The Galley

Cheese and onions on request

With tartar, cocktail, and cilantro-scallion sauce

With zesty plum wine sauce

With cocktail sauce

Sautéed in garlic butter sauce

With cocktail and cilantro scallion sauce

(2lbs) with clam broth and drawn butter

Mixed greens, tomato, and cucumber with famous galley dressing

Crispy romaine topped with galley croutons

Marinated filet mignon,sliced and served over baby spinach, tossed with mushrooms, avocado & thinly sliced red onions in a home-made lemon vinaigrette

Blackened salmon served on a bed of romaine lettuce and topped with grilled vegetables in a home-made balsamic vinaigrette

Fresh fish, clams, and jumbo shrimp, sautéed in a spicy tomato cream sauce, served over pasta

Jumbo shrimp sautéed in a spicy tomato cream sauce, served over pasta

Steamed east coast clams sautéed in creamy garlic white wine sauce

Sauce made with fresh tomatoes, garlic, onions, and italian spices

With a choice of spicy tomato cream sauce or fresh marinara sauce

Served in a mushroom, onion, red wine sauce with scalloped potatoes and choice of vegetable

Marinated in a flavorful blend of herbs

Choice cut of top sirloin

30 oz extra thick top sirloin steak served for two on a platter

Served with steak fries (ask server about toppings)

Grilled or panko crusted

Shrimp sautéed in a garlic butter sauce

Fried shrimp with cocktail sauce

With a zesty plum wine sauce

1 pound, with drawn butter

(A la carte). Four pounds served with a cup of clam broth and drawn butter

Sautéed with fresh marinara and mozzarella with choice of pasta

Sliced boneless, skinless chicken breast sautéed in light olive oil, garlic, white wine cream sauce with basil, green onions, mushrooms, tomatoes, and fresh vegetables served over pasta

Sautéed in a white wine lemon & capersauce and served with pasta

Half a chicken marinated in italian herbs, served in a mushroom & balsamic wine reduction sauce with choice of potato and vegetable

any 2, served with guacamole and salsa

cheese and onions on request

crispy romaine topped with galley croutons

with tartar,cocktail, and cilantro-scallion sauce

with zesty plum wine sauce

sautéed in white wine, chives, garlic, and butter

with steak fries(chili, cheese and onions on request)

with steak fries

with steak fries

with steak fries

with steak fries

fresh tomatoes, garlic, onions, and italian spices

with fresh basil, garlic, capers and olive oil

any 2, served with guacamole and salsa

cheese and onions on request

crispy romaine topped with galley croutons

with tartar,cocktail, and cilantro-scallion sauce

with zesty plum wine sauce

sautéed in white wine, chives, garlic, and butter

with steak fries(chili, cheese and onions on request)

with steak fries

with steak fries

with steak fries

with steak fries

fresh tomatoes, garlic, onions, and italian spices

with fresh basil, garlic, capers and olive oil

cheese and onions served on request

with steak fries

with steak fries

with steak fries

mixed greens, tomato, cucumber with famous galley dressing

crispy romaine topped with galley croutons

blackened salmon served on a bed of romaine lettuce and topped with grilled vegetables in a home-made lemon vinaigrette

marinated filet mignon, sliced and served over baby spinach, tossed with mushrooms and thinly sliced red onions in a home-made lemon vinaigrette

with guacamole salsa

served with mexican rice and pico de gallo

served with steak fries

served open-faced on toasted sourdough with tomatoes and a spicy tomato cream sauce

with tartar,cocktail, and cilantro scallion sauce

with malt vinegar, tartar sauce, and cocktailsauce

with zesty plum wine sauce, served with julienne vegetables

with rice and vegetable

any 2, served with guacamole and salsa

any 2, with steak fries

with spicy tomato cream sauce

sauce made with fresh tomatoes, garlic, onions, and italian spices

Cheese and onions on request

With tartar, cocktail, and cilantro-scallion sauce

With zesty plum wine sauce

With cocktail sauce

Sautéed in garlic butter sauce

With cocktail and cilantro scallion sauce

(2lbs) with clam broth and drawn butter

Mixed greens, tomato, and cucumber with famous galley dressing

Crispy romaine topped with galley croutons

Marinated filet mignon,sliced and served over baby spinach, tossed with mushrooms, avocado thinly sliced red onions in a home-made lemon vinaigrette

Blackened salmon served on a bed of romaine lettuce and topped with grilled vegetables in a home-made balsamic vinaigrette

Fresh fish, clams, and jumbo shrimp, sautéed in a spicy tomato cream sauce, served over pasta

Jumbo shrimp sautéed in a spicy tomato cream sauce, served over pasta

Steamed east coast clams sautéed in creamy garlic white wine sauce

Sauce made with fresh tomatoes, garlic, onions, and italian spices

With a choice of spicy tomato cream sauce or fresh marinara sauce

Served in a mushroom, onion, red wine sauce with scalloped potatoes and choice of vegetable

Marinated in a flavorful blend of herbs

Choice cut of top sirloin

30 oz extra thick top sirloin steak served for two on a platter

Served with steak fries (ask server about toppings)

Grilled or panko crusted

Shrimp sautéed in a garlic butter sauce

Fried shrimp with cocktail sauce

With a zesty plum wine sauce

1 pound, with drawn butter

(A la carte). Four pounds served with a cup of clam broth and drawn butter

Sautéed with fresh marinara and mozzarella with choice of pasta

Sliced boneless, skinless chicken breast sautéed in light olive oil, garlic, white wine cream sauce with basil, green onions, mushrooms, tomatoes, and fresh vegetables served over pasta

Sautéed in a white wine lemon capersauce and served with pasta

Half a chicken marinated in italian herbs, served in a mushroom balsamic wine reduction sauce with choice of potato and vegetable

any 2, served with guacamole and salsa

cheese and onions on request

crispy romaine topped with galley croutons

with tartar,cocktail, and cilantro-scallion sauce

with zesty plum wine sauce

sautéed in white wine, chives, garlic, and butter

with steak fries(chili, cheese and onions on request)

with steak fries

with steak fries

with steak fries

with steak fries

fresh tomatoes, garlic, onions, and italian spices

with fresh basil, garlic, capers and olive oil

cheese and onions served on request

with steak fries

with steak fries

with steak fries

mixed greens, tomato, cucumber with famous galley dressing

crispy romaine topped with galley croutons

blackened salmon served on a bed of romaine lettuce and topped with grilled vegetables in a home-made lemon vinaigrette

marinated filet mignon, sliced and served over baby spinach, tossed with mushrooms and thinly sliced red onions in a home-made lemon vinaigrette

with guacamole & salsa

served with mexican rice and pico de gallo

served with steak fries

served open-faced on toasted sourdough with tomatoes and a spicy tomato cream sauce

with tartar,cocktail, and cilantro scallion sauce

with malt vinegar, tartar sauce, and cocktailsauce

with zesty plum wine sauce, served with julienne vegetables

with rice and vegetable

any 2, served with guacamole and salsa

any 2, with steak fries

with spicy tomato cream sauce

sauce made with fresh tomatoes, garlic, onions, and italian spices

Cheese and onions on request

With tartar, cocktail, and cilantro-scallion sauce

With zesty plum wine sauce

With cocktail sauce

Sautéed in garlic butter sauce

With cocktail and cilantro scallion sauce

(2lbs) with clam broth and drawn butter

Mixed greens, tomato, and cucumber with famous galley dressing

Crispy romaine topped with galley croutons

Marinated filet mignon,sliced and served over baby spinach, tossed with mushrooms, avocado & thinly sliced red onions in a home-made lemon vinaigrette

Blackened salmon served on a bed of romaine lettuce and topped with grilled vegetables in a home-made balsamic vinaigrette

Fresh fish, clams, and jumbo shrimp, sautéed in a spicy tomato cream sauce, served over pasta

Jumbo shrimp sautéed in a spicy tomato cream sauce, served over pasta

Steamed east coast clams sautéed in creamy garlic white wine sauce

Sauce made with fresh tomatoes, garlic, onions, and italian spices

With a choice of spicy tomato cream sauce or fresh marinara sauce

Served in a mushroom, onion, red wine sauce with scalloped potatoes and choice of vegetable

Marinated in a flavorful blend of herbs

Choice cut of top sirloin

30 oz extra thick top sirloin steak served for two on a platter

Served with steak fries (ask server about toppings)

Grilled or panko crusted

Shrimp sautéed in a garlic butter sauce

Fried shrimp with cocktail sauce

With a zesty plum wine sauce

1 pound, with drawn butter

(A la carte). Four pounds served with a cup of clam broth and drawn butter

Sautéed with fresh marinara and mozzarella with choice of pasta

Sliced boneless, skinless chicken breast sautéed in light olive oil, garlic, white wine cream sauce with basil, green onions, mushrooms, tomatoes, and fresh vegetables served over pasta

Sautéed in a white wine lemon & capersauce and served with pasta

Half a chicken marinated in italian herbs, served in a mushroom & balsamic wine reduction sauce with choice of potato and vegetable