주세이니크 돈카츠로스도 도요하시아케보노본점

Seasonal thick and fluffy unagi is luxuriously made into a crispy cutlet, perfectly paired with a rich special sauce infused with bonito flavor! *Weekday lunch only (OPEN until 4 PM) with a discount of 110 yen including tax. *Free refills for rice and cabbage.

※Weekday lunch limited (OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills of rice and cabbage.

※Weekday lunch limited (OPEN until 4 PM) with a 110 yen discount including tax. Free refills of rice and cabbage.

A crispy and tender signature tonkatsu made with carefully selected aged loin meat and special breadcrumbs. *Limited to weekday lunch (OPEN to 4 PM) with a discount of 110 yen including tax. Free refills for rice and cabbage.

※Weekday lunch limited (OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (OPEN until 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch limited (OPEN until 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (OPEN until 4 PM) with a 110 yen discount including tax. Free refills of rice and cabbage.

※Weekday lunch special (OPEN until 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch limited (OPEN to 4 PM) with a 110 yen discount including tax. Free refills of rice and cabbage.

A colorful seafood bowl featuring a base of concentrated tuna flavor with finely chopped tuna, balanced with salmon, squid, and herring roe, topped lavishly with salmon roe. *Available only during weekday lunch hours (OPEN to 4 PM) with a discount of 110 yen including tax. Free refills of rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a discount of 110 yen including tax. Free refills of rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a discount of 110 yen including tax. Free refills of rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a discount of 110 yen including tax. Free refills of rice and cabbage.

Luxuriously thick-cut carefully selected aged loin meat! An exquisite juicy delicacy tonkatsu. *Limited to weekday lunch (Open until 4 PM) with a 110 yen discount including tax. *Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

High-quality aged fillet meat is moist and tender, coated with carefully selected breadcrumbs for a crispy and healthy finish. *Limited to weekday lunch (OPEN to 4 PM) with a discount of 110 yen including tax. *Free refills for rice and cabbage.

※Weekday lunch limited (OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch limited (OPEN until 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

A carefully aged meat pork cutlet with a generous amount of special miso sauce fragrant with soybean miso. *Limited to weekday lunch (discount of 110 yen until 4 PM) *Free refills for rice and cabbage.

※Weekday lunch special (OPEN to 4 PM) with a discount of 110 yen including tax. Free refills for rice and cabbage.

※Weekday lunch special (OPEN until 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (OPEN to 4 PM) with a 110 yen discount included. Free refills for rice and cabbage.

※Weekday lunch special (OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (OPEN until 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a 110 yen discount including tax. Free refills for rice and cabbage.

Special broth prepared by the chef infuses the cutlet, paired with a perfectly cooked soft-boiled egg. *Available only for weekday lunch (Open until 4 PM) with a 110 yen discount including tax. *Free refills for rice and cabbage.

※Weekday lunch special (Open until 4 PM) with a 110 yen discount included. Free refills for rice and cabbage.

※Weekday lunch special (available from OPEN to 4 PM) with a discount of 110 yen including tax. Free refills of rice and cabbage.

Our chef's pride, katsu simmered with freshly milled and cooked rice! Exquisite katsu don. *Can be upgraded to a large size for an additional 110 yen.

※ Can be changed to a large serving for an additional 110 yen

Available for an additional 110 yen for a large serving

※ Can be changed to a large serving for an additional 110 yen

Can be changed to a large serving for an additional 110 yen

Our proud pork cutlet is combined with black curry, perfectly balanced with ingredients like apple, dates, and cocoa mass, creating a rich and spicy cutlet curry. *Can be upgraded to a large size for an additional 110 yen. *Can be changed to Moon Viewing Cutlet Curry for an additional 110 yen.

※ Can be changed to a large serving for an additional 110 yen ※ Can be changed to Moon Viewing Cutlet Curry for an additional 110 yen

You can change to a large serving for an additional 110 yen. You can also change to Tsukimi Katsu Curry for an additional 110 yen.

Pork Cutlet, French Fries, Seasoned Rice, Jelly. *Limited to children under elementary school age.

Shrimp Fry, Tenderloin Cutlet, French Fries, Seasoned Rice, Jelly. *Limited to children under elementary school age.

※Limited to children under elementary school age

This dish uses 'crab-flavored fish cake' and 'red snow crab'.

Shirasu, raw egg, soy sauce