I-Naga

The world famous dish of tender spring chicken marinated in fresh ground spices yogurt, roasted in tandoori

Supreme breast of chicken infused with a special 'tikka' marinade, flame grilled in tandoori

Supreme breast of chicken infused with a special 'naga' marinade, flame grilled in tandoori

Succulent pieces of lamb infused with a special 'tikka' marinade, flame grilled in tandoori

Succulent lamb fillets seasoned with light spices and cooked on traditional Indian tava

Crispy triangular savory filled with spicy minced meat or soft delicate vegetables

Crispy triangular savory filled with spicy boneless fish

Minced lamb with onion spices skewered cooked in tandoori

Sliced chicken blended with cherry tomatoes, red onions with a touch of fresh lemon juice to sliced bell peppers

Sliced onions mixed in a gram flour batter deep fried

Baked aubergine steaks, stuffed with cheese potatoes sesame seeds, topped with spiced tomatoes

Cooked with tomato, onion spices, served on a deep fried medium flour made bread

Chunks of salmon in pickle flavoured yogurt massala cooked in the Tandoor

A scrumptious selection of mixed appetizers. A must for the epicure, (Sheek kebab, onion bhaji, samosa chicken tikka)

Sheek kebab cooked in a special sweet sour sauce, served with puri

Mince lamb pattie warped in egg

Indian cheese grilled in tandoori oven, marinated in tandoori sauce

Chicken Sag mixed together selected spices, coated with egg

King prawn salmon marinated in freshly ground aromatic herbs spices, garnished with tomatoes, green peppers onions, cooked over a charcoal fire

An assortment of tandoori delicacies consisting of tandoori chicken, lamb chops, chicken tikka, and sheek kebab served with nan

King prawn marinated in freshly ground aromatic herbs spices, garnished with tomatoes, green peppers onions cooked in a tandoor

Combination of king prawns, chicken tikka lamb tikka grilled on skewers with onion, green peppers and tomatoes

Tender pieces of chicken/lamb marinated in freshly ground aromatic herbs and spices, garnished with tomatoes, green peppers and onions cooked over charcoal fire

Indian cheese grilled in clay oven with green pepper, onion, and tomato

grilled in clay oven bangladeshi fish

grilled lamb cooked with pickled chillies and a combination of crushed whole spices in a hot tantalizing sauce

Tender chunks of chicken, moderately spiced cooked with diced onions, peppers herbs in a thick korai sauce

Vegetable with egg cooked in medium korai sauce

Tandoori chicken cooked in a clay oven within garlic chilli in a specially prepared sauce

Diced pieces of chicken, green peppers, tomatoes onions in a special tandoori spice. grilled in a clay oven served with a special mince sauce on top

Breast chicken cooked with onions, green peppers special massala sauce

Chicken marinated with fenugreek, garlic ginger cooked in a fairly hot sauce with onions, green chillies mixed peppers

Tender lamb cooked with fresh herbs and wild lemon

Minced of lamb meat cooked with peas in our chef's special curry sauce

Lamb cooked with spring onions, tomatoes ginger generous portions of fenugreek. Then tempered with garlic ginger served in a thick dry sauce

Breast of chicken lightly spiced and sautéed on a traditional Indian tava with cheese topping

Tender pieces of chicken/lamb marinated in fresh cream, ground almonds, and freshly ground aromatic herbs a spices, very mild creamy

Tender pieces of chicken/lamb cooked in butter with a creamy mild sauce

Diced chicken, cooked in a special sauce, with spring onion, medium hot, farily dry

Jelepeno cooked with chicken or lamb in a madras sauce

Very mild cooked with dates

The famous and popular dish is cooked to perfection

Chicken tikka cooked with cashew nuts almonds in a delectable fresh cream sauce

Succulent chicken tikka prepared in tandoori then exclusively cooked with sweet mangoes fresh cream sauce. A fruity mild creamy dish

Tandoori lamb chops cooked with garlic, ginger, in a fairly medium sauce with a touch of red wine

Strips of lamb tikka cooked with turmeric, cinnamon, bay leaves and sun dried red subsequently cooked with lentils

Barbecued chicken breast lightly covered with a refreshingly finesse orange flavoured sauce

Rolled lamb extensively prepared with stern peppers, onion, cumin seeds, roasted garam massala in a chefs special tandoori sauce

Tender chunks of lamb lightly spiced then cooked with turmeric, jeera, garam massala butternut squash creating a spicy yet sweet taste

Tender pieces of lamb in a pillow of mash potato served with curry sauce

Succulent pieces of chicken cooked with spinach, yogurt, butter cream sauce

Tender pieces of chicken cooked with hot naga in a medium dry sauce

Tender pieces of lamb cooked with hot naga in a medium dry sauce

Half spring chicken specially spiced in chef special sauce cooked on the bone with mincemeat and boiled egg medium dry, highly recommended

Chicken or lamb marinated with fenugreek, garlic ginger cooked in a fairly hot balti sauce with onions, green chillies mixed peppers

Chicken cooked with special aromatic herbs spices with green peppers, tomatoes onions, medium hot, garnished with fresh cucumber carrots

Fillets of tilapia lightly spiced then cooked with turmeric, jeera, garam massala sweet pumpkin creating a spicy yet sweet taste

Fillet of tilapia marinated grilled in the tandoori and cooked with strips of capsicums onions in a light cumin sauce

Bangladeshi fish kofta cooked in fresh cream, ground almonds, freshly ground aromatic herbs spices, very mild creamy

A delightful tantalising tilapia dish, moderately spiced cooked with garlic, spinach, diced onions, peppers herbs in a thick korai sauce

Whole King prawn marinated in lime juice, garlic and ginger then cooked with onions, green chillies zest of lemon, turmeric fresh coriander

Cooked with hot naga crushed whole spices, lemon juice, onions and fresh coriander

A very hot a spicy sea food dish, extensively prepared with fresh garlic chillies in a lingering piquant sauce

Marinated salmon chunks grilled in a clay oven cooked in medium massala sauce delicately flavoured with oriental herbs spices

Probably the hottest rice in the world

Naan stuffed with finely chopped naga coriander

A rich sophisticated ice cream combined with honeycomb, filled in a designer glass pot

Delicious dairy ice cream topped with chocolate curls and drizzle of chocolate sauce, finished with Cadbury Flake

Oreo are heaped on rich creamy dairy ice cream, the ultimate experience for anyone who loves Oreo

With Ice Cream. All time favourite chocolate fudge cake, with rich creamy chocolate layer

Crisp chocolate base, layered with dairy vanilla caramel ice cream delicious caramel sauce, dusted with chocolate biscuit

Traditional Indian ice cream from whole milk cream. Available in Mango or Pistachio

Creamy Vanilla Ice Cream filled up in attractive cup with a milky chocolate egg with a surprise inside

Creamy Vanilla Ice cream in an attractive and colourful plastic toy

The world famous dish of tender spring chicken marinated in fresh ground spices & yogurt, roasted in tandoori

Supreme breast of chicken infused with a special 'tikka' marinade, flame grilled in tandoori

Supreme breast of chicken infused with a special 'naga' marinade, flame grilled in tandoori

Succulent pieces of lamb infused with a special 'tikka' marinade, flame grilled in tandoori

Succulent lamb fillets seasoned with light spices and cooked on traditional Indian tava

Crispy triangular savory filled with spicy minced meat or soft delicate vegetables

Crispy triangular savory filled with spicy boneless fish

Minced lamb with onion & spices skewered & cooked in tandoori

Sliced chicken blended with cherry tomatoes, red onions with a touch of fresh lemon juice to sliced bell peppers

Sliced onions mixed in a gram flour batter & deep fried

Baked aubergine steaks, stuffed with cheese & potatoes & sesame seeds, topped with spiced tomatoes

Cooked with tomato, onion & spices, served on a deep fried medium flour made bread

Chunks of salmon in pickle flavoured yogurt massala & cooked in the Tandoor

A scrumptious selection of mixed appetizers. A must for the epicure, (Sheek kebab, onion bhaji, samosa & chicken tikka)

Sheek kebab cooked in a special sweet & sour sauce, served with puri

Mince lamb pattie warped in egg

Indian cheese grilled in tandoori oven, marinated in tandoori sauce

Chicken & Sag mixed together selected spices, coated with egg

King prawn & salmon marinated in freshly ground aromatic herbs & spices, garnished with tomatoes, green peppers & onions, cooked over a charcoal fire

An assortment of tandoori delicacies consisting of tandoori chicken, lamb chops, chicken tikka, and sheek kebab served with nan

King prawn marinated in freshly ground aromatic herbs & spices, garnished with tomatoes, green peppers & onions cooked in a tandoor

Combination of king prawns, chicken tikka & lamb tikka grilled on skewers with onion, green peppers and tomatoes

Tender pieces of chicken/lamb marinated in freshly ground aromatic herbs and spices, garnished with tomatoes, green peppers and onions cooked over charcoal fire

Indian cheese grilled in clay oven with green pepper, onion, and tomato

grilled in clay oven bangladeshi fish

grilled lamb cooked with pickled chillies and a combination of crushed whole spices in a hot tantalizing sauce

Tender chunks of chicken, moderately spiced & cooked with diced onions, peppers & herbs in a thick korai sauce

Vegetable with egg cooked in medium korai sauce

Tandoori chicken cooked in a clay oven within garlic & chilli in a specially prepared sauce

Diced pieces of chicken, green peppers, tomatoes & onions in a special tandoori spice. grilled in a clay oven & served with a special mince sauce on top

Breast chicken cooked with onions, green peppers & special massala sauce

Chicken marinated with fenugreek, garlic & ginger cooked in a fairly hot sauce with onions, green chillies & mixed peppers

Tender lamb cooked with fresh herbs and wild lemon

Minced of lamb meat cooked with peas in our chef's special curry sauce

Lamb cooked with spring onions, tomatoes & ginger generous portions of fenugreek. Then tempered with garlic & ginger served in a thick dry sauce

Breast of chicken lightly spiced and sautéed on a traditional Indian tava with cheese topping

Tender pieces of chicken/lamb marinated in fresh cream, ground almonds, and freshly ground aromatic herbs a spices, very mild & creamy

Tender pieces of chicken/lamb cooked in butter with a creamy mild sauce

Diced chicken, cooked in a special sauce, with spring onion, medium hot, farily dry

Jelepeno cooked with chicken or lamb in a madras sauce

Very mild cooked with dates

The famous and popular dish is cooked to perfection

Chicken tikka cooked with cashew nuts & almonds in a delectable fresh cream sauce

Succulent chicken tikka prepared in tandoori then exclusively cooked with sweet mangoes fresh cream sauce. A fruity mild creamy dish

Tandoori lamb chops cooked with garlic, ginger, in a fairly medium sauce with a touch of red wine

Strips of lamb tikka cooked with turmeric, cinnamon, bay leaves and sun dried red subsequently cooked with lentils

Barbecued chicken breast lightly covered with a refreshingly finesse orange flavoured sauce

Rolled lamb extensively prepared with stern peppers, onion, cumin seeds, roasted garam massala in a chefs special tandoori sauce

Tender chunks of lamb lightly spiced then cooked with turmeric, jeera, garam massala & butternut squash creating a spicy yet sweet taste

Tender pieces of lamb in a pillow of mash potato served with curry sauce

Succulent pieces of chicken cooked with spinach, yogurt, butter & cream sauce

Tender pieces of chicken cooked with hot naga in a medium dry sauce

Tender pieces of lamb cooked with hot naga in a medium dry sauce

Half spring chicken specially spiced in chef special sauce cooked on the bone with mincemeat and boiled egg medium dry, highly recommended

Chicken or lamb marinated with fenugreek, garlic & ginger cooked in a fairly hot balti sauce with onions, green chillies mixed peppers

Chicken cooked with special aromatic herbs & spices with green peppers, tomatoes & onions, medium hot, garnished with fresh cucumber & carrots

Fillets of tilapia lightly spiced then cooked with turmeric, jeera, garam massala & sweet pumpkin creating a spicy yet sweet taste

Fillet of tilapia marinated & grilled in the tandoori and cooked with strips of capsicums & onions in a light cumin sauce

Bangladeshi fish kofta cooked in fresh cream, ground almonds, freshly ground aromatic herbs & spices, very mild & creamy

A delightful tantalising tilapia dish, moderately spiced & cooked with garlic, spinach, diced onions, peppers & herbs in a thick korai sauce

Whole King prawn marinated in lime juice, garlic and ginger then cooked with onions, green chillies zest of lemon, turmeric & fresh coriander

Cooked with hot naga crushed whole spices, lemon juice, onions and fresh coriander

A very hot a spicy sea food dish, extensively prepared with fresh garlic & chillies in a lingering piquant sauce

Marinated salmon chunks grilled in a clay oven cooked in medium massala sauce delicately flavoured with oriental herbs & spices

Probably the hottest rice in the world

Naan stuffed with finely chopped naga & coriander

A rich sophisticated ice cream combined with honeycomb, filled in a designer glass pot

Delicious dairy ice cream topped with chocolate curls and drizzle of chocolate sauce, finished with Cadbury Flake

Oreo are heaped on rich creamy dairy ice cream, the ultimate experience for anyone who loves Oreo

With Ice Cream. All time favourite chocolate fudge cake, with rich creamy chocolate layer

Crisp chocolate base, layered with dairy vanilla & caramel ice cream & delicious caramel sauce, dusted with chocolate biscuit

Traditional Indian ice cream from whole milk & cream. Available in Mango or Pistachio

Creamy Vanilla Ice Cream filled up in attractive cup with a milky chocolate egg with a surprise inside

Creamy Vanilla Ice cream in an attractive and colourful plastic toy