Amore Yokohama West Exit
アモーレ 横浜西口店
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
จุดแนะนำ
คะแนน
รีวิว
เมนู
The most popular all-you-can-eat and all-you-can-drink course with more than 100 kinds of meat bar menu for only 2,780 yen (including tax)! This course can be used for a wide range of occasions from everyday use to special banquets.
The King of Meat recommends this hearty course! The 3-hour all-you-can-eat and all-you-can-drink course is suitable for multiple purposes, from everyday use to drinking occasions. This all-you-can-eat, all-you-can-drink, 3-hour course is suitable for both everyday use and drinking parties.
The all-you-can-eat meat plate is a sight to behold! The all-you-can-eat meat plate is a sight to behold♪ Starting with the main course of "special roast beef", there is also "chicken steak", "sausage grill" and other meaty dishes that are popular with the ladies.
Aged red meat steak and Wagyu beef sushi, followed by a dessert.
A hearty course recommended by the king of meat! It is multi-purpose from daily use to drinking scene. This course includes meat main courses such as seared Wagyu beef sushi, 4-way pork steak, and Austro-Russian steak!
A hearty course recommended by the King of Meat! You can fully enjoy our special dishes such as "2 kinds of special gobble meat" or "Tomahawk steak" and a choice of hot pot for the main course!
A popular course featuring A4- and A5-rank Wagyu beef dishes! A4-rank Wagyu Steak" and "A5-rank Wagyu Beef Hot Pot" are recommended for those who just want to enjoy high quality meat.
Our highest grade♪ A5 rank sirloin steak, hot pot, and seared meat sushi, all in a luxurious setting! We offer a premium lineup recommended for business entertainment and dinners.
All-you-can-drink single drinks are available for a limited time! Food is available as a single item. Available for various occasions such as welcome party, farewell party, party party, girls' night out, etc. ◎
Fresh meat sourced that day is expertly cooked by the chef. The cooking method is meticulous, starting with low heat to cook through, and finishing with high heat to crisp the surface. The melt-in-your-mouth flavor of the meat pairs perfectly with alcohol.
The popular ajillo comes in two varieties: 'Camembert Ajillo' and 'Shrimp and Mushroom Ajillo'. Baguette soaked in bubbling olive oil makes you want to drink wine.