Pijeu

Fresh and refreshing Japanese-style Sawa with a good tomato flavor

A representative highball with Okinawa's specialty Shiquasa (kumquat) and a refreshing sweet and sour taste that makes you want to keep drinking

An assortment of seasonal sashimi with over 12 varieties, aged to perfection to enhance the umami flavor

Tender chicken karaage with a creamy egg nanban sauce and a savory soy sauce drizzle, creating a perfect harmony of flavors. A must-try menu item!

Spicy and creamy yakisoba noodles

A menu where you enjoy smoked chili sauce with pepper sprinkled on chicken wings!

Premium tuna belly sushi roll

A hearty and tender odeng nabe made by boiling beef tendons in a pressure cooker for a long time.

Spicy and flavorful fish cake hot pot (served with udon noodles as a base).

Anchovy (price varies) cooked with sweet and delicious sweet shrimp and anguilla

A dish served with cold boiled pork, flying fish roe, and tuna intestines miso

Tuna innards, tuna, white fish, egg yolk, Reggiano cheese, seaweed, wasabi

A special menu of matured seabass, walnuts, jalapenos, and various toppings eaten with Seabass Lime sauce at Pizzamania

Japanese potato salad with mashed potatoes and soft-boiled eggs, served with bacon and mustard dressing

Refreshing hongsi with cream cheese, walnuts, and condensed milk, a tangy, sweet, and nutty dessert to enjoy!