Sunjon Pocha

A spicy hot pot made with special cuts of domestic Korean beef (gopchang, daechang, and others)! Spice level can be adjusted!

It can also be served as boiled!

6 pieces for 30,000 won 10 pieces for 40,000 won *Packaging and delivery are available*

If you change conch to whelk, it costs 25,000 won.

This is a traditional style mulhoe made by mixing gochujang and adding water to eat!

Large 50,000 won Medium 40,000 won

25,000 won when changing from Dokdo shrimp to cocktail shrimp

ORIGINAL Yeongdeok Snow Crab Gabbari : ) *Shipping available*

This is a true octopus from the East Coast! (Shipping available)