타반 앳 더 아모리

NFL, Burger, & Beer Night | $10 burgers & discounted draft beer

Tuesday Tacos | $3 tacos, discounted margaritas and coronas

Pizza Night | Half-price flatbread pizzas

Mac & Cheese Night | $10 mac and cheese with choice of embellishment

BOGO Apps | Buy one appetizer and get the second for half price

House Special | House special for a special price | $20 braised short ribs

Wine & Cheese Night | Half price on select bottles of wine | $5 cheese plate

Red, white, and blue tortilla chips, tavern chili, jalapenos, black olives, tomatoes, green onions, and moterey jack cheese. Topped with sour cream

Served with spicy marinara and lemon wedges

Served with cocktail sauce, microgreens, and lemon wedge

Served with carrot and celery sticks & blue cheese. Choose your sauce: buffalo, honey garlic, or diablo hot sauce

Served with carrot and celery sticks & blue cheese. Choose your sauce: buffalo, honey garlic, or diablo hot sauce

Sautéed southwest-seasoned bay shrimp, diced tomatoes and avocado salad, savory cabbage slaw, and flour tortillas, presented family-style.

Shredded duck confit and goat cheese in a folded flour tortilla served with hoisin slaw and sour cream.

Chicken breast, white beans, and vegetables slow simmered with southwest spices. Topped with cheddar, sour cream, and scallions.

Fresh chopped clams, potatoes, bacon, and celery simmered in a creamy broth

Tender baby greens, grape tomato, cucumber, and carrot with champagne herb vinaigrette

Spinach, blueberries, strawberries, sliced almonds, and goat cheese, served with raspberry vinaigrette

Chopped romaine, house-made herbed croutons, shaved asiago, and diced tomatoes with classic caesar dressing

Mixed greens, cranberries, walnuts, aged blue cheese crumbles, red grapes, golden raisins, sun-dried tomatoes, served with apple cider vinaigrette

Grilled to your liking with shallot herb butter and roasted garlic mashed potatoes

Lemon and garlic sautéed shrimp with 60z filet mignon topped with a stilton demi-glace. Served with roasted garlic mashed potatoes and chef's vegetable.

Served with citrus butter, roasted garlic mashed potatoes, and chef's vegetable

Yellow and red bell peppers, baby grape tomatoes, and nut-free basil pesto tossed with gluten free penne pasta (vegan)

One of our tavern favorites! Served with roasted garlic mashed potatoes and beef demi-glace

Sautéed shrimp, ricotta, and roasted red pepper stuffed ravioli in a sun-dried tomato cream

Grilled and served with caramelized onion demi-glace, served with roasted garlic mashed potatoes and chef's vegetables

100% Angus beef, American cheese, lettuce, tomato, and red onion

100% Angus beef, sautéed onions, Swiss cheese, lettuce, and tomato

Plant-based burger topped with lettuce, tomato, and red onion

Avocado, tomato, fresh mozzarella, and basil pesto, melted between crispy flatbread

Grilled chicken, romaine hearts, asiago cheese, and Caesar dressing wrapped in a flour tortilla

Turkey, bacon, lettuce, tomato, Swiss, and mayo on toasted white bread