Portofino Restaurant

Italian Coffee soaked biscuit with creamy mascarpone mousse, splash of Tia Maria liqueur, topped with cocoa dusting

Served warm with pouring cream

A classic dessert from Piemonte with a coffee flavoured cream base, with a chocolate topping

Vanilla ice cream topped with crushed amaretti biscuits, Disaronno liqueur and shot of espresso coffee

Vanilla ice cream topped with crushed chocolate chip biscuits, Baileys liqueur and shot of espresso coffee

Ask for today's flavour

Filled with whipped cream and topped with chocolate sauce

A selection of cheeses served with fruit and port wine

Slices of toasted homemade bread, topped with fresh tomato, basil and olive oil

Layers of aubergine, Parma ham and buffalo mozzarella simply oven baked and served with a tomato and basil sauce

Homemade chicken liver and Brussels pate with mixed leaves, summer fruit coulis and melba toast

Freshly Homemade soup

Sautéed mushrooms in a creamy blue cheese sauce. Served with toasted bread

Finley sliced Parma ham served with rocket leaves, parmesan shavings and a balsamic glaze

10oz rib eye steak grilled to your liking in a pepper sauce, served with vegetables

Layers of pasta with meat, tomato and mozzarella cheese sauce

Penne pasta tossed with grilled Mediterranean vegetables in a Napoli sauce, topped with rocket

Trout fillet with spinach, blue cheese & herbs cooked with white wine and cream sauce. served with vegetables

Cheese, tomato, char grilled peppers, courgettes aubergine, rocket and parmesan shavings

Strips of fillet steak pan fried with mushrooms, onions, wine and cream sauce. served with rice

Crispy half duck with a rich red wine jus. served with seasonal vegetables

Chicken breast cooked with white wine, spinach and a creamy blue cheese sauce. Served with mashed potatoes

Oven baked stuffed pepper with a red onion, caper, chive, and lemon cous cous topped with cheese served on a bed of Napoli sauce

Ask for today's flavour

A classic dessert from Piemonte with a coffee cream base and a chocolate topping

Lemon Sorbet

Served warm with pouring cream

Fresh tomatoes marinated with basil and olive oil, served on a slice of home made bread, topped with cheese and simply oven baked

Homemade chicken liver and Brussels pate with mixed leaves, forest fruit coulis and melba toast

Freshly Homemade soup

Meatballs with a spicy arrabiata sauce served on toasted homemade bread, topped with rocket and parmesan shavings

Deep fried white bait served with a garlic mayo dip

Pan fried Red Mullet fillets served with a Mediterranean cous cous and fresh rocket

Beer battered fish served with hand cut chips and tartar sauce

Char grilled pork served with grilled Mediterranean vegetables in a light tomato sauce

Chunks of steak seasoned with garlic, bay leaves, char-grilled and served with homemade chips

Fresh cannelloni pasta filled with ricotta cheese, egg, spinach, nutmeg, tomato and mozzarella cheese and simply oven baked

Pizza with tomato, cheese and a choice of two toppings (Pepperoni, mushrooms, ham, peppers, olives, chicken, chilli and rocket)

Chicken strips cooked with shallots, mushrooms, white wine, cream and a touch of paprika. Served with rice

750ml bottle. An intense yellow colour with coppery highlights. Medium dry white wine. (Italy)

750ml bottle. This straw-yellow wine with greenish highlights and a delicate bouquet has a nicely fresh, dry, elegant taste which has slight bitter almond overtones. (Italy)

750ml bottle. Produced from grapes grown on the hills above Lake Corbara. A delicious medium sweet wine, elegant and refined ripe fruit bouquet, soft flavours. (Italy)

750ml bottle. Pale yellow in colour with an intense and aromatic bouquet with flowery sensations. Fresh and well balanced on the palate. (Italy)

750ml bottle. Light straw yellow in colour with a delicate fragrance and a dry finish. (Italy)

750ml bottle. Straw yellow in colour and the nose overflows with passion fruit, grapefruit and notes of gooseberry. (Italy)

750ml bottle. Pale straw colour with jade hues. Intense bouquet of peach, apple, roses, characteristic of the noble Verdicchio grape. Refreshing, sapid, with a pleasant bitter almond finish. (Italy)

750ml bottle. One of the most ancient wines produced in Sicily, it is full of flowers and fruit with almond and citrus scent at the nose. Dry, sapid and fresh at the palate. This is what you would expect from a good Sicilian wine, never disappointing. (Italy)

750ml bottle. Light straw colours, delicately fruity flavours and dry velvety smooth finish. (Italy

1L CARAFE. This wine is a light, delicate medium dry wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

750ml bottle. Rich red in colour with a pleasant and vinous fragrance. Full and pleasant. (Italy)

750ml bottle. A ruby red wine in colour with violet highlights when young, the bouquet is full of red fruits and its pleasantly persistent, on the palate it is deep, full. Round and harmonious with hint of liquorice. (Italy)

750ml bottle. A chunky red with a touch of spicy oak from the wild climes of Sicily

750ml bottle. Deep ruby red colour with beautiful notes of mature red fruits and spices. The palate notes the elegant tannins, and warm persistent finish. (Italy)

750ml bottle. An elegant incredible smooth red wine, with rich blackcurrant. Fruity and spicy. (Italy)

750ml bottle. Produced from the grapes grown within one of smallest doc areas. This wine is light, dry and flavoursome. (Italy)

750ml bottle. Brick red colour and fruit nose, rich, flavour of summer berries, with almond aftertaste. (Italy)

750ml bottle. Full bodied to dark garnet in colour, with a nose reminiscent of violets and blackberry. On the palate it is medium bodied, velvety and pleasantly bitter. The Italian Rioja (Italy)

750ml bottle. This award winning wine is ruby with light orange reflection. The aroma is intense with subtle scent of roses, and the ample palate is full, elegant and well structured. (Italy)

750ml bottle. One of Italy's most distinguished wines had flowery aroma and a dry velvety wet delicately bitter flavour. (Italy)

750ml bottle. Without a doubt one of Italy's most important wines. It has extraordinary qualities of ageing. It's dry and delicate in taste. (Italy)

1l CARAFE. This wine is a light, delicate medium dry wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

750ml bottle. Sweet sparkling

750ml bottle. Manzane

750ml bottle Contarini valse extra dry

750ml bottle. Extra Dry

750ml bottle. Extra Dry

750ml bottl

750ml bottle

750ml bottle

750ml bottle

750ml bottle

750ml bottle. Pale salmon pink in colour with copper reflections. Refined and fresh bouquet with a light scent of fruit. On the palate this wine has refreshing bursts of Strawberry

1L CARAFE. This wine is a light, delicate wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

Italian Coffee soaked biscuit with creamy mascarpone mousse, splash of Tia Maria liqueur, topped with cocoa dusting

Served warm with pouring cream

A classic dessert from Piemonte with a coffee flavoured cream base, with a chocolate topping

Vanilla ice cream topped with crushed amaretti biscuits, Disaronno liqueur and shot of espresso coffee

Vanilla ice cream topped with crushed chocolate chip biscuits, Baileys liqueur and shot of espresso coffee

Ask for today's flavour

Filled with whipped cream and topped with chocolate sauce

A selection of cheeses served with fruit and port wine

750ml bottle. An intense yellow colour with coppery highlights. Medium dry white wine. (Italy)

750ml bottle. This straw-yellow wine with greenish highlights and a delicate bouquet has a nicely fresh, dry, elegant taste which has slight bitter almond overtones. (Italy)

750ml bottle. Produced from grapes grown on the hills above Lake Corbara. A delicious medium sweet wine, elegant and refined ripe fruit bouquet, soft flavours. (Italy)

750ml bottle. Pale yellow in colour with an intense and aromatic bouquet with flowery sensations. Fresh and well balanced on the palate. (Italy)

750ml bottle. Light straw yellow in colour with a delicate fragrance and a dry finish. (Italy)

750ml bottle. Straw yellow in colour and the nose overflows with passion fruit, grapefruit and notes of gooseberry. (Italy)

750ml bottle. Pale straw colour with jade hues. Intense bouquet of peach, apple, roses, characteristic of the noble Verdicchio grape. Refreshing, sapid, with a pleasant bitter almond finish. (Italy)

750ml bottle. One of the most ancient wines produced in Sicily, it is full of flowers and fruit with almond and citrus scent at the nose. Dry, sapid and fresh at the palate. This is what you would expect from a good Sicilian wine, never disappointing. (Italy)

750ml bottle. Light straw colours, delicately fruity flavours and dry velvety smooth finish. (Italy

1L CARAFE. This wine is a light, delicate medium dry wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

750ml bottle. Rich red in colour with a pleasant and vinous fragrance. Full and pleasant. (Italy)

750ml bottle. A ruby red wine in colour with violet highlights when young, the bouquet is full of red fruits and its pleasantly persistent, on the palate it is deep, full. Round and harmonious with hint of liquorice. (Italy)

750ml bottle. A chunky red with a touch of spicy oak from the wild climes of Sicily

750ml bottle. Deep ruby red colour with beautiful notes of mature red fruits and spices. The palate notes the elegant tannins, and warm persistent finish. (Italy)

750ml bottle. An elegant incredible smooth red wine, with rich blackcurrant. Fruity and spicy. (Italy)

750ml bottle. Produced from the grapes grown within one of smallest doc areas. This wine is light, dry and flavoursome. (Italy)

750ml bottle. Brick red colour and fruit nose, rich, flavour of summer berries, with almond aftertaste. (Italy)

750ml bottle. Full bodied to dark garnet in colour, with a nose reminiscent of violets and blackberry. On the palate it is medium bodied, velvety and pleasantly bitter. The Italian Rioja (Italy)

750ml bottle. This award winning wine is ruby with light orange reflection. The aroma is intense with subtle scent of roses, and the ample palate is full, elegant and well structured. (Italy)

750ml bottle. One of Italy's most distinguished wines had flowery aroma and a dry velvety wet delicately bitter flavour. (Italy)

750ml bottle. Without a doubt one of Italy's most important wines. It has extraordinary qualities of ageing. It's dry and delicate in taste. (Italy)

1l CARAFE. This wine is a light, delicate medium dry wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

750ml bottle. Sweet sparkling

750ml bottle. Manzane

750ml bottle Contarini valse extra dry

750ml bottle. Extra Dry

750ml bottle. Extra Dry

750ml bottl

750ml bottle

750ml bottle

750ml bottle

750ml bottle

750ml bottle. Pale salmon pink in colour with copper reflections. Refined and fresh bouquet with a light scent of fruit. On the palate this wine has refreshing bursts of Strawberry

1L CARAFE. This wine is a light, delicate wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

Slices of toasted homemade bread, topped with fresh tomato, basil and olive oil

Fresh squid deep fried and served with garlic mayo dip

Prosciutto con rocula

Homemade chicken liver and Brussels pate with mixed leaves, forest fruit coulis and melba toast

Layers of aubergine, Parma Ham and buffalo mozzarella simply oven baked and served with a tomato and basil sauce

Mushrooms filled with garlic, parmesan, parsley and breadcrumbs, baked with a creamy cheese and tomato sauce

Large prawns pan fried with garlic butter, chilli, cherry tomatoes, parsley and a touch of white wine served on toasted bread

Smoked salmon finely sliced with a Mediterranean citrus cous cous and rocket leaves

Baby gem leaves, tossed with grilled chicken, croutons, parmesan shavings in a light cesare dressing

Fresh mussels cooked with shallots, fresh herbs, white wine and cream

Slices of tomato, buffalo mozzarella and basil

Freshly Homemade soup

Selection of cured meats, bruschetta, pate, cheeses, marinated olives and homemade bread

Cod fillet oven baked with cherry tomatoes, capers, olives and a touch of white wine. Served with seasonal vegetables and potatoes

Seared Sea Bass fillet and king prawns, served with char grilled Mediterranean vegetables

Large prawns cooked with onions, tomatoes, brandy, cream and a hint of chilli. Served with rice

Escalope of of Pork Loin with Parma Ham, Mozzarella Cheese, Sage, Marsala sauce and seasonal vegetables

Tender chicken breast breaded, pan fried with garlic butter, served with tomato sauce and topped with mozzarella cheese. Served with vegetables

Chicken breast cooked with white wine, mushrooms and cream sauce. Served with mashed potatoes

Crispy half duck with a rich red wine jus. Served with seasonal vegetables and potatoes

Trout fillets filled with spinach herbs cooked with white wine and a creamy blue cheese sauce. Served with seasonal vegetables and potatoes

Baked pepper filled with a Mediterranean style cous, cous topped with cheese and oven baked. Served with tomato and basil sauce

Strips of fillet steak pan fried with mushrooms, onions, wine and cream sauce. Served with rice

Salmon cooked with spinach and a light lemon butter sauce. Served with mashed potato

9oz fillet steak char-grilled to your liking with a blue cheese sauce. Served with seasonal vegetables potatoes (Exempt for discount offers)

9oz Sirloin steak tenderized, cooked in a piquant sauce with onions, mushrooms, red wine, brandy and cream. Served with seasonal vegetables and potatoes

9oz Sirloin steak grilled to your liking in a peppercorn sauce. Served with seasonal vegetables and potatoes

Chunks of steak seasoned with garlic, bay leaves, char-grilled and served with homemade chips

9oz sirloin steak topped with chillies, parmesan shavings, rocket and balsamic dressing. Served with home made chips

9oz steak char-grilled, served with seasonal vegetables and potatoes

9oz steak char-grilled, served with seasonal vegetables and potatoes (Exempt from discount offers)

Grilled Lamb Chops with a rich red wine and rosemary jus served with mash potato

Grilled Sirloin steak, Chicken Breast, Pork loin, Lamb Chop and meatballs served on a bed of rocket and balsamic glaze

Chicken breast char grilled with a peppercorn sauce, served with seasonal vegetables and potatoes

Salmon fillet grilled and served on a lightly dressed seasonal salad

Penne pasta cooked with chicken, shallots, cherry tomatoes mushrooms

Spaghetti served with meatballs, chorizo, mushrooms and red wine tomato sauce

Spaghetti with meat and tomato sauce

Spaghetti cooked with bacon, egg, cheese and cream

Pillow shaped pasta filled with ricotta cheese cooked with spinach and gorgonzola sauce

Penne pasta cooked with bacon, onions, chilli and tomato

Penne pasta tossed with grilled Mediterranean vegetables in a tomato sauce, topped with rocket

Layers of pasta with meat, tomato and mozzarella cheese sauce

Fresh cannelloni pasta filled with ricotta cheese, egg, spinach and nutmeg, served with cheese and tomato sauce

Risotto cooked with chicken and mushrooms in a light creamy sauce topped with rocket and parmesan shavings

Risotto cooked with a selection of seaood, olive oil, garlic, chilli and tomato sauce

Linguini pasta tossed with a selection of seafood cooked in olive oil, garlic, chilli and tomato sauce

Penne pasta, strips of fillet steak pan fried with mushrooms, shallots, wine cream sauce (Exempt from discount offers)

Linguini pasta with king prawns, olive oil, garlic, chilli and parsley

Spaghetti tossed with anchovy, cherry tomatoes, onions, capers, olives, chillies and tomato sauce

Cheese, tomato, ham, pineapple

Cheese, tomato, char grilled peppers, courgettes, aubergine, rocket and parmesan shavings

tomato, anchovy, olives, capers and fresh basil (cheese optional)

Cheese, tomato, salami, pepperoni, chorizo and ham

Cheese, tomato, rocket, Parma ham and parmesan shavings

Cheese, tomato and oregano

Cheese, tomato, spinach and blue cheese

Mozzarella, red onions, goats cheese and sweet chilli sauce

Cheese, tomato, mushrooms, chilli and pepperoni

cheese tomato, Chicken and bacon

Tomato and a selection of seafood (cheese optional)

Folded pizza filled with meatballs, chorizo, mushrooms, cheese and tomato sauce

Folded pizza filled with Mediterranean vegetables, cheese and tomato

Thin bread with rosemary, olive oil and onions

Slices of toasted homemade bread, topped with fresh tomato, basil and olive oil

Layers of aubergine, Parma ham and buffalo mozzarella simply oven baked and served with a tomato and basil sauce

Homemade chicken liver and Brussels pate with mixed leaves, summer fruit coulis and melba toast

Freshly Homemade soup

Sautéed mushrooms in a creamy blue cheese sauce. Served with toasted bread

Finley sliced Parma ham served with rocket leaves, parmesan shavings and a balsamic glaze

10oz rib eye steak grilled to your liking in a pepper sauce, served with vegetables

Layers of pasta with meat, tomato and mozzarella cheese sauce

Penne pasta tossed with grilled Mediterranean vegetables in a Napoli sauce, topped with rocket

Trout fillet with spinach, blue cheese herbs cooked with white wine and cream sauce. served with vegetables

Cheese, tomato, char grilled peppers, courgettes aubergine, rocket and parmesan shavings

Strips of fillet steak pan fried with mushrooms, onions, wine and cream sauce. served with rice

Crispy half duck with a rich red wine jus. served with seasonal vegetables

Chicken breast cooked with white wine, spinach and a creamy blue cheese sauce. Served with mashed potatoes

Oven baked stuffed pepper with a red onion, caper, chive, and lemon cous cous topped with cheese served on a bed of Napoli sauce

Ask for today's flavour

A classic dessert from Piemonte with a coffee cream base and a chocolate topping

Lemon Sorbet

Served warm with pouring cream

Fresh tomatoes marinated with basil and olive oil, served on a slice of home made bread, topped with cheese and simply oven baked

Homemade chicken liver and Brussels pate with mixed leaves, forest fruit coulis and melba toast

Freshly Homemade soup

Meatballs with a spicy arrabiata sauce served on toasted homemade bread, topped with rocket and parmesan shavings

Deep fried white bait served with a garlic mayo dip

Pan fried Red Mullet fillets served with a Mediterranean cous cous and fresh rocket

Beer battered fish served with hand cut chips and tartar sauce

Char grilled pork served with grilled Mediterranean vegetables in a light tomato sauce

Chunks of steak seasoned with garlic, bay leaves, char-grilled and served with homemade chips

Fresh cannelloni pasta filled with ricotta cheese, egg, spinach, nutmeg, tomato and mozzarella cheese and simply oven baked

Pizza with tomato, cheese and a choice of two toppings (Pepperoni, mushrooms, ham, peppers, olives, chicken, chilli and rocket)

Chicken strips cooked with shallots, mushrooms, white wine, cream and a touch of paprika. Served with rice

Italian Coffee soaked biscuit with creamy mascarpone mousse, splash of Tia Maria liqueur, topped with cocoa dusting

Served warm with pouring cream

A classic dessert from Piemonte with a coffee flavoured cream base, with a chocolate topping

Vanilla ice cream topped with crushed amaretti biscuits, Disaronno liqueur and shot of espresso coffee

Vanilla ice cream topped with crushed chocolate chip biscuits, Baileys liqueur and shot of espresso coffee

Ask for today's flavour

Filled with whipped cream and topped with chocolate sauce

A selection of cheeses served with fruit and port wine

750ml bottle. An intense yellow colour with coppery highlights. Medium dry white wine. (Italy)

750ml bottle. This straw-yellow wine with greenish highlights and a delicate bouquet has a nicely fresh, dry, elegant taste which has slight bitter almond overtones. (Italy)

750ml bottle. Produced from grapes grown on the hills above Lake Corbara. A delicious medium sweet wine, elegant and refined ripe fruit bouquet, soft flavours. (Italy)

750ml bottle. Pale yellow in colour with an intense and aromatic bouquet with flowery sensations. Fresh and well balanced on the palate. (Italy)

750ml bottle. Light straw yellow in colour with a delicate fragrance and a dry finish. (Italy)

750ml bottle. Straw yellow in colour and the nose overflows with passion fruit, grapefruit and notes of gooseberry. (Italy)

750ml bottle. Pale straw colour with jade hues. Intense bouquet of peach, apple, roses, characteristic of the noble Verdicchio grape. Refreshing, sapid, with a pleasant bitter almond finish. (Italy)

750ml bottle. One of the most ancient wines produced in Sicily, it is full of flowers and fruit with almond and citrus scent at the nose. Dry, sapid and fresh at the palate. This is what you would expect from a good Sicilian wine, never disappointing. (Italy)

750ml bottle. Light straw colours, delicately fruity flavours and dry velvety smooth finish. (Italy

1L CARAFE. This wine is a light, delicate medium dry wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

750ml bottle. Rich red in colour with a pleasant and vinous fragrance. Full and pleasant. (Italy)

750ml bottle. A ruby red wine in colour with violet highlights when young, the bouquet is full of red fruits and its pleasantly persistent, on the palate it is deep, full. Round and harmonious with hint of liquorice. (Italy)

750ml bottle. A chunky red with a touch of spicy oak from the wild climes of Sicily

750ml bottle. Deep ruby red colour with beautiful notes of mature red fruits and spices. The palate notes the elegant tannins, and warm persistent finish. (Italy)

750ml bottle. An elegant incredible smooth red wine, with rich blackcurrant. Fruity and spicy. (Italy)

750ml bottle. Produced from the grapes grown within one of smallest doc areas. This wine is light, dry and flavoursome. (Italy)

750ml bottle. Brick red colour and fruit nose, rich, flavour of summer berries, with almond aftertaste. (Italy)

750ml bottle. Full bodied to dark garnet in colour, with a nose reminiscent of violets and blackberry. On the palate it is medium bodied, velvety and pleasantly bitter. The Italian Rioja (Italy)

750ml bottle. This award winning wine is ruby with light orange reflection. The aroma is intense with subtle scent of roses, and the ample palate is full, elegant and well structured. (Italy)

750ml bottle. One of Italy's most distinguished wines had flowery aroma and a dry velvety wet delicately bitter flavour. (Italy)

750ml bottle. Without a doubt one of Italy's most important wines. It has extraordinary qualities of ageing. It's dry and delicate in taste. (Italy)

1l CARAFE. This wine is a light, delicate medium dry wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

750ml bottle. Sweet sparkling

750ml bottle. Manzane

750ml bottle Contarini valse extra dry

750ml bottle. Extra Dry

750ml bottle. Extra Dry

750ml bottl

750ml bottle

750ml bottle

750ml bottle

750ml bottle

750ml bottle. Pale salmon pink in colour with copper reflections. Refined and fresh bouquet with a light scent of fruit. On the palate this wine has refreshing bursts of Strawberry

1L CARAFE. This wine is a light, delicate wine that is best drunk young in order to appreciate its fresh and fruity characteristics. (Italy)

Slices of toasted homemade bread, topped with fresh tomato, basil and olive oil

Fresh squid deep fried and served with garlic mayo dip

Prosciutto con rocula

Homemade chicken liver and Brussels pate with mixed leaves, forest fruit coulis and melba toast

Layers of aubergine, Parma Ham and buffalo mozzarella simply oven baked and served with a tomato and basil sauce

Mushrooms filled with garlic, parmesan, parsley and breadcrumbs, baked with a creamy cheese and tomato sauce

Large prawns pan fried with garlic butter, chilli, cherry tomatoes, parsley and a touch of white wine served on toasted bread

Smoked salmon finely sliced with a Mediterranean citrus cous cous and rocket leaves

Baby gem leaves, tossed with grilled chicken, croutons, parmesan shavings in a light cesare dressing

Fresh mussels cooked with shallots, fresh herbs, white wine and cream

Slices of tomato, buffalo mozzarella and basil

Freshly Homemade soup

Selection of cured meats, bruschetta, pate, cheeses, marinated olives and homemade bread

Cod fillet oven baked with cherry tomatoes, capers, olives and a touch of white wine. Served with seasonal vegetables and potatoes

Seared Sea Bass fillet and king prawns, served with char grilled Mediterranean vegetables

Large prawns cooked with onions, tomatoes, brandy, cream and a hint of chilli. Served with rice

Escalope of of Pork Loin with Parma Ham, Mozzarella Cheese, Sage, Marsala sauce and seasonal vegetables

Tender chicken breast breaded, pan fried with garlic butter, served with tomato sauce and topped with mozzarella cheese. Served with vegetables

Chicken breast cooked with white wine, mushrooms and cream sauce. Served with mashed potatoes

Crispy half duck with a rich red wine jus. Served with seasonal vegetables and potatoes

Trout fillets filled with spinach & herbs cooked with white wine and a creamy blue cheese sauce. Served with seasonal vegetables and potatoes

Baked pepper filled with a Mediterranean style cous, cous topped with cheese and oven baked. Served with tomato and basil sauce

Strips of fillet steak pan fried with mushrooms, onions, wine and cream sauce. Served with rice

Salmon cooked with spinach and a light lemon butter sauce. Served with mashed potato

9oz fillet steak char-grilled to your liking with a blue cheese sauce. Served with seasonal vegetables potatoes (Exempt for discount offers)

9oz Sirloin steak tenderized, cooked in a piquant sauce with onions, mushrooms, red wine, brandy and cream. Served with seasonal vegetables and potatoes

9oz Sirloin steak grilled to your liking in a peppercorn sauce. Served with seasonal vegetables and potatoes

Chunks of steak seasoned with garlic, bay leaves, char-grilled and served with homemade chips

9oz sirloin steak topped with chillies, parmesan shavings, rocket and balsamic dressing. Served with home made chips

9oz steak char-grilled, served with seasonal vegetables and potatoes

9oz steak char-grilled, served with seasonal vegetables and potatoes (Exempt from discount offers)

Grilled Lamb Chops with a rich red wine and rosemary jus served with mash potato

Grilled Sirloin steak, Chicken Breast, Pork loin, Lamb Chop and meatballs served on a bed of rocket and balsamic glaze

Chicken breast char grilled with a peppercorn sauce, served with seasonal vegetables and potatoes

Salmon fillet grilled and served on a lightly dressed seasonal salad

Penne pasta cooked with chicken, shallots, cherry tomatoes & mushrooms

Spaghetti served with meatballs, chorizo, mushrooms and red wine tomato sauce

Spaghetti with meat and tomato sauce

Spaghetti cooked with bacon, egg, cheese and cream

Pillow shaped pasta filled with ricotta cheese cooked with spinach and gorgonzola sauce

Penne pasta cooked with bacon, onions, chilli and tomato

Penne pasta tossed with grilled Mediterranean vegetables in a tomato sauce, topped with rocket

Layers of pasta with meat, tomato and mozzarella cheese sauce

Fresh cannelloni pasta filled with ricotta cheese, egg, spinach and nutmeg, served with cheese and tomato sauce

Risotto cooked with chicken and mushrooms in a light creamy sauce topped with rocket and parmesan shavings

Risotto cooked with a selection of seaood, olive oil, garlic, chilli and tomato sauce

Linguini pasta tossed with a selection of seafood cooked in olive oil, garlic, chilli and tomato sauce

Penne pasta, strips of fillet steak pan fried with mushrooms, shallots, wine & cream sauce (Exempt from discount offers)

Linguini pasta with king prawns, olive oil, garlic, chilli and parsley

Spaghetti tossed with anchovy, cherry tomatoes, onions, capers, olives, chillies and tomato sauce

Cheese, tomato, ham, pineapple

Cheese, tomato, char grilled peppers, courgettes, aubergine, rocket and parmesan shavings

tomato, anchovy, olives, capers and fresh basil (cheese optional)

Cheese, tomato, salami, pepperoni, chorizo and ham

Cheese, tomato, rocket, Parma ham and parmesan shavings

Cheese, tomato and oregano

Cheese, tomato, spinach and blue cheese

Mozzarella, red onions, goats cheese and sweet chilli sauce

Cheese, tomato, mushrooms, chilli and pepperoni

cheese tomato, Chicken and bacon

Tomato and a selection of seafood (cheese optional)

Folded pizza filled with meatballs, chorizo, mushrooms, cheese and tomato sauce

Folded pizza filled with Mediterranean vegetables, cheese and tomato

Thin bread with rosemary, olive oil and onions

Slices of toasted homemade bread, topped with fresh tomato, basil and olive oil

Layers of aubergine, Parma ham and buffalo mozzarella simply oven baked and served with a tomato and basil sauce

Homemade chicken liver and Brussels pate with mixed leaves, summer fruit coulis and melba toast

Freshly Homemade soup

Sautéed mushrooms in a creamy blue cheese sauce. Served with toasted bread

Finley sliced Parma ham served with rocket leaves, parmesan shavings and a balsamic glaze

10oz rib eye steak grilled to your liking in a pepper sauce, served with vegetables

Layers of pasta with meat, tomato and mozzarella cheese sauce

Penne pasta tossed with grilled Mediterranean vegetables in a Napoli sauce, topped with rocket

Trout fillet with spinach, blue cheese & herbs cooked with white wine and cream sauce. served with vegetables

Cheese, tomato, char grilled peppers, courgettes aubergine, rocket and parmesan shavings

Strips of fillet steak pan fried with mushrooms, onions, wine and cream sauce. served with rice

Crispy half duck with a rich red wine jus. served with seasonal vegetables

Chicken breast cooked with white wine, spinach and a creamy blue cheese sauce. Served with mashed potatoes

Oven baked stuffed pepper with a red onion, caper, chive, and lemon cous cous topped with cheese served on a bed of Napoli sauce

Ask for today's flavour

A classic dessert from Piemonte with a coffee cream base and a chocolate topping

Lemon Sorbet

Served warm with pouring cream

Fresh tomatoes marinated with basil and olive oil, served on a slice of home made bread, topped with cheese and simply oven baked

Homemade chicken liver and Brussels pate with mixed leaves, forest fruit coulis and melba toast

Freshly Homemade soup

Meatballs with a spicy arrabiata sauce served on toasted homemade bread, topped with rocket and parmesan shavings

Deep fried white bait served with a garlic mayo dip

Pan fried Red Mullet fillets served with a Mediterranean cous cous and fresh rocket

Beer battered fish served with hand cut chips and tartar sauce

Char grilled pork served with grilled Mediterranean vegetables in a light tomato sauce

Chunks of steak seasoned with garlic, bay leaves, char-grilled and served with homemade chips

Fresh cannelloni pasta filled with ricotta cheese, egg, spinach, nutmeg, tomato and mozzarella cheese and simply oven baked

Pizza with tomato, cheese and a choice of two toppings (Pepperoni, mushrooms, ham, peppers, olives, chicken, chilli and rocket)

Chicken strips cooked with shallots, mushrooms, white wine, cream and a touch of paprika. Served with rice