Kimbuja

A hot soup made with plenty of blood, lamb, and leafy greens.

180g of domestic sliced pork belly.

180g of domestic Korean pork.

A spicy hot pot made with chewy 'sukgure' from the area between the cow's skin and beef, along with various vegetables.

Spicy and sweet stir-fried pork is served with fresh lettuce wraps and hot bone broth.

This is a spicy and sweet cold noodle dish made with domestic young radish kimchi.

This is kimchi stew made with domestic ingredients. (For 2 or more people)

Cool young radish noodles made with domestic young radish.