아부에로즈 메키시칸 레스토랑

Hand-tossed, fresh lettuce topped generously with your choice of seasoned ground beef or hand-shredded slow-roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and fresh guacamole, all in a lightly fried tortilla bowl. (1030 /870 cal)

Fire-grilled, thinly sliced Premium All Natural Chicken breast with sweet mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens. Tossed with honey mustard dressing

Crisp, fresh garden greens with black beans, corn relish and grilled onions and peppers, topped with your choice of marinated, fire-grilled fajita Premium All Natural Chicken, Certified Angus Beef® steak* or shrimp, with our signature cheese blend and fresh guacamole

Our savory blend of seasoned chicken and garden fresh vegetables with diced avocados. Served with a side of sour cream, crispy tortilla strips and blended cheeses. (580 cal)

Our house specialty chowder with shrimp, peppers, chiles and corn, served with crackers, chopped hickory smoked bacon, diced green onion and blended cheeses. (590 cal)

Our signature marinated Premium All Natural Chicken, fire-grilled to perfection

Our signature marinated Certified Angus Beef® steak* fire-grilled to perfection

Savory and juicy shrimp, grilled and perfectly basted with a unique, Mexican-style barbeque sauce

Wild-caught fire-grilled shrimp stuffed with jalapeño and blended cheeses

A medley of garden-fresh vegetables served with savory cilantro lime rice

Choose two flavors

Choose four flavors

Premium All Natural Chicken, Certified Angus Beef® steak* and Yucatan Barbeque Shrimp

A plate of three slowly smoked and fire-grilled pork tenderloin medallions, wrapped in hickory smoked bacon. Served with your choice of two hand-rolled enchiladas

Fire-grilled USDA Choice steak* cooked to order and served with your choice of two hand-rolled enchiladas. (1150-1580 cal)

USDA Choice tenderloin medallions* wrapped in hickory smoked bacon and fire-grilled to perfection. Served with wild caught shrimp stuffed with fresh jalapeño and blended cheeses, wrapped in bacon

Fire-grilled USDA Choice tenderloin medallions*, wrapped in hickory smoked bacon

Dinner portion of our lightly fried Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with Abuelo's chile con queso

Half portion of our lightly fried Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with two enchiladas of your choice

Lightly sautéed Premium All Natural Chicken breast topped with a creamy blend of zucchini, crushed chiles and corn

Delicate crepes filled with diced shrimp, peppers, spinach and cheese and covered with a creamy sherry sauce topped with shrimp

seasoned and fire-grilled

seasoned and fire-grilled

seasoned and lightly sautéed

A savory cream sherry sauce with shrimp, spinach, mushrooms, roasted red and green peppers and sliced avocado

Roasted poblano strips, olives and shrimp in a spicy tomato-based sauce

A Mexican-style garlic butter sauce with shrimp, diced tomatoes and chopped cilantro

A zesty and flavorful lemon wine sauce with shrimp

Hand-rolled sour cream chicken enchilada, avocado enchilada, Espinaca enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco and our fresh handmade guacamole

Three hand-rolled enchiladas-one beef, one cheese and one sour cream chicken-a cheese chile relleno, tamale, crispy beef taco and our fresh handmade guacamole

Your choice of marinated, fire-grilled Certified Angus Beef® fajita* or chicken, or Abuelo's Espinaca, topped with melted cheese. (680-990 cal)

Grandfather's favorite meal features three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs*

Hand-rolled beef enchilada, cheese enchilada and a crispy beef taco

Two chile rellenos - one with blended cheeses, one with shredded beef - topped with your choice of scratch made ranchera sauce or Abuelo's famous chile con queso. (520-930 cal)

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas

One beef enchilada, one tamale and a crispy beef taco

Marinated, slow-roasted pork with shredded lettuce, diced tomatoes and blended cheeses

Slow-roasted, shredded beef with shredded lettuce, diced tomatoes and blended cheeses

Grilled Australian Sea Bass, Napa cabbage and fresh mango relish

Seasoned taco beef or shredded chicken, shredded lettuce, diced tomatoes and blended cheeses. (510/440 cal)

Flash-fried shrimp tossed in a Sriracha aioli served with Napa cabbage and fresh mango relish

Marinated, fire-grilled fajita Certified Angus Beef® steak* or Premium All Natural Chicken, shredded lettuce, diced tomatoes, blended cheeses, guacamole and sour cream

Lean ground beef seasoned to perfection with chile con carne (250 cal each)

Slow-roasted, hand-shredded beef with chile con queso (240 cal each), red chile sauce or ranchera sauce (210 cal each)

Slow-roasted, hand-shredded chicken with sour cream sauce (190 cal each), green chile sauce (170 cal each) or ranchera sauce (200 cal each)

Slow-roasted, hand-shredded pork with red (220 cal each) or green chile sauce (190 cal each)

Fresh guacamole with cream sauce or ranchera sauce (220 cal each)

Abuelo's signature cheese blend with chile con carne (320 cal each), red chile sauce (310 cal each) or green chile sauce (280 cal each). Add onions upon request

Abuelo's Espinaca with cream sauce (210 cal each) or ranchera sauce (200 cal each). Contains mushrooms

A red, hearty ground beef sauce

A silky sour cream sauce kicked up with roasted peppers

A vegetarian version of a traditional Mexican sauce, Anaheim, Poblano and green peppers, tomatoes, garlic, spices and fresh cilantro

A creamy, four cheese blend with roasted Poblano and Anaheim peppers, red peppers, jalapeños and onions

A white cream-based salsa with roasted Poblanos and a touch of cheese

New Mexico-style blend of roasted Poblano and Anaheim peppers

Red chiles and Ancho peppers give this sauce a smoky flavor

Spicy hand-shredded beef rolled in a made-from-scratch flour tortilla topped with our famous chile con queso. Served with fresh handmade guacamole. An Abuelo's favorite

Your choice of seasoned ground beef with chile con carne or slow-roasted shredded chicken with sour cream sauce with Mexican rice, cheese and refried beans, all wrapped in a handmade flour tortilla. Because this item is a meal in itself, it does not come with sides. (1000/860 cal)

Marinated, fire-grilled fajita Certified Angus Beef® steak* or chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with our signature chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. (1330-1360 cal)

Your choice of any hand-rolled enchilada with Abuelo's signature sauce from our enchilada section

Choose your favorite hand-rolled enchilada and crispy taco filled with your choice of meat

Seasoned ground beef and chorizo mix or shredded chicken chimichanga, topped with Abuelo's chile con queso

Lightly sautéed Premium All Natural Chicken breast topped with a cream sauce blend with zucchini, roasted red peppers and corn. Served with charro beans and Mexican rice

Tilapia filet sautéed with shrimp and roasted Poblano peppers in a spicy tomato-based sauce. Served with seasonal vegetable medley and cilantro lime rice

Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese, then lightly fried

Two hand-rolled cheese enchiladas with chile con carne and topped with two eggs*. Served with our scratch made ranchera sauce

Oven-baked quesadilla loaded with blended cheeses, fire-grilled fajita Certified Angus Beef® steak*, chicken or Abuelo's Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses). (680-700 cal)

Spicy hand-shredded beef wrapped in a fresh handmade flour tortilla and topped with our famous chile con queso. Served with fresh handmade guacamole

Your choice of marinated fire-grilled Certified Angus Beef® steak*, Premium All Natural Chicken or Yucatan shrimp fajitas. Served with charro beans, Mexican rice, pico de gallo, mixed cheeses, sour cream and flour or corn tortillas

Two fire-grilled Certified Angus Beef® steak* or chicken fajita soft tacos on our fresh, made from scratch flour tortillas, guacamole and sour cream

A fresh roasted pepper stuffed with blended cheeses or slow-roasted shredded beef, then topped with Abuelo's ranchera sauce or our famous chile con queso

A fresh roasted pepper stuffed with blended cheeses or slow-roasted shredded beef and your choice of handrolled enchilada

Fresh salad mix generously topped with your choice of ground beef or hand-shredded slow-roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and fresh guacamole, with a cup of Tortilla Soup or Baja Shrimp Chowder. Lunch entrée is a meal in itself and does not include sides

Your choice of seasoned ground beef with chile con carne sauce or hand-shredded slow-roasted chicken with sour cream sauce, Mexican rice, cheese and refried beans wrapped in a homemade flour tortilla. Lunch entrée is a meal in itself and does not include sides

A crisp handmade flour tortilla generously topped with refried beans, seasoned ground beef, our famous chile con queso, chile con carne sauce, shredded cheddar and Monterrey Jack cheese, lettuce, tomato, sour cream and our fresh homemade guacamole. Lunch entrée is a meal in itself and does not include sides

Hand-Shaken. The Boss of all Margaritas. Maestro Dobel Diamante Tequila hand-selected, private barrels (Barrel Select where allowed by law and when available) for Abuelo's, Agavero Orange Liqueur, Fresh Citrus, Grilled Orange, Kosher Salt Rim

Frozen or Rocks. La Grandeza, Milagro Silver, Coronita, Kosher Salt Rim. Choose Original Margarita, Strawberry, Mango, Peach or Raspberry

Rocks. Milagro Silver, Fresh Lime, No Cal Sweetener, Kosher Salt Rim

Hand-Shaken. El Jimador Silver Tequila, Agavero Orange, Fresh Citrus, Kosher Salt Rim

Hand-Shaken. Flor de Caña 4-year aged Rum, Blackberries + Mint, Fresh Citrus, Cane Sugar

Rocks or Frozen. Abuelo's House Margarita. Tequila Oro, Citrus Liqueur, Gran Gala, Fresh Lime, Kosher Salt Rim. Regular (320/460 cal), Grande (530/760 cal), Pitcher (1390/1900 cal)

Frozen. A delightful blend of the great tastes of Mexico, featuring our signature mix of frozen Sangria swirled perfectly with our frozen La Grandeza Margarita

Rocks or Frozen. La Grandeza with your choice of Raspberry, Strawberry, Mango or Peach, Sugar Rim

(150-630 cal)

(140-630 cal)

(150-630 cal)

(160 cal)

(140 cal)

(123 cal)

(150 cal)

(100 cal)

(150 cal)

(90 cal)

(140 cal)

(110 cal)

(140 cal)

(150 cal)

(128 cal)

(150 cal)

(140 cal)

(150 cal)

(180 cal)

(240 cal)

Rocks. Ménage a Trois Midnight Red Blend, Angove Nine Vines Moscato, Peach Schnapps, Gran Gala and Fanta Orange. Glass - (250/350 cal), Carafe | Serves 3 - (690/880 cal)

(120 cal)

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(130 cal)

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with Free Refills

Our signature, handcrafted and deliciously creamy Mexican-style cheese dip

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Hand-mashed, whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes

Handmade grilled flour tortillas filled with our Abuelo's signature cheese mix, fire-roasted red and Anaheim peppers, mushrooms and sautéed onions

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones

Fresh tortilla chips baked with cheese, uniquely seasoned with your choice of ground beef, slow-roasted chicken or refried beans. Served with sour cream, guacamole, pico de gallo and jalapeño

A soft, handmade flour tortilla stuffed with pulled pork and topped with crisp lettuce, tomato and Monterey Jack and cheddar cheeses. Substitute seasoned ground beef or shredded chicken for no additional charge (260/190 cal)

Signature Abuelo's chile con queso with layers of fresh guacamole, refried beans, seasoned ground beef and sour cream

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Flash-fried shrimp tossed in a Sriracha aioli, with spicy peanut dressing**, served with fresh mango relish

Savory fresh mushroom caps filled with our signature Abuelo's Espinaca and topped with seasoned breadcrumbs

Fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses

Sashimi grade Yellowfin tuna* seared with black sesame seeds and served with Sriracha and wasabi

rocks or frozen

All wines by the glass 8 oz. (182-240 cal)

Hand-Shaken. THE BOSS of all Margaritas. Maestro Dobel Diamante Tequila hand-selected, private barrels* for Abuelo's, Agavero Orange Liqueur, Fresh Citrus, Grilled Orange, Kosher Salt Rim

Frozen or Rocks. La Grandeza, Milagro Silver, Coronita, Kosher Salt Rim. Choose Original Margarita, Strawberry, Mango, Peach or Raspberry

Hand-Shaken. El Jimador Silver Tequila, Agavero Orange, Fresh Citrus, Kosher Salt Rim

Rocks. Milagro Silver, Fresh Lime, No Cal Sweetener, Kosher Salt Rim

per person add $2.99

Beef Taco Meat, Chicken Taco Meat, Refried Beans

With choice of two dressings

Thinly sliced grilled chicken breast with mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens

topped with chile con carne (320 cal)

topped with sour cream sauce (190 cal)

topped with chile con carne (250 cal)

topped with chile con queso sauce (240 cal)

topped with salsa de crema (210 cal)

topped with chile con carne sauce (220 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

(0-140 cal)

The Best of the House! A combination of fire-grilled beef tenderloin medallions wrapped in bacon, and grilled shrimp stuffed with cheese and a jalapeño sliver, wrapped in bacon. Served with two sides (Add 100-260 cal)

Slowly smoked and fire-grilled pork tenderloin medallions wrapped in bacon. Served with two sides (Add 100-260 cal)

Served with two sides (Add 100-260 cal)

Fire-grilled USDA Choice ribeye steak* cooked to perfection and served with your choice of two hand-rolled enchiladas, Papas con Chile™ and charro beans

Fire-grilled Premium All Natural Chicken breast covered with melted Monterrey Jack cheese, sautéed mushrooms, onions, bacon, and red and green peppers. Topped with avocado and served with Mexican rice and charro beans

Premium All-Natural Chicken, tender steak* and Yucatan Barbeque Shrimp served sizzling with grilled onions and peppers, savory Mexican rice, our famous charro beans, fresh house-made guacamole, shredded cheeses, pico de gallo, sour cream and your choice of flour or corn tortillas, or romaine lettuce leaves

Fire-grilled USDA Choice ribeye steak* cooked to order with sautéed large shrimp in our mojo de ajo sauce, a flavorful Mexican-style garlic butter sauce with chopped cilantro. Served with charro beans and Papas con Chile™

It's back! Our holiday dessert favorite. An Abuelo's family tradition! Warm Mexican bread pudding garnished with caramel sauce and whipped topping. Available for a limited time

Hand-breaded, freshly made fritters oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Fire-grilled shrimp wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses, on top of cheese grits with a spicy green sauce

Fire-grilled Australian Sea Bass topped with our San Carlos sauce, a zesty and flavorful lemon butter sauce with fresh shrimp. Served with cilantro lime rice and seasonal vegetable medley

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Wild-caught Sashimi grade Yellowfin tuna* seared with black sesame seeds. Served with honey lime sauce, Sriracha and wasabi

Sautéed Premium All Natural Chicken breast topped with our house-made spicy tomato-based sauce with roasted poblano peppers, capers and olives. Served with Mexican rice and charro beans

Skewered Premium All Natural Chicken and shrimp with mushrooms, peppers and onions, Served with Mexican rice and charro beans

Jack Daniels Honey Whiskey, Sailor Jerry's Rum, Pineapple, Coconut on the Rocks

Gran Centenario Anejo, Blood Orange Liqueur, Blood Orange Guava Puree, Fresh Citrus Hand-Shaken

Chloe Rose, Sailor Jerry's Rum, Gran Gala, Lemongrass Passion Fruit, Sparkling Citrus on the Rocks

Our signature, handcrafted and deliciously creamy cheese dip

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes for a delicious guacamole

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones

Signature Abuelo's chile con queso with layers of fresh guacamole, refried beans, seasoned ground beef and sour cream

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Flash-fried shrimp tossed in a Sriracha aioli, with spicy peanut dressing**. Served with fresh mango relish

Savory fresh mushroom caps filled with our signature Abuelo's Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses) and topped with seasoned breadcrumbs

Wild-caught fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses

Handmade grilled flour tortillas filled with our Abuelo's signature cheese mix, Anaheim chiles, fireroasted red chiles, mushrooms and sautéed onions. Served with sour cream, fresh guacamole and Southwest ranch dip

Fresh tortilla chips topped with hand-shredded cheddar and Monterrey Jack cheese, uniquely seasoned with your choice of ground beef, hand-shredded slow-roasted chicken or refried beans. Served with sour cream, fresh guacamole, pico de gallo and jalapeño. Substitute marinated, fire-grilled Certified Angus Beef® steak* or Premium All Natural Chicken fajita - $13.49 (2050/1980 cal)

Wild-caught Sashimi grade Yellowfin tuna* seared with black sesame seeds. Served with Sriracha and wasabi

Hand-tossed, fresh lettuce topped generously with your choice of seasoned ground beef or hand-shredded slow-roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and fresh guacamole, all in a lightly fried tortilla bowl. (1030 /870 cal)

Fire-grilled, thinly sliced Premium All Natural Chicken breast with sweet mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens. Tossed with honey mustard dressing

Crisp, fresh garden greens with black beans, corn relish and grilled onions and peppers, topped with your choice of marinated, fire-grilled fajita Premium All Natural Chicken, Certified Angus Beef® steak* or shrimp, with our signature cheese blend and fresh guacamole

Our savory blend of seasoned chicken and garden fresh vegetables with diced avocados. Served with a side of sour cream, crispy tortilla strips and blended cheeses. (580 cal)

Our house specialty chowder with shrimp, peppers, chiles and corn, served with crackers, chopped hickory smoked bacon, diced green onion and blended cheeses. (590 cal)

Our signature marinated Premium All Natural Chicken, fire-grilled to perfection

Our signature marinated Certified Angus Beef® steak* fire-grilled to perfection

Savory and juicy shrimp, grilled and perfectly basted with a unique, Mexican-style barbeque sauce

Wild-caught fire-grilled shrimp stuffed with jalapeño and blended cheeses

A medley of garden-fresh vegetables served with savory cilantro lime rice

Choose two flavors

Choose four flavors

Premium All Natural Chicken, Certified Angus Beef® steak* and Yucatan Barbeque Shrimp

per person add $2.99

Beef Taco Meat, Chicken Taco Meat, Refried Beans

With choice of two dressings

Thinly sliced grilled chicken breast with mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens

topped with chile con carne (320 cal)

topped with sour cream sauce (190 cal)

topped with chile con carne (250 cal)

topped with chile con queso sauce (240 cal)

topped with salsa de crema (210 cal)

topped with chile con carne sauce (220 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

(0-140 cal)

The Best of the House! A combination of fire-grilled beef tenderloin medallions wrapped in bacon, and grilled shrimp stuffed with cheese and a jalapeño sliver, wrapped in bacon. Served with two sides (Add 100-260 cal)

Slowly smoked and fire-grilled pork tenderloin medallions wrapped in bacon. Served with two sides (Add 100-260 cal)

Served with two sides (Add 100-260 cal)

A plate of three slowly smoked and fire-grilled pork tenderloin medallions, wrapped in hickory smoked bacon. Served with your choice of two hand-rolled enchiladas

Fire-grilled USDA Choice steak* cooked to order and served with your choice of two hand-rolled enchiladas. (1150-1580 cal)

USDA Choice tenderloin medallions* wrapped in hickory smoked bacon and fire-grilled to perfection. Served with wild caught shrimp stuffed with fresh jalapeño and blended cheeses, wrapped in bacon

Fire-grilled USDA Choice tenderloin medallions*, wrapped in hickory smoked bacon

Dinner portion of our lightly fried Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with Abuelo's chile con queso

Half portion of our lightly fried Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with two enchiladas of your choice

Lightly sautéed Premium All Natural Chicken breast topped with a creamy blend of zucchini, crushed chiles and corn

Delicate crepes filled with diced shrimp, peppers, spinach and cheese and covered with a creamy sherry sauce topped with shrimp

seasoned and fire-grilled

seasoned and fire-grilled

seasoned and lightly sautéed

A savory cream sherry sauce with shrimp, spinach, mushrooms, roasted red and green peppers and sliced avocado

Roasted poblano strips, olives and shrimp in a spicy tomato-based sauce

A Mexican-style garlic butter sauce with shrimp, diced tomatoes and chopped cilantro

A zesty and flavorful lemon wine sauce with shrimp

Hand-rolled sour cream chicken enchilada, avocado enchilada, Espinaca enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco and our fresh handmade guacamole

Three hand-rolled enchiladas-one beef, one cheese and one sour cream chicken-a cheese chile relleno, tamale, crispy beef taco and our fresh handmade guacamole

Your choice of marinated, fire-grilled Certified Angus Beef® fajita* or chicken, or Abuelo's Espinaca, topped with melted cheese. (680-990 cal)

Grandfather's favorite meal features three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs*

Hand-rolled beef enchilada, cheese enchilada and a crispy beef taco

Two chile rellenos - one with blended cheeses, one with shredded beef - topped with your choice of scratch made ranchera sauce or Abuelo's famous chile con queso. (520-930 cal)

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas

One beef enchilada, one tamale and a crispy beef taco

Marinated, slow-roasted pork with shredded lettuce, diced tomatoes and blended cheeses

Slow-roasted, shredded beef with shredded lettuce, diced tomatoes and blended cheeses

Grilled Australian Sea Bass, Napa cabbage and fresh mango relish

Seasoned taco beef or shredded chicken, shredded lettuce, diced tomatoes and blended cheeses. (510/440 cal)

Flash-fried shrimp tossed in a Sriracha aioli served with Napa cabbage and fresh mango relish

Marinated, fire-grilled fajita Certified Angus Beef® steak* or Premium All Natural Chicken, shredded lettuce, diced tomatoes, blended cheeses, guacamole and sour cream

Lean ground beef seasoned to perfection with chile con carne (250 cal each)

Slow-roasted, hand-shredded beef with chile con queso (240 cal each), red chile sauce or ranchera sauce (210 cal each)

Slow-roasted, hand-shredded chicken with sour cream sauce (190 cal each), green chile sauce (170 cal each) or ranchera sauce (200 cal each)

Slow-roasted, hand-shredded pork with red (220 cal each) or green chile sauce (190 cal each)

Fresh guacamole with cream sauce or ranchera sauce (220 cal each)

Abuelo's signature cheese blend with chile con carne (320 cal each), red chile sauce (310 cal each) or green chile sauce (280 cal each). Add onions upon request

Abuelo's Espinaca with cream sauce (210 cal each) or ranchera sauce (200 cal each). Contains mushrooms

A red, hearty ground beef sauce

A silky sour cream sauce kicked up with roasted peppers

A vegetarian version of a traditional Mexican sauce, Anaheim, Poblano and green peppers, tomatoes, garlic, spices and fresh cilantro

A creamy, four cheese blend with roasted Poblano and Anaheim peppers, red peppers, jalapeños and onions

A white cream-based salsa with roasted Poblanos and a touch of cheese

New Mexico-style blend of roasted Poblano and Anaheim peppers

Red chiles and Ancho peppers give this sauce a smoky flavor

Spicy hand-shredded beef rolled in a made-from-scratch flour tortilla topped with our famous chile con queso. Served with fresh handmade guacamole. An Abuelo's favorite

Your choice of seasoned ground beef with chile con carne or slow-roasted shredded chicken with sour cream sauce with Mexican rice, cheese and refried beans, all wrapped in a handmade flour tortilla. Because this item is a meal in itself, it does not come with sides. (1000/860 cal)

Marinated, fire-grilled fajita Certified Angus Beef® steak* or chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with our signature chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. (1330-1360 cal)

Your choice of any hand-rolled enchilada with Abuelo's signature sauce from our enchilada section

Choose your favorite hand-rolled enchilada and crispy taco filled with your choice of meat

Seasoned ground beef and chorizo mix or shredded chicken chimichanga, topped with Abuelo's chile con queso

Lightly sautéed Premium All Natural Chicken breast topped with a cream sauce blend with zucchini, roasted red peppers and corn. Served with charro beans and Mexican rice

Tilapia filet sautéed with shrimp and roasted Poblano peppers in a spicy tomato-based sauce. Served with seasonal vegetable medley and cilantro lime rice

Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese, then lightly fried

Two hand-rolled cheese enchiladas with chile con carne and topped with two eggs*. Served with our scratch made ranchera sauce

Oven-baked quesadilla loaded with blended cheeses, fire-grilled fajita Certified Angus Beef® steak*, chicken or Abuelo's Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses). (680-700 cal)

Spicy hand-shredded beef wrapped in a fresh handmade flour tortilla and topped with our famous chile con queso. Served with fresh handmade guacamole

Your choice of marinated fire-grilled Certified Angus Beef® steak*, Premium All Natural Chicken or Yucatan shrimp fajitas. Served with charro beans, Mexican rice, pico de gallo, mixed cheeses, sour cream and flour or corn tortillas

Two fire-grilled Certified Angus Beef® steak* or chicken fajita soft tacos on our fresh, made from scratch flour tortillas, guacamole and sour cream

A fresh roasted pepper stuffed with blended cheeses or slow-roasted shredded beef, then topped with Abuelo's ranchera sauce or our famous chile con queso

A fresh roasted pepper stuffed with blended cheeses or slow-roasted shredded beef and your choice of handrolled enchilada

Fresh salad mix generously topped with your choice of ground beef or hand-shredded slow-roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and fresh guacamole, with a cup of Tortilla Soup or Baja Shrimp Chowder. Lunch entrée is a meal in itself and does not include sides

Your choice of seasoned ground beef with chile con carne sauce or hand-shredded slow-roasted chicken with sour cream sauce, Mexican rice, cheese and refried beans wrapped in a homemade flour tortilla. Lunch entrée is a meal in itself and does not include sides

A crisp handmade flour tortilla generously topped with refried beans, seasoned ground beef, our famous chile con queso, chile con carne sauce, shredded cheddar and Monterrey Jack cheese, lettuce, tomato, sour cream and our fresh homemade guacamole. Lunch entrée is a meal in itself and does not include sides

Hand-Shaken. The Boss of all Margaritas. Maestro Dobel Diamante Tequila hand-selected, private barrels (Barrel Select where allowed by law and when available) for Abuelo's, Agavero Orange Liqueur, Fresh Citrus, Grilled Orange, Kosher Salt Rim

Frozen or Rocks. La Grandeza, Milagro Silver, Coronita, Kosher Salt Rim. Choose Original Margarita, Strawberry, Mango, Peach or Raspberry

Rocks. Milagro Silver, Fresh Lime, No Cal Sweetener, Kosher Salt Rim

Hand-Shaken. El Jimador Silver Tequila, Agavero Orange, Fresh Citrus, Kosher Salt Rim

Hand-Shaken. Flor de Caña 4-year aged Rum, Blackberries + Mint, Fresh Citrus, Cane Sugar

Rocks or Frozen. Abuelo's House Margarita. Tequila Oro, Citrus Liqueur, Gran Gala, Fresh Lime, Kosher Salt Rim. Regular (320/460 cal), Grande (530/760 cal), Pitcher (1390/1900 cal)

Frozen. A delightful blend of the great tastes of Mexico, featuring our signature mix of frozen Sangria swirled perfectly with our frozen La Grandeza Margarita

Rocks or Frozen. La Grandeza with your choice of Raspberry, Strawberry, Mango or Peach, Sugar Rim

(150-630 cal)

(140-630 cal)

(150-630 cal)

(160 cal)

(140 cal)

(123 cal)

(150 cal)

(100 cal)

(150 cal)

(90 cal)

(140 cal)

(110 cal)

(140 cal)

(150 cal)

(128 cal)

(150 cal)

(140 cal)

(150 cal)

(180 cal)

(240 cal)

Rocks. Ménage a Trois Midnight Red Blend, Angove Nine Vines Moscato, Peach Schnapps, Gran Gala and Fanta Orange. Glass - (250/350 cal), Carafe | Serves 3 - (690/880 cal)

(120 cal)

(0 cal)

(0 cal)

(130 cal)

(0 cal)

(130 cal)

(110 cal)

(0 cal)

(0 cal)

with Free Refills

Our signature, handcrafted and deliciously creamy Mexican-style cheese dip

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Hand-mashed, whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes

Handmade grilled flour tortillas filled with our Abuelo's signature cheese mix, fire-roasted red and Anaheim peppers, mushrooms and sautéed onions

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones

Fresh tortilla chips baked with cheese, uniquely seasoned with your choice of ground beef, slow-roasted chicken or refried beans. Served with sour cream, guacamole, pico de gallo and jalapeño

A soft, handmade flour tortilla stuffed with pulled pork and topped with crisp lettuce, tomato and Monterey Jack and cheddar cheeses. Substitute seasoned ground beef or shredded chicken for no additional charge (260/190 cal)

Signature Abuelo's chile con queso with layers of fresh guacamole, refried beans, seasoned ground beef and sour cream

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Flash-fried shrimp tossed in a Sriracha aioli, with spicy peanut dressing**, served with fresh mango relish

Savory fresh mushroom caps filled with our signature Abuelo's Espinaca and topped with seasoned breadcrumbs

Fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses

Sashimi grade Yellowfin tuna* seared with black sesame seeds and served with Sriracha and wasabi

rocks or frozen

All wines by the glass 8 oz. (182-240 cal)

Hand-Shaken. THE BOSS of all Margaritas. Maestro Dobel Diamante Tequila hand-selected, private barrels* for Abuelo's, Agavero Orange Liqueur, Fresh Citrus, Grilled Orange, Kosher Salt Rim

Frozen or Rocks. La Grandeza, Milagro Silver, Coronita, Kosher Salt Rim. Choose Original Margarita, Strawberry, Mango, Peach or Raspberry

Hand-Shaken. El Jimador Silver Tequila, Agavero Orange, Fresh Citrus, Kosher Salt Rim

Rocks. Milagro Silver, Fresh Lime, No Cal Sweetener, Kosher Salt Rim

Fire-grilled USDA Choice ribeye steak* cooked to perfection and served with your choice of two hand-rolled enchiladas, Papas con Chile™ and charro beans

Fire-grilled Premium All Natural Chicken breast covered with melted Monterrey Jack cheese, sautéed mushrooms, onions, bacon, and red and green peppers. Topped with avocado and served with Mexican rice and charro beans

Premium All-Natural Chicken, tender steak* and Yucatan Barbeque Shrimp served sizzling with grilled onions and peppers, savory Mexican rice, our famous charro beans, fresh house-made guacamole, shredded cheeses, pico de gallo, sour cream and your choice of flour or corn tortillas, or romaine lettuce leaves

Fire-grilled USDA Choice ribeye steak* cooked to order with sautéed large shrimp in our mojo de ajo sauce, a flavorful Mexican-style garlic butter sauce with chopped cilantro. Served with charro beans and Papas con Chile™

It's back! Our holiday dessert favorite. An Abuelo's family tradition! Warm Mexican bread pudding garnished with caramel sauce and whipped topping. Available for a limited time

Hand-breaded, freshly made fritters oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Fire-grilled shrimp wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses, on top of cheese grits with a spicy green sauce

Fire-grilled Australian Sea Bass topped with our San Carlos sauce, a zesty and flavorful lemon butter sauce with fresh shrimp. Served with cilantro lime rice and seasonal vegetable medley

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Wild-caught Sashimi grade Yellowfin tuna* seared with black sesame seeds. Served with honey lime sauce, Sriracha and wasabi

Sautéed Premium All Natural Chicken breast topped with our house-made spicy tomato-based sauce with roasted poblano peppers, capers and olives. Served with Mexican rice and charro beans

Skewered Premium All Natural Chicken and shrimp with mushrooms, peppers and onions, Served with Mexican rice and charro beans

Jack Daniels Honey Whiskey, Sailor Jerry's Rum, Pineapple, Coconut on the Rocks

Gran Centenario Anejo, Blood Orange Liqueur, Blood Orange Guava Puree, Fresh Citrus Hand-Shaken

Chloe Rose, Sailor Jerry's Rum, Gran Gala, Lemongrass Passion Fruit, Sparkling Citrus on the Rocks

Our signature, handcrafted and deliciously creamy cheese dip

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes for a delicious guacamole

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones

Signature Abuelo's chile con queso with layers of fresh guacamole, refried beans, seasoned ground beef and sour cream

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Flash-fried shrimp tossed in a Sriracha aioli, with spicy peanut dressing**. Served with fresh mango relish

Savory fresh mushroom caps filled with our signature Abuelo's Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses) and topped with seasoned breadcrumbs

Wild-caught fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses

Handmade grilled flour tortillas filled with our Abuelo's signature cheese mix, Anaheim chiles, fireroasted red chiles, mushrooms and sautéed onions. Served with sour cream, fresh guacamole and Southwest ranch dip

Fresh tortilla chips topped with hand-shredded cheddar and Monterrey Jack cheese, uniquely seasoned with your choice of ground beef, hand-shredded slow-roasted chicken or refried beans. Served with sour cream, fresh guacamole, pico de gallo and jalapeño. Substitute marinated, fire-grilled Certified Angus Beef® steak* or Premium All Natural Chicken fajita - $13.49 (2050/1980 cal)

Wild-caught Sashimi grade Yellowfin tuna* seared with black sesame seeds. Served with Sriracha and wasabi

Hand-tossed, fresh lettuce topped generously with your choice of seasoned ground beef or hand-shredded slow-roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and fresh guacamole, all in a lightly fried tortilla bowl. (1030 /870 cal)

Fire-grilled, thinly sliced Premium All Natural Chicken breast with sweet mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens. Tossed with honey mustard dressing

Crisp, fresh garden greens with black beans, corn relish and grilled onions and peppers, topped with your choice of marinated, fire-grilled fajita Premium All Natural Chicken, Certified Angus Beef® steak* or shrimp, with our signature cheese blend and fresh guacamole

Our savory blend of seasoned chicken and garden fresh vegetables with diced avocados. Served with a side of sour cream, crispy tortilla strips and blended cheeses. (580 cal)

Our house specialty chowder with shrimp, peppers, chiles and corn, served with crackers, chopped hickory smoked bacon, diced green onion and blended cheeses. (590 cal)

Our signature marinated Premium All Natural Chicken, fire-grilled to perfection

Our signature marinated Certified Angus Beef® steak* fire-grilled to perfection

Savory and juicy shrimp, grilled and perfectly basted with a unique, Mexican-style barbeque sauce

Wild-caught fire-grilled shrimp stuffed with jalapeño and blended cheeses

A medley of garden-fresh vegetables served with savory cilantro lime rice

Choose two flavors

Choose four flavors

Premium All Natural Chicken, Certified Angus Beef® steak* and Yucatan Barbeque Shrimp

per person add $2.99

Beef Taco Meat, Chicken Taco Meat, Refried Beans

With choice of two dressings

Thinly sliced grilled chicken breast with mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens

topped with chile con carne (320 cal)

topped with sour cream sauce (190 cal)

topped with chile con carne (250 cal)

topped with chile con queso sauce (240 cal)

topped with salsa de crema (210 cal)

topped with chile con carne sauce (220 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (260 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

served with shredded lettuce, cheese and diced tomatoes (190 cal)

(0-140 cal)

The Best of the House! A combination of fire-grilled beef tenderloin medallions wrapped in bacon, and grilled shrimp stuffed with cheese and a jalapeño sliver, wrapped in bacon. Served with two sides (Add 100-260 cal)

Slowly smoked and fire-grilled pork tenderloin medallions wrapped in bacon. Served with two sides (Add 100-260 cal)

Served with two sides (Add 100-260 cal)

A plate of three slowly smoked and fire-grilled pork tenderloin medallions, wrapped in hickory smoked bacon. Served with your choice of two hand-rolled enchiladas

Fire-grilled USDA Choice steak* cooked to order and served with your choice of two hand-rolled enchiladas. (1150-1580 cal)

USDA Choice tenderloin medallions* wrapped in hickory smoked bacon and fire-grilled to perfection. Served with wild caught shrimp stuffed with fresh jalapeño and blended cheeses, wrapped in bacon

Fire-grilled USDA Choice tenderloin medallions*, wrapped in hickory smoked bacon

Dinner portion of our lightly fried Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with Abuelo's chile con queso

Half portion of our lightly fried Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with two enchiladas of your choice

Lightly sautéed Premium All Natural Chicken breast topped with a creamy blend of zucchini, crushed chiles and corn

Delicate crepes filled with diced shrimp, peppers, spinach and cheese and covered with a creamy sherry sauce topped with shrimp

seasoned and fire-grilled

seasoned and fire-grilled

seasoned and lightly sautéed

A savory cream sherry sauce with shrimp, spinach, mushrooms, roasted red and green peppers and sliced avocado

Roasted poblano strips, olives and shrimp in a spicy tomato-based sauce

A Mexican-style garlic butter sauce with shrimp, diced tomatoes and chopped cilantro

A zesty and flavorful lemon wine sauce with shrimp

Hand-rolled sour cream chicken enchilada, avocado enchilada, Espinaca enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco and our fresh handmade guacamole

Three hand-rolled enchiladas-one beef, one cheese and one sour cream chicken-a cheese chile relleno, tamale, crispy beef taco and our fresh handmade guacamole

Your choice of marinated, fire-grilled Certified Angus Beef® fajita* or chicken, or Abuelo's Espinaca, topped with melted cheese. (680-990 cal)

Grandfather's favorite meal features three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs*

Hand-rolled beef enchilada, cheese enchilada and a crispy beef taco

Two chile rellenos - one with blended cheeses, one with shredded beef - topped with your choice of scratch made ranchera sauce or Abuelo's famous chile con queso. (520-930 cal)

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas

One beef enchilada, one tamale and a crispy beef taco

Marinated, slow-roasted pork with shredded lettuce, diced tomatoes and blended cheeses

Slow-roasted, shredded beef with shredded lettuce, diced tomatoes and blended cheeses

Grilled Australian Sea Bass, Napa cabbage and fresh mango relish

Seasoned taco beef or shredded chicken, shredded lettuce, diced tomatoes and blended cheeses. (510/440 cal)

Flash-fried shrimp tossed in a Sriracha aioli served with Napa cabbage and fresh mango relish

Marinated, fire-grilled fajita Certified Angus Beef® steak* or Premium All Natural Chicken, shredded lettuce, diced tomatoes, blended cheeses, guacamole and sour cream

Lean ground beef seasoned to perfection with chile con carne (250 cal each)

Slow-roasted, hand-shredded beef with chile con queso (240 cal each), red chile sauce or ranchera sauce (210 cal each)

Slow-roasted, hand-shredded chicken with sour cream sauce (190 cal each), green chile sauce (170 cal each) or ranchera sauce (200 cal each)

Slow-roasted, hand-shredded pork with red (220 cal each) or green chile sauce (190 cal each)

Fresh guacamole with cream sauce or ranchera sauce (220 cal each)

Abuelo's signature cheese blend with chile con carne (320 cal each), red chile sauce (310 cal each) or green chile sauce (280 cal each). Add onions upon request

Abuelo's Espinaca with cream sauce (210 cal each) or ranchera sauce (200 cal each). Contains mushrooms

A red, hearty ground beef sauce

A silky sour cream sauce kicked up with roasted peppers

A vegetarian version of a traditional Mexican sauce, Anaheim, Poblano and green peppers, tomatoes, garlic, spices and fresh cilantro

A creamy, four cheese blend with roasted Poblano and Anaheim peppers, red peppers, jalapeños and onions

A white cream-based salsa with roasted Poblanos and a touch of cheese

New Mexico-style blend of roasted Poblano and Anaheim peppers

Red chiles and Ancho peppers give this sauce a smoky flavor

Spicy hand-shredded beef rolled in a made-from-scratch flour tortilla topped with our famous chile con queso. Served with fresh handmade guacamole. An Abuelo's favorite

Your choice of seasoned ground beef with chile con carne or slow-roasted shredded chicken with sour cream sauce with Mexican rice, cheese and refried beans, all wrapped in a handmade flour tortilla. Because this item is a meal in itself, it does not come with sides. (1000/860 cal)

Marinated, fire-grilled fajita Certified Angus Beef® steak* or chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with our signature chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. (1330-1360 cal)

Your choice of any hand-rolled enchilada with Abuelo's signature sauce from our enchilada section

Choose your favorite hand-rolled enchilada and crispy taco filled with your choice of meat

Seasoned ground beef and chorizo mix or shredded chicken chimichanga, topped with Abuelo's chile con queso

Lightly sautéed Premium All Natural Chicken breast topped with a cream sauce blend with zucchini, roasted red peppers and corn. Served with charro beans and Mexican rice

Tilapia filet sautéed with shrimp and roasted Poblano peppers in a spicy tomato-based sauce. Served with seasonal vegetable medley and cilantro lime rice

Premium All Natural Chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese, then lightly fried

Two hand-rolled cheese enchiladas with chile con carne and topped with two eggs*. Served with our scratch made ranchera sauce

Oven-baked quesadilla loaded with blended cheeses, fire-grilled fajita Certified Angus Beef® steak*, chicken or Abuelo's Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses). (680-700 cal)

Spicy hand-shredded beef wrapped in a fresh handmade flour tortilla and topped with our famous chile con queso. Served with fresh handmade guacamole

Your choice of marinated fire-grilled Certified Angus Beef® steak*, Premium All Natural Chicken or Yucatan shrimp fajitas. Served with charro beans, Mexican rice, pico de gallo, mixed cheeses, sour cream and flour or corn tortillas

Two fire-grilled Certified Angus Beef® steak* or chicken fajita soft tacos on our fresh, made from scratch flour tortillas, guacamole and sour cream

A fresh roasted pepper stuffed with blended cheeses or slow-roasted shredded beef, then topped with Abuelo's ranchera sauce or our famous chile con queso

A fresh roasted pepper stuffed with blended cheeses or slow-roasted shredded beef and your choice of handrolled enchilada

Fresh salad mix generously topped with your choice of ground beef or hand-shredded slow-roasted chicken, creamy chile con queso, our famous charro beans, tomatoes, mixed cheeses and fresh guacamole, with a cup of Tortilla Soup or Baja Shrimp Chowder. Lunch entrée is a meal in itself and does not include sides

Your choice of seasoned ground beef with chile con carne sauce or hand-shredded slow-roasted chicken with sour cream sauce, Mexican rice, cheese and refried beans wrapped in a homemade flour tortilla. Lunch entrée is a meal in itself and does not include sides

A crisp handmade flour tortilla generously topped with refried beans, seasoned ground beef, our famous chile con queso, chile con carne sauce, shredded cheddar and Monterrey Jack cheese, lettuce, tomato, sour cream and our fresh homemade guacamole. Lunch entrée is a meal in itself and does not include sides

Hand-Shaken. The Boss of all Margaritas. Maestro Dobel Diamante Tequila hand-selected, private barrels (Barrel Select where allowed by law and when available) for Abuelo's, Agavero Orange Liqueur, Fresh Citrus, Grilled Orange, Kosher Salt Rim

Frozen or Rocks. La Grandeza, Milagro Silver, Coronita, Kosher Salt Rim. Choose Original Margarita, Strawberry, Mango, Peach or Raspberry

Rocks. Milagro Silver, Fresh Lime, No Cal Sweetener, Kosher Salt Rim

Hand-Shaken. El Jimador Silver Tequila, Agavero Orange, Fresh Citrus, Kosher Salt Rim

Hand-Shaken. Flor de Caña 4-year aged Rum, Blackberries + Mint, Fresh Citrus, Cane Sugar

Rocks or Frozen. Abuelo's House Margarita. Tequila Oro, Citrus Liqueur, Gran Gala, Fresh Lime, Kosher Salt Rim. Regular (320/460 cal), Grande (530/760 cal), Pitcher (1390/1900 cal)

Frozen. A delightful blend of the great tastes of Mexico, featuring our signature mix of frozen Sangria swirled perfectly with our frozen La Grandeza Margarita

Rocks or Frozen. La Grandeza with your choice of Raspberry, Strawberry, Mango or Peach, Sugar Rim

(150-630 cal)

(140-630 cal)

(150-630 cal)

(160 cal)

(140 cal)

(123 cal)

(150 cal)

(100 cal)

(150 cal)

(90 cal)

(140 cal)

(110 cal)

(140 cal)

(150 cal)

(128 cal)

(150 cal)

(140 cal)

(150 cal)

(180 cal)

(240 cal)

Rocks. Ménage a Trois Midnight Red Blend, Angove Nine Vines Moscato, Peach Schnapps, Gran Gala and Fanta Orange. Glass - (250/350 cal), Carafe | Serves 3 - (690/880 cal)

(120 cal)

(0 cal)

(0 cal)

(130 cal)

(0 cal)

(130 cal)

(110 cal)

(0 cal)

(0 cal)

with Free Refills

Our signature, handcrafted and deliciously creamy Mexican-style cheese dip

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Hand-mashed, whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes

Handmade grilled flour tortillas filled with our Abuelo's signature cheese mix, fire-roasted red and Anaheim peppers, mushrooms and sautéed onions

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones

Fresh tortilla chips baked with cheese, uniquely seasoned with your choice of ground beef, slow-roasted chicken or refried beans. Served with sour cream, guacamole, pico de gallo and jalapeño

A soft, handmade flour tortilla stuffed with pulled pork and topped with crisp lettuce, tomato and Monterey Jack and cheddar cheeses. Substitute seasoned ground beef or shredded chicken for no additional charge (260/190 cal)

Signature Abuelo's chile con queso with layers of fresh guacamole, refried beans, seasoned ground beef and sour cream

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Flash-fried shrimp tossed in a Sriracha aioli, with spicy peanut dressing**, served with fresh mango relish

Savory fresh mushroom caps filled with our signature Abuelo's Espinaca and topped with seasoned breadcrumbs

Fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses

Sashimi grade Yellowfin tuna* seared with black sesame seeds and served with Sriracha and wasabi

rocks or frozen

All wines by the glass 8 oz. (182-240 cal)

Hand-Shaken. THE BOSS of all Margaritas. Maestro Dobel Diamante Tequila hand-selected, private barrels* for Abuelo's, Agavero Orange Liqueur, Fresh Citrus, Grilled Orange, Kosher Salt Rim

Frozen or Rocks. La Grandeza, Milagro Silver, Coronita, Kosher Salt Rim. Choose Original Margarita, Strawberry, Mango, Peach or Raspberry

Hand-Shaken. El Jimador Silver Tequila, Agavero Orange, Fresh Citrus, Kosher Salt Rim

Rocks. Milagro Silver, Fresh Lime, No Cal Sweetener, Kosher Salt Rim

Fire-grilled USDA Choice ribeye steak* cooked to perfection and served with your choice of two hand-rolled enchiladas, Papas con Chile™ and charro beans

Fire-grilled Premium All Natural Chicken breast covered with melted Monterrey Jack cheese, sautéed mushrooms, onions, bacon, and red and green peppers. Topped with avocado and served with Mexican rice and charro beans

Premium All-Natural Chicken, tender steak* and Yucatan Barbeque Shrimp served sizzling with grilled onions and peppers, savory Mexican rice, our famous charro beans, fresh house-made guacamole, shredded cheeses, pico de gallo, sour cream and your choice of flour or corn tortillas, or romaine lettuce leaves

Fire-grilled USDA Choice ribeye steak* cooked to order with sautéed large shrimp in our mojo de ajo sauce, a flavorful Mexican-style garlic butter sauce with chopped cilantro. Served with charro beans and Papas con Chile™

It's back! Our holiday dessert favorite. An Abuelo's family tradition! Warm Mexican bread pudding garnished with caramel sauce and whipped topping. Available for a limited time

Hand-breaded, freshly made fritters oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing

Fire-grilled shrimp wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses, on top of cheese grits with a spicy green sauce

Fire-grilled Australian Sea Bass topped with our San Carlos sauce, a zesty and flavorful lemon butter sauce with fresh shrimp. Served with cilantro lime rice and seasonal vegetable medley

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro

Wild-caught Sashimi grade Yellowfin tuna* seared with black sesame seeds. Served with honey lime sauce, Sriracha and wasabi

Sautéed Premium All Natural Chicken breast topped with our house-made spicy tomato-based sauce with roasted poblano peppers, capers and olives. Served with Mexican rice and charro beans

Skewered Premium All Natural Chicken and shrimp with mushrooms, peppers and onions, Served with Mexican rice and charro beans

Jack Daniels Honey Whiskey, Sailor Jerry's Rum, Pineapple, Coconut on the Rocks

Gran Centenario Anejo, Blood Orange Liqueur, Blood Orange Guava Puree, Fresh Citrus Hand-Shaken

Chloe Rose, Sailor Jerry's Rum, Gran Gala, Lemongrass Passion Fruit, Sparkling Citrus on the Rocks