Soup: Aosa Seaweed, Daikon Sprouts, Carrot

Appetizer, Eight Delicacies, Grilled Dish, Sashimi, Simmered Dish, Fried Dish, Vinegared Dish, Chawanmushi, Soup, Rice, Fruit

※Limited to children under elementary school age.