Haneage Machida Honten

You can take home 3 pieces per serving

Please enjoy it coated with egg yolk

A luxurious yukke of chicken tataki that you will get hooked on in one bite

Mixed noodle style with leftover sauce

When ordering the saliva chicken, be sure to order this as well

Mixed grilled thigh and breast meat, with black pepper that stimulates the appetite

A local dish from Gifu Prefecture made by stir-frying chicken with miso, ginger, garlic, and other ingredients.

A classic izakaya dish!!

Crafted daily by artisans, the taste of craftsmanship

Enjoy two flavors of tartare: the normal tartare and the seasonal tartare.

The taste made in the shop

Served with house-made tartar sauce

Garlic is strong and the alcohol won't stop

Everyone loves them

No monopolizing

The flavorful daikon is delicious

Simple yet delicious!

We have prepared it in a takoyaki style

One-bite size gyoza, consistently delicious

Goes well with ponzu sauce

Simple yet irresistible

Even just sesame goes well with sake

Scallions, scallions, negi

Delicious because they are made in-house

Simple is best!!

High in protein

The photo is just an example.

The photo is an example.

※All dishes at our restaurant are served in individual portions. ※We do not charge for appetizers or seating fees.