Dedongguksu
대동국수
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
คะแนน
รีวิว
เมนู
A generous serving of Daedong Bossam featuring premium bossam radish pickled directly from the clean region of Jinan, Jeonbuk, along with baekkimchi and myungna-mul.
A generous serving of premium bossam made with radish salad and white kimchi, directly fermented in the clean region of Jinan, Jeonbuk, along with myung-ina (a type of edible herb).
A special Samhap unique to Daedong, made using only the wing part of Daedong Bossam, kimchi, and skate, which is chewy and has less moisture, making it more delicious.
A transformation of the blue fish, mackerel! Coated with Daedong's special sauce and grilled to a golden brown for 15 minutes, it's a perfect dish for snacks or meals.
A unique version of the common cheese spicy chicken stir-fry from Daedong House! A hearty stir-fry dish accompanied by a large rice ball.
A proud representation of Korea's best noodles, Daedong Anchovy Noodle Soup. The broth is incredibly flavorful, made with 100% Cheongyang chili peppers and anchovies dried in the sunny Yeosu!
When you're craving something sweet and sour! Bibim noodles flavored with delicious fruits.
A dish served with chewy and firm octopus and vegetables, accompanied by Daedong's special spicy sauce.
A fantastic combination of pork belly, warm tofu, stir-fried kimchi, and grilled onions that everyone, young and old, loves.
Daedong Budae Jjigae, deliciously boiled with rich bone broth, sausages, dumplings, and handmade dough flakes. Perfect as a meal or a side dish for drinks.
A masterpiece by Chef Daedong from Nampo-dong, Busan. The anchovy broth is absolutely amazing!
Perfect as an additional menu when you're full! Enjoy a mouthful of mozzarella cheese~ savor the chewiness.
A signature dish of Daedong House, featuring fresh green chili peppers stuffed with a hearty filling of pork, tofu, zucchini, carrots, and then deep-fried.
Get hooked on the spicy, sweet, and salty charm of buffalo wings and boneless wings while enjoying a refreshing drink!
